Address
210A Left Bank, Cuba St, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Hanoi in Wellington Menu
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ENTREE-
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Deep fried spring roll $8.00
- Deep fried chicken wings $8.00
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Prawns $8.00
- Choice of sugarcane, battered or sesame
VEGETARIAN DISHES- Grilled chicken salad $12.90
- Beef salad $12.90
- Lamb salad $15.90
- Fresh salmon salad $15.90
VIETNAMESE NOODLE SOUP- Chicken noodle soup $12.50
- Chicken on vermicelli $12.50
- Chicken and bamboo soup $12.50
- Duck and bamboo soup $12.50
- Deep fried fish soup $12.50
- Pork and seafood noodle soup $12.50
- Pork and seafood udon soup $12.50
- Lamb noodle soup $12.50
- Spicey beef and pork noodle soup $12.50
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Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Little Hanoi special noodle souo $15.90
PANCAKES- Steam rice pancake (Banh cuon) $12.90
- Crepe pancake (Banh xeo) $15.90
MAIN DISHES- Grilled pork/chicken on rice noodle $12.90
- Deep fried spring roll on rice noodle $12.90
- Beef and spring roll on rice noodle $12.90
- Grilled pork/chicken on rice $12.90
- Beef/chicken/combination fried rice $12.90
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Spicy lemongrass chicken on rice $12.90
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Spicy lemongrass chicken on rice $12.90
STIR FRIED CHICKEN/BEEF/SEAFOOD- Cashew nuts with vegetables $12.90
- Seasonal vegetables $12.90
- Mushroom and beansprouts $12.90
- Diced beef cubes with garlic $12.90
- Diced lamb cubes with garlic $15.90
- Lamb with flat mushrooms $15.90
EXTRA- Steamed rice $3.00
- Mixed salad $5.00
Nearby Sample Menus
- Stir Fried Flat Rice noodle with Beef $11.5
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- Mix Seafood With Oyster Sauce $13.5
- Orange Beef With Rice $12.5
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
- -Combination $14.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
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Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
- Mixed Iskender (lamb and chicken) see above
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Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
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Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
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Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
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Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
- Zucchini & Carrot Fritters see above
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
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POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
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●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
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Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
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Nasi Goreng $12.00
- Indonesian style fried rice
- -King Prawn $15.00
- Roti (each) / Rice (extra plain rice) $2.50
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Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
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●Stir Fried with Garlic and Pepper $12.00
- Chicken / beef / pork
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●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
- -Regular server $11.00
- -Regular server $11.00
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6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Large server $17.00
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- -Crushed garlic, evoo, parmesan $1.50ea
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Original buffalo wings
- Our classic buffalo sauce recipe
- Carrot & daikon $2.50
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Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
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Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
- Crispy pork spare ribs $19.00
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Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
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Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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Soup of the Day $12
- w Toast & Butter
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Pate $16
- w Blackcurrant Gel & Toast
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Chocolate Mousse $10
- w Preserved Cherries
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Mixed Olives $7
- Marinated
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
- Teriyaki Chicken Bento $17.90
- Regular Combo $13.60
- Teriyaki Beef Bowl
- Regular Standard $14.50
- Regular Combo $11.50
- Regular Standard $9.80
- Regular Standard $9.80
- Tempura Vegetable & Crumbed Prawn Bowl
- -Reg $10.00
- -Reg $9.00
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Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -King $13.00
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Nachos with any meat
- Beef, pork, chicken
- Sour Cream $1.00
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-Cheese Quesadilla $5.00
- Just with cheese and chipotle
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Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Breads and Dips $15.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Tandoori Chicken Pizza $24.50
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Shoe String Fries with Tomato Sauce $9.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
- Rosemary Red Wine Jus $2.00
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Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
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Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
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Garden Salad $8.00
- w House dressing
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Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
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Crumbed Chicken Schnitzel $27.00
- The way Mama made it
- 1lb of BBQ Pork Ribs $19.00
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Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
- QUICHE $5.20
- SAUSAGE ROLL $2.20
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STEAK & KIDNEY
- Traditional Steak and kidney
- SMALL $4.20
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STEAK & ONION
- Diced onion on top of prime beef steak
- FAMILY PIES $18.00
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Little Hanoi
Phone
049288888
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Wheelchair accessible , BYO , Vegetarian Friendly , Takeout , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged
210A Left Bank, Cuba St, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus