Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

-Beef Brisket $10.5
-Vegetarian $10.5
-Combination $14.5
Stir Fried Flat Rice noodle with Beef $11.5
Satay Beef And Vegetable With Rice $12.5
Tomato And Marinated Beef Brisket $13.5
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
-Pork Rib $11.5

Front Room granola $11
- fresh berries, greek yoghurt , honey
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Bread & dukkuh w Kapiti Olive oil $7
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Bubble & squeak $5
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Maple syrup $1

MEAT PATTIE $2.20
CHICKEN $9.50
DONUT $1.50
SHRIMP MEE GORENG $12.00
CHICKEN $9.50
COMBINATION $10.00
ROTI BEEF
CHICKEN BLACK BEAN $10.50

Apple cinnamon gyoza $10.00
Mini ice cream $3.50
Japanese pickles $2.00
Katsu curry sauce $2.50
Nice blocks $3.50
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Original buffalo wings
- Our classic buffalo sauce recipe
-Regular server $11.00
-Crushed garlic, evoo, parmesan $1.50ea
Ben and jerry's ice cream ando craft beer are available in most stores
-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara

Chicken falafel $13.50
Falafel $15.00
Lamb $10.00
-all served on authentic turkish bread
Lamb falafel $13.50
Lamb shish $16.00
Mixed $11.00
Combo $4.00
- With fries and can of drink

Bami goreng $11.50
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Large chips $4.50
Quarter pounder burger & chips $9.90
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
B= Burger / C=Combo
Small chips $3.00

Hot & Chilli Fish Fillet (Soup) $16.00
King Prawn with Satay Sauce $19.00
Pork Taro & Chinese Vegetable (Soup) $14.00
Stir Fried Chicken Gizzard with Spring Onion $14.00
Deep Fried Squid with Spicy Salt $14.00
Pork Egg Foo Young $12.50
Spring Roll (with meat) $2.00
Hot & Sour Soup $8.00

Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Cappuccino $4.5
Breads $9
- Crusty ciabatta loaf with a selection of dips
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Espresso $4.5
Rocket salad, parmiggiano, balsamic $8
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins

16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.

Potato top Savoury
- Quality lean mince with added vegetables
Steak
- chunky prime beef Steak
Quiche
- bacon Egg Cheese and vegetales
Savories $1.60
Steak & Onion
- Diced onion on top of Prime beef Steak
Bacon & egg
- full of just bacon and whole fresh Eggs
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak

Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
A bowl of Louisa plums $ 7.5
A devilled egg $5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5

Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
Ebi Don $17.50
- Deep-fried prawn with egg and onion
Miso Soup $3.00
BBQ Salmon Sushi $13.50
- 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
Salmon $ 4.30

Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Small Chips $1.50
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots

STEAK & KIDNEY
- Traditional Steak and kidney
LARGE $5.20
STEAK
- Chunky prime beef Steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
MINCE & CHEESE
- Cheese topping on quality beef mince
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper