Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Chocolate Gateau $7
Minced Pork & Shrimp Parcels $8
Child $12
Chicken & Potato Balls $8
Banana Fritter with Caramel Sauce $7
Lychees & Ice Cream $7
Strawberries & Ice Cream (seasonal) $7

Fried Dumpling $9.90
Beef Noodle Soup $9.00
Sambal Squid $11.50
Shredded Pork with Chinese Cabbage $11.00
Pork Beef in Chilli Sauce $9.00
Sauteed Shredded Pork in Sweet Bean Sauce $12.00
Won Ton Noodle Soup $9.00
Superion mixed in Pork $12.00

●The VBM (v) $15.00
- swap pork patty for potato & herb latke
-add bacon $5.00
-add halloumi (v) $5.00
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
Biro biro rice (v, v*, g/f) $4.00
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
Black beans (v, g/f) $5.00
Served 5.30Pm To 9Pm Every Day

MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
Paua Fritter $2.60
SUPREMO BACON & EGG $9.00
- supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
Oysters (when in season)
-all packs served with lemon
Seasoned Wedges $5.50
Vegetarian Patty (pumpkin/spinach) $3.00

Toasted Sandwiches
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Feta, Pesto, Spinach, Red Peppers $8.50
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
Mozzarella, basil pesto, on a tomato base $16.00

Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

Stir-fried prawns with honey sauce $18.00
Fried noodles with shrimps $11.50
Sweet and sour chicken $13.00
-mongolian beef
Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
Stir- fried squid with vegetables in black bean sauce $12.00
Combination foo young $11.00
Fish fillet & vegetables in black bean sauce $12.00

Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
Mature cheeses with accessories 16pp
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Heirloom tomato, feta, mint, watermelon 9
Strawberries, housemade ricotta, basil, cornflakes 17
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14

Creamy Pepper Sauce $3.50
Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
Wedges $9.00
- With sour cream
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
2 Fried Eggs $3.50
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size

Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella

Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Hand Cut Kumara fries with chipotle $8.50
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- 2 Cheese $22.00
Pork dumplings, fried greens and dashi broth $10.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00

Chicken salad $4.60
Chicken avocado croissant $5.20
Bacon & egg $4.10
Bacon spicy beef croissant $5.20
Chicken $4.30
Ham & egg $4.00
Egg $3.60
Ham & cheese croissant $3.70

Seafood $3.50
Chocolate mud cake $5.50
Ham & egg $3.50
Large apple pie $5.50
Bacon & egg $3.50
Smoked chicken with cranberry sauce $3.50
Snack box $5.50
- 1 piece of chicken & chips
Smoked chicken with cranberry sauce $3.80

Eggs benedict $9.50
Steak & kidney $3.70
Steak pie $3.70
Mince curry $3.70
Quiche $3.70
Salt & pepper chicken tenders with wedges(not in stock) $11.00
Bacon $2.00
Mince & cheese $3.70

- Wairapa Jack Cheddar $15.00
- Kapiti Aorangi Brie $15.00
- Kapiti Kikorangi Blue $15.00
Breads and Dips $15.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Kiwi Fush & Chups Sliders (3) $14.00
Greek Lepanto Olivas Mixtas $9.00
Handmade Schoc Chocolate Truffles (2) $6.00