Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Chicken Nuggets 5 $5.40
Chicken Schnitzel $5.60
Lamb meal $11.80
1/4 chicken and chips $9.60
Pork meal $11.80
10 fillets and chips $50.80
Garlic Roll $2.00
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy

Tori no Karaage $11
- Japanese style Deep fried chicken
cucumber roll $4
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
mini udon noodle soup $7
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
tuna roll $5

Pepperoni $5.00
- Pepperoni topped with mozzarella
Cookies & cream mousse $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
Chocolate mousse $3.50
Strawberry cheesecake $3.50
Onion rings $3.50

Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Rīwai Mākahi - Wedges $9
- potato wedges, sour cream
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)

Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Baklava $4.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Parmesan Fries $6.00

BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
UDONG $12.00
- noodle vegetable soup, boiled fish cake
VEGETABLE JEON $13.00
- vegetables seafoods
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
RAMYUN $10.00
- spicy Korean noodle with vegetable
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables

Sardines on toast $17.00
Sweetcorn on the cob $9.00
Pear & Frangipane tart with butter scotch $15.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Trade Soup of the Day $15.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Sauteed gnocchi with roast beetroot & sage butter $28.00
Grilled tomato $7.00

Chikito +$0.50
Chipotle
- Chipotle chillies and cayenne pepper
Tomato Salsa
Secret BBQ
- Sweet and tangy
Vegetarian Vegan
- Double rice, double beans and guacamole
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Cheese +$0.50
- IQ Range™ and Powerbowl
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce

Pepperoni $5.00
- Pepperoni topped with mozzarella
Garlic bread $3.50
Large fries $3.50
Strawberry cheesecake $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Steak & cheese
- Cheese topping on prime beef Steak
Steak & kidney
- Traditional Steak and kidney
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Large $5.20
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Potato top Savoury
- Quality lean mince with added vegetables
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices

Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
Vegetarian 13 pcs $15.50
Large $45.00
Medium 15 pieces $25.00
Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
Agedashi $7.00
- deep fried tofu in a ginger and broth with bonito flakes
Salmon & avocado roll 6 pcs $5.00

Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Side Salad or Eggs (2) $4.00
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)