Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Asparagus tossed in lemon & thyme butter $16.00
Lomito: wood-fired steak & salad sandwich $12.50
Charcuterie: cold meat platter (for two to four) $49.00
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.

Eggs cooked to your preference (GF)
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Whole grilled fish of the day with charred citrus Priced daily
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00

Add Bacon $ 4.00
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Add bacon $ 4.00
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Swap for gluten free bread $1.50
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Nasi Goreng (spicy) $12.00
Sichaun beef $12.00
Scallops (each) $1.80
Combination $12.00
Bacon & egg burger $7.50
- (double bacon & egg)
Sausage $2.40
Vegetable $10.00
Chicken and vegetables $12.00

Thunderbeans $4.50
- housemade ranch style BBQ beans
Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
Corn chips $8.50
- made to order w fresh guacamole & salsa verde
Smoked salmon $6.50
Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Shore schenk burger $14.50
- market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade
Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade

-Choose your salad
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo

Gluten Free Burger Buns Available $2.00
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato

Available from 11:30am
Available from 9 am
●Doughnuts with malted cream (V) $10.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00

Asparagus, taleggio, sage 13
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Heirloom tomato, feta, mint, watermelon 9
Pulled BBQ brisket, sourdough 13
Dukkah bar nuts 8
Board of cold meats, cheese, pickles & sour dough 28

Egg and Cheese N/A
Oven Roasted Chicken N/A
Western Egg and Cheese N/A
Yoghurt N/A
Lettuce N/A
Chicken Classic N/A
Cucumber N/A
Wrap N/A

Tiramisu $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Americano $21.00
- Scottys ham, pineapple, mozzarella
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Raspberry and lemon curd semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil

Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.

Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Chips with aioli $8.00
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Chicken $21.00
- chicken, grape, pesto, red onion.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Hash Brown, Bacon & Eggs on Toast $10.50
Fillings $1.00
- 1 x Hash Brown
Sausage & Eggs on Toast $8.00
Snack Box $5.80
- Thigh & Chips
Fillings $1.00
- 1 x Sausage