Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Regular $4.50
Swiss Cheese $1.50
- Large $6.50
Seriously Large Chips $9.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- +1 Large side $29.90

DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream

Pork Beef in Chilli Sauce $9.00
Twist $1.50
Stewed Pork with Brown Sauce $12.00
Chow Kuey Teow (Beef/Chicken) $11.00
Shredded Pork with Chinese Cabbage $11.00
Fried Fish Slices $12.00
Sauteed Beef with Pepper & Onion $11.00
Polenta $2.00

Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
Extra Shank $8.00
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce

Chicken $15.50
Balti Chicken Lunch $10.50
- Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Aloo Mutter Lunch $9.90
Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
Kadai Prawn $17.50
- Cooked with the base gravy of onion, tomato, capiscum and cream.
Lamb $16.50
Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
Aloo Saag 14.00
- Potatoes with spinach in an onion masala with ginger and cumin seeds.

Chicken (Small/Large) $ 9.50/$11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Mixed Vege Salad $ 10.00
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Mixed Vege $ 10.00
Chicken $ 11.00
Mixed $ 11.00

Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese and pickle on toast $ 12.00

Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
Lasagne $3.00
Curry Chicken $11.90
Hot Dog $2.50
Egg Fried Rice $10.90
Thai Chili Combination Chow Mein $12.90
Combination Noodle $12.90
Small fish, chips & mini drink $6.00

Chicken $11.00
Mujiver $10.00
Falafel $11.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Vege $9.00
Mixed vegetable $10.00
Lamb $15.00
Garlic bread $4.00

Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
MOF Sourdough $4.00
- bread with butter or olive oil
Smoked Paprika $4.50
- spiced nuts and seeds
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Artichoke hearts/olives/capers/mushroom/anchovies $2.50
Gluten free bread $2.00

Shoe String Fries with Tomato Sauce $9.00
Italian Caesar Chicken sliders (3) $14.00
Indian Naan Garlic Bites (*V) $7.00
Trio of Hand Made Ice Creams and Sorbets $14.00
A selection of all the above Cheeses $45.00
Over The Moon Galactic Gold $15.00
●Selection of Award Winning Local Cheeses
12pm until 10pm daily in the Lounge Bar

-Combo $8.80
-Combo $8.80
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90
Fish $5.00
Hot Chips $3.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
-Combo $8.80

Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
Zucchini a carrot $8.50
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
Meguer falafel $8.50

FAMILY PIES $18.00
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
BACON & EGG
- Full of just bacon and whole fresh eggs
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
QUICHE
- Bacon, Egg, Cheese and Vegetables

Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
-Lg $29.00
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
-Half & half (large only) $2.00
-Med $19.00
Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
Mastiff
- Minted lamb, candied kumara, spinach, feta & red onion
Pluto $8.50
- Ham, cheese and pineapple