Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
Freshly Baked Breads w Butter & Oil $9.00
Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
Creamed Smoked Potato $7.00
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
- Add Halloumi $5.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00

Sausage $ 2.40
Genuine Paua Fritter $ 6.00
Crumbed Fish $ 3.70
Jam Donut $ 2.50
Fillet Crumbed/Battered $ 7.60
Chips Only $ 3.50
Meat Patty $ 2.40
Spring Roll $ 2.90

Homemade Wedges 9
Add chicken, smoked salmon or halloumi to any salad 5
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Spaetzle
- Sauteed German style pasta
Garden Salad 7
Steamed Seasonal Veg 6
Käsekrainer Pork & Beef Kransky
Sausage Plate Bratwürst
- Bockwürst

Vegetables*
Fried Noodle $12.90
- chicken, beef or pork
Fried Yellow Noodle $12.90
- chicken, beef or pork
Black Pepper Beef $12.90
- chicken, beef or pork
Steamed Chicken with Ginger Rice $13.50
Green Curry (spicy) $12.90
- chicken, beef or pork
Fried Rice $12.90
- chicken, beef or pork
Noodles

Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Toast and spreads $6.00
- with your choice of 2 spreads
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing

White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Side dish of the day
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90

Steak
Hot Chilli Cheese
Mince & Cheese
Chicken & Mushroom
Bacon & Egg
Mince
Roast Vegetable & Creamy Mushroom
Pies $6.00

TOASTED CROISSANT $5.50
- with jam and butter
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

Chipotle N/A
Thinly Cut Ready Salted N/A
Italian B.M.T N/A
Apple Slices N/A
Oat & Raisin N/A
Flatbread N/A
Veggie Delite N/A
Old English N/A

Fresh Salmon
King Prawn
Miso $2.50
Cream Cheese & Avocado
Spring Roll
Chicken on Rice $6.90
Fresh Seaweed
vegetarian Roll

Omelete & Salad $15
- Your choice of filling
Toasted Sandwiches $5
- your choice of filling
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Eggs benedict $14
- with grilled bacon
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Hot Chips $5.50

VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
Butter Chicken Sauce $3.00
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
Steamed Yellow Noodles $5.00
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large

Pork sandwich with coleslaw and aioli $8.00
Free range roasted chicken $20.00
1/2 Roasted duck $22.00
Coleslaw $5.00
Duck fat roasted gourmet potatoes $7.00
Half roasted pork $20.00
1/2 chicken $12.00
Roasted duck $40.00

Bacon & Eggs on Toast $8.00
Fillings $1.50
- 1 x Grilled Tomato
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Chicken Thigh $3.50
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Bacon, Egg & Cheese Croissant $8.00
Chicken Drumstick $2.00

Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Red Cabbage and charred corn slaw, ranch $6.00
Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.