Longhorn Steak & Alehouse in Wellington Menu

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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit

Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Nearby Sample Menus

Funghi $9
Salsiccia $9
Caprese $9
Artichoke $9
Margherita $9
Marinara $9
Fresh Arugula $9
Pepperoni $9

Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
-Chicken $11.5
-Spicy Pineapple Chicken $10.5
-Combination $14.5
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
-Pork Rib $11.5
-Seafood $12.5
Satay Beef And Vegetable With Rice $12.5

Beef Black Bean Sauce $11.00
Brown Bean Curds $11.00
Mee Goreng $11.00
Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
Sauteed Spicy Pork with Dried Beans $11.00
Beef Noodle Soup $9.00
Shrimp with Bean Curd $11.00
Rice with Curry Chicken $11.00

Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Hot Dog $2.40
Crumbed Fish $3.50
Scallop $2.20
Squid Ring (Calamari) $1.00
Corn Fritter $2.70
Meat Pattie $2.90
Apple Turnover $2.70

Si Jau Gai - Soy Sauce Chicken $26/51
Chicken Chow Mein $18.00
Squid stir-fried with Seasonal Vegetables $22.00
Boned Groper Pieces braised with Sundried Scallops $45.00
Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
Deep Fried Pork Dumplings $6.00
Prawn Dumplings $8.00
Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00

Eggs $9.50
- any style on sourdough or Vogels toast
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Muesli $9.50
- with tamarillo compote and honey yogurt
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Bacon Butty $13.00
- with hollandaise
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Gluten free bread $2.00

Pilsner Cheese Sauce $1.00
M.A.D Hot Sauce $1.50
Chilli Fries $7.00
Fish & Chips $10.00
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
Creamy Slaw $7.00
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup

House chips, ketchup & aioli 8
Pulled BBQ brisket, sourdough 13
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Dukkah bar nuts 8
Board of cold meats, cheese, pickles & sour dough 28
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
Heirloom tomato, feta, mint, watermelon 9

Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Small (20cm approx.) $14.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese

Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Eggs on Toast $8.00
- Eggs your way!
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise

Eggs Benedict $17.00
White or 5 Grain $4.50
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Eggs $11.50
- 2 soft boiled, with toast soldiers
Roasted Tomatoes / Pan-fried Mushrooms $4.20
Sliced Tomato with Olive Oil & Rock Salt $4.20
French Toast with Bacon, Banana & Maple Syrup $15.50
Toasted Croissant with Tomato & Cheese $7.00

Beef Hofen $12.50
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Yangchow fried rice
Vegetarian fried noodles
Yangzhou Fried rice $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Singapore Fried Noodles $11.80
Singapore fried rice noodles

Double Cooked Pork on Rice $11.00
Roast Pork on Rice $12.00
Ma Po Tofu on Rice $10.50
Shanghai Stir Fried Noodle with Pork $11.00
Gong Bao Chicken on Rice $11.00
Seafood Noodle Soup $12.00
Orange Beef on Rice $13.00
BBQ Pork on Rice $12.00

John Dory $14.40
Elephant Fish $7.00
Homemade Aioli $2.00
Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika

Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Childrens portions available $7.50
Steak cut fries $6.50
- With aioli and tomato relish
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Bookings Essential, 90 minutes before show start time
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
PP=Per Person