Machete Coffee in Wellington Menu

Machete Coffee in Wellington has no menu available, but can choose from many other options such as Steak & Egg Sandwich or Bacon & Egg Sandwich from Jack's Bakery. Top One Cafe offers many options including EGGS STYLE -POACHED -FRIED -SCRAMBLED and Top one big breakfast. Green Parrot Restaurant includes a wide range like SOUP OF THE DAY or Oysters(In Season). Garlic Butter and Sauce (Aioli/Tartare) from . Taradale Club Restarant offers LITTLE Cafe and Toasted bagels.

Nearby Sample Menus

  • Hot Chocolate $5.00
  • Mushrooms $3.50
  • Short Black $3.60
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
  • Hollandaise $2.00
  • Tomatoes $3.50
  • Panzanella $9
  • Artichoke $9
  • Marinara $9
  • Fresh Arugula $9
  • Funghi $9
  • Prosciutto $9
  • House Antipasti $9
  • Margherita $9
  • Chips Regular $3.00
  • Paneer 65 $13
  • Peri-Peri $2.00
  • Veg Samosa $1.50
  • Butter Chicken $14
  • Fish Cutlet $2
  • Thousand Island $2.00
  • Chips Large $6.00
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Lentil & quinoa salad $8
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Market fish, seasonal accompaniments MP
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Béarnaise $3
  • Please inform your server of any allergies or dietary requirements
  • Red wine demi-glace $3
  • -Black Chicken / Black Chashu $12.80
  • -Soy Ramen $10.80
  • ●Black Tonkotsu with Garlic Oil
  • ●Tonkotsu Ramen
  • -Seaweed / Edamame (V) $5.50
  • -Red Tonkotsu $10.80
  • -Black Tonkotsu $10.80
  • ●Crumbed Skewers
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Tomato Chutney $2.80
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Chips Only $ 3.50
  • Squid Ring $ 1.00
  • Spring Roll $ 2.90
  • Dozen Oysters $ 32.00
  • Corn Fritter $ 2.60
  • Chicken Nugget $ 0.90
  • Mussel $ 1.00
  • Crumbed Fillet and Chips $ 11.50
  • *gluten free warp available add $2
  • Check Our Dessert Board For Daily Offers $9.50 Each
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • availeable 11am - 2:30pm
  • Battered Hot Dog
    • Served With Sheostring Fries
  • -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Ginger Rice $13.50
  • Fried Noodle $12.90
    • chicken, beef or pork
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Steamed Eggplant with Garlic $20.00
  • Shelled Prawns stir-fried with Cashew Nuts & Vegetables in Basket $32.00
  • Deep Fried Prawns Balls $10.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Chicken Claws $6.00
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Lamb Loin Chops $25
    • lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Kadai Fish $19.90
    • Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
  • Palak Paneer $16.50
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
  • Rice: $3.00
    • Boiled Indian Basmati
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Mango Chicken $9.50
  • Butter Naan $3.50
    • White meal flour bread with butter
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • 39. FISH MASALA $15.50
    • Fish cooked with fresh tomatoes, herbs & fresh coriander.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
  • 42. BUTTER PRAWN $15.90
    • King prawn cooked in a rich and butter gravy.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 59. NAAN $3.00
    • Plain white flour bread
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Spaghetti Al Ragu Bolognese $19.5
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Large Salad $14.50
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Machete Coffee

Machete Coffee

location

Address

9 Boulcott Street, 6011, New Zealand

phone

Phone

0226432234

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Central American , Mexican , New Zealand , South American

features

Features

Wheelchair accessible ,  Breakfast ,  Seating

Location
9 Boulcott Street, 6011, New Zealand