Machete Coffee in Wellington Menu

Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Salad of rocket, parmesan and shaved pear $6.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00

Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50

Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6

Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Fries $5.50
- with t sauce & aioli
Tempura Battered Fish $8.50
- with fries & salad
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Fries $5.50
- with t sauce & aioli
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries

Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.

Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Mushroom $2
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo

The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce
Salt Beef Hash $14.00
- with kimchi fried egg
Creamy Mac 'n' cheese $8.00
Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
- Chilli fries $14.00
Kimchi $4.00
Dirty Randy $12.00
- Fried eggs, bacon, hash browns served up in a bun
The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo

Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Chorizo Sausage $4.00
Bacon $4.00
Kumara Hash Browns $4.00
Extra Toast $1.00
Breakfast Sausages $4.00
Roast Tomato$3.00
Hash Browns $3.00

- 8 pieces Jumbo Teriyaki Chicken
Double Avocado Fresh Salmon
- 4 pieces Smoked Salmon & Double Avocado
Tasty Tuna
Spicy Dragon Roll
- 4 pieces Fresh Salmon Supreme
8PC. JUMBO $11.00
Fresh Salmon Nigiri

Larp Salad $23.00
- Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
Combo platter $47.00
- (Served for 3 to 5 people to share)
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice

Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Hand Cut Potato fries with garlic mayo $7.50
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Soup of the day with house made bread rolls $10.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Eggs benedict or Florentine on house hash browns $15.50

Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Garlic Bread $5.50
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Soup of the day served with fresh bread. $9.50
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Maple & Walnut $3.50
- extra scoop

Meze $10.00
With extra fried zucchini or falafel $2.00
Zucchini a carrot $8.50
mixed $14.00
Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
Calamari $8.50
- Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.

Lasagna
Sausage roll
Cheese $1.00
Home made beef burger with wedges $12.50
Lunch box $9.30
- 2 pieces of chicken & chips
Eggs on toast $5.00
- fried, poached or scrambled eggs
Savouries
Mince pies $2.90

Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)

Machete Coffee in Wellington Menu

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Machete Coffee

Wellington Region > Wellington > Machete Coffee

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9 Boulcott Street, 6011, New Zealand

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