Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Apple cinnamon gyoza $10.00
Japanese mayonnaise $1.50
Teriyaki chicken donburi $19.50
Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Teriyaki salmon soba $22.00
Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Chilli chicken ramen $21.00
Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Firecracker prawns $22.00
A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Teriyaki steak soba $22.00
Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Lamb Kadhai $10.00
Lamb in cooked in onion and tomato gravy with capsicum
Garlic Chicken Tikka Balti $16.00
Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
Lamb Madras $10.00
Diced lamb cooked in a coconut flavoured gravy
Dal Makhani $9.00
An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Balti Vege Meat $11.00
A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Prawn Malbari $19.00
Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Coconut Creme Brulee $15.00
with mango (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Goi Ca - Chicken Salad $18.00
Vietnamese chicken and fresh herbs salad with cashew nuts
ENTREES
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
Served with noodles, Vietnamese min, fresh herbs and fish sauce