Madam Woo in Christchurch Menu

Nearby Sample Menus

Sides - spinach, roast tomato, hollandaise $3
Garden Salad $8
- Seasonally fresh green salad
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Sides - eggs (2), roasted mushrooms, avocado $4

Ono Hin Ye $7.50
- Coconut & chicken soup.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50

Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Large fries $6.00
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Soup of the day $9.50
- Served with toasted ciabatta
The margarita $15.00
- Basil pesto, mozzarella & tomato
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
The DIY $17.50
- Create your own pizza choosing three toppings from the options below

Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Mushrooms $4.00
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Fish and Chips
- Battered fish bites served with fries and tomato sauce
Kids Ice Cream Sundae $6.00
Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
Fries Bowl $4.00

Fish $2.60
Mussels (Dozen) $10.00
Chips $2.60
Oysters In Season $10.00
Sole Fillets (Crumbed) $5.70
Hot Dogs $2.20
Bacon Corn Patties (Crum Bed) $2.60
Potato Fritters $0.90

TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.

PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.

Pineapple Ring $2.00
Corn Fritter or Bacon & Corn $2.00
Cheese $2.50
Chicken Patties $2.60
Spring roll or $2.70
Chocolate or Jam Donut $2.00
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Mixed grill $9.00

Braised Pork Belly $18.00/$34.00
Salty Chicken $15.00/$28.00
Deep Fried Prawn Twisters $8.00
Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
Seafood Fried Noodles/HoFun/Rice Noodles $13.00
Spicy & Sour ToFu $16.00/$30.00
Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00

Chipotle Bacon $5.00
Paprika Creme Fraiche $3.50
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Bacon $5.00
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds

Extra Rice $3.00
Whole Tandoori Chicken $21.90
Mixed $10.50
Extra Vegetables $2.50
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Goat Biryani $15.90
Prawn Jalfrezi $15.50
Decadent Chocolate Cake $10.50

Steak and Cashew Nuts $13.00
Pork Mushroom on Fried Rice $11.00
Plain Egg Foo Young $10.00
1/2 Doz Deep Fried Chicken wings $5.50
1.5l soft drink
Black Bean Steak $12.00
Pork Curry on Fried Rice $11.00
Extra Meat $5.00

SWEET ENDINGS
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
FROM THE SEA

- Add grilled cheese and bacon $12.00
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Fries $6.00
- Served with tomato and aioli sauce
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Eggs any style $9.50
- Served on toasted ciabatta bread
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- With spinach, bacon $16.00

Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)

Madam Woo

Address

255 St Asaph Street, Christchurch Central, Christchurch

Phone

032601240

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Madam Woo in Christchurch Menu

Nearby Sample Menus

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 St Asaph Street, Christchurch Central, Christchurch

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