Madam Woo in Christchurch Menu

Are you the owner? Manage this listing for free.

Prawn & Coriander Dumplings (4 pieces) $11
Pork & Lup Cheong Wonton (4 pieces) $10
Pork & Prawn Sui Mai (4 pieces) $10
Chinese Mushroom Spring Rolls (v) $9
Sukor Spiced Sticky Chicken Wings $12

Satay Sauce & Pickled Cucumber
Spiced Lamb (gf) $14
Turmeric Chicken (gf) $14

Roti Canai Style
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Percik Chicken $14
- toasted coconut
Soy, Sesame Eggplant (v) $14
- red chilli dressing

Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Hainanese Chicken And Rice $26
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Madam's Rendang
- choice of
Chicken $26
Or Beef $29
Served with coconut rice (gf)

Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Or Malaysian Spiced Chicken (gf) $17
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble

Steamed Jasmine Rice (v, gf) $3
Steamed Coconut Rice (v, gf) $5
Roti Canai (v) $5
Steamed White Pak Choy $12
- Confit garlic (v)
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Malaysian Dahl $8
- Tomato & sambal (v, gf)
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)

Woo Sambal $3
Woo Chilli Sauce $3

Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Portuguese Custard Tarts $7
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream

Nearby Sample Menus

Toast $2
Bagels $11.5
- Salmon + Cream cheese
Relish/ chutney $2
Toast + Spreads $7
Bacon $5
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon

Field Mushrooms $3.50
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Spreads and Jams $2.00
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Royale $19.50
- with smoked salmon
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)

Add sloppy Jose beef mince for $2.50
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
Add bacon $4.00
Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing

Black pepper beef fried noodle $15.00
Vegetable omelette $16.00
Deep fried mushroom balls $6.00
Steamed bluecod n/a
Stir fried green beans in black pepper with chicken and squid $22.00
Seafood fried noodle $19.00
Crispy chicken (half/whole) $16.00/$30.00
Mixed seafood hotpot $25.00

Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Iceberg wedge with blue cheese dressing $10.00
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Fries with Bloody Mary ketchup $10.00
House-made Rosemary Focaccia $8.00

Pepper bridge sizzling tandoori for two $22.00
- tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
Chicken biryani $17.00
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
Keema naan $5.00
- naan mildly spiced minced lamb
Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor

Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Soup of The day $15.00
- optional whole grain or GF bread with salad
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

HOT DOGS $2.40
DONUTS $2.40
TARAKIHI FILLETS $4.50
GURNARD FILLETS $4.50
AKAROA COD $4.50
SCALLOPS $9 1/2 doz
CHIPS ($1.60 1/2 scoop) $2.40
MUSSELS $4.80 1/2 doz

House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Hand Cut Chips $10.00
- w/ aioli
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Edamame Beans $6.00
- w/ miso butter
Warmed Olives $6.00
- w/ chilli & lemon
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Lambs Ribs $15.00
- w/ BBQ sauce & slaw

Dessert Special $12.00
- please ask your server
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Crispy Spiced Calamari $16.00
- served with coriander crema

Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
Dessert of the Day $13.50
- wait staff will advise
Wedges $13.50
- with sour cream & chilli sauce (v)
Cauliflower cheese $6.00
Add Tiger Prawns 4 (gf) $34.50
Add Chicken $23.50

Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
-Add avocado $12.40
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
-Large $6.00
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
-Large $5.00
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli

Dal Makhani $14.50
- Black lentils & kidney beans cooked with cream & spices.
Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Green Salad $5.00
Malai Kofta $14.50
- Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
Haryali Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.

Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
Toasted parmesan garlic bread (V) $14
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for

Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Salmon gravlax $11.00
- cured in house (gf)
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

255 St Asaph Street, Christchurch Central, Christchurch

Phone

032601240

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Visit Website

Madam Woo in Christchurch Menu

Nearby Sample Menus

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 St Asaph Street, Christchurch Central, Christchurch

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery