Madam Woo in Christchurch Menu

STEAMED & FRIED STEAMED & FRIED
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Chinese Mushroom Spring Rolls (v) $9
  • Sukor Spiced Sticky Chicken Wings $12
GRILLED SATAY GRILLED SATAY
  • Satay Sauce & Pickled Cucumber
  • Spiced Lamb (gf) $14
  • Turmeric Chicken (gf) $14
HAWKER ROLL HAWKER ROLL
  • Roti Canai Style
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Percik Chicken $14
    • toasted coconut
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
WOO FAMILY FAVOURITES WOO FAMILY FAVOURITES
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Hainanese Chicken And Rice $26
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Madam's Rendang
    • choice of
  • Chicken $26
  • Or Beef $29
  • Served with coconut rice (gf)
SOUP SOUP
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
BIG FLAVOURS BIG FLAVOURS
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Or Malaysian Spiced Chicken (gf) $17
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
LET'S ORDER SOME LET'S ORDER SOME
  • Steamed Jasmine Rice (v, gf) $3
  • Steamed Coconut Rice (v, gf) $5
  • Roti Canai (v) $5
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
SPICE IT UP SPICE IT UP
  • Woo Sambal $3
  • Woo Chilli Sauce $3
SOMETHING SWEET SOMETHING SWEET
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Portuguese Custard Tarts $7
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream

Nearby Sample Menus

  • Vietnamese Chicken Curry & Vege on Rice $12.00
  • Vegetable Omelet $12 Med/$20 Lg
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Salt & Pepper Squid $15 Med/$27 Lg
  • Fruit Cocktail $5.00
  • Seafood Fried Egg Noodle $14.00
  • Lemongrass & Chilli Pork $15 Med/$27 Lg
  • Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Pancakes $17.5
    • (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
  • Apple & popcorn $2
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Brioche french toast with lemon yoghurt $7
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Eye Fillet 200g $29
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • White Peppercorn $5.5
  • Chinichurri $3
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • MISO SOUP $2.00
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Herb & garlic bread $5.50
  • Assorted slices $4.50
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Bowi of French fries, new potatoes $6.50
    • side salad, rice, vegetables of the day, potato wedges with sour cream
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Ottobre M $16 L $21
    • Tuna, Prawns & Anchovy
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Gennaio M $15 L $19
    • Bacon
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Grande M $17 L $24
    • The LOT (no egg)
  • Maggio M $15 L $19
    • Ham & Pineapple
  • Aprile M $15 L $19
    • Ham & Egg
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Triple $13.50
  • Mix $12.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • All includes drink and Ice cream Sundae
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Sauteed seasonal vegetables $9.00
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Add Dukkha $5.50
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham & Cheese
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham, Cheese & Tomato
  • Toasted Sandwiches $4.00
  • - Cheese & Onion
  • @ Tonys house salad $7.00
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
  • Buta toro $30.00
    • pork belly 180g
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Salada $8.00
    • house salad
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • Polenta chips with chilli sauce $7.00
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Chicken Vege $5.00
  • Gourmet & Sausage Roll $5.00
  • Mince & Cheese $4.50
  • Croquettes $3.20
  • Cottage $5.00
  • Savouries $2.00
  • Bacon and egg $4.00
  • All Steak Pies $5.00
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
Madam Woo

Madam Woo

location

Address

255 St Asaph Street, Christchurch Central, Christchurch

phone

Phone

032601240

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
255 St Asaph Street, Christchurch Central, Christchurch