Madam Woo in Christchurch Menu

Nearby Sample Menus

-Lombo de Porco
- Tender pork loin
●Chicken
Sobremesa do Dia $ 12.00
- Dessert of the Day
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Cordeiro
- Lamb leg, marinated
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Picanha
- Brazilian traditional rump cap cut
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes

Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.

4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
Chunky Chips / Seasoned Wedges $3.00
Kumara Fries $3.50
Double Meat Burger $4.50
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Bacon Egg Burger $5.00
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Tomato & Tartare Sauce $2.50

Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Pump Water $3.00
Combo $19.90
- Drink and chips
Combo $15.90
- Drinks and chips
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips

North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
Espresso coffees – short black & long black $4.5
Creamy Risotto $23.0
- please ask your server for today’s creation
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Griddle Cakes $17.0
- with maple syrup & fresh fruit

Tuna $17.50
- 9pcs
Garden Salad (V) $8.00
Chef´s Sashimi Platter $18.50
- 12 pcs
Salmon Roll $12.00
- 8pc
Sesame Seaweed (V) $5.00
Prawn Nigiri $5.00
- 2pcs
Edamame (V) $5.00
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables

Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf

Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Wedges $7.50 / $10.50
- Small / Large
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Smoked Salmon $4.00
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
French Fries $5.50 / $8.00
- Small / Large
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing

Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Add Salami $6.50
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Add Cheese $9.50
Add Artichokes $5.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta

Tomatoes $4.00
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Bread & butter $2.50
Spinach $4.00

BITS ‘N’ PIECES
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
All Items $15 Unless Stated
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.

Steak & Cheese $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Fruit and Caramel Tarts $2 / $24
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Cottage Savouries $1.50
Mini Savouries $1.40 / $16.8
Chicken & Cranberry $4.50
Sushi $1.20 / $14.4

Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
STARTERS
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.

Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Soup of The Day $12.50
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Czech Specials N/A
- ask our friendly staff or see our specials board
Avocado and Feta Smash $19
- add bacon
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad

-Wilted Spinach $16.00
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Eggs their way $10.00
- Poached, scrambled or fried on toast

Madam Woo

Address

255 St Asaph Street, Christchurch Central, Christchurch

Phone

032601240

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Madam Woo in Christchurch Menu

Nearby Sample Menus

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 St Asaph Street, Christchurch Central, Christchurch

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