Madam Woo in Christchurch Menu

STEAMED & FRIED STEAMED & FRIED
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Chinese Mushroom Spring Rolls (v) $9
  • Sukor Spiced Sticky Chicken Wings $12
GRILLED SATAY GRILLED SATAY
  • Satay Sauce & Pickled Cucumber
  • Spiced Lamb (gf) $14
  • Turmeric Chicken (gf) $14
HAWKER ROLL HAWKER ROLL
  • Roti Canai Style
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Percik Chicken $14
    • toasted coconut
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
WOO FAMILY FAVOURITES WOO FAMILY FAVOURITES
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Hainanese Chicken And Rice $26
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Madam's Rendang
    • choice of
  • Chicken $26
  • Or Beef $29
  • Served with coconut rice (gf)
SOUP SOUP
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
BIG FLAVOURS BIG FLAVOURS
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Or Malaysian Spiced Chicken (gf) $17
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
LET'S ORDER SOME LET'S ORDER SOME
  • Steamed Jasmine Rice (v, gf) $3
  • Steamed Coconut Rice (v, gf) $5
  • Roti Canai (v) $5
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
SPICE IT UP SPICE IT UP
  • Woo Sambal $3
  • Woo Chilli Sauce $3
SOMETHING SWEET SOMETHING SWEET
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Portuguese Custard Tarts $7
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream

Nearby Sample Menus

  • Garlic & Cheese Naan $5.00
  • Chicken/Lamb Chhoela $12.99
  • Indian Chilli Chicken $12.99
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Lamb Tikka Masala $15.99
    • Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
  • Onion Kulcha $4.50
  • Gorkhali Puloo $5.00
  • Vegetable Jaypuri $14.99
    • Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
  • Mint Chutney $2.00
  • Tofu & Mince Pork
  • Five Stars Special Salad $16.00
  • Grilled Pork on Vermicelli $12.00
  • Large $28.00
  • Hot & Sour Fish
  • Medium $18.00
  • Medium $16.00
  • Large $28.00
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Available from 11am daily
  • Ice cream trio $12.50
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • -Add Fries $3.00
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Anchovies are optional
  • Chicken Patties (Crumbed) $2.30
  • Chocolate Donuts $2.20
  • Steak & Onion Patties $2.60
  • Chips $2.60
  • Plain Sausages $2.20
  • Hot Dogs $2.20
  • Chicken Nuggets (Dozen) $10.00
  • Fish $2.60
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • LAMB DO PAYAZA $23.00
    • Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
  • MALAI KOFTA $18.00
    • Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • KECHUMBER $4.00
    • Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
  • BANANA AND COCONUT $4.00
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • LAMB ROGAN JOSH $22.00
    • Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
  • BBQ beef combo $15.00
    • stir fried beef with original BBQ sauce with mini salad, rice & miso soup
  • Spicy miso scallops $7.00
  • Fresh salmon yukhoe $15.00
  • Chicken katsu curry $13.00
    • crumbled fried chicken cutlet & japanese style chicken curry on rice
  • Green salad $6.50
  • Avocado and tuna salad $9.80
  • Fresh tekka-don $17.00
    • fresh tuna sashimi on sushi rice
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • Kid's anitpasto N/A
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Broccoli & Garlic Almonds $9.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Chillingworth Slaw w Peanuts $9.00
  • Pork curry $13.50
  • Deluxe box $16.00
  • Yakiniku box $16.00
  • Yakiniku don $14.50
  • Gyu don $9.50
  • Tempura udon $13.50
  • Garlic pork don $14.50
  • Fresh tuna 6P $12.00
  • Long Black / Short Black / Americano $3.60
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Caramel Mocha Latte $6.50
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • Ganga Jamuna Subzi $12.00
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Lamb Vindaloo $16.00
  • Bhuna Chicken $15.00
  • Fish Malabari $17.00
  • (Available for dine in only)
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Tandoori Paneer Salad $12.00
  • Toast & Mrs. Hucks Preserves $6.90
  • - Add Ham or Chicken $3.00
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • - Before 9.00am $5.00
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • - Chicken
  • - Mixed
  • Cream Roll $1.50
  • Turkish Gozleme $3.50
  • - Lamb
  • Available on Pita Bread
  • Large $13.00
  • - Falafel
Madam Woo

Madam Woo

location

Address

255 St Asaph Street, Christchurch Central, Christchurch

phone

Phone

032601240

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
255 St Asaph Street, Christchurch Central, Christchurch