Madam Woo in Christchurch Menu

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Prawn & Coriander Dumplings (4 pieces) $11
Pork & Lup Cheong Wonton (4 pieces) $10
Pork & Prawn Sui Mai (4 pieces) $10
Chinese Mushroom Spring Rolls (v) $9
Sukor Spiced Sticky Chicken Wings $12

Satay Sauce & Pickled Cucumber
Spiced Lamb (gf) $14
Turmeric Chicken (gf) $14

Roti Canai Style
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Percik Chicken $14
- toasted coconut
Soy, Sesame Eggplant (v) $14
- red chilli dressing

Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Hainanese Chicken And Rice $26
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Madam's Rendang
- choice of
Chicken $26
Or Beef $29
Served with coconut rice (gf)

Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Or Malaysian Spiced Chicken (gf) $17
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble

Steamed Jasmine Rice (v, gf) $3
Steamed Coconut Rice (v, gf) $5
Roti Canai (v) $5
Steamed White Pak Choy $12
- Confit garlic (v)
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Malaysian Dahl $8
- Tomato & sambal (v, gf)
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)

Woo Sambal $3
Woo Chilli Sauce $3

Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Portuguese Custard Tarts $7
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream

Nearby Sample Menus

SSAM BAB $17.00
- rice, vegetable and spicy pork
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
ROASTED FISH $20.00
- grilled fish

Qabili Palau Chicken, Salad, Drink S $12 / L $16
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
S= Small / L= Large
Sambosa $5

Grilled Pork on Broken Rice $12.00
Pork Mince & Vegetable Soup
Beef Salad $16.00
Medium $18.00
Medium $16.00
Medium $16.00
Tofu Sate
Medium $18.00

Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
Cheese naan $4.50
- naan stuffed with cheese
Mint chutney $2.50
Vegetable pakora $6.00
- a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
Chocolate naan $4.00
- naan stuffed with chocolate
Chicken jalfrezee $17.00
- boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney

Chicken nuggets & chips $9
upgrade to large coffee $1
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Salad of the Day $10
Pancakes $11
- served with maple syrup & ice cream or cream
Fries $6
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
poached egg $1.50

Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50

Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Steak Fingers $14
- Spiced Cream Gravy
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing

Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10
Chicken Ball N/A
Rice Tray N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Sushi Roll N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice

Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Cheese $9.50
Add Peppers $5.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Add Salami $6.50

Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Desi Murg $17.50
- Marinated chicken with authentic Indian spices
Steam Rice $2.50
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs

Homemade steak pie $8.50
Seafood chowder $10.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Cakes, cookies and slices (GFA) from $3.50
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Quiche $8.50
- Smoked salmon, spinach and cream cheese
- fries $4.00
Lunch $12.00
- - any item from the cabinet with green salad or fries

FROM THE LAND
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.

Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Junior cheeseburger $9.50

23.Stir fried abalone POA
14.Hot and sour soup $5.00
8.OX tripe with chilli pepper dressing $8.00
30.Dry fried oyster POA
7.Jelly fish with sweet and sour dressing $8.00
6.Sliced beef with chilli pepper dressing $8.00
3.Beef and OX tripe with chilli dressing $8.00
10.Honey 880 pork $8.00

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

255 St Asaph Street, Christchurch Central, Christchurch

Phone

032601240

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

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Madam Woo in Christchurch Menu

Nearby Sample Menus

Madam Woo

Canterbury > Christchurch > Madam Woo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 St Asaph Street, Christchurch Central, Christchurch

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Canterbury Restaurants

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