Madame Peacock in Wellington Menu

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Steak fries with aioli $7.00
Wedges with Bacon, mozzarella, sour cream & sweet chilli $9.50
Potato popcorn with chilli aioli $10.00
Char-grilled bread & dips $8.00
Karaage chicken, ponzu sauce & Japanese mayo $12.00
Battered onion rings & Huffman's mayo $8.00
Beer battered fish goujons & tartare $9.00

BEEF $10.00
- onion rings, beetroot chutney, mozzarella & greens with fries
CHICKEN: swiss, salsa verde, avocado smash & greens with fries $10.00
FISH $10.00
- tartare, red onion, tomato & greens with fries
VEGE $10.00
- pumpkin, kumara & cashew pattie with basil pesto, swiss cheese, balsamic & greens with fries

DELI $10.00
- bacon, chorizo, salami & mozzarella
MARGHERITA $10.00
- bocconcini, mozzarella & basil
POLLO $10.00
- spinach, parmesan, garmic, bocconcini & chicken
QUATRO $10.00
- mozzarella, rocket, garlic & pancetta
PATATA $10.00
- fried potato, blue cheese, caramelised onions & mozzarella

Nearby Sample Menus

Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00

Piccoli fritti Romani $15.00
Olive oil or butter $2.00
Cotoletta di agnello fritta $23.00
Bucatini vongole & bottarga $21.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Rueola: rocket
Extra Bread $3.00
Grigliata mista (for two) $46.00

Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce

8 Fish, 2 ½ Chips $ 28.40
Jam Donut $ 2.50
Steak Roll $ 2.90
Spinach & Pumpkin $ 2.50
Pineapple Fritter $ 2.10
Dozen Oysters $ 32.00
Spring Roll $ 2.90
Corn Fritter $ 2.60

Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg

GoldenPotato $0.80
Medium $3.00
Beef $11.00/$14.00/$18.50
Southern Fried Chicken 1 pcs $3.30
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Pork $11.00/$14.00/$18.50
Vegetarian $7.00/$9.50/$11.50
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request

30 Hot and Sour Soup
29 Chicken and Corn Soup
44 Egg Fu Yong (chicken, pork or shrimps) $15.00
60 Tero Tero Bean Curd $15.00
24 Fried Won Ton $6.00
Small $4.50
107 Shanghai Stir Fried Noodle with Pork $11.00
37 Crispy Skin Chicken $15.00

Toast with Preserves $7.50
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Mozzarella, basil pesto, on a tomato base $16.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Corn, Cheese, Red Onion $8.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Gluten Free Bread $2.50

Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Soup of the Day $9
- Please ask for today’s special

Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
All Pasta & Gnocchi are made fresh in house $N/A

Tomato Roll $2.40
Fruit Pies $4.50
Custard Pie $4.00
Carraway & Dark Rye Large $7.90
Sweet Chilli Chicken Roll $7.70
Whitesour Large $7.90
BLAT $6.70
Bircher Muesli $6.20

Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
-add poached chicken $22.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Smoked nuts, pepitas $6.00
Fish fingers, preserved lemon mayo $12.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00

Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Soup of the Day $10.50
- Served with toasted specialty bread
Toast or English Muffin $6.90
- Served with a selection of preserves
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread

Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Gluten free bread available $2.00
$16.50 Mains
Toasted ciabatta with salmon cream cheese dip $8.50

Seafood fried noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Vegetarian fried noodles
Yangzhou Fried rice $11.80
Sichuan Noodles $11.80
Singapore Fried Noodles $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad