Madame Peacock in Wellington Menu

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Steak fries with aioli $7.00
Wedges with Bacon, mozzarella, sour cream & sweet chilli $9.50
Potato popcorn with chilli aioli $10.00
Char-grilled bread & dips $8.00
Karaage chicken, ponzu sauce & Japanese mayo $12.00
Battered onion rings & Huffman's mayo $8.00
Beer battered fish goujons & tartare $9.00

BEEF $10.00
- onion rings, beetroot chutney, mozzarella & greens with fries
CHICKEN: swiss, salsa verde, avocado smash & greens with fries $10.00
FISH $10.00
- tartare, red onion, tomato & greens with fries
VEGE $10.00
- pumpkin, kumara & cashew pattie with basil pesto, swiss cheese, balsamic & greens with fries

DELI $10.00
- bacon, chorizo, salami & mozzarella
MARGHERITA $10.00
- bocconcini, mozzarella & basil
POLLO $10.00
- spinach, parmesan, garmic, bocconcini & chicken
QUATRO $10.00
- mozzarella, rocket, garlic & pancetta
PATATA $10.00
- fried potato, blue cheese, caramelised onions & mozzarella

Nearby Sample Menus

Hot Wings $12
- w/ ranch dressing
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Wedges $8
- w/ sour cream & sweet chilli
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Chilli Onion Rings $9
- w/ chipotle aioli
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Fried Chicken $10
- w/ ranch dipping sauce

Add Bacon $ 4.00
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Add chicken $5 .00
Swap for gluten free bread $1.50

Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
Kids mince on toast $8.00
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Toast and spreads $6.00
- with your choice of 2 spreads.
Fish fingers (5) & hashbrown $6.50
Kids pancakes $10.50
- with bacon, banana, and maple syrup

Extra Rice $3.00
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
-$18 full
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
Raita $2.50
- Grated cucumber in yoghurt.

Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)

Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Poussin $38
- Peas, Porcini, Walnuts
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Sides $9
- Freshly Prepared
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Lamb $37
- Eggplant, Apricot, Lavender
Salmon $21
- Crab, Green Beans, Black Olives, Mango

Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Add A Vegetable $2
My Favourite Things $22
- Red Onion - Bacon - Grilled Chicken - BBQ Sauce
BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
Nachos $16
- Beef Brisket
Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
3 Imaginary Boys $22
- Capers - Anchovies - Artichokes - Olives - Salami

Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Bread roll $1.50
Cinnamon Churros & affogato ice cream with dulce de leche
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Fries
Soup of the day $11.00
- with bread of your choice

The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Eggs benedict $14
- with grilled bacon
Omelete & Salad $15
- Your choice of filling
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Hot Chips $5.50
Toasted Sandwiches $5
- your choice of filling

Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Soup of the Day served with our local baker's bread $15.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Pancakes w/ bananas & maple syrup $18.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Garlic bread w/ our original butter blends $6.50

Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Teriyaki Fish Donburi $13
Squid Rings $7
Takoyaki $7
- Ball shaped Japanese octopus dumplings
Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup

FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
Sambal Sauce $3.00
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots

Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
Pappadom with side dishes $10.00
- mango chutney, raita and kachumber with 4 pappadoms.
Barrah kebab $13.00
- lamb chops marinated with ground spices and cooked in tandoor.
Entrée
Side dish platter $10.00
- raita, mango chatney. Pickle, kachumber.
Prawn jalfrezi $24.00
- prawns cooked with seasonal vegetables and ground spices.
Kheema naan $4.50
- naan stuffed with lamb mince.
Butter chicken (very mild) $10.00

Spring Rolls $6.00
- Deep fried spring rolls
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Roti $3.00
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
Curry Puff $6.00