Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
Chicken $15.50
Aloo Gobi Lunch $9.90
Achaari Prawn (8 pieces) $15.00
Tandoor grilled prawns with pickle flavoured marination.
Jeera Rice $3.50
Chicken Biryani $16.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Kakori Seekh Kebab (8 pieces) $14.00
Minced lamb cooked on skewers with ginger garlic and spices.
Served with port wine jelly & toasted sour dough bread
Garlic Bread $9.50
Freshly baked sourdough cob loaf with lashings of garlic butter
BLT $14.00
Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Caribbean Chicken Skewers $14.00
Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Seafood Chowder Medium $12.50 Large $16.50
Served with warm sourdough bread
- Vege Burger $13.00
Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Succulent Lamb Rump $22.00
Served on sauteed baby potatoes, summer beans & jus