Madame Peacock in Wellington Menu

BEEF $10.00
- onion rings, beetroot chutney, mozzarella & greens with fries
CHICKEN: swiss, salsa verde, avocado smash & greens with fries $10.00
FISH $10.00
- tartare, red onion, tomato & greens with fries
VEGE $10.00
- pumpkin, kumara & cashew pattie with basil pesto, swiss cheese, balsamic & greens with fries

Nearby Sample Menus

CHICKEN FRITTER $2.50
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
DIM SIM $0.90
LASAGNE $2.70
CHICKEN NUGGET $0.90
CURRY ROLL $2.40
- homemade
HAMBURGER $4.20
SOUR-CREAM

Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut

Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Eggs Montreal (Salmon) $16.50
Hashbrowns $5.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Tomatoes $4.00
Eggs Florentine (Spinach) $16.50
Toast & Spreads $ 7.00
Eggs $5.00

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
GARLIC MUSHROOMS $14.00
- on toast
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg

Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Cheese $20
- w Accompaniments
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Warm Seasonal Vegetables $6
- changes daily
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Fish of the Day POA
- w Seasonal Accompaniments
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta

Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries

Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
(These are designed to be a lunchtime-sized entree)
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

●Your Waffle
- Your Choice
Plain Waffle $4.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Almond/Hazelnut/Banana $2.00
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00

Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Pickle $4.00
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.