Madame Peacock in Wellington Menu

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Steak fries with aioli $7.00
Wedges with Bacon, mozzarella, sour cream & sweet chilli $9.50
Potato popcorn with chilli aioli $10.00
Char-grilled bread & dips $8.00
Karaage chicken, ponzu sauce & Japanese mayo $12.00
Battered onion rings & Huffman's mayo $8.00
Beer battered fish goujons & tartare $9.00

BEEF $10.00
- onion rings, beetroot chutney, mozzarella & greens with fries
CHICKEN: swiss, salsa verde, avocado smash & greens with fries $10.00
FISH $10.00
- tartare, red onion, tomato & greens with fries
VEGE $10.00
- pumpkin, kumara & cashew pattie with basil pesto, swiss cheese, balsamic & greens with fries

DELI $10.00
- bacon, chorizo, salami & mozzarella
MARGHERITA $10.00
- bocconcini, mozzarella & basil
POLLO $10.00
- spinach, parmesan, garmic, bocconcini & chicken
QUATRO $10.00
- mozzarella, rocket, garlic & pancetta
PATATA $10.00
- fried potato, blue cheese, caramelised onions & mozzarella

Nearby Sample Menus

Veg Kothu Porotta $10.50
Bosveld $12.00
- Bacon, cheese slice
1/2 Rack & 1/4 Chicken $20.00
Veg Masala $12
Tartare $2.00
Calamari $12.00
- Served with Tartare Sauce
Chili Porotta $12.50
Mushroom Chips $6.00

HOUSE SALAD SMALL $3.90
BRAISED RED CABBAGE $6.90
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce

Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Chilli and honey glazed pork belly $36.00 per guest
Salt & pepper squid, chilli lime dressing $16.00
Green salad with cabernet sauvignon dressing $9.00
Rocket and bacon risotto $9.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00

Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Olivia $14.00
- Bacon, Aioli, Blue Cheese
John $13.00
- Bacon Beetroot Relish
Bacon Butty $5.00
- White Roll, Butter, Bacon
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce

Sausage Plate Bratwürst
- Bockwürst
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Add chicken, smoked salmon or halloumi to any salad 5
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices

Pork Bun $2.50
Shanghai Fried Noodles $12.00
Chicken Fillet $6.50
Szechuan Beef $12.00
Pork with Mix. Vegetables $12.00
Hot Box $12.00
Battered / Crumbed Fillet (Tarakihi) $7.00
6 Fish Pack $20.00
- 6 Fish & 1 1/2 Chips

Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.

Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Rocket salad, parmiggiano, balsamic $8
Wedge salad, ranch, bacon, blue cheese $8
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Make it a Double for $35
- twice the beef, bacon and cheese
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry

Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley

TOASTED CROISSANT $5.50
- with jam and butter
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
FRESH SALAD $6.50/$9.50
- three options daily, small/large
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney

Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Please see our blackboard.
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
(These are designed to be a lunchtime-sized entree)
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta

Hamburger
Bacon & Egg
TCF big breakfast $11.50
Lamb Shank Meal large 2 shanks $17.50
Chicken Bit combo
Roast Dinner Pork lamb or Beef large $16.80
Pork Sirloin $13.50
Chicken & Chips Mini $6.50

Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
Plain Naan $3.00
- Bread made of refined flour
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Seafood fried noodles
Vegetarian fried noodles
Yangzhou Fried rice $11.80
Wonton Noodle Soup $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Singapore fried rice noodles