Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Chocolate brownie ice cream sundae $8.00
A do-it-yourself chocolate brownie topped with classic vanilla ice cream