Address
5 Conical Hill Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Malabar Restaurant in Canterbury Menu
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SMALL SHARING PLATES- Poached Seafood ball with Indian spiced mustard and tomato liquor $21.50
- Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce $18.50
- Onion & Spinach Bhajis, tomato chilli dip $16.50
LIGHT MEALS- Chicken Tikka Caesar Salad with cocktail garlic crostini $23.50
- Beef Kathi Roll with Japanese mayo and salad green $21.50
- Lemon pepper chicken $23.50
- Malabar style fish with warm nicoise salad $26.50
- Wok fried tofu and Asian green with crispy chilly garlic tortilla $21.50
MAIN COURSE- Authentic Murgh Makhani with kachumbar salad and rice $24.00
- Paneer Butter Masala with laky bread & pickled vegetables $22.50
- Moroccan vegetarian Tagine with garlic pita & Spanish rice $23.50
DESSERT- Authentic saffron rice pudding with lemon zest $13.50
- Citrus cream brulee with biscotti and orange crystals $13.00
- Gulab Jamun with mango infused yoghurt and pistachio $9.50
- Ice cream / Sorbet of the day with pink wafers $7.50
- Warm chocolate pudding with vanilla ice cream $12.50
Nearby Sample Menus
- Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
- Fried Spicy Squid ( Reg/ Med ) $17.00/ $23.00
- Gui HuaTofu with Seafood and Pork ( Reg/ Med ) $15.00/ $21.00
- Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
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Claypot Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
- Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
- Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
- Honey Roast Pork on Rice $10.00
- Apricot Chicken
- Tarakihi $5.00
- fish bite $0.80
- Jam Rap Donuts $2.00
- Fish $2.60
- Steak & Onion Roll $2.80
- Mexicano Chicken or Beef (HOT)
- Super Supreme
- CHOCOLATE DONUT $2.30
-
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- FUSH BURGER $4.70
- VEGE PATTIE $2.30
- FRESH OYSTER 1 DOZ $25.00
- BACON & EFF $5.70
- JAM RAP $2.30
- CHIPS $2.40
- Fried Vermicelli Noodles $10.00
- Beef Brisket Rice $10.00
- Deep Fried Taro $4.50
- Honeycomb Tripe $5.00
- Beef Brisket Noodle Soup $10.00
- Hum Shiu Kwok $4.50
- Chai Siu Cheong Fun $4.50
- Deep Fried Chicken Wings $10.00
-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
-
450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
-
Pasta of the week -
- See special boards for daily Pasta details
- Steamed Vegetables $6
-
BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
-
House Crafted Pie, served with a mash and mums gravy
- See special boards for details
-
Eggs Benedict $18.00
- Roasted mushrooms
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Soup of the Day POA
- See the black board, served with warm specialty bread
-
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
- Slow roasted tomatoes $5.00
- Criss cross potatoes with a chipotle sauce $8.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
- -with wilted baby spinach $16.50
- 7am – 2.30pm
- Toasted sandwiches
- -Classic Emmental, ham, pineapple $9.50
- - with bacon $15.50
- we only use free range eggs and chicken.
- Squid Rings $0.80 Ea Or $9.00 Doz
- Sliced Beef & Cashew Nuts On Rice. N/A
- Bacon Foo Young Egg N/A
- Tomato $4.20
- Mushrooms N/A
- Vegetables Foo Young Egg N/A
- Pineapple N/A
- Vegetable Fried Rice N/A
-
B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
- Add bacon $4.50
-
Soup of the day $14.50
- Ask your waitperson
-
Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
-
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
-
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
- Add lamb $8.00
-
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
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West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
- - chicken fillet, bacon, parmesan, pineapple
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Prawns $17.90
- Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
- - beef, grilled onions, cheese, rocket
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Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
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Breads and Dips $15.90
- Selection of locally made breads and dips
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Roast vegetable stack $19.90
- Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
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Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
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Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
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Honey Chilly Cauliflower $11.99
- Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
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Chicken Nuggets $4.00
- 5 Pcs
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
-
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
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Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
- Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
- Snack Box $8.50
- Barbosa $3.50
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
-
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
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Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
- Green salad $6.50/$8.50
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
- Kofta minced beef $8.00/$11.00/$14.00
- Lamb $8.50/$11.50/$14.50
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
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NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
- Prawn Chow Mein
- Tomatoes
- Diced Pork (with Cashew Nuts)
- Poast Pork Foo Young
- Mushrooms
- Roast Pork Mushrooms on Rice
- Nasi Goreng (Rice)
- Chicken Mushrooms Chow Mein
Malabar Restaurant
Phone
033157745
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar