Address
5 Conical Hill Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Malabar Restaurant in Canterbury Menu
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SMALL SHARING PLATES- Poached Seafood ball with Indian spiced mustard and tomato liquor $21.50
- Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce $18.50
- Onion & Spinach Bhajis, tomato chilli dip $16.50
LIGHT MEALS- Chicken Tikka Caesar Salad with cocktail garlic crostini $23.50
- Beef Kathi Roll with Japanese mayo and salad green $21.50
- Lemon pepper chicken $23.50
- Malabar style fish with warm nicoise salad $26.50
- Wok fried tofu and Asian green with crispy chilly garlic tortilla $21.50
MAIN COURSE- Authentic Murgh Makhani with kachumbar salad and rice $24.00
- Paneer Butter Masala with laky bread & pickled vegetables $22.50
- Moroccan vegetarian Tagine with garlic pita & Spanish rice $23.50
DESSERT- Authentic saffron rice pudding with lemon zest $13.50
- Citrus cream brulee with biscotti and orange crystals $13.00
- Gulab Jamun with mango infused yoghurt and pistachio $9.50
- Ice cream / Sorbet of the day with pink wafers $7.50
- Warm chocolate pudding with vanilla ice cream $12.50
Nearby Sample Menus
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Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
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Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
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Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
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Beer-battered fries $8.00
- With tomato sauce & aioli
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Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
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Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
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Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
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Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
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Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
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Breakfast of Champions $20
- Bratwurst sausage, tomatoes, mushrooms, bacon, hash browns, toasted sour dough & your choice of eggs
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Kids Pancakes $9
- with maple syrup & ice-cream
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Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
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Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
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Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
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Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
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Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
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Warm sour dough loaf $7
- Served with Garlic Butter
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Chicken nuggets $12.50
- Served with fries
- Akaroa salmon fillet $33
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Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
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Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
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Soup of the day $10
- Served with Crusty Bread
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Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
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Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
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Ice Cream Sundae $7.50
- Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
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CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
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Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
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3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
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Paddy's Panini $17.00
- smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
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Fettuccine $24.00
- Cream based fettuccine pasta with onions, mushrooms and bacon
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Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
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Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
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Killybegs fresh Kaikoura Fish $25.00
- beer-battered blue cod served with chips and salad
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Blue Cod $34.00
- Grilled with a lemon hollandaise
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Shrimp Cocktail $15.00
- Shrimps dressed with seafood sauce on a variety of salad
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Vegetarian Meal $20.00
- Fettuccine pasta of the day, see waitress for details
- Sugar Cane Prawns 3 prawns $9.50
- Chicken beef or pork ginger
- Chicken $15.00
- King Prawns Mixed Vegetables & cashew nut $22.50/$40.50
- Vegetable omelete $16.00/$28.00
- Combination rice noodles $14.00/$22.50
- Fish with Special Sauce $19.50/$36.50
- Beef $15.00
- Combo
- Chicken, Pork, Beef pattie
- Single $11.00
- Double $12.50
- Greek Salad $8.50
- Single $10.20
- Served with a side of greek salad & sauces
- Chicken, Pork, Beef pattie
- Lemon Grass Chicken Soup Noodle $8.00
- Chicken & Chinese Mushroom on Rice $9.50
- Shrimps Pan Fried Egg on Rice $10.00
- Beef Brisket on Rice $9.00
- Sichuan Chilli Chicken on Rice $9.00
- Extra Seafood $6.00
- Chicken Fried Rice $9.00
- Chicken Fried Noodle $9.00
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Pork & Wonton Soup $9.00
- Combination Fu Yong Egg R $11.90 / L $12.90
- Chicken Nuggets 1/2 $4.00
- Sweet & Sour Pork R $11.90 / L $12.90
- Seafood Supreme Chow Mein R $11.90 / L $12.90
- R=regular / L= Large
- SzeChuen Chilli Pork R $11.90 / L $12.90
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The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
- Brie / Feta $2.00
- Green salad
- Wedges
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
- -Add edam cheese and bacon $11.90
- Bacon $2.00
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
- CHANNA MASALA $7.00
- Small $77.50
- Chicken Korma $10.00
- SAMOSA $2.00
- CHICKEN KORMA $10.00
- CHICKEN TIKA $2.00
- Garlic Naan $2.50
- Garlic Dahl $7.00
- Ham and cheese pizza $9.50
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Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
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Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
- Condiments, sauces, and dressings
- Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
- Red velvet cake
- Slow cooked roast of the day
- Steamed vegetables
- Spiced apple custard, puff pastry
- Selection of sauces and condiments
- Japanese miso soup
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INARI each $2.00
- deep fried tofu skin with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
Malabar Restaurant
Phone
033157745
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar