Address
Frank kitts Park, Wellington, New Zealand
Mao And Co in Wellington Menu
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Mao And Co in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Porirua. Good World offers many options including Shrimp chow mein and Steamed Chicken. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Fish and Crumbed Fish from . May's Takeaways offers Sen Donburi and Fresh salmon don.
Nearby Sample Menus
- Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Bacon and a fried egg served on toasted home-made bread $5.00
- Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
- Tomato $4.50
- Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Crumbed camembert cheese served with plum jam $12.00
- Chicken Katsu $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- LARGE $11.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Sashimi Donburi $11.50/$9.50
- REGULAR $9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
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Entree $4.00
- Garlic Bread
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese and pickle on toast $ 12.00
- House made bresaola 4
- Parmesan churros with whipped goats cheese & thyme honey 12
- Fried calamari with mango, chilli & coconut 14
- Charcuterie platter with pickles & bread 30
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Market fish crude with confit tomato & chorizo oil 14
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Tom Yum Soup (spicy)
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Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
- Roti with Satay Sauce* (v) $5.50
- Steamed Chicken with Ginger Rice $13.50
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Black Pepper Beef $12.90
- chicken, beef or pork
- Steamed / Fried Chicken Noodle Soup $12.90
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Sweet & Sour Chicken $12.90
- chicken, beef or pork
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Red Curry (spicy) $12.90
- chicken, beef or pork
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ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
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CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
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BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
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MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
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CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Hot black currant $4
- Scrambled eggs w spinach, feta & smoked tomatoes $15
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Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
- Deli granola w organic yoghurt & fresh fruit $12
- Greek yoghurt with vanilla berries $5
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Fruit salad with passion fruit syrup and fresh mint $11
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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SPICY BEANS ON TOAST $14.50
- with chorizo
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
- BIG MODE'S BREAKFAST $22.00
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Chicken Noodle Soup $14.00
- Stir Fry Noodles With Chicken $15.00
- Fried Tofu With Vermicelli And Salad $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Grilled Beef Salad $14.00
- Seafood Noodle Soup $16.00
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HOMEMADE SOUP $10.00
- With toasted bread.
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Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
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Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
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Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
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Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
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Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
- Sausage Roll $1.30
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Continental Breakfast $5.00
- Ham & Cheese Bun $4.50
- Egg Sandwich $3.00
- MInce Savoury $1.20
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
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Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Almond pancakes $16.50
- served with caramelized banana and almond butter
- Roasted tomatoes $3
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
- Black pudding $6
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
- Grilled ham $4
- Parsley and garlic butter mushrooms $4
Mao And Co
Phone
021883747
Opened hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Street Food
Features
Takeaway , Cash
Frank kitts Park, Wellington, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Street Food Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Street Food Menus