Mao And Co in Wellington Menu

Mao And Co in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Porirua. Good World offers many options including Shrimp chow mein and Steamed Chicken. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Fish and Crumbed Fish from . May's Takeaways offers Sen Donburi and Fresh salmon don.

Nearby Sample Menus

  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Tiramisu $7.00
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Chicken kebab R $9.5 / L $11
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Junior
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Side Fries $5.5
  • Additional sauce $1.50
  • Ron's winner $10.50
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Lucky 7 $12.50
    • BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
  • Tostada $19.50
    • w house smoked salmon
  • Homefries or bubble & squeak $5.50
  • Buttermilk pancake stack $14.00
    • yoghurt & banana
  • Caesar salad $17.50
    • cos tossed w parmesan, bacon, croutons & thunderbird caesar dressing w blackened chicken breast strips & a poached egg
  • Veggie taco $14.40
    • grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
  • Soupe de jour See our waiters
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Fruit platter $6.00
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Hand cut kumara chips $4.00
  • Jasmine rice (small/large) $1.00/$2.50
  • Taro chips $4.00
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • Mushrooms $4.00
  • Sausage $2.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Ham Steak with pineapple
    • served with salad and chips
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Hot Dog $2.40
  • Chicken Fritter $2.50
  • 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
  • 6 Fish Bites, and 1 Scoop Chips $9.00
  • Steak Roll ( Homemade) $2.50
  • Steak Burger $5.00
  • Potato Fritter $0.80
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Sizzling Spicy Garlic Pork $9.50
  • Pan Fried Beef $9.50
  • Honey Chicken $10.00
  • Chicken or Beef or BBQ pork $9.50
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Combination Meat $9.50
  • Chicken Cashew Nut $11.00
  • Prawn Seasoned Vegetables $11.00
  • Steak
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Mince & Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Bacon & Egg
  • Chicken & Mushroom
  • Butter Chicken
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • E-3 Korean Style Sushi
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Roast mushrooms and chive crème fraiche $9.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Free range eggs “your way” on house made 5 grain $13.00
  • Mushrooms $1.00
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Deep fried onion ring $0.50
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Mao And Co

Mao And Co

location

Address

Frank kitts Park, Wellington, New Zealand

phone

Phone

021883747

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Street Food

features

Features

Takeaway ,  Cash

Location
Frank kitts Park, Wellington, New Zealand