Mao And Co in Wellington Menu

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Mao And Co in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Porirua. Good World offers many options including Shrimp chow mein and Steamed Chicken. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Fish and Crumbed Fish from . May's Takeaways offers Sen Donburi and Fresh salmon don.

Nearby Sample Menus

Funghi $9
Prosciutto $9
Margherita $9
House Antipasti $9
Panzanella $9
Marinara $9
Salsiccia $9
Fresh Arugula $9

Masala Dosa $10
Mushroom $2.00
Veg Chili Porotta $10.50
Veg Kothu Porotta $10.50
Paneer 65 $13
Veg Korma $12
Chili Prawns $17.50
Cheesy Garlic Bread $5.00

Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
Zelati Raspberry Velevet $6
- with raspberries from chile
Elephant fish $7
Mushy peas 3
- witjh Lemon, mint and Italian parsley
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Crumbed Calamari $6
Blue warehouse $6.7
Skin on John Dory $10.5
- Grilled

Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
Stir-fried Seasonal Vegetables with Garlic $16.00
Rice/Noodle
- Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
Chinese Monk Style Vegetarian Hot Pot $20.00
Chao Zhou Style Pork Tripe $22.00
Red Bean Paste Buns $6.00
Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
Deep Fried Marinated Chicken Wings (6 pcs) $10.00

M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
TERIYAKI VEGETABLES/TOFU SET $14.50
- stir fried fresh vegetables or tofu with teriyaki sauce
BEEF $4.50
CHICKEN FRIED RICE $4.00
M10 $18.00
- sashimi, teriyaki chicken, beans

Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese

2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Smoked nuts, pepitas $6.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Kimchi grilled cheese, house pickles, fried egg $16.00

White Chip Macadamia N/A
Old English N/A
Oat & Raisin N/A
Lettuce N/A
Egg and Cheese N/A
Western Egg and Cheese N/A
Avocado Toasties N/A
Honey Mustard N/A

Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Selection of two cheeses $29.00
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Side dish of the day priced daily
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream

Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Roti $2.00
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.

Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Super falafel $10
- same as above but super sized
Lebanese coffee $3.50
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Fatayer $6
- Spinach or Feta(vege baked pies)

Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Mushrooms $1.00
Fish & Chips $9.50
- With tomato or tartar sauce

Barbeque squid with spicy $16.00
Five star steak $15.00
Pan - fired scallop $17.00
Teriyaki chicken $14.00
Double meat burger $50
Potato Wedge $3.50
Wonton Noodle Soup $10.00
Black bean beef $11.00

Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Truffle infused Mash $6.00