| Salsa roja w house made yellow corn chips | $8.00 |
| Guacamole w torched green pepper pico de gallo, pomegranate, totopos | $8.00 |
| Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas | $8.00 |
| Panucho corn maize w frijoles, egg, shredded beef, citrus cured onion | $8.00 |
| Patatas bravas w black cumin salt, jitomate, quezo fresco, garlic chips, almond | $8.00 |
| Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt | $7.00 |
| Dorado, beef arrachera, papas, peanut & serrano salsa, pineapple pico de gallo | $7.00 |
| Pork shoulder braised in almond milk w chicharron, plantain, pickled slaw | $7.00 |
| Slow cooked lamb, ancho & coffee adobo, corn mayo, spiced chickpea | $7.00 |
| Roast cauliflower & green onion, goats milk feta, candied peanut, oregano | $7.00 |
| Prawn Coctel, fresh coconut, salsa asada, pink radish, grapefruit | $18.00 |
| Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots | $16.00 |
| Enchilada: mushroom, potato, silverbeet & chipotle in pipian sauce, spiced pepitas | $16.00 |
| Mexico fried chicken (Free Range) Not to be missed | $16.00 |
| Chorizo & clam empanada, caramelised onion, agave roasted kumara salad | $16.00 |
| Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema | $15.00 |
| Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa | $16.00 |
| Chipotle chicken (Free Range) mint, fried black beans, queso fresco, salsa borracha | $16.00 |
| Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco | $12.00 |
| Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla | $12.00 |
| Crema catalana, orange & cinnamon scented, raspberry granita | $10.00 |
| Lime curd & vanilla cheesecake w mexican wedding biscuit, candied pineapple | $10.00 |
| Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel | $12.00 |
| A selection of past favourites and new creations using fresh seasonal ingredients. Please refer to blackboard or ask your waiter |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Tequila Joe's | Gluten Free, American, Mexican |
| Nanny's Food Truck | American, Steakhouse, Mexican |
| Mad Mex | Mexican, Fast Food |
| Fidels Cafe | Gluten Free, Cuban, New Zealand, Vegetarian, Vegan, Cafe Food, European, Mexican |
| No 6 Licensed Cafe | Mexican |
Below you'll find samples from menus of places nearby.
|
Smoked Chicken
Soba noodle, mint, cucumber, mung beans and soy lime dressing |
$17.50 |
|
Fish Cakes
with mustard mayo and Salad |
$12.00 |
|
Lamb Shank
Slow cooked in Guinness, with peas, creamy mash and juss |
$27.50 |
|
Vegie Breakfast
eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo |
$15.00 |
|
Roast Vegetable
roasted vegtables, feta, red onion, pine nuts and balsamic dressing |
$17.50 |
|
Jalapeno poppers
and kewpie mayo |
$16.50 |
|
Spag Bol
beef mince in a salsa di pomodoroand fresh parmesan |
$18.00 |
|
Pancakes
bacon, berries, and maple syrup |
$16.00 |
| Clean Here for the full menu for Hotel Bristol |
| Steamed Eggplant with Double Garlic Sauce (V) | $19.80 |
| -BBQ Pork Fried Rice | |
| ●Pan Fried Noodle, choose from the following | |
| Stir Fried Whole Prawns in Hot & Spicy Sauce ºº | $28.80 |
| -Prawn Cutlet | $19.80 |
| ●Scampi in Hot & Spicy Sauce ººº | |
| -BBQ Pork | $17.80 |
| ●Boiled Crawfish with Garlic Butter | |
| Clean Here for the full menu for Red Mount Restaurant |
|
31. WONTON SOUP
Bokchoy, wonton and noodle |
$11.50 |
| 13. Eggplant in Hot Spicy Garlic Sauce | $13.50 |
| 12. Braised Pork with Tofu Skin | $14.50 |
|
6. MONGOLIAN BEEF NOODLES/RICE
Bokchoy, Spring onion, Onion, Carrot and Beef |
$11.50 |
|
18.HONEY CHICKEN noodles/rice
Carrot, Pineapple and Deep Fried Boneless Chicken |
$11.50 |
|
35. ROAST DUCK NOODLE SOUP
Bokchoy, Roast Duck and Noodle |
$12.50 |
|
14. SEAFOOD BUSTER
Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi |
$14.90 |
|
30. BEEF BRISKET STEAMED RICE
Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice |
$11.50 |
| Clean Here for the full menu for Nudel |
| Pork | $13.90 |
| King Prawn | $22.50 |
| Yeung-Chow | $14.50 |
| Bacon | $3.80 |
| Squid Ring / Potato Fritter | 0.70¢ |
| Bowl (Small)(Plain) | $4.50 |
| Steak Cashews, Mushrooms | $14.90 |
| Chicken Black Bean Sauce | $14.90 |
| Clean Here for the full menu for Chans Restaurant and Takeaways |
| Egg | $3.00 |
|
Breakfast Bruschetta
avocado, tomatoes, basil, Italian loaf |
$12.00 |
|
Buttermilk hotcakes
poached banana, maple syrup, mascarpone |
$16.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Beetroot carpaccio
ricotta salata, walnuts, honey, micro greens |
$15.00 |
|
Buttermilk hotcakes
add bacon |
$21.00 |
| Roast potatoes | $4.00 |
|
Proscuitto & peach
zucchini, rocket, mint, feta |
$18.00 |
| Clean Here for the full menu for Scopa Caffe Cucina |
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Seize Cafe | Vegetarian, Vegan, Cafe Food, Health Food |
| Hotel Bristol | Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food |
| Bluewater Bar & Grill | Seafood |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Eurest New Zealand | Catering |
| Makara Beach Cafe | Cafe Food, Fast Food |
| Nudel | Asian, Chinese |
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