Mid-City Bakery in Wellington Menu

SAMPLE SAMPLE
  • Chocolate Lamington $2.40
  • Custard Slice $2.20
  • Raspberry Lamington $2.40
  • Fresh Cream Donut $2.40
  • Chicken Avocado Sandwich $4.40
  • Chicken Salad Sandwich $4.20
  • Ham & Egg Avocado Sandwich $4.40
  • Ham & Egg Salad Sandwich $4.20
  • Steak & Egg Sandwich $4.20
  • Bacon & Egg Sandwich $4.20
  • Vegetarian Sandwich $3.50
  • Steak Roll $4.00
  • Egg Sandwich $3.20
  • Fried Chicken Wrap $3.50
  • Ham & Egg Wrap $3.50
  • Chicken Wrap $3.50
  • Bacon Avocado Sandwich $4.40
  • Chicken Cranberry Avocado Roll $4.20
  • Ham & Egg Salad Roll $3.80
  • Chicken & Salad Croissant $4.60
  • Salami & Ham Roll $4.00
  • Ham Roll $3.60
  • Chicken Avocado Croissant $4.60
  • Vegetarian Pie $3.80
  • Mini Potato Pie $2.20
  • Potato Top Pie $3.80
  • Mince Pie $3.50
  • Chicken Pie $4.00
  • Ham & Cheese Quiche $2.50
  • Chicken Curry Pie $4.00
  • Bacon & Egg Pie $3.80
  • Steak & Cheese Pie $4.00
  • Mince & Cheese Pie $3.80
  • Sausage Roll $2.40
  • Steak & Kidney Pie $4.00
  • Mince Savoury Pie $2.00
  • Steak, Bacon & Cheese Pie $4.20
  • Chicken Pie $4.00
  • Steak & Mushroom Pie $4.00
  • Chicken Curry Pie $4.00
  • Chicken Panini $6.50
  • Chicken & Bacon Panini $6.50
  • Apple Cream Donut $2.60
  • Flap Jack $2.20
  • Chocolate Mud Cake $2.70
  • Custard Pie $2.70
  • Chocolate Eclair $2.40
  • Blueberry Muffin $2.50
  • Coffee Walnut Muffin $2.50
  • Bran Muffin $2.50
  • Delux Caramel $2.20
  • Raspberry Slice $2.20
  • Apple Slice $2.20
  • Caramel Slice $2.20
  • Chocolate Chip Muffin $2.50
  • Banana Chocolate Chip Muffin $2.50

Nearby Sample Menus

  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Lamb’s Fry And Bacon $22
  • Oysters(In Season)
  • T-bone Steak 1kg $52
  • Fried Eggs $15
  • All mains are served with fries and salads
  • Lamb’s Fry and Bacon $12
  • Fried Oysters (In Season)
  • Pork Sausages And Bacon $22
  • Crumbed Fillet and Chips $ 11.50
  • Fillet Crumbed/Battered $ 7.60
  • Minimum Oysters 3 $ 8.00
  • Genuine Paua Fritter $ 6.00
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Hot Dog $ 2.40
  • Squid Ring $ 1.00
  • Crumbed Fish $ 3.70
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
  • Peach Bellini $12
  • Olive Bowl $8
  • Beetroot Panna Cotta $12
  • Rocket, Balsamic & Olive Oil $8
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • Lamb Curry: $17.90
    • Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
  • Egg Chennai $4.00
  • Pan Fried Squid: $9.00
    • Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
  • -vege $12.90
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Beef Rendang $18.90
    • Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
  • Malay Nasi Briyani: $18.90
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • 1Pm till late
  • 5pm till late
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 4pm - 4Am
  • Chicken Nuggets $4.50
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Hand Cut Wedges $8.00
    • With Aioli
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Mince
  • Chicken & Mushroom
  • Mince & Cheese
  • Hot Chilli Cheese
  • Pies $6.00
  • Ham, tomato, cheese or pineapple $5.00
  • Roast Vegetable & Creamy Mushroom
  • Bacon & Egg
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Additional Sauces $2.50
  • House Pot Pie $26.00
    • leaf salad
  • Fire roasted portobello mushrooms $10.00
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Truffled macaroni and cheese $12.00
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Mars, Snickers $2.50
  • Apple or Apricot Turnover $2.20
  • Deep Fries Bars
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
  • Com Fritters $2.50
  • Phat Burger $7.00
  • Pineapple Fritter $1.80
  • Steak Roll (Homemade) $2.50
  • Crab Triangle $1.50
  • Chicken Katsu $1.00
  • Tuna Triangle $1.50
  • Mushroom & Carrot $1.00
  • Crab Top $1.00
  • Shrimp Avocado $1.00
  • Beancurd $1.00
  • Tuna Nigiri $2.00
  • Paneer Tikka $16.00
    • Cottage cheese, capsicum and onion marinated in spices and roasted in a tandoor
  • Mango Chutney $3.50
  • Masala Poppadom
    • Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices )
  • -Vegetable $12.00
  • Paneer Tikka Masala $ 17.90
    • Our home-made cottage cheese cooked with onion, tomato, herbs and spices
  • Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
  • Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
  • -4 $9.00
  • LARGE $5.20
  • FAMILY PIES $18.00
  • QUICHE $5.20
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • 3PM - LATE
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
Mid-City Bakery

Mid-City Bakery

location

Address

44 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018400

email

Email

None

clock

Opened hours

06:30 AM to 6:30 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
44 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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