Mid-City Bakery in Wellington Menu

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Chocolate Lamington $2.40
Custard Slice $2.20
Raspberry Lamington $2.40
Fresh Cream Donut $2.40
Chicken Avocado Sandwich $4.40
Chicken Salad Sandwich $4.20
Ham & Egg Avocado Sandwich $4.40
Ham & Egg Salad Sandwich $4.20
Steak & Egg Sandwich $4.20
Bacon & Egg Sandwich $4.20
Vegetarian Sandwich $3.50
Steak Roll $4.00
Egg Sandwich $3.20
Fried Chicken Wrap $3.50
Ham & Egg Wrap $3.50
Chicken Wrap $3.50
Bacon Avocado Sandwich $4.40
Chicken Cranberry Avocado Roll $4.20
Ham & Egg Salad Roll $3.80
Chicken & Salad Croissant $4.60
Salami & Ham Roll $4.00
Ham Roll $3.60
Chicken Avocado Croissant $4.60
Vegetarian Pie $3.80
Mini Potato Pie $2.20
Potato Top Pie $3.80
Mince Pie $3.50
Chicken Pie $4.00
Ham & Cheese Quiche $2.50
Chicken Curry Pie $4.00
Bacon & Egg Pie $3.80
Steak & Cheese Pie $4.00
Mince & Cheese Pie $3.80
Sausage Roll $2.40
Steak & Kidney Pie $4.00
Mince Savoury Pie $2.00
Steak, Bacon & Cheese Pie $4.20
Chicken Pie $4.00
Steak & Mushroom Pie $4.00
Chicken Curry Pie $4.00
Chicken Panini $6.50
Chicken & Bacon Panini $6.50
Apple Cream Donut $2.60
Flap Jack $2.20
Chocolate Mud Cake $2.70
Custard Pie $2.70
Chocolate Eclair $2.40
Blueberry Muffin $2.50
Coffee Walnut Muffin $2.50
Bran Muffin $2.50
Delux Caramel $2.20
Raspberry Slice $2.20
Apple Slice $2.20
Caramel Slice $2.20
Chocolate Chip Muffin $2.50
Banana Chocolate Chip Muffin $2.50

Nearby Sample Menus

petite $13.90
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
grand $15.40
grand $14.00
grand $13.90
petite $12.50
petite $8.40
Chicken Littles $8.40
- Three tempura nibbles

SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave

Pulpo a la diabla $16.00
Asparagus tossed in lemon & thyme butter $16.00
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Marinated octopus salad w fresh lemon $16.00
Fire roasted sweetcorn w smoked paprika butter $11.50
Lamb sweetbreads w lemon, garlic & thyme $14.00
Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50

Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Seasonal Vegetables $4.8
Garlic Bread $3.9
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream

Vegetable Roll $2.70
Bluff Oysters (in Season) $2.60
Mussel $1.20
Crumbed Fish $3.50
Hamburger $4.50
Chicken Nugget $0.90
Won Tons (1/2 Doz) $5.00
Lasagne Square $2.90

Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Entree $4.00
- Garlic Bread

Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Foto Maki (tuna roll) $2.80
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Oyster Sushi $5.00
Scallop Sushi $5.00
Seafood Salad $4.00

Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Egg $2
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Mushroom $2
Caramelised onions $3

Chicken Kway Teow
Beef Fried Rice
Roti
Sliced Fish in Satay Sauce with Rice
Sliced Beef in Satay Sauce with Rice $12.50
Singaporean Hokie Noodle $12.00
Black Pepper Chicken with Rice $12.90
Beef with Oyster Sauce with Rice

Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Marinated Kalamata Olives & Green Olives $7.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella

Garlic Mushrooms $3.00
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Chilli Olives $4.00
Citrus Bavious $8.00
- Candied fennel, orange shortbread
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley

Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Joe’s green salad $4.80
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
Streaky bacon $4.80
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Plain or garlic bread roll $4.00

fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
with both d $11.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
21 day aged prime angus sirloin, 350g g $35.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
salad leaves, vinaigrette g d v $7.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00

Chicken, Pork Or Beef $21.90
Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Deep-fried Fish Cakes(6 pcs) $11.90
- Served with sweet chilli sauce.
Prawn Fried Rice
- A delicacy of succulent prawns in stir -fried rice and vegetables.
Combination of Meats (C+B+P) $2.50
Vegetable/ Entree $11.90
Garlic and Pepper
- Please Select meat Stir -fried vegetables in garlic and pepper sauce
Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.