Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Spicy Chicken Strips
Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Kids Meal Cheeseburger $5.90
Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Salad Burger $4.60
Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
L $4.80
J $1.50
Chickenator $12.90
The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Chili Chips and Cheese $6.10
A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Chicken, potato and veg $10.00
grilled chicken, roasted potato and steamed vegetables.
Salami $22.00
salami, olives, capsicum, red onion, anchovies, jalapenos.
Grilled haloumi salad $19.00
grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Chips with aioli $8.00
Pork belly with asian slaw $19.50
twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
big scottish breakfast $20.00
manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast