Mid-City Bakery in Wellington Menu

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Chocolate Lamington $2.40
Custard Slice $2.20
Raspberry Lamington $2.40
Fresh Cream Donut $2.40
Chicken Avocado Sandwich $4.40
Chicken Salad Sandwich $4.20
Ham & Egg Avocado Sandwich $4.40
Ham & Egg Salad Sandwich $4.20
Steak & Egg Sandwich $4.20
Bacon & Egg Sandwich $4.20
Vegetarian Sandwich $3.50
Steak Roll $4.00
Egg Sandwich $3.20
Fried Chicken Wrap $3.50
Ham & Egg Wrap $3.50
Chicken Wrap $3.50
Bacon Avocado Sandwich $4.40
Chicken Cranberry Avocado Roll $4.20
Ham & Egg Salad Roll $3.80
Chicken & Salad Croissant $4.60
Salami & Ham Roll $4.00
Ham Roll $3.60
Chicken Avocado Croissant $4.60
Vegetarian Pie $3.80
Mini Potato Pie $2.20
Potato Top Pie $3.80
Mince Pie $3.50
Chicken Pie $4.00
Ham & Cheese Quiche $2.50
Chicken Curry Pie $4.00
Bacon & Egg Pie $3.80
Steak & Cheese Pie $4.00
Mince & Cheese Pie $3.80
Sausage Roll $2.40
Steak & Kidney Pie $4.00
Mince Savoury Pie $2.00
Steak, Bacon & Cheese Pie $4.20
Chicken Pie $4.00
Steak & Mushroom Pie $4.00
Chicken Curry Pie $4.00
Chicken Panini $6.50
Chicken & Bacon Panini $6.50
Apple Cream Donut $2.60
Flap Jack $2.20
Chocolate Mud Cake $2.70
Custard Pie $2.70
Chocolate Eclair $2.40
Blueberry Muffin $2.50
Coffee Walnut Muffin $2.50
Bran Muffin $2.50
Delux Caramel $2.20
Raspberry Slice $2.20
Apple Slice $2.20
Caramel Slice $2.20
Chocolate Chip Muffin $2.50
Banana Chocolate Chip Muffin $2.50

Nearby Sample Menus

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce

oven baked free range chicken Salad $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chef’s Salad (V) $17.00
grilled halloumi Salad (V) $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
salt & pepper squid Salad $21.00

Thai style chicken $16.00
- soft herbs & nam jim dressing
Bratwurst $4.00
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
Crisp pork belly $16.00
- green apple salad & sweet soy
Canadian pancakes $14.90
- maple syrup & almonds
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Add vanilla ice cream $2.00
Fries $4.00

Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
Chicken Avocado Maki 6pcs $10.50
Gyoza / 5pcs $11.50
- pan fried vegetable dumplings, vinaigrette sauce
Beef Tataki $18
- seared beef done rare served in ponzu sauce, garlic, scallions
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Scotch Fillet Steak $23.00
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream

Omlettes $15
- 3 egg omlette, with your choice of filling
Two white toast and spreads $3
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
Mince it $12
- good old mince on two pieces toast
Spaghetti, beans or egg on toast $5
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Cornflakes with banana $5
Kai pai pie of the day $6
- Ask waitress - all homemade pies from

Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Toasted Sandwiches
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Garlic and Mozzarella $10.00
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Tomato (seasonal) $3.50

Flautas $15.00
- Deep fried tacos
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pastel de chocolate $8.00
- Chocolate brownie
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Tortas de elote $12.00
- Corn fritters
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.

Soup: $8.00
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10
Jams, preserves, sauces, savoury jellies.

Confit potatoes $9
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Mixed leaf salad $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Josper roasted asparagus N/A
- with dill and mint emulsion
2 courses $35

Club sandwich $7.00
- Filled w ham, cheese & salad
3 Fillings $6.00
11:30 am- 2:30 pm
Creamy Fettuccini
- See specials board
Muesli w yoghurt $9.00
- Honey & fresh fruit
Tomatoes on toast $8.00
- Multigrain or s
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Fries w tomato sauce & garlic aioli $5.00

Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16

Mixed $14.00
Vegetarian Pide $10.00
Mixed Vegetarian $8.50
Chicken Pide $10.00
Hawaiian Pide $10.00
Chicken Shish $13.00
Mixed Pide $10.00
Lamb $8.50

Sticky Rice $2.00
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Chicken Satay $7.50
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Toong Thong $8.00
- Money bags