Ministry Of Food Bar & Kitchen in Wellington Menu

BREAKFAST BREAKFAST
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Porridge $9.00
    • with cream and brown sugar
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Bacon Butty $11.00
    • on toasted sourdough
  • Bacon Butty $13.00
    • with hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
EXTRAS EXTRAS
  • Gluten free bread $2.00
  • Hollandaise $2.50
  • Roast tomato $4.00
  • Sliced avocado $4.00
  • Grilled Island Bay bacon $5.00
  • Grilled Portobello mushroom $5.00
EVENING MENU EVENING MENU
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
MEALS MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
SIDES SIDES
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Hand Cut Fries GF $6.00
  • Dressed Mixed Leaves GF $8.00
PIZZA PIZZA
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
ADD EXTRA TOPPINGS ADD EXTRA TOPPINGS
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
LUNCH SHARING AND STARTERS LUNCH SHARING AND STARTERS
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
LUNCH MEALS LUNCH MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50) PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50)
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant

Nearby Sample Menus

Upper Hutt Cossie Club (sample menu)
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Salad $4.8
  • Seasonal Vegetables $4.8
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
Fishtown Takeaways (sample menu)
  • WAREHOU
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
  • SQUID RING $1.00
  • WAREHOU $8.50
  • HOT DOG $2.00
  • ORANGE BEEF
  • SEAFOOD $13.50
  • VEGETABLE ROLL $2.00
Havana Coffee Works (sample menu)
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
Leeds Street Bakery (sample menu)
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Salami and aged cheddar on rye $ 13.00
Piccolo Pizzeria (sample menu)
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Chocolate Gelato $6.90
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
Meet Fresh (sample menu)
  • Red bean soup w/boba $6.50
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean crushed ice w/matcha $13.80
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Taro ball snowflake ice $13.80
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • O mochi $7.00
Jano Bistro (sample menu)
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Poussin $38
    • Peas, Porcini, Walnuts
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
The Cambridge Hotel (sample menu)
  • Sauteed Mushrooms $4.00
  • Gluten Free Bread $1.00
  • Roast Tomato$3.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Hash Browns $3.00
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Chorizo Sausage $4.00
Zayaz Kebab (sample menu)
  • Hummus & tabouli $4.00
  • Mixed vegetarian $7.50
  • ●Macaroni cheese $9.00
  • Mixed dip $7.00
  • Lamb shish $13.00
  • Combination $9.00
  • Chicken $12.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
Wholly Bagels & Pizza (sample menu)
  • Manhattan Pie (V) 22.00/16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce
  • Tomato basil
  • Paté 5.40
  • Ham& cheese 4.30
  • Honey Smoked Turkey 9.20
  • Barnyard 8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Bacon, egg with cheese and relish 4.30
  • Low fat sundried tomato 5.40
Curry To Go (sample menu)
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
Rahzoo Cafe (sample menu)
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Garden Green
    • With our homemade vinaigrette.
  • Small (up to 3 choices) $9.50
  • Stuffed Kumara $10.50
    • Served with our homemade relish and sour cream.
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
Aroy Thai Express (sample menu)
  • Basil Chicken $12.90
    • chicken beef or pork
  • Roti w Satay sauce V $5.50
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Green Curry $12.90
    • chicken beef pork
  • Garlic & pepper Pork $12.90
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Chicken Mushroom $12.90
    • chicken beef or pork
  • Duck Noodle Soup $14.50
Family Bakery (sample menu)
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Quiche $3.70
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Mince curry $3.70
  • Garden salad with satay chicken $13.00
  • Savouries
  • Sausage $2.20
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
Coolsville Trading Post (sample menu)
  • Homemade granola with coconut yogurt & fruit $14
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Veggie lasagna with spinach & lentils $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Homemade granola with greek yogurt & fresh fruit $12
  • Coconut chia seed pudding with fruit $8
  • Pastrami salmon on toast with capers & rocket $8.50
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Ministry Of Food Bar & Kitchen

Ministry Of Food Bar & Kitchen

location

Address

Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995209

email

Email

None

clock

Opened hours

Mon 7 AM to 11 PM Tue 7 AM to 11 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat Closed Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
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