Address
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Bar & Kitchen in Wellington Menu
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BREAKFAST-
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
-
Porridge $9.00
- with cream and brown sugar
-
Porridge $11.00
- with cream, brown sugar, and banana
-
Muesli $9.50
- with tamarillo compote and honey yogurt
-
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
-
Bacon Butty $11.00
- on toasted sourdough
-
Bacon Butty $13.00
- with hollandaise
-
Eggs $9.50
- any style on sourdough or Vogels toast
-
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
-
3 Egg Omelette $17.00
- with rocket parsley & parmesan
-
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
-
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
-
Eggs Benedict $17.50
- with ham & hollandaise
-
Eggs Florentine $17.00
- with spinach & hollandaise
-
Eggs Montreal $17.50
- with salmon & hollandaise
-
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
-
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
EXTRAS- Gluten free bread $2.00
- Hollandaise $2.50
- Roast tomato $4.00
- Sliced avocado $4.00
- Grilled Island Bay bacon $5.00
- Grilled Portobello mushroom $5.00
EVENING MENU-
Soup of the day $13.50
- with bread
-
Warmed olives $8.00
- with garlic cumin & fennel seed
-
Fries & sauce $8.00
- with sambal or aioli
-
Smoked Paprika $4.50
- spiced nuts and seeds
-
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
-
Saffron and Mozzarella $12.50
- risotto balls GF
-
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
-
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
MEALS-
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
-
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
-
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
SIDES-
MOF Sourdough $4.00
- bread with butter or olive oil
-
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
- Hand Cut Fries GF $6.00
- Dressed Mixed Leaves GF $8.00
PIZZA-
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
-
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
-
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
-
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
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Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
ADD EXTRA TOPPINGS- Prosciutto/Casalingo salami/greek feta $3.00
- Artichoke hearts/olives/capers/mushroom/anchovies $2.50
LUNCH SHARING AND STARTERS-
Soup of the day $13.50
- with bread
-
Warmed olives $8.00
- with garlic cumin & fennel seed
-
Fries & sauce $8.00
- with sambal or aioli
-
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
LUNCH MEALS-
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
-
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
-
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
-
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50)-
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Nearby Sample Menus
-
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
-
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
- 9 pcs $7.30
-
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
-
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
-
Bok Choy $9.00
- with black beans, oyster sauce & garlic
-
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
-
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
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South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
- Jasmine Rice $4.00
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Poppadoms $3.00
- two baked lentil wafers
-
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
-
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
- 26 Green Curry $11.00
- 8 Deep Fried Chicken $12.50
- 53 Fried Yellow Noodle $11.00
- 28 Blackpepper Beef $11.00
- 42 Sweet and Sour $11.00
- 17 Thai Spicy Seafood Salad $14.00
- 30 Tofu & Meat Vegetables $11.00
- 48 Tom Yum Noodle Soup $12.50
-
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
-
Fish of the Day $24.00
- See our blackboards for this weeks special
-
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
-
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
-
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
- Half & Half Pizza $2.00
-
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
-
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
-
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- All $10
- Potato Croquette or Mash $2.50
-
Ham Steak with pineapple
- served with salad and chips
- Sausage $2.00
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
-
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
- Kanteen grilled cheese toastie & house pickle $7.00
- Hollandaise/aioli $1.50
-
Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Chili bean nachos w salsa & sour cream $12.50
- Creamy mushrooms on sourdough toast with rocket $12.50
- Portobello mushroom $4.00
- Tomato $3.00
- Hashbrown $2.50
- Walnut and Honey Stick $3.30
- Bagels - filled from $2.70
- Wholemeal Tank $3.90
- Caramel Macadamia Slice $4.00
- Multigrain Dinner Rolls $0.80
- Mini Cakes $4.50
- Multigrain Small $3.90
- Apple Turnover $4.50
- Ranch N/A
- Turkey N/A
- Italian B.M.T N/A
- Steak and Cheese N/A
- Lettuce N/A
- Cheesy Garlic Toasties N/A
- Italian Dressing N/A
- Tomato N/A
-
Burrito Vegetariano $18.00
- Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
- - With roasted & shredded free-range chicken $22.00
- Guacamole (when available) $4.00
- Extra soft corn tortilla $2.00
-
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
- Boca Salsas $8.50
- 2 house-made organic corn tortillas
-
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
- Rice Noodles S $5 / M $6 / L $7
- Fried Dumpling (6) $5.50 / (10) $9.00
- Fried Rice S $5 / M $6 / L $7
- Dumplig Noodle Soup $9.50
- Combo Seafood Noodle Soup $10.50
- Beef Brisket Soup $9.50
- Fish Pieces (3)
- BBQ Pork Noodle Soup $9.50
- Seafood $3.50
- Char-grilled chicken with sweet chilly sauce $3.50
- ●Filled rolls
- Long doughnut with cream
- Steak pie $3.50
- Sausage $2.50
-
Snack box $5.50
- 1 piece of chicken & chips
-
Chocolate lamington cake $5.50
- With fresh cream
-
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
-
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
-
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
-
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
-
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
-
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
- Almond/Hazelnut/Banana $2.00
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
-
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
- Bacon $4.50
-
Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
-
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
- Dijon Mustard $1.00
- Tomato and red onion $3.50
-
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
-
Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
-
Muesli Bombe $10.00
- with berry compote and greek yogurt
- Tomato pasta
- Chicken & bacon burger $17.00
-
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
-
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
- In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
- Garden salad $8.00
-
Caramelised pork $17.00
- w beetroot & kumara mash
-
Pan-fried fish $16.00
- w potato rosti & salad
Ministry Of Food Bar & Kitchen
Phone
044995209
Opened hours
Mon
7 AM to 11 PM
Tue
7 AM to 11 PM
Wed
7 AM to 11 PM
Thu
7 AM to 11 PM
Fri
7 AM to 11 PM
Sat
Closed
Sun
Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Gluten Free Options , Craft Beer , Venue for Hire , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Outdoor Seating , Full Bar
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
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- Wellington Kiwi Menus
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