Ministry Of Food Bar & Kitchen in Wellington Menu

BREAKFAST BREAKFAST
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Porridge $9.00
    • with cream and brown sugar
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Bacon Butty $11.00
    • on toasted sourdough
  • Bacon Butty $13.00
    • with hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
EXTRAS EXTRAS
  • Gluten free bread $2.00
  • Hollandaise $2.50
  • Roast tomato $4.00
  • Sliced avocado $4.00
  • Grilled Island Bay bacon $5.00
  • Grilled Portobello mushroom $5.00
EVENING MENU EVENING MENU
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
MEALS MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
SIDES SIDES
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Hand Cut Fries GF $6.00
  • Dressed Mixed Leaves GF $8.00
PIZZA PIZZA
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
ADD EXTRA TOPPINGS ADD EXTRA TOPPINGS
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
LUNCH SHARING AND STARTERS LUNCH SHARING AND STARTERS
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
LUNCH MEALS LUNCH MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50) PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50)
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant

Nearby Sample Menus

Buddha Stix (sample menu)
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Satay Chicken Sticks $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • - Prawn $23.00
  • - Prawn $23.00
  • - Seafood $22.00
  • - One shank $19.00
K-Zone (sample menu)
  • Hot & Spicy Shredded Potato $10.00
  • Kumara Chips $8.00
  • Deep Fried Tofu $6.00
  • Marinated Duck Feet and Wing $12.00
  • Sweet & Sour Pork $16.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Tofu and Vegetables $15.00
  • Pickled Garlic Cucumber $10.00
Thunderbird Cafe (sample menu)
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • Blackened fish $18.50
    • spiced blackened market fish w dirty ice, coleslaw & remoulade
  • Breakfast smoothie $8.50
    • yoghurt, banana, berry & honey smoothie
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
  • Add house smoked salmon $5.00/each
  • Chili con queso $11.50
    • chilli cheese dip w corn chips made to order
  • The monte christo $12.50
    • ham & cheese toastis battered & deep fried w raspberry jam
  • 5 grain, sourdough or gluten free toast n/a
Pita Pit (sample menu)
  • Free Range Chicken Tenders
  • Signature Kids $5.00 per head
  • Happy Ham $5.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
Espressoholic (sample menu)
  • - Banana $2.00
  • -2 slices $3.00
  • Create your own breakfast, or add to any existing option.
  • GF Sausage $6.00
  • -Add Salmon $6
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Steps Restaurant Travelodge Hotel (sample menu)
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
Reds Cafe (sample menu)
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Vegetables of the Day $8.00
  • Chicken nuggets with fries and salad $9.00
  • Egg in a hole with bacon $9.00
Eva Beva (sample menu)
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • All mains served in a traditional Moroccan Tagine
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
Huckle & Co. (sample menu)
  • -Full $4.40
  • Potato fritter $1.00
  • Crab sticks ( 2 ) $3.50
  • -Half $2.80
  • -Fillet $19.00
  • Spring roll $3.20
  • ●Thick cut
  • Crumbed chicken $4.00
Kopi Tiam Cafe (sample menu)
  • 1 Fish $5.90
  • 3 Beef/Chicken Rendang $12.90
  • 7 Hamburger $4.90
  • 20 Crispy Chicken with Rice $12.90
  • Fried Wonton Noodles $12.90
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • - Chicken or Beef $12.50
  • Satay Chicken $6.50
Funicular Eatery (sample menu)
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - bacon & banana w maple syrup
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • our eggs are locally sourced free-range
  • - ham & cheese
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
The Riddiford Bar & Bistro (sample menu)
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Mushroom, spinach, tomato and cheese $16.50
  • Fries with aioli/Mixed salad $5.00
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • - With free range ham $16.50
  • Fries $7.50
    • Served with aioli and tomato sauce
The Canteen (sample menu)
  • Sticky lemon yoghurt cake $5.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Check out our cake stand for special N/A
  • Bacon $4.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
Trisha's Pies (sample menu)
  • LARGE $5.20
  • STEAK
    • Chunky prime beef Steak
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • FAMILY PIES $18.00
  • QUICHE $5.20
  • SMALL $4.20
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
Kebab on Capital (sample menu)
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Wedges $5.00
  • Salads $9.00
Ministry Of Food Bar & Kitchen

Ministry Of Food Bar & Kitchen

location

Address

Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995209

email

Email

None

clock

Opened hours

Mon 7 AM to 11 PM Tue 7 AM to 11 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat Closed Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
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