Ministry Of Food Bar & Kitchen in Wellington Menu

BREAKFAST BREAKFAST
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Porridge $9.00
    • with cream and brown sugar
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Bacon Butty $11.00
    • on toasted sourdough
  • Bacon Butty $13.00
    • with hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
EXTRAS EXTRAS
  • Gluten free bread $2.00
  • Hollandaise $2.50
  • Roast tomato $4.00
  • Sliced avocado $4.00
  • Grilled Island Bay bacon $5.00
  • Grilled Portobello mushroom $5.00
EVENING MENU EVENING MENU
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
MEALS MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
SIDES SIDES
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Hand Cut Fries GF $6.00
  • Dressed Mixed Leaves GF $8.00
PIZZA PIZZA
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
ADD EXTRA TOPPINGS ADD EXTRA TOPPINGS
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
LUNCH SHARING AND STARTERS LUNCH SHARING AND STARTERS
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Fries & sauce $8.00
    • with sambal or aioli
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
LUNCH MEALS LUNCH MEALS
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50) PRESSED SANDWICHES (3 fillings $12.00/4 fillings $13.50)
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant

Nearby Sample Menus

Red Hill (sample menu)
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Satay Chicken And Vegetable With Rice $12.5
  • Kung Pao Chicken With Rice $12.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Stir Fried Flat Rice noodle with Beef $11.5
  • -Chicken $11.5
The Hangar (sample menu)
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
  • ●French Toast $15.00
  • Beef Burger $19.00
    • Add GF $2
  • Bacon Jam $8.00
Kazu - Yakitori Bar (sample menu)
  • ●Topping
  • ●Udon
  • -Cheese / Chicken $3.20
  • ●Tonkotsu Ramen
  • -Veggie Tempura (V) $4.20
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • ●Hot Pot Rice
Zhou's Kitchen (sample menu)
  • 6 Wontons $4.50
  • Meat Patty $3.50
  • Combination-Chicken, Steak, Pork $12.90
  • Prawn-Crumbed $1.60
  • Seafood Combination $13.90
    • 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Steak $12.50
  • Sausage $2.90
Origami (sample menu)
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Octopus 2pcs $6
    • raw octopus sushi
  • Duck Ramen $18
    • braised duck breast, ramen noodles, vegetable in sweet soy broth
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
Jasmine Thai Takeaway (sample menu)
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • -King Prawn $15.00
Beannie cafe (sample menu)
  • Eggy bread (egg in the hole) $5
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Spaghetti, beans or egg on toast $5
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • - two fillings $5
  • Cornflakes with banana $5
Thai Country Cafe (sample menu)
  • A5 Money Bags $6.00
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • C6 Pineapple Red Curry
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • M3 Sweet and Sour (Pad Priow Wahn)
  • Chicken, Beef or Pork $14.00
  • A2 Thai Style Tofu $6.00
  • V6 Stir Fried Eggplant and Tofu $13.00
Marrakech Cafe (sample menu)
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 76. MIXED PICKLE $2.50
    • Mixed hot and sour pickle
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
Origin - Gourmet Food Shack (sample menu)
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
Eat Right Cafe (sample menu)
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Spicy Wedges $6.50
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
Sham's Takeaway (sample menu)
  • Chicken Curry $12.00
  • Kids special 2 $8.00
    • 6 nuggets, chips, +420ml coca cola range
  • Rotti $2.00
  • Veg samosa $2.00
  • Crab stick $1.50
  • Hot dog $2.40
  • Vegetable Curry $8.00
  • Potato Fritter $0.90
Kapiti Cakes (sample menu)
  • Note: Some Varieties may Change on a Daily Basis
  • Round Roll Ham/Salad $4.30
  • Euro Bread Sandwich $5.90
  • Tomato $4.40
  • White, Wholemeal or Multi Grain Bread
  • Steak & Mushroom $4.50
  • Tuna Rolls $1.70
  • Ham and Cheese Croissant $5.00
Kebab on Capital (sample menu)
  • Chicken Nuggets $6.00
  • Hot Chips $4.00
  • Wedges $5.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
Ministry Of Food Bar & Kitchen

Ministry Of Food Bar & Kitchen

location

Address

Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995209

email

Email

None

clock

Opened hours

Mon 7 AM to 11 PM Tue 7 AM to 11 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat Closed Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
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