Mojo in 17 Aitken Street, Vogel Centre, Menu

Nearby Sample Menus

petite $9.90
petite $8.40
Chicken Littles $8.40
- Three tempura nibbles
Go Fish $8.40
- One piece of crumbed fish
petite $11.40
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
grand $14.00
petite $14.90

CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli

Braised Abalone with Fish Maw $88.00
Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
Shrimp Egg Fu Yong / Combination Fu Yong $20.00
Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
Lamb with Beans / Beef Brisket $18.80
Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add chicken $5 .00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream

Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
Any 2 Meats Combination $14.90
Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90

Honey Chicken Chow Mein $14.00
Kungpo Vegetable $11.00
Vegetable Fritter $2.40
Beef Chow Mein $12.00
Battered / Crumbed Fillet (Tarakihi) $7.00
Egg Fried Rice $11.00
Chicken & Corn Soup $10.00
Duck Fried Noodles $13.00

Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.

French Toast $14
- with bacon, banana and maple syrup
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Bacon & Eggs on Toast N/A
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
Creamy Mushroom on Toast with salad $13
Eggs on toast N/A
Pancakes $14
- with bacon, banana and maple syrup

7 Hamburger $4.90
8 Hawaiian Fried Rice $13.90
Satay Chicken $6.50
3 Beef/Chicken Rendang $12.90
16 Sambai Fish $15.90
Chow Mein
4 Egg $5.90
Extra Fillings $2.50 each

Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce
Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Cheese & Garlic Naan $5.50
- Naan stuffed with grated cheese and garlic
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Chicken Wings $8.90
- Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices

Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Combo platter $47.00
- (Served for 3 to 5 people to share)
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27

Hawaiian
Stir Fry Meat on rice with tea coffee or pepsi $12.50
French Toast $11.50
Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
Pork Sirloin $14.90
Lamb Chops $13.50
Roast Dinner Pork lamb or Beef small $11.80
Satay Chicken

KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
1/2 doz $10.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Chipotle mayo
Classic buffalo sauce
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN

Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
CHICKEN /LAMB / BEEF BIRYANI $16.00
- Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.