Mojo in 43/104 Lambton Quay Menu

Mojo in Wellington has no menu available, but can choose from many other options such as 6 chicken nuggets or Snack box from J & M Fastfood. Hong's Cooking Takeaway offers many options including Thai beef and Green curry beef. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. -Chicken, Beef or Pork and Spring Rolls from . Thai House Express offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Garlic mash and gravy $4.50
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Egg $4.80
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Chicken $9.50
  • McCain Chips $3.00
  • Crab Sticks $1.50
  • Combo small $8 large $9.50
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Oysters- Seasoned $.
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Roast brussel sprouts & walnuts $7.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Chicken liver pate with home made loaf & chutney $14.00
  • 37 Crispy Skin Chicken $15.00
  • 3 Steamed Chicken Whole $22.50 Half $11.50
  • 34 Chicken Cashew Nut (or beef or pork) $17.00
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 39 Steamed Pork Belly with Taro $16.00
  • 43 Sweet and Sour Pork $15.00
  • 25 Spicy Won Ton $9.00
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Mixed Pickles $6.00
  • Double Broth $3.50
  • Slow Cooked Egg $1.50
  • Double Noodles $3.50
  • Pickled Shiitake $2.00
  • Katsu Chicken Bento $17.90
  • Regular Combo $13.60
  • Sukiyaki Chicken Udon Standard $9.90
  • Regular Standard $14.50
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Tempura Prawn Soba Standard $12.50
  • Mixed Seafood Udon Standard $9.90
  • Teriyaki Eel Bowl
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • ANTIPASTO PLATTER $20.00
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Marinated sardines on char-grilled sourdough $15
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Mince on spicy polenta bread, poached egg $18
  • Kedgeree, soft boiled egg, curry oil $22
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Warm mixed olives(V) (GF) (DF) $8
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Croissant with jam $4.80
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Sausages or bacon $5.00
  • Scrambled eggs $8.50
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Mini Bacon and Eggs with Toast $9.50
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Chicken sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • 1/4 chicken $7.00
  • Coleslaw $5.00
  • Roasted pork $40.00
  • Free range roasted chicken $20.00
  • ●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
  • Rara Chicken $19.90
    • Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
  • ●Kerala fried Chicken
    • Chicken marinated in coriander, ginger, garlic , with south Indian tempering
  • Mango Chutney $3.50
  • -Lamb kadai $19.90
  • Kandhari Chicken Tikka $14.90
    • Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • Fish Masala $21.90
    • Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • Today's Soup $10.00
    • Server to advise what Chef chose today w Toasted Pandoro Bread
  • Fried Eggs $4.00
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Apple Sauce $2.00
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Egg Burger $6.50
    • Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Mojo

Mojo

location

Address

43/104 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723241

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
43/104 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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