Monsoon Poon in Wellington Menu

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Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Combo Platter $35.00
- a selection of our popular entrees to share
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
- One for $5
- Three for $14
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce

Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce

Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25

Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing

Jasmine Rice $4.00
Saffron Rice $5.00
Coconut Rice $5.00

South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Bok Choy $9.00
- with black beans, oyster sauce & garlic
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
Poppadoms $3.00
- two baked lentil wafers
ROTI $5.00
- Malaysian flat bread
Classic Naan $4.00
- Punjabi style bread tandoor baked
Caramelized Onion & Garlic Naan $5.00

Nearby Sample Menus

Potato Fries $4.90
- Choose your dip
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
petite $9.90
petite $8.90
grand $16.40
petite $11 .40
petite $11 .90

Salt & Pepper Squid $9
- w/ lemon & aioli
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Bowl of fries and an asahi $12
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Wedges $8
- w/ sour cream & sweet chilli
Chilli Onion Rings $9
- w/ chipotle aioli
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll

KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Hash browns $4.00
Tomato $4.00
Add bacon $4.00
Add chicken $4.00
Bacon $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Veal lasagne $22.00
- mozzarella & fresh basil napoli

Brioche french toast $22.00
- Grilled banana and cinnamon cream
Ratatouille with basil and thyme $9.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Whole grilled fish of the day with charred citrus Priced daily
Creamed garlic spinach $9.00
Chilli and honey glazed pork belly $36.00 per guest
3 cheese selection with biscuits, fruit and chutney $24.00
Buttermilk pancakes $21.00
- Maple syrup, berry compote

Singapore fried noodles $12.50
Beef brisket with chilli pot $16.50
Mushroom $2.00
Hot and sour noodles $12.50
Yagchow fried rice $12.50
Cauliflower $1.50
Wonton noodle soup $12.50
Crispy chicken $16.50

Mince & Cheese Pie $4.90
Mexican Savoury $2.50
Potato Top Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Braised beef cheek pie $5.10
Mince Savoury $2.50
Bacon & Egg Pie $4.90
Chicken, Bacon & mushroom savoury $2.90

TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
THAI CHICKEN CURRY $18.00
- served with rice
PORTERHOUSE STEAK $22.00
- with salad and fries
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham

SEAWEED SALAD $5.90
JUMBO COMBO $11.50
SUPER SHRIMP CRAB SALAD $9.50
SEAFOOD BENTO $11.90
SEAFOOD SUPREME $11.90
JUMBO CRUNCHY CHICKEN $11.50
12 DUMPLINGS $9.50
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger

Asparagus, seaweed butter (nf,gf,veg) $12.00
Soked breakfast sausage $6.00
Crushed avocado $5.00
House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Baked beans on toast $6.00
Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
Panko crumbed fish and chips $9.00

Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Licorice $3.50
- extra scoop
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!

Two Course $30.00
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice

Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Fish & Chips $15.00
- Tempura battered Fish w Fries
Pasta of the Day $13.50
- Please refer to Specials Board
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Soup of the Day $9.50
- Please refer to Specials Board
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia

French fries $4.80
B.L.A.T $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Fish & chips $9.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Chilli bean nachos $8.00
Wedges with sour cream & salsa $7.00
●Assorted paninis & sandwiches
- made to order

Panang Curry $12.90
- chicken beef pork
Crispy or BBQ pork on rice $14.50
Tom Yum Soup $3.00
Wonton Soup w/ BBQ pork $12.90
Phad Thai Noodle $13.50
- chicken beef pork
Chili Chicken $12.90
- chicken beef or pork
Chicken Mushroom $12.90
- chicken beef or pork
Sweet & Sour Chicken $12.90

Black bean combination $12.00
Steam chicken with veges $10.50
Seasame chcicken $14.00
Fish burger $4.00
Fish bitte $0.90
Ginger and spicy lamb $19.00
Pork Chowmein $11.50
Black pepper venison $22.00

Monsoon Poon

Wellington Region > Wellington > Monsoon Poon

Address

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033555

Email

Wellington@monsoonpoon.co.nz

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Singaporean , Thai , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Monsoon Poon in Wellington Menu

Nearby Sample Menus

Monsoon Poon

Wellington Region > Wellington > Monsoon Poon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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