Monsoon Poon in Wellington Menu

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Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Combo Platter $35.00
- a selection of our popular entrees to share
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
- One for $5
- Three for $14
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce

Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce

Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25

Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing

Jasmine Rice $4.00
Saffron Rice $5.00
Coconut Rice $5.00

South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Bok Choy $9.00
- with black beans, oyster sauce & garlic
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
Poppadoms $3.00
- two baked lentil wafers
ROTI $5.00
- Malaysian flat bread
Classic Naan $4.00
- Punjabi style bread tandoor baked
Caramelized Onion & Garlic Naan $5.00

Nearby Sample Menus

Mushrooms $3.50
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
French toast served with maple syrup, bacon and banana $15.00
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Short Black $3.60
Hot Chocolate $5.00
Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00

Salsiccia $9
Funghi $9
Pepperoni $9
Panzanella $9
Margherita $9
Artichoke $9
House Antipasti $9
Fresh Arugula $9

PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Spaghetti with Neapolitan sauce $10.00

SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
WAFFLE CHIPS $7.90
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce

Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Triple cooked hand cut fries, aioli 9
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Rocky road, raspberry jelly, cream, roasted pistachio 9
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17

Seafood Penne Pasta $23.90
- With Mixed Seafood, Salmon And Baby Spinach
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
Boundary steak sandwich* $20.90
- onions jam and bearnaise
*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
tach option available as a salad or warp, served with garden salad

Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
Margarita $16.00
- Fresh tomato and basil
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
Creamy Mash Potato $4.00
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries

15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
8. Mapo Tofu $12.50
10. Stir Fry Beef Hor Fun with Sauce $11.50
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
28. ROAST PORK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Pork
6. Beef Stir Fried with Button Mushroom $14.50
23. BBQ Pork (Char Siu) $31 per Kg $16-500g
13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FRESH SALAD $6.50/$9.50
- three options daily, small/large
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOASTED CROISSANT $5.50
- with jam and butter

Changeable / Seasonal Salads: $6 / $10
Varying take home meals: $12.00
Soup: $8.00
Jams, preserves, sauces, savoury jellies.
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50
Soup (V): $8.00

Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Toasted Muesli $12.00
- with berry compote & honey yoghurt
our eggs are locally sourced free-range
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- multi-grain or ciabatta
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- jam, marmalade, marmite, peanut butter or honey
Eggs Benedict $15.00
- (ham& hollandaise)

Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.

Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
5 Spicy chicken wings $6.00
Cookies & cream mousse $3.50

Spring roll- vegetable $2.60
Alasia mixed pack $21.90
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips
Roast pork w/ rice $12.50
5 pieces chicken $12.50
Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
Squid ring- calamari $1.00
Paua fritter- genuine $6.90
Mussels- crumbed $0.90

Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Omelette & Toast $11.50
- Your choice of three fillings
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Wedges with Sour Cream & Chilli Sauce $5.00
Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
Crumbed Fish $6.00
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Monsoon Poon

Wellington Region > Wellington > Monsoon Poon

Address

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033555

Email

Wellington@monsoonpoon.co.nz

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Singaporean , Thai , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Monsoon Poon in Wellington Menu

Nearby Sample Menus

Monsoon Poon

Wellington Region > Wellington > Monsoon Poon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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