Monsoon Poon in Wellington Menu

ENTREES & NIBBLES ENTREES & NIBBLES
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • - One for $5
  • - Three for $14
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
MEAT, SEAFOOD & VEGETABLES MEAT, SEAFOOD & VEGETABLES
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Beef Rendang $25.00
    • Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Honey Soy Salmon $26.00
    • fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
MONSOON NOODLES MONSOON NOODLES
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
MONSOON SALADS MONSOON SALADS
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
RICE RICE
  • Jasmine Rice $4.00
  • Saffron Rice $5.00
  • Coconut Rice $5.00
SIDES SIDES
  • South Indian Spice Scented Lentil Curry $8.00
    • dahl & kidney beans in a spiced cream
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Bok Choy $9.00
    • with black beans, oyster sauce & garlic
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Poppadoms $3.00
    • two baked lentil wafers
  • ROTI $5.00
    • Malaysian flat bread
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • Caramelized Onion & Garlic Naan $5.00

Nearby Sample Menus

  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • grand $16.40
  • petite $8.40
  • Charlie Brown
    • Chicken w/ spicy satay, salad, mayo and relish
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Kumara Fries $5.90
    • Choose your dip
  • grand $13.40
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Yoghurt Salad (or Raita) $4.90
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • -1 Metre $47
  • -Singo $14
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -1 Metre $47
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -Singo $14
  • Small greek $11.00
    • add bacon for $5.00
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Kidneys mushrooms and bacon $17.00
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • SHRIMP $10.80
  • CHIPS ONE SCOOP $3.00
  • VEGETABLE $8.50
  • CRUMBED FISH $3.80
  • SQUID RING $1.30
  • BEEF $9.80
  • SWEET CORN $1.30
  • POTATO FRITTER $1.00
  • Paper Roast $12.00
    • Crispy savoury pancake as thin and crispy as paper
  • Zeera Rice $4.00
  • Chicken Saag Wala $15.50
    • Boneless chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Chicken Fried Rice / Mixed Fried Rice $17.00
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Chilli Prawns $19.00
    • Whole prawns cooked with onion, capsicum and green chillies in soya sauce
  • - Kids size $5.50
  • Bacon, avocado & aioli roller three for $16.00
  • Steamed Vegetables $7.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Lamb & salsa slider three for $16.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • All burgers can come without the bun & with extra salad $18.00
  • Chicken and peanut noodle salad $9.00
  • Seasonal side salads S$7 / L$12
  • Stuffing $6.50
  • 11am-2pm tuesday to sunday
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • Gratin $9.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chilli Mountain Chicken $14.90
    • Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • -Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicums and special Indian spices
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • -Palak Paneer
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • -Shahi Paneer
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • -Roganjosh (Chicken/Lamb/Beef)
    • Cooked in exotic herbs in traditional north Indian style
  • Toasted Croissant with Ham & Cheese $8.00
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • White or 5 Grain $4.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Porridge with Brown Sugar & Milk $10.50
  • French Toast with Banana & Maple Syrup $12.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Satay Chicken (6) $9.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Fried Mixed Vegetables $13.50
  • Soup of the Day $8
    • Chefs choice changes daily
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Toasted Sandwiches $5
    • your choice of filling
  • Fish n Chips $15
    • served with salad
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • All salads $14.00
  • -Brie & walnut
  • 3 Fillings $6.00
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • 2 Fillings $5.00
  • Garden salad w balsamic dressing $4.50
  • Single file big breakfast $17.00
    • The works
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • Laksa Sauce $3.00
  • Raita $3.00
  • CHICKEN SAMBAL $10.00/$13.50
    • tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • Assorted flavours of yoghurt, milk and soy milk
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Bircher muesli
    • porridge with fresh cream
  • Assorted jams
    • spreads, dips and condiments
Monsoon Poon

Monsoon Poon

location

Address

12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033555

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Singaporean , Thai , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand