Bacon, egg, cheese and tomato bap with relish. $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
(Add a free range poached egg $2.00)
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Eggs Benedict $16.50
poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
Or Blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
(Add blue cheese $3.00)
French toast with bacon, banana, vanilla cream and maple syrup $16.50
SIDES
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
streaky bacon $6.00
black pudding and grilled halloumi $5.00
house smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00
SNACKS
Toasted ciabatta with salmon cream cheese dip $8.50
Garden Salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
$12.50 Entree
$16.50 Mains
Chicken and sundried tomato cheese croquettes $11.50
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH
Seasonal soup with fresh bread $12.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Chicken salad $16.50
Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb wrap with mixed salad and minted yogurt dressing $13.50
Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Idli (V) (G) $8.50
Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Cannelloni $14.00
Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Plain Paratha (V) $3.00
Kachori (V) $2.00
Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Gulab Jamun $2.00
Spongy milky balls soaked in rose scented syrup.
Vegetable Manchurian (V) $12.90
Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Cheese Balls $2.00
Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
With extra fried zucchini or falafel $2.00
Chicken $5.00
Mshakala $20.00
A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Lavash bread $2.50
Sahara seafood special $21.50
Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
crumbed beef schnitzel with lemon wedges, gravy and chips
Salmon $26.80
pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Fruit crumble $12.00
rhubarb, plum and apple served warm with premium vanilla bean ice cream
Stan the wallet $26.80
220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Magic carpet $5.50
vanilla bean ice cream and wafers with chocolate sauce
Vege burger $17.80
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips