Address
149 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mulberry Garden in Wellington Menu
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BREAKFAST- Bacon, egg, cheese and tomato bap with relish. $10.00
- Toast and spreads $8.00
- House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
- Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
- (Add a free range poached egg $2.00)
- Free range eggs cooked your way on toasted bread. $10.00
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
- Or Blueberry and vanilla cream $14.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
- (Add blue cheese $3.00)
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
SIDES- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- streaky bacon $6.00
- black pudding and grilled halloumi $5.00
- house smoked salmon $7.50
- Hollandaise $2.00
- Gluten free bread available $2.00
SNACKS- Toasted ciabatta with salmon cream cheese dip $8.50
- Garden Salad $7.50
- Seasoned fries with tomato sauce and aioli $7.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- $12.50 Entree
- $16.50 Mains
- Chicken and sundried tomato cheese croquettes $11.50
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH- Seasonal soup with fresh bread $12.50
- Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
Nearby Sample Menus
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Crackling $6
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Bread $14
- three dips
- Rib eye steak, potato, red cabbage, duck pate $34
- Lambs fry, bacon, potato, onion rings $28
- Olives $6
- Iced rice noodles, ginger & soy $8.00
- Tofu furikake & black vinegar $12.50
- Pickled swordfish $12.50
- Goan raw fish curry $14.50
- Chips, sauce, mayo $7.00
- Paneer pakora & tamarind sauce $12.50
- Pulled pork $13.50
- Seared rare beef salad, ginger & soy $28.00
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
- Side Fries $5.5
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
- Junior
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Side salad $5.50
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Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
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Susieque $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
- Add a fried egg, beetroot and/or cheese $1.00/each
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The t dawg $14.50
- american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
- Get it wet (enchilada sauce) $2.50
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Southern fried chicken $21.50
- tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
- -Choose your salad
- Vegetable Chow Mein $9.00
- Hawaiian Burger $4.80
- Lemon Chicken $11.50
- Chicken Chilli Basil $11.50
- Combination Pad Thai $12.00
- Veggie Burger $4.80
- Pork Dumpling Soup $9.50
- Egg Fried Rice $10.00
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Cheerios $8.00
- served with Watties tomato sauce.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Soup of the Day $9
- Please ask for today’s special
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
- Butter Chicken
- Chicken & Mushroom
- Ham, tomato, cheese or pineapple $5.00
- Mince
- Steak
- Pies $6.00
- Bacon & Egg
- Mince & Cheese
- Steak & Kidney Pie $5.10
- Braised beef cheek pie $5.10
- Steak & Vegetable Pie $5.10
- Steak & Cheese Pie $5.10
- Pie of the week $5.10
- Mince & Cheese Pie $4.90
- Mexican PIe $4.90
- Potato Top Savoury $2.50
- VEGETABLE CHOW MEIN $9.50
- COMBINATION FOO YOUNG $11.00
- VEGETABLE CURRY $9.50
- DONUT $1.50
- STEAK CHOW MEIN $10.50
- WONTON SOUP (6) $7.00
- CHICKEN $10.50
- CHICKEN FRIED RICE $10.50
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Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
- Large Salad $14.50
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
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Daily Special $12.90
- Please ask your server what our Chef has created today!
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
- Soup of the day $12.00
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
- Hot Chips $5.50
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Soup of the Day $8
- Chefs choice changes daily
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Toasted Sandwiches $5
- your choice of filling
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Eggs benedict $14
- with grilled bacon
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Omelete & Salad $15
- Your choice of filling
- Wheat N/A
- Carrot N/A
- Ranch N/A
- White Chip Macadamia N/A
- Subway Melt N/A
- Thousand Island N/A
- Chicken Classic N/A
- Thinly Cut Sour Cream & Chives N/A
Mulberry Garden
Phone
048016010
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
149 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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