Ngon in Wellington Menu

MENU MENU
  • Noodles soup $12.90
    • beef/chicken, rice noodles, served with bean sprouts, lettuce, spring onion & herbs
  • Vietnamese sandwich $8.20
    • beef/pork/chicken, pickles, cucumber & herbs
  • Vietnamese sandwich $9.90
    • extra long & meat
  • Grilled pork/chicken on rice $12.60
    • served with salad & homemade sauce
  • Grilled pork noodles $11.50
    • rice vermicelli served with salad & homemade sauce
  • Chicken salad $11.90
    • carrot, cucumber, cabbage, mung bean, mint, spring onion, nut, chilli with Vietnamese dressing
  • Beef salad $14.50
    • green salad, avocado, tomato, grilled beef, nut, chilli served with ginger, lemongrass, coriander dressing
  • Squid salad $15.00
    • green salad, mung bean, coriander, nut, chilli crispy rice noodles served with Vietnamese dressing
VEGETARIAN VEGETARIAN
  • Chef's special salad $14.50
    • mesclun, grilled Haloumi cheese, avocado, kumara, nut & Asian dressing
  • Warm salad $8.90
    • rice vermicelli with sauteed seasonal five vege
  • Vietnamese veggie salad $9.90
    • rice noodles, carrot, cucumber, cabbage, mung bean, spring onion, mint, nut, chilli served with Vietnamese dressing
  • Spicy beef noodles soup $14.90
    • rice noodles, Vietnamese sausage, spicy lemongrass and shrimp paste broth, spring onion and herbs

Nearby Sample Menus

  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • Roti and peanut sauce $4.00 each
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Spaghetti with napolitan sauce $10.00
  • Lamb $17.00
  • Coconut Rice $6.00
  • Balti
    • Cooked with vegetables and lentils in onion and tomato based gravy.
  • Lamb Boti Masala $16.50
    • Lamb backstraps cooked half way in tandoor and half way in curry style.
  • Onion Bhaji (4 pieces) $6.00
    • Crispy chick pea battered, sliced onions deep fried.
  • Bread Basket $15.50
    • Combination of plain naan, garlic naan, paneer kulcha, keena naan and tandoori roti.
  • Lamb $16.50
  • Mutter Mushroom Curry $14.90
    • Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
  • Scotch Fillet Steak $23.00
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Combination Seafood $24.50
  • Roast Pork $12.90
  • Pork & Cashews $14.90
  • Combination $14.50
  • Steak $5.70
  • Pork & Hot Pepper Sauce $14.90
  • Combination $14.50
  • Japanese Curry $14.50
    • Beef or pork with rice
  • ●Mains:
  • Murtabak:
    • Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Goat Curry: $18.90
    • This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
  • -vege $12.90
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Curry Laksa: $14.90
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • -meat $14.90
  • Oven Roasted Garlic Bread $5.50
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • - with chicken $18.90
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Vermicelli (small/large) $1.00/$2.50
  • Fruit platter $6.00
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Crispy pork spare ribs $19.00
    • served w/ side salad & steam jasmine rice
  • Hand cut kumara chips $4.00
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Fish sauce pickle $3.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • -Dessert Platter
    • Sweet treats to finish
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Available from 9am
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
  • -Add Coffee Glazed Bacon for $5.00
  • Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Prawn Sushi $5.00
  • Temaki (Hand roll) $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Inari $4.00
  • Scallop Sushi $5.00
  • Foto Maki (tuna roll) $2.80
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • streaky bacon $6.00
  • black pudding and grilled halloumi $5.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • house smoked salmon $7.50
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Toast and spreads $8.00
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Almond/Hazelnut/Banana $2.00
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Sammie $5.50
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
Ngon

Ngon

location

Address

103 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044721118

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
103 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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