Ninety Six in Otago Menu

Crocchette $11.00
- potato, salami, mozzarella
Patata Al Forno $9.00
- roast potato, garlic, evo
Cannoli, ice-cream $8.00
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico
Calamari Fritti $16.00
- fried calamari, gremolata
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Pappardelle $26.00
- braised lamb shoulder, mushroom

SWEET CHILI SAUCE
Lamb Wrap $11.00
Lamb Shish $16.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Combination Iskender $15.50
Iskender Falafel $14.50
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
jumbo Combo $12.50

Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce
Chicken Chow Mein $9.00
Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Roast Pork Egg Foo Young $10.00
Chicken Satay Dry Noodle $8.00
Combination Chew Kua Teaw $10.00
- Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Pork Fried Rice $9.00
Steak and Vegetables $9.00

Jumbo Combo $19.90
- Beef, Chicken & Falafel
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.

Crumbed Warm Olives $9
- w/ chilli herb dressing & yoghurt
Sautéed Prawns $15
- w/ black olive cream & almond crumb
Mushrooms $2.5
Rocket, Cherry Tomatoes & Lemon Dressing $7.5
Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
Salami $3
Salmon $24
- Smoked salmon, artichoke, capers, lemon, mozzarella
Prosciutto & Parmesan Croquettes $15
- w/ quince aioli

Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
Soup of the Day V
Onion Rings
Lamb Shank
- Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
Onion Rings
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
Crumbed Camembert Cheese $14.00
- Served with plum sauce.

Inari Tofu Sushi (2 Pcs) $3.50
- sweet tofu filled with sushi rice
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
Prawn fried rice $9.00
Prawn, BBQ Pork Fried Rice $8.50
Sour cabbage & pork on rice $8.50
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Teriyaki Chicken Sushi with avocado $3.50 / $6.50
Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll

Spicy Deep Fried Scallops $20 Large / $12 Small
Combination Egg Foo Yung $15 Large / $11 Small
Roast Duck (1/4) $8.00
Cashew Nut and Egg Fried Rice $10 Large / $8 Small
Deep Fried Lychees and Ice Cream $4.50
Stewed Pork with Tofu $14 Large / $10 Small
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Set Menu for 10 (A) N/A
- Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice

Wakame Sarada $7.00
- seaweed salad
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Sarada $5.00
- green salad
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Salmon Aburi $15.00
- seared salmon with buttered sour soy

Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.

Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00

Lamb Doner S $12.00 L $15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Bread & Dips $14.00/$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
Hummus $4.00
Lamb Shish S $13.00 L $19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.

Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Tea and Coffee with Biscotti $7
French Fries $7
- With Tomato Sauce & House Made Aioli

CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
Sour Cream & Garlic Aioli $1
House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
House Coleslaw $4
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans

Prawn $6.00/2pcs
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Egg $4.00/2pcs
Tuna Sashimi $18.00/$28.00
Mussel $4.00/2pcs
Carrot $4.00/2pcs
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Mackerel Sashimi $10.00

Nearby Sample Menus

Ninety Six

Otago > Ninety Six

Address

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96 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

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