Ninety Six in Otago Menu

* = can be made gluten free
Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
V = can be made vegan

Wilted Spinach 4.00
Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Falafel with beetroot hummus, rocket & aioli $13.90
Polenta Fries $9.50

Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Seafood chowder $18
- W toasted ciabatta bread
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Pancakes $16.5
- berry compote & natural Greek yoghurt
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce

SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip

-Add a slider $5.40
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
-Add a taco $5.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
Sticky BBQ chicken shanks (GF) $13.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90

DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli

House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast

Teriyaki Chicken Sushi with avocado $3.50 / $6.50
Fish fragrance meat on rice $8.50
Omelet,beef in tomato sauce $8.50
Seafood noodle soup $8.50
Chirasi Sushi - scattered sushi $6.90
- On Sushi rice bedding Teriyaki Chicken, Fresh salmon or Tuna + avo,vege with choice of mayo, sweet chilli, honey mustard or 1000 island sauce
Twice cooked pork slices $8.50
Pork noodle soup $8.00
Rice Ball stuffed triangle sushi rice $3.20
- Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado

Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Gravy $2.50
Tartare Sauce $1.50
- One bottle of Tartar Sauce
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
Curry Sauce $2.50
Chips, Gravy and Cheese $7.50
Chips,Curry Sauce And Cheese $7.50

Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
New Zealand Cheese Selection 25 for three/36 for five
200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26

Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Hand Cut Chips $7.00
- Served with garlic mayo
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Edamame $7.00
- Steamed soy beans served with soy sauce
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Sirloin Steak $29.50
- Served with green beans and a red wine jus

200g Angus Rump - (GF,DF) $34.00
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges
Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
Champagne Ham
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
Crispy bacon
Grilled Halloumi (V, DF) $18.00
- Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
peppercorn

Kids Toast $6.50
- Kids toast served with jam & peanut butter
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce

Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Egg - one/two $2.00/$3.00
Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Bowl of Fries $9.00
Home-Made Pear Tart $14.50
- Served with syrup and ice cream
Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese

Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Tea and Coffee with Biscotti $7
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips

Nearby Sample Menus

Ninety Six

Otago > Ninety Six

Address

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96 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

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