No 6 Licensed Cafe in Wellington Menu

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El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings

Only with a main meal
Black pudding slice (waikanae butcher) $4.00
Sausages - breakfast sausage or spanish chorizo
Single $3.50
Double $6.00
Bacon rasher - crispy streaky bacon
Single $3.00
Double $5.00
Homemade hash brown (subject to availability)
Single $2.50
Double $4.50
Mushrooms (fried in oil) $3.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Menu hems are ordered at the table - please see your waiter/waitress

Orders taken at your table from 11 am
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00

Straight cut fries $5.00
- Seasoned & served with tomato sauce
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Side salad
- With citrus dressing (ordered with a meal)
Small $3.50
Large $5.50

●Entrees
Garlic bread $6.00
House made com chips with mexican dips $12.00
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
●Main meals
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
●Sides
Vegetables of the day $5.50
Mexican slaw $4.50
Seasonal salad $4.00
Roast baby potatoes with confit garlic $5.00
Seasoned straight cut fries with tomato sauce $5.00
Cajun seasoned curly fries with creole mayonnaise $6.50
●Desserts
Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
Salted caramel sundae with seed praline & whipped cream $10.00
Ginger pudding with poached pear & anglaise $12.00
Chocolate mud cake served with spiced sugar syrup mandarins $10.00

Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
Breakfast (daily from 8am - 3pm)
Kids bacon & egg - $7.50
- Your choice of poached, fried or scrambled egg served with toast
No.6 Kids classic breakfast - $10.00
- Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
●Lunch & dinner
(daily from 11 am & evenings)
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
●Desserts
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Stir fried Garlic Bok-Choy $5

Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Soup with grilled ciabatta $15.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Crushed roast potatoes, garlic and rosemary $8.50
Yogurt panna cotta with Capitol’s honey $15.50
Rocket & Grana Padano $9.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Limoncello curd with rhubarb & italian meringue $15.50

Char-grilled breads & dips $8.00
Beer battered market fish $10.00
- Caper & gherkin mayo
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Avocado $2.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Steak fries (aioli) $7.00
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Streaky bacon $3.00

Stir fried beef with mushroom & vegetables $12.00
Peanut Sauce Or Fresh Chili Sauce $1.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Rice $3.00
Stir fried chicken with cashew nuts and vegetables $13.00
Garlic Roti $4.50

Charcuterie platter with pickles & bread 30
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Fried calamari with mango, chilli & coconut 14
Hummingbird’s salted caramel chocolate 4
Fish finger sandwiches with American cheddar 12
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Roast & pickled cauliflower with chard, celery & spiced olive oil 10

Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
-Combination Fried Rice
Thai Spicy Beef º $9.50
Dry Fried Beef [Scotch] Strips with Celery ºº $24.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
-Medium $13.80
●Seafood Platter $28.80
Deep Fried Salt and Pepper Squid º $21.80

ROAST PORK WONTON $9.20
LEMON CHICKEN $11.80
CHICKEN NUGGET $0.80
SHRIMP $10.80
PLAIN $9.00
COMBINATION $11.50
POTATO FRITTER $1.00
WONTONS HALF DOZEN $5.80

Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chef’s Salad (V,*) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Mesclun and vinaigrette (V) $5.00
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Slow Cooked Egg $1.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Cookie $3.00
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
24 Hour Pork Belly $3.00
Mixed Pickles $6.00
Garlic Miso & Sesame Paste $0.50
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli

Chicken Curry
- homemade curry served with rice.
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Fish & Chips
- served with fresh garden salad and chips
Mushrooms $4.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown

vegetarian $15.50
crispy bacon $16.50
- with preserved & cream cheese $6.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Soup of the Day $12.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Traditional Eggs Benedict
- with hollandaise & English Muffin

Chicken kebab $3.50
Snack box $6.30
- 1 thigh & small chips
6 chicken nuggets $4.50
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Double cheese burger & chips $12.90
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Chicken fillet burger $7.00

Mini salad $5.00
Vege roll $6.00
-Mini $7.00
-Mini $7.00
Mix donor salad $8.50
Falafel burger $5.00
Falafel
Cajun rice $7.00

Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Bacon $6.00
Salmon $6.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50

Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
- With manuka smoked line-caught fish $23.00
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
Extra soft corn tortilla $2.00
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta