Noodle Canteen in 15 Cobham Court Menu

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Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. La Pancetta offers many options including Mediterranean marinated olives, preserved lime and Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. The Johnsonville Club includes a wide range like All or Fish & Chips. Bacon and Eggs and Sandbar's Big Breakfast from . Sandbar offers Waterfront Bar and Kitchen and Eggs Benedict.

Nearby Sample Menus

Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Scallops $19 Light / $26 Main
- Deep fried or mornay
Soup of the Day $6.80
- Please see the special board
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens

Whole fried mackerel $18
Chocolate salame $5
Roasted potatoes, gorgonzola & grana $10
Olives all’Ascolana (stuffed) $6
Broccoli & provolone sformato $15
Mozzarella in carrozza con pesto di rocket & anchovies $8
Polenta chips & black olive aioli $5
Eggplant Parmigiana $19

Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
Seafood large $9.50
Sausage $3.00
Hawaiian $4.80
All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
Scallops-Seasoned $2.00
Combo small $8 large $9.50

5pm till late
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Cheese Burger $5.90
- 6pk
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
4pm - 4Am
Small $2.80
Bombay Mix and Mixed Nuts $4.00
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar

Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)

Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lamb $37
- Eggplant, Apricot, Lavender
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Poussin $38
- Peas, Porcini, Walnuts
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan

Jersey benne, caramelised onion, thyme 11
Heirloom tomato, feta, mint, watermelon 9
Obatzda, radish, cumin lavosh, pickled onion 15
Witloof, goats cheese, squash, pear, walnut 14
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Moroccan squid, preserved lemon, toasted almonds 12
Stonefruit clafoutis, pistachio, eggnog 16
Pulled BBQ brisket, sourdough 13

Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Lamb Dhansak $18.50
- Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Sabzi Bahar $15.50
- Mixed vegetable cooked with herbs and spices

Jams, preserves, sauces, savoury jellies.
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50

Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
E-1 Pan Fried Dumplings
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Special Set Meals (Minimum serve: 2 persons)
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Hong Hab Tang $30.00
- Korean style green mussel stew

Small 10 pieces $18.00
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
Teriyaki Chicken Roll 8 pcs $16.50
Scallops Miso $6.50
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup

- Round $3.00
Mince $4.30
Ham $4.40
Bran Muffin $2.60
Apple Pasties $3.20
Tuna Rolls $1.70
Specialty Pies $5.00
Fresh Cream Sponges (boxed) $7.00

Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Beef stir-fry with seasonal veg's $15.90
Prawn Stir-fry $18.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables

Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
Elephant Fish $7.00
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Blue Warehou $6.70
Tempura with Coriander
Skin—on Tarakihi — Grilled $8.00

Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.