Noodle Canteen in 15 Cobham Court Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. La Pancetta offers many options including Mediterranean marinated olives, preserved lime ​ and Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. The Johnsonville Club includes a wide range like All or Fish & Chips. Bacon and Eggs and Sandbar's Big Breakfast from . Sandbar offers Waterfront Bar and Kitchen and Eggs Benedict.

Nearby Sample Menus

  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • ROTI $2.50
    • whole meal bread
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • 2 chicken schnitzels $15.00
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • 1 chicken schnitzel $11.80
  • Garlic Roll $2.00
  • Chicken Nuggets 10 $10.80
  • Chips $3.40 / $6.60
    • regular / large
  • Shrimps Cocktail $9.50
  • Stewed Vegetables with Salted & Preserved Egg $20.00
  • Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
  • Braised Chicken with Vegetables W $48 / H $26.80
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Braised Abalone with Fish Maw $88.00
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
  • Venison with Ginger and Spring Onion $26.80
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Mee Goreng $12.00
    • Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • TOAST with Choice of spread + butter $5.50
  • BIG MODE'S BREAKFAST $22.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • Lamb
  • Large salad $7.00
  • -Mini $7.00
  • Falafel
  • Cajun
  • Falafel kebab $8.00
  • -Large $11.00
  • -Mini $7.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Gluten Free $5.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • French Toast with Bacon & Maple Syrup $14.00
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • French Toast with Banana & Maple Syrup $12.50
  • Toasted Croissant with Ham & Cheese $8.00
  • Scotch Fillet $14.90
  • Bacon & Egg
  • Chicken Bit combo
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
  • Satay Chicken
  • Fish
  • Pork Sirloin $13.50
  • Mushroom breakfast $11.50
  • Bayonne ham $6.00
  • Warmed baguette $3.50
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • GARDEN GREEN SALAD $6.00
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Extra egg $3.00
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • Fish Katsu $1.00
  • Shrimp Avocado $1.00
  • Seaweed Lettuce $1.00
  • Cream Cheese $1.00
  • Salmon Nigiri $2.00
  • Seafood Nugget $1.00
  • Tuna Nigiri $2.00
  • Octopus $1.50
  • Sichuan Noodles $11.80
  • Singapore Fried Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangzhou Fried rice $11.80
  • Wonton Noodle Soup $11.80
  • Seafood fried noodles
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • 3 courses $55.00 Pp
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • PP=Per Person
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Toast $6.00
    • With butter and preserves
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Louise Cake $3.50
  • Mince
  • Fruit Cake $3.50
  • Custard Squares $4.50
  • Fudge Cake $2.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Mince n Cheese
  • x2 - $4.50
  • Chicken & bacon burger $17.00
  • Hand cut chips $8.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Toast $10.00
    • w avocado & tomato or w jam
  • Pancakes $16.50
    • w bacon & banana or blueberries
  • Nuggets & chips
  • French toast $16.50
    • w bacon & banana
  • Hand cut chips & fresh aioli $8.00
Noodle Canteen

Noodle Canteen

location

Address

15 Cobham Court, Porirua, Wellington, 5022, New Zealand

phone

Phone

042376568

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
15 Cobham Court, Porirua, Wellington, 5022, New Zealand
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