Address
13/14 Church Street, Christchurch Airport, Queenstown, Otago, 9300, New Zealand
Noodle Ninja at Sub Culture in Otago Menu
Are you the owner? Manage this listing for free.
Noodle Ninja at Sub Culture in Otago has no menu available, but can choose from many other options such as Per Piece or 3 Piece Pack + Regular Chips from Rainbow Cake Kitchen. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. Lunch Box 1 and Lunch Box 2 from . Dumplings "2 Dollar Rice" offers The White Pub Cafe & Bar and Garlic Bread.
Nearby Sample Menus
- Antipasto for two - large selection $25.00
- Crumble of the day $10.00
-
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
- Garlic bread $7.00
-
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
-
Muesli $8.50
- with natural yoghurt and honey
-
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
-
Croissant $8.50
- toasted with ham, cheese & tomato
- 1x Piece of fresh of your chossing
-
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
- Bluff Oyster Single $3.50
- Mussels $0.60
- Onions $1.50
- Hot Dog $2.20
- Oyster Bluff $4.00
- Eggs & Chips $6.00
-
SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
-
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce
-
FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
-
LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
-
HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
-
TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
-
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
-
FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
-
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
-
Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
-
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
-
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
-
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
-
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
-
Affogato, $12
- vanilla ice cream, espresso, Frangelico
-
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
-
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- - creamy rosemary mushrooms served on toast $13.00
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - with bacon $15.50
- - or grilled banana & caramel with ice cream or cream $12.50
- EGGS BENEDICT
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
-
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
-
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
-
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
-
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
-
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
-
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
-
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
-
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
-
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
-
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
- M&M N/A
- Onion N/A
- Pickles N/A
- Yoghurt N/A
- Chicken & Bacon Ranch Melt N/A
- Herb & Garlic Toasties N/A
- Italian B.M.T N/A
- Choc Chip N/A
-
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
- Extra cream $3.00
-
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
- Onion Rings X4 $2.00
- Mash instead of fries/potatoes $2.00
- Jug Gravy $2.00
-
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
-
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
-
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
-
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
-
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
-
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
-
Soup of the Day $12.00
- Served with house baked bread
-
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
-
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
-
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
-
Deluxe Apple Crumble $10.00
- served with ice cream & cream
- Chicken Nuggets & Chips & Sauce $8.00
- Garlic or Herb Bread $6.00
-
Pear Poached in Redwine $10.00
- served with ice cream & cream
-
Pancakes $17.00
- served with bacon, banana & maple syrup
-
Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
-
Garlic Prawns $16.00
- served on a bed of rice
-
Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
-
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
- Omelette(2 eggs) with 2 fillings $10
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- -Chorizo, red peppers,avocado & paprika
-
Half-portion $13.50
- Choose one of the following:
- -Plain $6
- Big Bacon Buttie $10
- -Basil pesto $7.50
-
500gm Portside porterhouse Steak $27.00
- The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet
- -entrée $18.00
-
Second Mate's Scallops
- Pan seared scallops served in a cream y Pernod and fennel cream sauce, and served with rice. Wine Match: Stoneleigh Marlborough Riesling
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
-
Fresh Oysters
- Fresh Oysters. Wine Match: Boundary Sauvignon Blanc
-
Drake's Steak $34.50
- 250gm prime beef fillet from the grill with your choice of pepper sauce, mushroom sauce or garlic butter. Wine Match: George Wyndham Shiraz
-
Canon Land's Calamari entrée $16
- Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
- add haloumi $3
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- free range bacon $5
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Soup of the day served w ciabatta $10
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- spinach $3
- Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
- Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
- Smoked Salmon $7.00/2pcs
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
- Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Noodle Ninja at Sub Culture
Phone
034427685
Opened hours
Mon - Sun 11.00am - 4.00pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Malaysian , Others , Street Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Seating Not Available , Street Parking , Free Off-Street Parking , No Takeaway , Digital Payments , Cash only