Nudel in Wellington Menu

NOODLE NOODLE
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 15. BBQ PORK noodles $11.50
    • Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
RICE RICE
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
SOUP SOUP
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
EXTRAS EXTRAS
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 41. SPRING ROLL $4.50/2 or $2.50/ea
  • 42. FRIED WON TON $3.50/4 or $1.00/ea
  • 43. MINCED PORK BUN $3.50/ea
ADD ADD
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 44. CASHEW NUT $3.50
HAND MADE DUMPLING HAND MADE DUMPLING
  • Chieve Pork Dumpling $9.00/12each
  • Fennel Pork Dumpling $9.00/12each
  • Celery Pork Dumpling $9.00/12each
  • Black Pepper Beef Dumpling $9.00/12each
  • Water Chestnut Beef Dumpling $9.00/12each
OTHER MENU OTHER MENU
  • 1. Kung Pao Chicken $13.50
  • 2. Kung Pao Beef $13.50
  • 3. Twice Cooked Pork Slices $13.50
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 6. Beef Stir Fried with Button Mushroom $14.50
  • 7. Dry-Fried String Beans $13.50
  • 8. Mapo Tofu $12.50
  • 9. Stir Fry Beef Hor Fun $11.50
  • 10. Stir Fry Beef Hor Fun with Sauce $11.50
  • 11. Wan Tan Hor $11.50
  • 12. Braised Pork with Tofu Skin $14.50
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 14. Peppery Chicken $14.50
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 21. Roast Duck $33 Whole $17 Half
  • 22. Roast Pork $31 Per Kg $16-500g
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 25. Peking Roast Duck Two Ways $58.00

Nearby Sample Menus

  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Minted new potatoes $13.50
  • Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
  • Pork & pistachio terrine w homemade bread $14.00
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Chicken Dum Biryani $12.50
  • Lamb Samosa $2
  • Garlic Bread $4.00
  • Lamb Dum Biryani $12.50
  • Prawn Malai Curry $17.00
  • Chicken Strips $10.00
    • with Chips
  • Calamari $12.00
    • Served with Tartare Sauce
  • Veg Chili Porotta $10.50
  • oven baked free range chicken Salad $21.00
  • salt & pepper squid Salad $21.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • ADD curry sauce (V, GF) $10.00
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • ●Original Ramen
  • ●Topping
  • -Veggie Tempura (V) $4.20
  • -Large Serving / Second Serving $2.00
  • -Cheese / Chicken $3.20
  • -Japanese Pan Fried Gyoza $8.00
  • ●Black Tonkotsu with Garlic Oil
  • -Plain Curry $9.80
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Aubergine, anchovy + tomato $12.50
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Salad leaves $7.50
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Flautas $15.00
    • Deep fried tacos
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Selection of two cheeses $29.00
  • Side dish of the day priced daily
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Duck fat baked potatoes $7.90
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - multi-grain or ciabatta
  • - jam, marmalade, marmite, peanut butter or honey
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toast $3.50
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • All burgers served with fries tomato sauce & aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Steamed Rice S $3 / M $4 / L $5
  • 4x Steamed Por Buns $9.00
  • Roti Chenai $3.50
  • Steamed Pork Bun $2.50 each
  • Deep Fried Wonton (3)
  • Stir Fried Vegetable $9.50
  • Fish Ball Soup $9.50
  • Beef Brisket Soup $9.50
  • Chicken Shish $13.00
  • Fettuccini $9.00
  • Lasagna $9.00
  • Mujva $7.00
  • Chicken $7.50
  • Lamb Shish $13.00
  • Combo $15.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Spinach $4.80
  • Joe’s green salad $4.80
Nudel

Nudel

location

Address

217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3856188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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