Nudel in Wellington Menu

NOODLE NOODLE
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 15. BBQ PORK noodles $11.50
    • Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
RICE RICE
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
SOUP SOUP
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
EXTRAS EXTRAS
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 41. SPRING ROLL $4.50/2 or $2.50/ea
  • 42. FRIED WON TON $3.50/4 or $1.00/ea
  • 43. MINCED PORK BUN $3.50/ea
ADD ADD
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 44. CASHEW NUT $3.50
HAND MADE DUMPLING HAND MADE DUMPLING
  • Chieve Pork Dumpling $9.00/12each
  • Fennel Pork Dumpling $9.00/12each
  • Celery Pork Dumpling $9.00/12each
  • Black Pepper Beef Dumpling $9.00/12each
  • Water Chestnut Beef Dumpling $9.00/12each
OTHER MENU OTHER MENU
  • 1. Kung Pao Chicken $13.50
  • 2. Kung Pao Beef $13.50
  • 3. Twice Cooked Pork Slices $13.50
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 6. Beef Stir Fried with Button Mushroom $14.50
  • 7. Dry-Fried String Beans $13.50
  • 8. Mapo Tofu $12.50
  • 9. Stir Fry Beef Hor Fun $11.50
  • 10. Stir Fry Beef Hor Fun with Sauce $11.50
  • 11. Wan Tan Hor $11.50
  • 12. Braised Pork with Tofu Skin $14.50
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 14. Peppery Chicken $14.50
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 21. Roast Duck $33 Whole $17 Half
  • 22. Roast Pork $31 Per Kg $16-500g
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 25. Peking Roast Duck Two Ways $58.00

Nearby Sample Menus

  • Beef portafogliogorgonzola & mushroom $16
  • Fritto Misto $18
  • House baked bread - olive oil $5
  • Saladrocket, pear & pecorino $8
  • Roasted potatoes, gorgonzola & grana $10
  • Marinated white anchovies $8
  • Arancinoartichoke & gorgonzola $6
  • Pork, porcini, chickpeas & grana $14
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • - Seafood or Combination $21.50
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Roti and Peanut Sauce $7.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • - Seafood $22.00
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Roast Potatoes $1.20
  • 1/2 chicken meal $15.00
  • 10 fillets and chips $50.80
  • Squid Rings $1.20
  • 2 chicken schnitzels $15.00
  • Garlic Roll $2.00
  • Whole chicken $18.90
  • Plain Roll $2.50
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Mixed iskender $15.00
  • Chicken kebab R $9.5 / L $11
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • Hummus $6.00
    • Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
  • Beetroot $1.00
  • Turkish bread $3.00
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • CHICKEN NUGGET $0.80
  • VEGETABLE ROLL $2.00
  • NASI GORENG $11.00
  • CHICKEN BURGER $4.00
  • WAREHOU
  • COMBINATION $10.00
  • SQUID RING $1.00
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • Steak & Creamy Mushroom Pie $5.10
  • Potato Top Savoury $2.50
  • Sausage Roll $3.40
  • Mexican PIe $4.90
  • Chicken bacon & mushroom pie $5.10
  • Mince Pie $4.70
  • Bacon & Egg Pie $4.90
  • Mince & Cheese Pie $4.90
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Large Standard $13.90
  • Regular Standard $11.90
  • Sukiyaki Chicken Udon Standard $9.90
  • Teriyaki Eel Bowl
  • Large Combo $15.60
  • Katsu Chicken $17.90
    • Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Regular Standard $11.90
  • Large Standard $13.40
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Buttered Potato Mash $4.00
  • Omelette $14.00
    • three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce
  • Butter Chicken $23.00
    • Authentic Butter Chicken served wth rice & flat bread
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Pan Fried Pork, Prawns & Chives Dumplings $12.00
    • garlic, black vinegar dressing
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Amaretto Soy Milk 'Panna Cotta' $12.00
    • Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Momo $7.50
    • Rangitikei corn-fed chicken thigh with spring onion 2 skewers
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Gong Bao Chicken on Rice $11.00
  • Orange Beef on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Ma Po Tofu on Rice $10.50
  • Brisket on Rice $11.00
  • Singapore Style Rice Vermicelli $11.00
  • Vegetarian Noodle Soup $10.50
  • Seafood Noodle Soup $12.00
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • •D4 Classics
  • Tomato Relish $1.50
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Hot Chips $4.00
  • Roti Wrap $9.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Chicken Nuggets $6.00
  • Wedges $5.00
Nudel

Nudel

location

Address

217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3856188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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