Nudel in Wellington Menu

NOODLE NOODLE
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 15. BBQ PORK noodles $11.50
    • Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
RICE RICE
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
SOUP SOUP
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
EXTRAS EXTRAS
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 41. SPRING ROLL $4.50/2 or $2.50/ea
  • 42. FRIED WON TON $3.50/4 or $1.00/ea
  • 43. MINCED PORK BUN $3.50/ea
ADD ADD
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 44. CASHEW NUT $3.50
HAND MADE DUMPLING HAND MADE DUMPLING
  • Chieve Pork Dumpling $9.00/12each
  • Fennel Pork Dumpling $9.00/12each
  • Celery Pork Dumpling $9.00/12each
  • Black Pepper Beef Dumpling $9.00/12each
  • Water Chestnut Beef Dumpling $9.00/12each
OTHER MENU OTHER MENU
  • 1. Kung Pao Chicken $13.50
  • 2. Kung Pao Beef $13.50
  • 3. Twice Cooked Pork Slices $13.50
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 6. Beef Stir Fried with Button Mushroom $14.50
  • 7. Dry-Fried String Beans $13.50
  • 8. Mapo Tofu $12.50
  • 9. Stir Fry Beef Hor Fun $11.50
  • 10. Stir Fry Beef Hor Fun with Sauce $11.50
  • 11. Wan Tan Hor $11.50
  • 12. Braised Pork with Tofu Skin $14.50
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 14. Peppery Chicken $14.50
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 21. Roast Duck $33 Whole $17 Half
  • 22. Roast Pork $31 Per Kg $16-500g
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 25. Peking Roast Duck Two Ways $58.00

Nearby Sample Menus

  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Market catch m/p
    • forever evolving
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Small side of fries (V, GF) $5.00
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • salt & pepper squid Salad $21.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • All burgers can be served on lettuce bun N/A
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Polenta chips $9
    • rosemary, thyme, garlic, shallots, tomato relish
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Bone Marrow $12
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Garlic Bread $6.00
  • Roast Vegetable Risotto $15.00
  • Fries & Wedges $6.50
  • Fruit Salad with Yoghurt $7.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Wonton Noodle Soup $11
  • Curry Duck $19 / $28
  • Sweet & Sour Chicken w Rice $11
  • Chicken & Cashews $16 / $24
  • Fish Fillet w Greens $28
  • Lemon Chicken $17 / $26
  • Blue Cod (Steamed or Fried) $55
  • Pork Belly (DIY) Wraps $32
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add Mushrooms & Blue Cheese $3.00
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Gluten Free Bases Available $2.00
  • Potato Top Pie $4.90
  • Vegetable Pie $4.90
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Steak & Kidney Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • MALAI KOFTA $15.00
    • home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • Small Butter Chicken and Rice $7.00
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • Cheesy Bacon Wedges $15.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • - Salmon $6
  • Avocado $5.00
  • GF Sausage $6.00
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • JUMBO COMBO $11.50
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAFOOD SUPREME $11.90
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • JUMBO SALMON $11.90
  • Muruku $4.00
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Orange Beef on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Sweet and Sour Pork on Rice $11.50
  • Dumpling (Pan Fried or Steam) $8.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Brisket Noodle Soup $12.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Seafood Noodle Soup $12.00
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Hand Cut Agria Fries $7.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Steak fries served with garlic aioli $6.5
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
Nudel

Nudel

location

Address

217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3856188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
217 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines