Olive Grove Cafe in Queenstown Menu

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Olive Grove Cafe in Queenstown has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Velvet Burger includes a wide range like Squawk Dawg or Hottie. House granola and Eggs benedict from . Pier 19 offers Sushi Station and Teriyaki vege.

Nearby Sample Menus

Hot Smoked Salmon $7.50
Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Spinach $4.00
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
Bacon $7.00

Edamame (V) (GF)
Pork gyoza
Miso ramen
- Miso soup based ramen
Vegetable tempura (V)
- 5 Pcs (V)
Chicken tarikaraage (H)
Chicken teriyaki don
Chicken katsu don
Japanese style curry with vegetables

Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.

Bacon $2
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Cajun $14
- Chicken, Hummus, Tahini Yoghurt
Balsamic Mushrooms $2
Classic $12
- Beef
Kumara $8
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
BBQ $13
- Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce

Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)

Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
Stewart Island Squid $18
- aioli, lemon
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Butterfish Tacos $28
- coriander cream, burnt chilli
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
Bacon butty $12
- hollandaise, rocket

Thai Pickled Vegetables $7.50
Coconut Greens $19.00
- This aromatic vegetarian dish combines fresh seasonal greens & tofu with a coconut & lime gravy
Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
Sesame Prawn Toast $11.50
- A Thai street food favourite
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns

The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
Served natural w/ lemon
1 Cheese $9.00
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
west coast whitebait, gremolata butter, grilled sourdough $28.00
shoestring fries served w/ aioli $9.00

PRAWN TEMPURA $6.00
- 6 pcs. & Dip
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
CORN NUGGETS $5.00
- 12 pieces & Dip
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
ONION RINGS $6.00
- 12 pcs. & Dip
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.

Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
Mango lassi $5.50
- Mango flavoured yoghurt smoothie
Poppadom (4 pieces) $2.00
Paneer butter masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
Samosa (2 samosas) $5.90
- A deep fried pastry filled with vegetables, potatoes & spices
Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa

Affogato $12.95
- Vanilla bean ice cream, espresso coffee, chocolate & cranberry biscotti
Chimichuri $2.95
Semolina gnocchi $35.95
- Smoked brie, caramelized cauliflower, baby spinach, butternut, tomato & basil ragout
Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
- small / large
Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
- small / large
Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crisps
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95

DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.

Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce
Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
Kids Strawberry & Choco Ice Cream Sundae
Garlic Loaf $10
- A traditional loaf served warm with garlic butter

Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
Potato bravas, chilli tomato sauce, aioli $11.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Fried alamari, baby rocket, aioli $17.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00

Wakanui beef ﬁllet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
Garden salad with citrus vinaigrette $6.00
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
Fish of the day (ask your host for today’s catch) $34.00
Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00