Orb Coffee in Wellington Menu

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Orb Coffee in Wellington has no menu available, but can choose from many other options such as ROTI CANAI WITH CURRY or SATAY from Satay Kajang. The General Practitioner offers many options including Garlic bread or garlic bread with cheese(V) (GF) and Warm mixed olives(V) (GF) (DF). The Library includes a wide range like Earl Grey Crème Brulée g With almond biscuit or Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Grilled Pork Roll and Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich from . Concorde Cafe Patisserie offers Wairarapa Bakery & Cafe and 14 Chicken Pieces & Chips.

Nearby Sample Menus

Prawn Cutlet $1.80
Vegetarian Patty $3.00
Chicken Apricot & Cream Cheese & Chili Sauce $10.80
Crab Stick $1.20
Battered Sausage $3.20
Beef Burger $8.80
Fish Cake $3.00
Chicken Nugget $0.90

39 Steamed Pork Belly with Taro $16.00
Medium $12.50
120 Curry Laska $11.50
110 BBQ Pork Won Ton Noodle Soup $13.00
50 Si Chuan Fish Pieces $17.00
73 Pork Congee $8.50
106 Seafood Udon $12.00
115 One Meat Noodle Soup $11.00

Spring Onion Pancake $3.50
Squid Ring $0.90
Combination Foo Young $13.00
Battered Fish $3.00
Vegetable Fried Noodles $11.00
20 Chicken Wing, 6 Fish & 3 Chips $40.00
Shrimp Foo Young $13.00
Bami Goreng $12.00

Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Taro ball no4 $8.00
- taro + red bean + boba
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Tofu Pudding with peanuts $8.00
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba

Chicken or Beef or BBQ pork $9.50
Dumplings 1 Doz $11.00
Beef with Black Bean Sauce $9.50
Combination Seafood & Vegetables $11.00
Honey Chicken $10.00
Honey Chicken $10.00
Chicken Oyster Sauce & Vegetables $9.50
Chicken & Chinese vegetables $9.50

-Chicken or Beef $22.00
Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
Hot and Sour Soup / Beef and Tofu Soup $6.00
Chinese Fungus with Mushrooms and Vegetables $23.00
All crayfish & salmon dishes require pre ordering
Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
-Prawns or Scallops $28.00
H= Half / W= Whole

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous

BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
STEAM PORK BUN $3.00

Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Marinated Kalamata Olives & Green Olives $7.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Pistachio Nuts $4.50

Tuna Top $1.00
California $1.00
Tuna Nigiri $2.00
Crab Triangle $1.50
Prawn Tempura $2.50
Prawn Katsu $1.00
Teriyaki Chicken $1.00
Crab Top $1.00

Ginger and Spring onion venison $22.00
Pork dumpling (6) $6.00
Thai beef $14.00
Black pepper venison $22.00
Chcken nugget $1.00
Oyster sauce vegtable $10.00
Chicken pineapple and cashew- nut fried rice $13.00
Mee goreng $12.50

Peppercorn Sauce $2.00
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Garlic & Mustard Herb Mash $8.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Asian Slaw $8.00
Vegies N Cheese Sauce $8.00

Meet ball rice noodle soup $11.50
Vietnamese style fried rice $9.50
Vietnamese roll $8.50
Satay chicken roll $8.50
Grilled pork, pork skin, fried egg & steamed rice $13.50
Marinated beef with rice noodle $12.50
Chicken vermincelli $12.50
Summer roll (2 rolls) $5.00

Toast and spreads $8.00
Crumbed salmon fish cakes with a caper and gherkin aioli
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
-Add a free range poached egg $2.00
Streaky bacon $6.00
Seasoned fries with tomato sauce and aioli $7.50
-Add blue cheese $3.00

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast