Orb Coffee in Wellington Menu

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Orb Coffee in Wellington has no menu available, but can choose from many other options such as ROTI CANAI WITH CURRY or SATAY from Satay Kajang. The General Practitioner offers many options including Garlic bread or garlic bread with cheese(V) (GF) and Warm mixed olives(V) (GF) (DF). The Library includes a wide range like Earl Grey Crème Brulée g With almond biscuit or Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Grilled Pork Roll and Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich from . Concorde Cafe Patisserie offers Wairarapa Bakery & Cafe and 14 Chicken Pieces & Chips.

Nearby Sample Menus

Vitello tonnato $15.50
Roast cauliflower, garlic & sumac $8.50
Chips, sauce, mayo $7.00
Dark chocolate terrine w/ orange maramalade & praline $14.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Paneer pakora & tamarind sauce $12.50
Pickled swordfish $12.50
Mixed leaf salad $7.50

CORN FRITTER $2.20
CHICKEN ME GORENG $9.50
PORK $9.80
FICH $2.50
EGG BURGER $3.70
BBQ PORK $9.50
BBQ PORK $9.80
WAREHOU

PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES

Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
House salad $5.50
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing

Spinach & pumpkin pattie $3.50
Chicken $12.00
1/2 doz Mussels & chips $8.30
Crumbed prawns (each) $1.80
Served with rice N/A
Nasi Goreng (spicy) $12.00
Served with rice or noodles N/A
Sinagpore fried noodles $12.00

Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Duck fat baked potatoes $ 7.90

Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

●Selection of Award Winning Local Cheeses
One80 Coleslaw Salad $9.00
Wairarapa Jack Cheddar $15.00
A selection of all the above Cheeses $45.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
Indian Naan Garlic Bites (*V) $7.00
Wedges /with Bacon & Cheese $12.00/ $14.00
French Croque Monsieur $12.00

Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Add $3.50
- house made potato cake
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Chicken nuggets & chips $7.00
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Add $4.50
- black pudding
Vanilla risotto $12.50
- plus berry compote & fruit

Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.

Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Lamb $11.00
Mujvar $8.00
Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
Shish kofte $11.00
Mini burger combo $9.00
- Chicken, lamb or mixed burger
Mixed vegetarian $7.50
Garlic bread $3.00

Won Ton Noodle Soup $9.50
Stir Fried Chicken $10.50
Deep Fried Spring Roll
Roti Chenai $7.00
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Combo Seafood Noodle Soup $10.50
Stir Fried Pork $10.50
Fried Rice S $5 / M $6 / L $7

-Chicken saag $18.50
Chicken Tikka $14.00
- Chicken fillet, marinated overnight with yoghurt, spices and roasted in tandoor
Mix Uttapam ( 2 Pcs) $ 12.50
- Pancaked topped with onion, tomatoes, chillies and coriander
Pickle $3.50
Paneer & Garlic Kulcha $5.50
Lamb Nawabi $19.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
●Chicken Cafreal
- Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
Aloo Mattar $ 15.90
- Potatoes and peas cooked together in a subtly spiced vegetable gravy

Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Pork and Shitake Wontons $12
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus