Orient Express in Otago Menu

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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.

Nearby Sample Menus

Small Nigiri combination 5 pcs $9.90
Beef Yakiniku beef strips with onion $12.50
Ika Squid $7.50
Kakiage $7.50
- thinly cut vegetables
Beef Tappan $15.50
Tofu Teppan $15.00
Crispy chicken $4.50
Teriyaki Tofu served with plain rice $12.00

Signature Kids $5.00 per head
Marmite Mania $4.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head
Super Vege (3 Fillings) $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
- 4 Pack $4.90

Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.

2 CHEESE ROLLS $18.00
Bacon, avocado, rocket & a fried egg $13.00
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
ADD KRANSKY SAUSAGES $4.00
ADD COLD SMOKED SALMON $5.00
ADD GRILLED HALLOUMI (3) $5.00
Option 3 $ 17.00
- TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
ADD AVOCADO (1/2) $4.00

Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Deli Style Wraps $14.00 each
- Served with side salad.
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
-Add egg $2.00 (each)
Peri Peri Chicken Salsa

SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
SEAFOOD PLATTER $45.00
- selection of fresh and fried seafood with local artisan breads and tartare sauce
CARDRONA BANGERS AND MASH $12
- served with peas and gravy
PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
+ add bacon $16.00
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)

Mussels $3
Battered Sausage/Hot Dog-small $3
Small Battered Sausage and Chips $5
Bacon & Egg Roll $5
-large $4
Shark $5
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Blue cod-large L $8 / S $4

Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
Shoestring fries, flaky salt, aioli $8.00
Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50

3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
Steamed seasonal vegetables $6.00
Beer Battered Onion Rings $6.00
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.

Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Additional scone trap $1.00
Fat chips with tomato sauce and aioli $7.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00

Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Mixed leaf salad, parmesan & basil dressing $7.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup

Pork noodle soup $8.00
Satay Vegetables with rice $8.00
Satay Beef with rice $8.50
Vegetarian fried rice $8.00
Stir fried prawns, squid and mussels with vegetables N/A
Salted fish & chicken fried rice $8.50
Spicy Kimchi fried rice with pork $8.50
Combination Sushi $3.50 / $6.50
- vege, chicken, salmon sushi

Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Brazilian Guarana $4.50
- Most popular Brazilian drink
Quesillo $9.00
- Venezuelan Smooth creme caramel
Add Totopos $3.50
Queso "Kids Choice" $10.00
- Melted Cheese
Chicken $8.50
- Shredded chicken & tomato salsa
Reina Pepeada $10.00
- Roast chicken & avocado

MIXED SASHlMl $16.00
DEEP FRIED CAMEMBERT $9.00
MUSSEL $6.00
MUSSEL $5.00
LIVER $6.00
SQUID $5.00
OX TONGUE $12.00
DEEP FRIED MOCHI $8.00

Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12