Orient Express in Otago Menu

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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.

Nearby Sample Menus

Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Mandarin brulee w – sugared cat tongues $15
Steamed rice $5.50
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Vault Sliders $15.50

Supreme chicken satay
-Medium
Sweet and sour pork
Chicken
Garlic or ginger king prawns
All family meals are served with separated rice
& Pineapple chow mein
Rump steak

Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
GF=Gluten Free
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Everything made onsite
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
All Eggs & Meat are Free Range
Add Eggs $4

* Vegetables and Tofu $15.90
* Vegetables and Tofu $14.90
* Vegetables and Tofu $14.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
Y1 Thai Pork Salad (f) (GF) $12.50
- Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
* Prawns $18.90
* Chicken, pork or beef $15.90

Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Fish of the day $7.50
Elephant fish $4.00
Hot dog $3.00
Cogs of chips $5.50

-2 Oysters $7.00
Crumbed Scallops $2.00 each
-Dozen $35.00
Bluff Oysters Battered or Raw
Salt n Pepper Squid five for $5.00
Tarakihi $4.80
Sweet Chilli Prawn Skewers two for $7.00
Monk $5.50

Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Gluten Free Base + $2.00
Half & Halfe Pizza $29.00
Vanilla Créme Brulee $13.00
- Served with sweet biscuit
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli

Toast: white $6.00
- Wholemeal or fruit served with spreads
Fries $7.50
- Served with aioli and tomato sauce
Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Salmon $19.00
- With potato and fennel rosti and salad
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes

Cashew Nut and Egg Fried Rice $10 Large / $8 Small
Sweet and Sour Pork $15 Large / $11 Small
Whole Chilli Prawns $25 Large / $14 Small
Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
Beef in Red Wine Sauce $14 Large / $10 Small
Deep Fried Prawns $6.00
Combination Egg Foo Yung $15 Large / $11 Small
Seafood Fried Noodle $15 Large / $11 Small

28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
38 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
37 Onion Dosai $ 9
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
12 Chicken Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce

Heo Sa Ot $18.50
- Lemongrass and chilli pork
Mi Xao Gion Hai San $15.00
- Crispy Noodle with Seafood
Seafood Hot Pot $27.00
- per pot
Com Vit Quay $16.00
- Roast duck on rice
Com Chien tom kimchi $17.00
Goi Chay $18.00
- Hanoi special vegetarian salad
Pho Dac Biet $16.00
- Beef Combination rice noodle soup
Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken

Noodle soup (Ho Fan) with beef brisket $10 / $13
Dumplings Soup $10.00 / $14.00
Salt & pepper prawns $25
Whole Prawns in garlic sauce on hot plate $25
Price: $200 (Or $20 Per Person)
Griddle Cooked spicy prawns $25
Deep Fried Spring Rolls
Sweet and Sour pork (Large)

- 4 pieces of Inari
Katsu Chicken
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
4PC. REG $4.00
- 4 pieces Tuna & Cucumber
8PC. JUMBO $11.00
8PC. JUMBO $9.00
Dragon Roll

-Small $14.50
-Salmon $5
Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Garlic Bread Small $7.00 / Large $ 10.00
-Medium $22.50
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
Old Smokey
- Mushrooms, premium bacon, roast onions and our smoked tomato sauce
Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli

The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
-add extra slider $5.50
Platter (10) $49.90
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Shoestring fries $8.00
- With garlic aioli
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Local fish
- Crumbed with greens,tomato,tartare