Orient Express in Otago Menu

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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.

Nearby Sample Menus

Roti And Peanut Sauce $7.00
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Gf = gluten free
Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Served with steamed jasmine rice
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef

Flounder Fillets
4x Squid Rings
(if you would like Bluff oyster $35.00)
Flounder or Sole on the Bone $18.00
Porterhouse Steak $19.00
Sausage $1.80
Scallops $2.50
Scallops pacific $2.50

Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
Mango Chutney (Sweet & Sour) $4.00
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.

Pulled pork $19.00
Grilled corn & caponata $18.00
Grilled corn caponata $20.00
Chicken ouesadilla $9.00
- with salsa and cheese
ENSALADA
SNACKS & STARTERS
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Grilled vegetables(V) $25.00

Zucchini fritters $11.00
Lamb Wrap $11.00
Adana Shish $16.00
Combination $17.00
Shish on Rice $17.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
(served with rice, mixed salad, pita bread and your choice of sauces)
Lamb Shish $16.00

Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Ham $7.9
- with mustard and organic salad
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Organic Vegetable Soup $13
- with artisan toasted
Olivani French Toast $14
- with banana toasted pecans and maple syrup

w/ bacon add $4.00
Light $19.50
BIG BREAKIE $29.50
- Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
BATTERED FISH POA
- Served with side salad, tartare and chunky fries
TURKISH PLATES $19.50
- Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
Add fries & aioli $6.00
Cheese, onion and pesto toasted flatbreads $8.50
Large $16.50

Semifreddo tiramisu $11.00
- Chocolate liqueur and espresso soaked sponge fingers layered between semi soft vanilla galliano ice cream. Sprinkled with chocolate rocks.
Roast vegetables $4.90
Monteith's lamb burger $18.00
- Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
Available 5pm - 9pm
Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
After work platter $27.00
- A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
Affogato $11.00
- Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream

Eichardt's legendary seafood chowder (individual tapas portion) $11.50
Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
Warm marinated tomatoes $6.00
Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
Brioche & jam $6.00

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancake breakfast $5.00
- Pancake and Maple Syrup
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Toast Breakfast $3.00
- Marmite toast soldier
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Egg breakfast $5.00
- Poached egg on toast

Wedges $8.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Gluten Free Bun $2.5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

HASH BROWN $1.50
PULLED, FRIED CHICKEN $10.00
- Crispy, fried pulled chicken, shredded coleslaw, sherry vinaigrette, aioli & TCJ
BATTERED HOKI BURGER $13.00
- 115g Battered hoki, tomato, iceberg lettuce, onion ring, tartare sauce & TCJ
ALL WRAPS SERVED ON AN 11" TORTILLA WITH AIOLI & TCJ
BREKKY WRAP $12.00
- 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
SERVED DAILY 8am - 11am
BOA FRIED CHICKEN
- Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
BOA MUESLI, FRUIT & YOGURT $8.00
- Fresh toasted oats, nuts & dried fruits with black doris plums and natural yogurt

Omelette(2 eggs) with 2 fillings $10
French Toast or Waffles $16.50
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
-Add chicken and bacon $16.50
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
- Bacon
Big Bacon Buttie $10
-Extra sides,each $4

E9 Caramelised Pork Spare Ribs (GF) $15.00
- steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
LE VIET BOUQUET (Per Person) $50
E10 Soft Shell Crab $14.50
- fried with curry powder, garlic and curry leaf
Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
Dessert
E4 Crispy Tofu (GF/V) $12.00
- with satay dipping sauce
E7 Northern Thai Style Chicken Cake (GF) $12.00
- with kaffir lime leaves, coriander and chilli
Crunchy Pork Belly With Peanut Sauce