Orient Express in Otago Menu

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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.

Nearby Sample Menus

The Family Feast $40.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Marmite Mania $4.00
Cheeky Chicken $5.00
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00

Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork
Sashimi $17.00
- Yellow fin tuna & Salmon
Yasai Vegetable Udon $14.00
- Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
Miso Soup $3.00
Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
Beef Tataki $16.00
- Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
(Miso or Shoyu) Yasai Vegetable Ramen $13.50
- For somebody who wants vegetable toppings

Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Soup of the Day $12.00
- Served with bread.
Chicken
- Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.
Hyde Park
- Caramelised onions, mushrooms and a hint of blue cheese.

Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
6 Oysters battered with malt vinegar $30
Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19

Shark $5
Hoki-large L $7.50 / S $3.50
6 Onion Rings and Chips $5
-large $4.50
Blue cod-large L $8 / S $4
-Small $3
Small Battered Sausage and Chips $5
Mussels $3

Veg Chow Mien $14.00
Sizzling Pork Fillet $26.00
- Peking Style
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
Fish Slices Stir Fried with Ginger & Spring Onion $30.00
Duck with Ginger & Spring Onion $26.00
Sizzling Lamb Chops with Ginger & Spring Onion $30.00
Squid in Shacha Sauce $22.00
Lemon Chicken Fillets $22.00

Crumbed Scallops $2.00 each
Salt n Pepper Squid five for $5.00
Sole Sandwhich $9.50
Calamari Rings five for $5.00
Fish Bites $1.00 each
Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
Brill $5.50
Hot Dog $2.50

Skillet breakfasts
- Choose one
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
for your little big mouth
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)

Egg or bacon on toast (+ $3.00 for scrambled) $5.00
Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
Fruit plate $9.00
Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
Hot cake with maple & banana $10.00
Gluten free bread add $1.00

180 gm / 250 gm eye fillet $34.95 / $40.95
- Canterbury angus grass fed
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
Chimichuri $2.95
Turkey bastilla $23.95
- Moroccan spiced turkey, filo pastry, powdered marcona almonds, pomegranate vinaigrette, Chick pea carrot coriander & sesame salad
Macaroni cheese & bacon $8.95
Potato, seed mustard & gruyere gratin $9.95
75 gm Add garlic prawn to any dish $12.95
- Hervy bay - QLD Australia
Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette

Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Gluten Free Bun $2.5
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Powerade $5
Cheese $2
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.

13 Chicken Dalcha $14.90
- Boneless chicken pieces and mixed vegetables cooked in thick chat curry
59 Caramel Pudding $6
7 Chicken Korma $10
- Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce

Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Naan - Traditional Indian leavened bread $2.50

Chunky Chips Cheese And Gravy $9.00
Gravy $2.50
Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Chunky Chips $5.50
Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
Tartare Sauce $1.50
- One bottle of Tartar Sauce
Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free