Address
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
Orient Express in Otago Menu
Are you the owner? Manage this listing for free.
Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.
Nearby Sample Menus
- Whitebait Pattie $6.50
- Fish & Oysters $34.00
- Scallops $2.50
- Whitebait Pattie $23.00
- Tomatoes $2.00
- Mussels $0.60
- 3x Scallops
- 1x Whitebait Pattie
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
-
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Bangers 'N' Mash $9.50
-
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Cheese Burger & Chips $9.90
-
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
-
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
- Sausage Fries & Gravy $10.90
-
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
- Honey roasted pumpkin, sage, aioli (v)(gf) $15
-
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Margherita (v) $25
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Pappardelle,braised pork, pumpkin, tomato, rocket $28
- Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
- Parma ham, mushroom, watercress, parmesan $29
- Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
- Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
- -Add a slider $5.40
- -Add a taco $5.90
- Mac's hop rocker battered local fish w fries, tartare Market price
- -Add a taco $5.90
- Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
- Platter of 10 (up to two flavours) $54.90
-
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
-
Coconut Rice N/A
- Served in small, medium & large portions
-
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
-
Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
-
Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
-
Jasmine Rice N/A
- Served in small, medium & large portions
-
Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
-
Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
-
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
-
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
-
Tandoor Roti $3.00
- Traditional plain unleavened bread
- Hot Mixed Pickle Mango Chutney $3.50
-
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
-
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
-
Mango Chicken $16.90
- Tender chicken cooked in exotic creamy curry sauce
- Kadhai Prawns $18.90
- -Barbers Vintage Reserve Cheddar
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
-
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
-
Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
-
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
-
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
- (GF) = gluten free / (GFR)= gluten free on request
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
-
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Soft Drinks $4.5
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Wedges $8.5
-
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Juices $5
- Available weekdays 7am-1130am and weekends 8am-11.30am
- Hash browns $4
- -Add cheese and bacon $11
- -w/ 1 filling $6
- Baked beans $4
-
Snack combo $12
- Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
-
Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
- Gluten free toast $5
- Soft Drinks $4.5
-
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
-
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
-
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
- Bottled Water $4
- Pineapple, Mango or Beetroot $1
- Gluten Free Bun $2.5
-
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
-
Sardines On Toast (GF) $10.00
- With house made tomato relish.
-
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
-
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
-
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
-
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
-
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
-
High Country Smoked Salmon $25.00
- Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.
-
Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
-
Vanilla Ice Cream $13.50
- Served with your choice of topping
-
Home-Made Pear Tart $14.50
- Served with syrup and ice cream
-
Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
- Garlic Bread (for two) $15.50
-
Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
-
Sticky Date Pudding $13.50
- Served with custard and cream
-
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
- WW Fudge $3
-
Chocolate Cheese Cake $5
- With Cream or Yogurt
- Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
-
Thai Chicken Curry $10
- Chicken in a curry sauce with steamed Rice
- Chicken, Mozzarella with Apricot sauce $12
- Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
-
Carrot Cake $5
- With Cream or Yogurt
-
Dundee Cake $5
- With Cream or Yogurt
Orient Express
Phone
034437438
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeout , Dinner
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
- Otago Asian Menus
- Otago Chinese Menus