Address
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
Orient Express in Otago Menu
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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.
Nearby Sample Menus
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BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
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Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
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Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
- Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
- House made slider sesame buns (3) N/A
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Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
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Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
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Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- -Brunch: add kidneys $4.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- -Lunch: add chicken $4.00
- Marmite Mania $4.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Cheeky Chicken $5.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- The Protein Pack $15.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
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Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
- ADD HASH BROWNS (3) $4.00
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Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
- ADD COLD SMOKED SALMON $5.00
- Fresh salmon, cream cheese, red onion & capers $14.00
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Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
- Bacon, spinach, hummus, tomato & aoli $12.00
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Option 2 $ 17.00
- TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
- Shoestring fries $7.00
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Soup of the day $15.00
- Made fresh and changes daily
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Mesclun fresh salad $7.00
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Turkish bread with olive oil and dukkah $6.00
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Japanese Curry 'n' Rice $19.50
- thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable
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Yakiniku Beef $32.00
- Prime wagyu beef is served rare to medium rare in order to give you the maximum amount of tenderness and juiciness
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Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
- Today's Fish Nigiri (2 pcs) $6.00
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Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
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JFC: Japanese Fried Chicken - Tori no karaage $7.00
- I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
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Sexy Squid Legs "Geso" $6.50
- Japanese deep-fried calamari. Bruno wants all legs to be sexy
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Takoyaki $6.50
- 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
- Fried Egg $2.50
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Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
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Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
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Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Sesame Prawn Toast $11.50
- A Thai street food favourite
- - 8 pcs $12.00
- 15. Teriyaki salmon $15.50
- 34. Tuna nigiri
- 18. Chicken katsu Curry $16.00
- - add tofu $14.00
- - From 2 pcs $4.00
- - 12pcs $15.00
- - 8 pcs $11.00
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Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
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Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
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Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
- Steamed seasonal vegetables $6.00
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Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
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Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
- Beer Battered Onion Rings $6.00
- Mini Garlic Loaf $8.50
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Salmon $19.00
- With potato and fennel rosti and salad
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Fries $7.50
- Served with aioli and tomato sauce
- Castle made soup of the day served with a scone trap $11.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Available All Day
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Kumara fries with BBQ sauce and aioli $10.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- 2 Bacon 4.5
- Free Range Eggs 2.5
- Spinach 4.5
- 2 Hash Brown 3.5
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Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
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Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
- Mushroom 4.5
- GF Bread 2.5
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French Onion $16:00
- Gruyere puff pastry crust
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
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Roasted butternut squash(V) $9.00
- Brown butter / coriander
- Ossau Iraty (sheep, semi hard, region Basque)
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Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
- Tomme de Savoie (cow, semi hard, region de Savoie)
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
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Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
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Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
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Special Coffees $9.50
- Irish coffee, Jaffa hot chocolate or Baileys latte
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Gabriel’s Burger $27.00
- Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
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Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
- - Grilled herbed chicken with roasted red pepper & cheese
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Lemon Tart $12.00
- with berry sorbet & whipped cream
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Gabriel's Breakfast $22.00
- eggs, streaky Bacon, sausage, grilled field ushroom fresh tomato slices hash browns & toas.
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Blue Cod $18.50
- Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
- Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
- Rainbow Roll, California Roll & Slices of Fish $12.00
- Egg $4.00/2pcs
- All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
- Mackerel Sashimi $10.00
- Baby Squid $6.00/2pcs
- Tuna & Salmon Donburi $25.00
- Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Orient Express
Phone
034437438
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeout , Dinner
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
- Otago Asian Menus
- Otago Chinese Menus