Address
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
Orient Express in Otago Menu
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Orient Express in Otago has no menu available, but can choose from many other options such as Teriyaki vege or Teriyaki chicken from Sushi Station. Seabreeze Takeaways offers many options including 1 Scoop and 1/2 Scoop. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. Smashed avo 1 and Smashed avo 2 from . The Perc offers Kobe Cuisine and Moriawase 盛り合わせ.
Nearby Sample Menus
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Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
- House made slider sesame buns (3) N/A
- Vault Sliders $15.50
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Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
- Szechuan tuna, cabbage slaw, truffle mayo N/A
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Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Steamed rice $5.50
- Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
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Little Rabbit Hotpot $16.00
- romesco crust, salsa verde
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HAVOC PORK SHOULDER & BLACK PUDDING $32.00
- crackling puy lentils confit tomatoes
- Hollandaise
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Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
- Hot-smoked salmon, lemon aioli, watercress, caper $17.00
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Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
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Steak Frites $35.00
- Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
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Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
- Garlic loaf $8.00
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Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
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Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
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Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
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Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
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Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
- Fried Rice Chicken pork beef combination vegetables $17.00
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Stir Fried Egg noodle $23.50
- tiger prawns seafood (prawn & Squids)
- Prawn crackers $5.00
- Thaitanium chicken Drums curry 3 drums $18.50
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Pad Thai $23.50
- tiger prawns seafood
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Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
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Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
- Spicy Roasted duck curry $23.50
- Powerhouse Ham Steak $17.00
- Peri Peri Chicken Salsa
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No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
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Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
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Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
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Deli Style Wraps $14.00 each
- Served with side salad.
- Served with side salad. Add fries or wedges for just $3.00
- Pastrami Beef & Caramelised Onion
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VENISON & BACON BURGER $23.00
- wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
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CHICKEN NUGGETS $12
- served with fries and coleslaw
- MUSHROOMS $3.50
- TOMATO $2.50
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PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
- POLENTA FRIES $9.00
- EXTRAS
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SEAFOOD PLATTER $45.00
- selection of fresh and fried seafood with local artisan breads and tartare sauce
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Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
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Basket of Fries $6.00
- Served with your choice of aioli
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Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
- Pasta of the day (ask our staff for more information) $19.50
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Wedges $8.00
- served with sour cream & sweet chilli sauce
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Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
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Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
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Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
- HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
- GRILLED FISH
- CRABSTICKS $1.20
- VEGETERIAN STIRFRY $12.00
- POTATO FRITTERS $1.20
- JAM WRAPS $2.40
- SWEET & SOUR WONTONS AND RICE $9.50
- ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
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Benmore Salmon Steak (GF) $33.50
- Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
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Cob Salad (GFO) $25.50
- Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
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Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
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Dunstan Daily Pie $26.50
- A traditional pastry pie that changes regularly ~ Shoestring fries & bistro salad.
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Station Prime (GF) $35.75
- Aged prime fillet steak wrapped in spek ~ Madeira cream sauce, bistro salad & parmesan potato gratin.
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Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
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Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
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Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
- Eggs any style with your choice of toast $12
- Cake of the day with cream or Greek yoghurt $6.00
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Stadium Lamb Shanks $26.50
- Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
- Options of Veges instead of Salad/Fries $1.60
- 7 - 12 years of age $11.00
- Aioli Sauce $1.00
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Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
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Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
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Garlic Bread $6.50
- A beautiful Loaf that serves two people
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
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Salt and pepper squid $26
- Served with aioli
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
- Bowl of fries $7
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Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
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Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Roasted Root Vegetables $8
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
- Lunch Pasta - Your Server will advise $15
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Fries - Chunky Cut $6, with gravy: $7
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Pork & Prawn Sui Mai (4 pieces) $10
- Chicken & Prawn Laksa Soup $20/ $18
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Nasi Lemak $14
- coconut rice with peanuts & condiments
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Wok Fired Asian Vegetables $12
- braised peanuts
- Chinese Mushroom Spring Rolls $9
- Spiced Lamb $14
- Malaysian Spiced Chicken $17
Orient Express
Phone
034437438
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeout , Dinner
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
- Otago Asian Menus
- Otago Chinese Menus