Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
Ironic Brunch Stack $21.50
Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Scrambled eggs $8.50
with bacon & soldiers
Breakfast Bun $11.00
with free range bacon,egg, tomato, hollandaise and fresh greens.
French Toast with Bacon, Banana and maple $17.50
French toast topped with free range bacon, pure maple syrup and fresh banana
Chargrilled Steak sandwich $18.50
with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Ham and cheese toastie $8.50
with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Free range chicken salad $17.00
Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Seafood Platter For Two $80.00
Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Soup Of The Day $15.00
Served with fresh ciabatta bread & butter Main
Side Salad $6.00
Soup Of The Day $10.00
Served with fresh ciabatta bread & butter.Entree
Lamb Shanks $33.50
Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Eggs Benedict $19.00
2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
3 Egg Omelette $16.50
Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
Tomato Mozzarella di Bufala $23
Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Plateau de fromage/cheese platter
Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
Nos salades/our salads
-Mousse au Chocolat / Chocolate mousse $9
Risotto aux Champignons / Mushroom Risotto $23
Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Tarte Tatin and whipped cream $10
(Caramelised apple tarte)
Saumon « áma facon »/ salmon my way $25
Salmon fillet cooked to C h ef Quentin’s inspiration.