Otematata Lakes Hotel in Otago Menu

Fergburger w/ cheese $ 12. 00
- Cheddar
Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
Extra sauce $ .50
Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Double Ferg w/ cheese $ 15.00
- Cheddar
Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.

Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Fergburger w/ cheese $12.00
- Cheddar
Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.

1.5 ltr. Drink
Shrimp Fired Noodles $9.00
Vegetarian $4.50
Plain $3.00
Plain Donut $1.50
Chop Suey Patty $1.30
Chicken Fried Noodles $9.00
Mushroom $2.50

Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
Chicken Salad $26.00
- Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
Fries $3.00
Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast $15.50
Eggs Benedict $19.50
- Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
Sweet and Sour Blue Cod $29.00
- Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available
Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread
Fish Pie $28.00
- Blue Cod and Shrimps in a white cheese sauce topped with mashed potato and breadcrumbs served with Salad, Fries and Homemade Sauce

-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
6 x Prawns Tempura $10.00
-Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Spicy curry paste with sweet basil paste and vegetables
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-Chicken Peanut Sauce $17.50
- Home made satay sauce stir fried with vegetables

Bacon $2
Pan-Fried $15
- Fish, Gherkins, Salsa Verde
Free Range Egg $1.5
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
Jalapeno Sherion $0.5
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
Balsamic Mushrooms $2
Cab $15
- Chicken, Avocado, Brie Cheese

* Prawns $18.90
* Vegetables and Tofu $14.90
●N3 Pad Kee Mao (f) (s)
- Stir-fried flat noodles with basil, hot chili, vegetables and your choice of *
* Chicken, pork or beef $15.90
* Vegetables and Tofu $14.90
* Chicken, pork or beef $15.90
* Chicken, pork or beef $16.90
A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.

Garlic Prawns $17
- Toasted ciabatta with prawns and spicy garlic sauce
Mt Iron $34
- 250g Wakanui grain fed prime beef, “BEST END”, with BBQ sauce
Garlic Bread $6
- add mozzarella cheese $9
Affogato $17
- Short black espresso, vanilla bean gelato and a liqueur of your choice
Lamb Shoulder (signature dish) $44
- Pure South slow roasted lamb is served on a sizzler plate with roasted root vegetables, cabbage and bacon medley, mint jelly and a lamb glaze
Macaroni Cheese Starter $18 Main $25
- Macaroni cheese with cauliflower and mushrooms finished with black truffle oil
Tomato and Basil Soup $15
- Served with toasted ciabatta and butter
Eye Fillet $38
- 200gm Pure Angus aged, grain fed eye steak, with hollandaise sauce

CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
Toast/ hashbrowns/tomato/mushrooms $2.50
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
Kransky/smoked salmon/bacon $4.50
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
PAVA PATTIES
- served with chilli yoghurt

Beef brisket on rice $9.50
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Roasted Tofu $8.50
Satay Chicken with rice $8.50
- creamy peanut sauce
Combination fried rice $8.50
Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
Singapore noodles $10.00
Beef brisket on Rice noodle Soup $10.00

Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Kids Lasagne & Chips
Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
Sides $6.00
- Rosemary Potatoes/ Pub Slow/ Pub fries/ Potato Wedges/ Roasted Vegetables

Wakame Sarada $7.00
- seaweed salad
Wakame Sarada $7.00
- seaweed salad
Edamame $5.00
- green soy beans
Banbangii $14.00
- steamed chicken with mung beans and sesame
Salmon Buri $15.00
- seared salmon with buttered sour soy
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Misoshiru $3.00
- miso soup
Yaki Udon $15.00
- stir fried ginger pork udon noodles

Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
Pulled Pork / Beef Burger / Chicken Pasta $19.50
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Steak, Eggs & Hashbrowns $22.50
- porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns

Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
Steamed Green Vegetables $10.00
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
Small $19.00
Pizza Bread with Caramelised Onion & Blue Cheese $12.00
Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00

Strawberry shaved ice w/condensed milk seasonal $13.80
Mochi ball(red bean/peanuts $5.00
Red bean crushed ice w/matcha $13.80
Tofu Pudding with taro ball $8.00
Mango shaved ice w/condensed milk seasonal $13.80
Tofu Pudding with sweet potato $8.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean

Otematata Lakes Hotel in Otago Menu

Nearby Sample Menus

Otematata Lakes Hotel

Otago > Otematata Lakes Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

SH 83 Waitaki Valley, Otematata, Waitaki

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co