Otematata Lakes Hotel in Otago Menu

Olives $3.00
Zuppa $9.50
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Anchovies $2.00
With Mushroom $20.90
- For Connosseurs - not gluttons
Jalapenos $2.00
Capers $2.00

Nasi Goreng M $12 L $14
Stir fried beef with bbq sauce $20
Crispy shrimp spring rolls $8
Stir fried shredded pork with dried squid and beancurd $20
Chinese mushrooms and Chinese vegetables with oyster sauce $15
Beef with ginger and spring onion on rice M $12 L $14
Honey glazed bbq pork platter $20
Sauteed shredded beef stir fried with hot sauce $20

BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
Salmon $3.00
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
Sausage $3.00
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
2 Hash Browns $2.00
Fried Potatoes $2.00
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.

Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
15% surcharge applies for public holidays
Seasonal vegetables $7.00
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Flowerpot bread $6.00
Chicken liver pate with beetroot relish and toasted crostini $16.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Soup of the day $15.00
- Made fresh and changes daily

Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce
Combination Ka Lau $7.00
Shrimp and Vegetables $10.00
Chicken Fried Noodle $9.00
Shrimp Fried Rice $10.00
Bottles of Marinade $9.00
Satay Noodle Soup $9.00
- Rice noodles cooked with bean sprouts and chicken pieces
Chicken and Vegetables $9.00

Fries $3.00
Eggs Benedict $19.50
- Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
Chicken Salad $26.00
- Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
Seafood Platter Can be shared $49.00
- Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
Eggs Done Your Way (Poached, Scrambled, Fried) $15.50
- Served with Streaky Bacon and Chunky White or Grain Toast
Chicken Tenders and Fries $12.00
Famous Moeraki Boulders Seafood Chowder Small$14.00/Large$18.50
- A deliciously Creamy Chowder made with Fresh Fish, Smoked Fish, Shrimps and Mussels, served with bread
Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce

-Spider $8.00
- Ice cream & fizz
All Day Breakfast $18.50
Battered or Pan Fried Blue Cod, Salad & Chips $21.00
Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
-Ice Cream Sundae $8.00
- Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
Spaghetti Bolognese $11.50
●Desserts
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread

Fush and chups $9
- Three Fish Bites and Fries
Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
Blue cod $20
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
Mini burgers $10
-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
Chocolate mountain surprise $6
- Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream

Prawn Egg Foo Yong $30.00
Pork, Preserved Vege & Tofu Soup $6.00
Steamed Whole Blue Cod in Soya Sauce $30.00
Venison Stir Fried served with Crispy Crackers $26.00
Chicken Fillets with Sweet Chilli Sauce $22.00
Vegetarian Chow Mien $18.00
Deep Fried Prawns in Garlic Sauce $30.00
Prawn Dumplings $6.00

Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
Nachos $12.50
- with salsa beans, cheese & sour cream
Albie Burger $18.50
- Chicken OR Steak with fries

Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
Tandoori chicken (full) $22.90
- Tender spring chicken marinated and grilled in the tandoor
Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
Aloo paratha $5.00
- Soft whole wheat bread kneaded well stuffed with spiced mashed potatoes and cooked in tandoor oven
Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Tandoori roti $3.00
- Traditional plain unleavened bread

14. Teriyaki chicken $14.00
- 12 pcs $16.00
19. Curry on rice $12.00
4. Karaage chicken $9.00
- crispy chicken -6 pcs
- 8 pcs $8.50
36. Mixed Sashimi
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
21. Teriyaki tofu steak $13.50

Bolognese $24.00
- Ground beef, napolitana sauce and parmesan
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
Half & Halfe Pizza $29.00
Vegetarian Tofu Burger $24.00
- Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
Wedges $10.00
- With sour cream and sweet chilli sauce
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
All fettuccine dishes are served with roasted garlic bread

Available until 10pm
Mini spring rolls $8.00
- With sweet chilli sauce
Pork & chive dumplings $8.00
- With dipping sauces
Platter (10) $49.90
-add extra slider $5.50
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Available All Day

Tempura Prawn Roll $5.50/$8.50
Tuna Sashimi $18.00/$28.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Octopus $5.00/2pcs
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Mackerel Sashimi $10.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
Asparagus $4.00/2pcs

Otematata Lakes Hotel in Otago Menu

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Otematata Lakes Hotel

Otago > Otematata Lakes Hotel

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SH 83 Waitaki Valley, Otematata, Waitaki

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