Pandoro Panetteria in Wellington Menu

Pandoro Panetteria in Wellington has no menu available, but can choose from many other options such as Avocado or Inari from Wasabi Sushi. Firemans Arms Petone offers many options including Cheesey Garlic Bread and Fries with Sour Cream or Gravy. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Bread & Dips and Garlic Bread from . City Dining and Bar offers Castlepoint Hotel & Guesthouse and Fish n Chips with Salad.

Nearby Sample Menus

One Sushi (sample menu)
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Mac's Restaurant and Brew Bar (sample menu)
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • ADD curry sauce (V, GF) $10.00
  • Small side of fries (V, GF) $5.00
  • salt & pepper squid Salad $21.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Chef’s Salad (V) $17.00
TJ Katsu (sample menu)
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • REGULAR $9.50
  • Teriyaki Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • LARGE $11.50
  • Chicken Katsu $11.50/$9.50
Longhorn Steak & Alehouse (sample menu)
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Lemon Pepper Calamari $10.00
    • Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
Jasmine Thai Takeaway (sample menu)
  • -King Prawn $15.00
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • -King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
Nada Bakery (sample menu)
  • Vegetable Pie $4.90
  • Thai Chicken Pie $5.10
  • Mexican Savoury $2.50
  • Potato Top Savoury $2.50
  • Mince Pie $4.70
  • Potato Top Pie $4.90
  • Mince Savoury $2.50
  • Pie of the week $5.10
Nam D (sample menu)
  • Rice Paper Summer Rolls - Prawn $7.50
  • Drink Combo $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • The Classic
  • Roast chicken
  • Beef Noodle soup $12.00
  • Rice Paper Summer Rolls- Chicken $7.50
Burger Liquor (sample menu)
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • -Meat $4
  • -Vegetarian $12
  • -malt vinegar mayo $1
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -vegan/df cheese $3
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Ice cream trio with chocolate brownie
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Salad
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Potato salad
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Fuwa Cafe (sample menu)
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Toast $3.50
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
The Riddiford Bar & Bistro (sample menu)
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • -With spinach $14.50
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Soup of the Day $10.00
    • Served with toast
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
Poppies Restaurant (sample menu)
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Fried Onions 2.50
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
The Glasshouse Restaurant (sample menu)
  • Vegies N Cheese Sauce $8.00
  • Wholegrain Mustard $2.00
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Garlic & Mustard Herb Mash $8.00
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Dijon Mustard $2.00
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Mushroom Sauce $2.00
Paper Road Bistro (sample menu)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Greek Salad $6.50
    • V, GF
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
Shamiana (sample menu)
  • Chick Peas Curry $7.00
  • CHANNA MASALA $7.00
  • VEG. BIRYANI $10.00
  • Chicken Tikka Masala $10.00
  • Large $13.50
  • Green Pea & Potato Curry $7.00
  • NAAN $1.50
  • Green Pea & Paneer Curry $8.00
Pandoro Panetteria

Pandoro Panetteria

location

Address

2 Allen Street

phone

Phone

043854478

email

Email

pandoroallenst@xtra.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Highchairs Available ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
2 Allen Street
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