Panthers Rock in Canterbury Menu

POTATO GOODIES POTATO GOODIES
  • Box of fries $5
    • w/ our own Aioli
  • Wedges $12
    • w/ sour cream & sweet chilli
  • Loaded Wedges $16
    • w/ Cheese & Bacon, sour cream & sweet chilli
FROM THE SEA FROM THE SEA
  • Elephant Fish $5
  • Blue Cod $7
  • Panko Crumbed Squid Rings (6) $6
    • w/ our own Tartare
  • Prawn Twisters (6) $8
    • w/ our own Aioli
  • Our own Fish Bites (6) $6
    • w/ our own tomato sauce
GOURMET CLASSICS GOURMET CLASSICS
  • Tempura Battered Hot Dog $3
  • Our own Chicken Bites (6) $6
    • w/ our tomato sauce
  • Our own Chicken Strips (4) $6
    • w/ our tomato sauce
  • Beer Battered Onion Rings (8) $4
  • Spring Roll $3
  • Sausage $3
$10 DINNER FOR ONE $10 DINNER FOR ONE
  • 1x Blue Cod & Fries $10
    • w/ our Aioli, tartare sauce & lemon wedge
$25 FAMILY DEAL $25 FAMILY DEAL
  • 2 Elephant Fish, 2 Hot Dogs, 6 Chicken Strips, 2 Box Fries & all 3 of our sauces $25
BIG BURGERS BIG BURGERS
  • Classic Cheeseburger $12
    • w/ onion, aioli, lettuce, gherkin & tomato
  • Classic Fish Burger $12
    • w/ onion, tartare, lettuce & tomato
  • Classic Chicken Burger $12
    • w/ onion, aioli, lettuce & tomato
  • Bacon & Egg Burger $14
    • w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
  • Big Steak Burger $18
    • Loaded w/ 250g Ribeye, mushroom, onion, aioli, lettuce & tomato
  • Vegetarian Burger $10
    • w/ Grilled Portabello, Feta, Onion Rings, Aioli, Lettuce & Tomato
ADD EXTRAS TO YOUR BURGER ADD EXTRAS TO YOUR BURGER
  • 180g ANZCO Pattie or Extra Chicken $5
  • Egg $2
  • Bacon $2
  • Mushroom $2
  • Onion Rings $2
  • Our Own Aioli / Tomato / Tartare Sauce $1
LIGHTER OPTIONS LIGHTER OPTIONS
  • Green Salad Small $5 Large $10
  • Zesty Slaw Small $5 Large $10
  • Grilled Chicken or Salmon Salad $22
    • A fresh green garden salad w/ aioli
SWEET TREATS SWEET TREATS
  • Our Own Warm Chocolate Brownie $9
  • Chefs Individual CheeseCake $9
  • Add Ice Cream $2
  • Add Cream $1

Nearby Sample Menus

  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • Taco Tuesday $19.00
    • Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Cinnamon Girl $6.00
    • Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
  • Add sloppy Jose beef mince for $2.50
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Meat Pattie Sausage
  • Blue Cod (Large) $7.50
  • Cheese & Pineapple $5.60
  • Kumara Chips
  • Chicken $5.50
  • Battered Mussels
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Gurnard $4.80
  • Free range eggs $4.00
  • Sweet chilli chicken burger $18.00
    • chilli & lime seasoned free range chicken, shredded carrot, beetroot, lettuce & sweet chilli mayo on a brioche bun, served with fries
  • Caesar Salad $18.00
    • add free range chicken & crispy bacon
  • RH classic beef, bacon and cheese burger $18.00
    • beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
  • Courgette & parmesan fritters $17.50
    • served with scrambled eggs, crispy bacon & peach & mango chutney
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
    • served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
  • RH house made pie of the day $14.00
    • served with chipotle sour cream and fries
  • Free range eggs $15.00
    • add crispy bacon
  • Eggs** $4.00
  • Carbonara $19.50
    • Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
  • Vegetables** $5.00
  • Little Mexican** $12.00
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Grandma's Lambs Fry $21 Sm / $30 Med
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Baldwin's Black Cherry Chicken $30.00
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
  • Vegetarian Cannelloni $18.00
    • Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
  • Thai Beef Salad $25.50
    • Warm Thai beef served with a fresh Asian style salad and crispy noodles.
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Lamb single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Seafood $11.00
  • Cheese Burger $3.50
  • -Lamb & Falafel $11.00
  • -Beef & Falafel $11.00
  • -Beef single $9.00 / double $11.00
  • -Lamb & Falafel $11.00
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Beef Nachos $15.5
    • Corn chips with tasty beef  sauce, grilled cheese and sour cream
  • Kimchi $4
  • Lentil Burger $19.5
    • Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus  finished with avocado and fermented beetroot chutney
  • Open Fish Sandwich $23.5
    • Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered  bread and finished with homemade tartare sauce
  • Seafood Chowder $18
    • Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
  • Hotcakes $16.50
    • Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
  • Bacon $4
  • Bacon & Eggs $15.5
    • Two eggs any style, with bacon and Hislops toast
  • Toast and Jam $8.0
    • Fresh baked bread served with butter and jam selection
  • Corn Fritter Stack $16.90
    • Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
  • Hoki & Chips & Salad $19.90
  • The Big Hub Breakfast $22.90
    • Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
  • Egg on Toast $10.00
  • Hotcakes or French Toast $17.90
    • Served with fresh fruit, bacon, yoghurt or cream and maple syrup
  • Chicken Burger and Fries $13.90
  • All Day Breakfast $16.90
    • Bacon, eggs, tomato, hash brown, sausage
  • Hot Butter Cuttle Fish
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Seasonal Vegetables
  • Chimichurri
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Hot Dog & Chips
  • FROM THE GRILL
  • Bishop’s BBQ Ribs 350Gms $15.50
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • 1Kg – $22.50
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Muttar mushroom curry $15.50
    • Button mushroom garden peas cooked in tomato and onion based gravy
  • Paneer tikka $14.90
    • Indian cottage cheese, capsicum, onion and tomato marinated with special spices, roasted in tandoor, served with mint sauce
  • Chicken dehradun $16.50
    • Chicken cooked with carefully selected vegetables, chef’s choice
  • Papadums $2.50
  • Saag paneer $15.90
    • Garlic sautéed spinach with creamy finishing
  • Pepper lamb $16.90
    • Lamb sautéed with cracked pepper with garden peas
  • Vegetable samosa (2 pcs) $6.00
    • Deep fried indian pastry filled with potatoes and peas, served with tamarind sauce
  • Butter naan $3.50
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Streaky bacon, smoked cumberland sausage $6
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Available 7:30am to 2:30pm
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Mushroom $15.00
  • Roast Tomato $3.00
  • Stuffed Chicken Thighs $32.00
    • Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
  • Bar Basket $12.00
    • Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
  • Matchamisu $32.00
    • Green tea mint and chocolate tiramisu
  • Portobello Mushroom $3.00
  • Kids Big Breaky $8.00
    • Sausage, Bacon, Hash browns, Egg
Panthers Rock

Panthers Rock

location

Address

2006 Arundel Rakaia Gorge Road, Mayfield, Canterbury, 7778, New Zealand

phone

Phone

03036209

clock

Opened hours

Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2006 Arundel Rakaia Gorge Road, Mayfield, Canterbury, 7778, New Zealand