Paper Road Bistro in Wellington Menu

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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)

Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli

Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Greek Salad $6.50
- V, GF
Seasonal Salad $6.50
- V, GF
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)

The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde

Nearby Sample Menus

Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping

Roasted potatoes, gorgonzola & grana $10
Risotto del marc $17
Ombra’s hand made sausages $17
Chocolate salame $5
Lamb cacciatoragarlic & rosemary $22
Goat cheese, guanciale & truffle honey crostino $7
Venison risottored wine & ricotta salata $18
Baccala crostino $7

Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Chillies $3.00
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Japanese pickles $2.00
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander

Salmon Maki 6pcs $12
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Grilled Salmon Maki 6pcs $12
Vegetable Maki 8pcs $12.50
Shrimp 2pcs $6
- raw shrimp sushi
Egg 2pcs $5
- tamago egg sushi
Salmon Avocado Maki 6pcs $12

5 Fish, 2 Chips $ 18.10
Lasagna $ 2.60
Mussel $ 1.00
Banana Fritter $ 2.40
Salad (Standard) $ 3.70
Spring Roll $ 2.90
Scallop $ 2.00
Crab Stick $ 2.00

Special E $19.90
- 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
Small fish, chips & mini drink $6.00
Meal 2 $9.50
- fish burger chips 420ml drink
Cashew nuts $2.50
Potato Fritter $0.90
Cheese egg tomato onion pineapple $1.00
Honey Chicken Noodles $12.90
BatteredVtumbed Fillet (tarakihi) $8.30

Fries (V,GF) $9.00
- With tomato sauce & aioli
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
ADD curry sauce (V,GF) $10.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
(ALL SERVED WITH FRIES)

Toast and spreads $6.00
- with your choice of 2 spreads.
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Soup of the day $8.00
- please refer to daily specials board, cup:
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Five little cherrios & hashbrown $6.50
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast

Extra beef pattie $5
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Mozzarella $1.5

NUGGET COMBO $6.50
CRUNCHY CHICKEN ON RICE $8.90
SALMON SASHIMI $10.90
SWEET CHILLI CHICKEN ON RICE $8.90
SEAFOOD BENTO $11.90
FAMILY BENTO $22.50
- salmon or chicken
BROWN RICE SALMON $8.90
6 DUMPLINGS $6.00

Bacon $4.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Hash Browns $3.00
Sauteed Mushrooms $4.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Gluten Free Bread $1.00

Mee Goreng $11.80
Vegetarian fried noodles
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Beef Hofen $12.50
Seafood fried noodles
Singapore fried rice noodles
Sichuan Noodles $11.80
Yangzhou Fried rice $11.80

Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Bookings Essential, 90 minutes before show start time
Childrens portions available $7.50
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Mojito Cheesecake with cardamom biscuit $16.50
Toast $6.00
- With butter and preserves
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber

Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Jalapeño Cheese Balls $8.50
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato

Paper Road Bistro

Wellington Region > Wellington > Paper Road Bistro

Address

7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand

Phone

063771746

Email

info@paperroad.co.nz

Opened hours

5 PM to 10 PM (Thu-Fri), 12 Noon to 10 PM (Sat), 12 Noon to 3 PM (Sun), Mon, Tue & Wed Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pizza , Takeaway Food

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar , Lunch , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Paper Road Bistro in Wellington Menu

Nearby Sample Menus

Paper Road Bistro

Wellington Region > Wellington > Paper Road Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand

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Wellington Region Restaurants

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