Paper Road Bistro in Wellington Menu

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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)

Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli

Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Greek Salad $6.50
- V, GF
Seasonal Salad $6.50
- V, GF
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)

The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde

Nearby Sample Menus

Risotto vignole $21.50
Grilled ciabatta with local olive oil $4.50
Vanilla cheesecake with seasonal berries $15.50
Choose two courses:
DESSERT
Served daily
Open steak, grilled pepper & melted cheese sandwich $24.50
Two course set lunch $26.50 per person

Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
Butter Naan $3.50
- White flour bread with naan topped with butter.
Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
Cheese Chilly $14.00
Chicken $15.50
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Keema Naan $5.00
- White flour bread stuffed with minced lamb.

Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
●Main
-Prawn Cutlet
-1kg (20pc) $72.00
Crayfish POA
-Vegetable (VG) $16.80
(TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80

Granola $10.50
- Yoghurt & Fruit Compote
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Mushroom Skewer , Crostini & Coriander Yoghurt
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Creamy Puy Lentils , Pancetta & Bread Dumpling

$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
Lemon Chicken/Fish $12.00
Steamed Rice / Dim Sum (4 pcs) $6.00
-Mushroom, Pineapple, Egg or Onion $1.20
Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
Combination $13.00
-Mushroom, Pineapple, Egg or Onion $1.20
Vegetable $11.50

Chicken liver pate with home made loaf & chutney $14.00
Roast brussel sprouts & walnuts $7.00
Beer battered fish fingers with tartare and lemon $14.00
Baby back pork ribs with smoky bulldog sauce $17.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
All of our eggs, chicken and pork are free range
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Crispy polenta chips with honey mayo $12.00

Baklava $4.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Parmesan Fries $6.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Fries $5.00
Tiropita $5.00
- (Cheese Pie)
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.

14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
59. NAAN $3.00
- Plain white flour bread
60. BUTTER NAAN $3.50
- White flour bread
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
80. PAPPADOMS (4pcs) $2.00
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes

Cream Cheese & Avocado
Teriyaki chicken
King Prawn
Selection of Sushi may change*
Miso $2.50
Crumbed Chicken
Chicken on Rice $6.90
Spring Roll

Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
Soked breakfast sausage $6.00
Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Seasonal soup, grilled cheese toastie (nf,veg) $12.00
House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00

Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.

Soup / salads add add $4.00 for smoked chicken
pizza g* add 3 for gluten free base
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
portobello, button mushroom, truffle oil v $19.00
with both d $11.00
21 day aged prime angus scotch fillet, 300g g $35.00

French toast
- accompanied by cinnamon sugar and maple syrup
Assorted jams
- spreads, dips and condiments
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly brewed coffee and a selection of tea and herbal infusions
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
A selection of continental meats and cheeses
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple

-Onion / gherkin $1.00
-One more piece chicken burger $2.50
-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
Omelette $12.50
- With cheese, tomato, option (onion)
-Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
-Small bowl of french fries $3.50
-Fried egg and extra cheese $2.00

Hot Chips $4.00
Salads $9.00
Kebab on Rice $10.00
Roti Wrap $9.00
Chicken Nuggets $6.00
Coleslaw $4.00
Donner Kebab $9.00
Kumara Chips $6.00

Paper Road Bistro

Wellington Region > Wellington > Paper Road Bistro

Address

7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand

Phone

063771746

Email

info@paperroad.co.nz

Opened hours

5 PM to 10 PM (Thu-Fri), 12 Noon to 10 PM (Sat), 12 Noon to 3 PM (Sun), Mon, Tue & Wed Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pizza , Takeaway Food

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar , Lunch , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Paper Road Bistro in Wellington Menu

Nearby Sample Menus

Paper Road Bistro

Wellington Region > Wellington > Paper Road Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand

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Wellington Region Restaurants

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