Patisserie Delight Cafe in Wellington Menu

CHICKEN & CHIPS CHICKEN & CHIPS
  • Big Piece $3.50
  • Drumstick $2.50
  • Wing $1.50
  • Large Chips $3.50
  • Small Chips $2.50
  • Snack box $5.50
    • 1 x big piece & chips
  • Lunch box $7.50
    • 1 x big pieces, 1 x drumstick and chips
  • Dinner box $11.50
    • 2 x big pieces, 1 x drumstick and chips
  • 3 wings & chips $6.00
  • 2 drumsticks and chips $7.00
  • 2 big pieces and chips $9.00
  • 3 big pieces and chips $12.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big breakfast $13.50
    • bacon eggs(poached, scrambled or fried) sausage, hash brown, baked beans, grilled tomato and toast/ add grilled steak $5.00/mushroom $3.00
  • Eggs on toast $6.50
    • 2 eggs(poached, scrambled or fried), grilled tomato and toast, add: baked beans $2.00/ hash brown $1.50/ $ chips $1.50/ sausage $1.50/ 1 rasher bacon $2.00
  • Bacon & Eggs $9.50
    • bacon, eggs(poached scrambled or fried), grilled tomato and toast
  • Light breakfast $6.00
    • English muffin, scrambled egg sausage & hash brown or chips
  • Eggs Benedict $12.50
    • bacon, ham or salmon(extra $4.00), poached eggs topped with homemade hollandaise sauce on an English muffin
  • Pancakes $10.50
    • served with bacon, banana(grilled or fresh) and maple syrup
  • French toast $11.50
    • served with bacon, banana(grilled or fresh) and maple syrup
  • Omelette $9.80
    • choice of 3 fillings(one meat & two fillings), ham, bacon, tomato, onion, mushroom, spinach or cheese served with toast and side salad, extra meat $2.00/ filling $2.00
  • Corn and Zucchini fritters $12.50
    • served with bacon(or without) avocado, light sour cream and a side coleslaw
  • Toasted muesli $7.50
    • served with natural yoghurt fresh fruit and peaches
  • Toasted sandwiches $4.50
    • choice of 3 fillings(1 meat & 2 fillings): ham, bacon, chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado and cream corn, extra meat $2.00/ filling $2.00
  • Pumpkin soup $7.50
    • served with toast
ALL DAYLIGHT MEALS ALL DAYLIGHT MEALS
  • BLT sandwich and chips $8.50
    • bacon, tomato, mixed lettuce aioli sauce on thick cut toast served with chips
  • Steak sandwich and chips $9.50
    • grilled Sirloin steak, mixed lettuce, tomato, onion with aioli and BBQ sauce on thick cut toast, served with chips
  • Mega burger $10.50
    • homemade herb beef patty, bacon, fried egg, mixed lettuce, tomato, onion with aioli sauce and BBQ sauce served with chips
  • Chicken Caeser burger $12.50
    • grilled chicken breast, bacon, parmesan cheese, cos lettuce and Caesar dressing on Turkish bread served with beer battered chips
  • Open Steak sandwich $14.50
    • grilled steak, mixed lettuce flat mushroom, topped with gravy and beetroot relish on Turkish bread served with beer battered chips
  • Beef nachos or vegetarian nachos $10.50
    • corn chips topped with beef mince, beans, light mozzarella cheese, light sour cream, salsa, guacamole & sweet chilli
  • Grilled Sirloin steak with chips and salad $13.50
    • topped with garlic and herb butter
  • Grilled chicken breast with chips and salad $10.50
    • topped with garlic and herb butter
GOURMET SALAD GOURMET SALAD
  • Chicken BLT salad $11.50
    • grilled chicken breast, bacon poached egg, mixed salad, cucumber, tomato, capsicum, onion with sweet chilli sauce and honey mustard dressing
  • Chicken Caesar salad $11.50
    • grilled chicken breast, bacon, poached egg, cos lettuce, croutons, parmesan cheese and Caesar dressing

Nearby Sample Menus

  • Regular $10.00
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Half Rack With Chips $14.00
  • Mushroom $2.00
  • Butter Chicken $14
  • Lamb Dum Biryani $12.50
  • Family pack Biryani $50
  • Kadai Lamb $16
  • Teriyaki Beef $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Hot and Sour Soup $8
  • Combination Egg Fu Yung $18 / $27
  • Tom Yum Clear Soup $9
  • Beef Rib $35
  • Singaporean Fried Vermacelli $18 / $25
  • Satay Hotplate $19 / $28
  • Bami Goreng $18 / $25
  • Dim Sims $11
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Steam Rice $2.00
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Terengganu Honey Chicken $13.00
    • Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Coconut Rice $3.00
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Bread and trio of dip*(v) $11.90
  • Chicken Tenders And Fries
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • Breakfast Pizza $16.90
    • Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • Seafood Penne Pasta $23.90
    • With Mixed Seafood, Salmon And Baby Spinach
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • ADD fries $20.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Chef’s Salad (V,*) $17.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Goong Tod $8.00
    • Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • ANTIPASTO PLATTER $20.00
  • BIG MODE'S BREAKFAST $22.00
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • Oven Roasted Chicken N/A
  • Chicken Classic N/A
  • Cheddar N/A
  • Pickles N/A
  • Carrot N/A
  • Chicken Teriyaki N/A
  • Veggie Patty N/A
  • White Chip Macadamia N/A
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Confit potatoes $9
  • Asparagus $10
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Toast w Spreads $4.00
  • -Greek
    • Feta & kalamata olives
  • Eggs florentime $13.50
    • Spinach & hollandaise
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • -Smoked chicken
    • W parmesan & cashew nuts
  • -Brie & walnut
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • empanadas $12.00
    • beef or napolitana
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • green salad $7.00
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Slow Roast Pork Croquettes, Aioli $10.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Toasted Flatbreads
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Patisserie Delight Cafe

Patisserie Delight Cafe

location

Address

188 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043899945

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), 7 AM to 4:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
188 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand