Patisserie Delight Cafe in Wellington Menu

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Big Piece $3.50
Drumstick $2.50
Wing $1.50
Large Chips $3.50
Small Chips $2.50
Snack box $5.50
- 1 x big piece & chips
Lunch box $7.50
- 1 x big pieces, 1 x drumstick and chips
Dinner box $11.50
- 2 x big pieces, 1 x drumstick and chips
3 wings & chips $6.00
2 drumsticks and chips $7.00
2 big pieces and chips $9.00
3 big pieces and chips $12.50

Big breakfast $13.50
- bacon eggs(poached, scrambled or fried) sausage, hash brown, baked beans, grilled tomato and toast/ add grilled steak $5.00/mushroom $3.00
Eggs on toast $6.50
- 2 eggs(poached, scrambled or fried), grilled tomato and toast, add: baked beans $2.00/ hash brown $1.50/ $ chips $1.50/ sausage $1.50/ 1 rasher bacon $2.00
Bacon & Eggs $9.50
- bacon, eggs(poached scrambled or fried), grilled tomato and toast
Light breakfast $6.00
- English muffin, scrambled egg sausage & hash brown or chips
Eggs Benedict $12.50
- bacon, ham or salmon(extra $4.00), poached eggs topped with homemade hollandaise sauce on an English muffin
Pancakes $10.50
- served with bacon, banana(grilled or fresh) and maple syrup
French toast $11.50
- served with bacon, banana(grilled or fresh) and maple syrup
Omelette $9.80
- choice of 3 fillings(one meat & two fillings), ham, bacon, tomato, onion, mushroom, spinach or cheese served with toast and side salad, extra meat $2.00/ filling $2.00
Corn and Zucchini fritters $12.50
- served with bacon(or without) avocado, light sour cream and a side coleslaw
Toasted muesli $7.50
- served with natural yoghurt fresh fruit and peaches
Toasted sandwiches $4.50
- choice of 3 fillings(1 meat & 2 fillings): ham, bacon, chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado and cream corn, extra meat $2.00/ filling $2.00
Pumpkin soup $7.50
- served with toast

BLT sandwich and chips $8.50
- bacon, tomato, mixed lettuce aioli sauce on thick cut toast served with chips
Steak sandwich and chips $9.50
- grilled Sirloin steak, mixed lettuce, tomato, onion with aioli and BBQ sauce on thick cut toast, served with chips
Mega burger $10.50
- homemade herb beef patty, bacon, fried egg, mixed lettuce, tomato, onion with aioli sauce and BBQ sauce served with chips
Chicken Caeser burger $12.50
- grilled chicken breast, bacon, parmesan cheese, cos lettuce and Caesar dressing on Turkish bread served with beer battered chips
Open Steak sandwich $14.50
- grilled steak, mixed lettuce flat mushroom, topped with gravy and beetroot relish on Turkish bread served with beer battered chips
Beef nachos or vegetarian nachos $10.50
- corn chips topped with beef mince, beans, light mozzarella cheese, light sour cream, salsa, guacamole & sweet chilli
Grilled Sirloin steak with chips and salad $13.50
- topped with garlic and herb butter
Grilled chicken breast with chips and salad $10.50
- topped with garlic and herb butter

Chicken BLT salad $11.50
- grilled chicken breast, bacon poached egg, mixed salad, cucumber, tomato, capsicum, onion with sweet chilli sauce and honey mustard dressing
Chicken Caesar salad $11.50
- grilled chicken breast, bacon, poached egg, cos lettuce, croutons, parmesan cheese and Caesar dressing

Nearby Sample Menus

Vietnamese Calamari $8.00
- freshly crumbed /spices
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette

Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.

Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
Roti $3.00
- Plain Thai Roti
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder

Smoked salmon N/A
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
With bread $7.80
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Bacon N/A
Smoked salmon & avocado from $7.90
- croutons, dill
A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts

Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Bagel $5.50
- w/cream cheese and jam

Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
House cured salmon, hashbrown, avocado & poached eggs $17.00
Streaky bacon $5.00
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
House cured salmon $6.00
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
AAvocado $4.00

Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Breads $9
- Crusty ciabatta loaf with a selection of dips
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
Mini Caesar, bacon, croutons, anchovies $10
Long black $4.5
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet

Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Crab & Prawn Bisqué $18.00
- brandy cream
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Extra Bread $4.00
House Pot Pie $26.00
- leaf salad

Porridge with Brown Sugar & Milk $10.50
French Toast with Bacon, Banana & Maple Syrup $15.50
Sliced Tomato with Olive Oil & Rock Salt $4.20
Toasted Croissant with Tomato & Cheese $7.00
Eggs $11.50
- 2 poached on toast
French Toast with Bacon & Maple Syrup $14.00
Porridge with Fruit Compote $12.00
Smoked Salmon $4.50

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
2 courses $35
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil

Teriyaki Chicken Avo (Brown Rice) $1.50
Karaage (Japanese Style Fried Chicken) $9.20
Tuna Nigiri (GF) $2.50
Teriyaki Chicken & Avo $1.00
Aburi (Seared) Mayo Prawn $2.50
Tuna Mayo $1.00
Vegetable Tempura Udon $9.20
Teriyaki Beef $5.90

Prawn Tempura $2.50
Cream Cheese $1.00
Chicken Katsu $1.00
Teriyaki Chicken $1.00
Avocado Triangle $1.50
Shrimp Avocado $1.00
Seafood Nugget $1.00
Smoked Salmon $2.00

• Dijon Mustard
Extra Sausage $4.00
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• French Wholegrain Mustard
• Sweet Chilli Sauce
• Hot English Mustard
• Tomato Sauce (Ketchup)
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.

HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion