Patisserie Delight Cafe in Wellington Menu

CHICKEN & CHIPS CHICKEN & CHIPS
  • Big Piece $3.50
  • Drumstick $2.50
  • Wing $1.50
  • Large Chips $3.50
  • Small Chips $2.50
  • Snack box $5.50
    • 1 x big piece & chips
  • Lunch box $7.50
    • 1 x big pieces, 1 x drumstick and chips
  • Dinner box $11.50
    • 2 x big pieces, 1 x drumstick and chips
  • 3 wings & chips $6.00
  • 2 drumsticks and chips $7.00
  • 2 big pieces and chips $9.00
  • 3 big pieces and chips $12.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big breakfast $13.50
    • bacon eggs(poached, scrambled or fried) sausage, hash brown, baked beans, grilled tomato and toast/ add grilled steak $5.00/mushroom $3.00
  • Eggs on toast $6.50
    • 2 eggs(poached, scrambled or fried), grilled tomato and toast, add: baked beans $2.00/ hash brown $1.50/ $ chips $1.50/ sausage $1.50/ 1 rasher bacon $2.00
  • Bacon & Eggs $9.50
    • bacon, eggs(poached scrambled or fried), grilled tomato and toast
  • Light breakfast $6.00
    • English muffin, scrambled egg sausage & hash brown or chips
  • Eggs Benedict $12.50
    • bacon, ham or salmon(extra $4.00), poached eggs topped with homemade hollandaise sauce on an English muffin
  • Pancakes $10.50
    • served with bacon, banana(grilled or fresh) and maple syrup
  • French toast $11.50
    • served with bacon, banana(grilled or fresh) and maple syrup
  • Omelette $9.80
    • choice of 3 fillings(one meat & two fillings), ham, bacon, tomato, onion, mushroom, spinach or cheese served with toast and side salad, extra meat $2.00/ filling $2.00
  • Corn and Zucchini fritters $12.50
    • served with bacon(or without) avocado, light sour cream and a side coleslaw
  • Toasted muesli $7.50
    • served with natural yoghurt fresh fruit and peaches
  • Toasted sandwiches $4.50
    • choice of 3 fillings(1 meat & 2 fillings): ham, bacon, chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado and cream corn, extra meat $2.00/ filling $2.00
  • Pumpkin soup $7.50
    • served with toast
ALL DAYLIGHT MEALS ALL DAYLIGHT MEALS
  • BLT sandwich and chips $8.50
    • bacon, tomato, mixed lettuce aioli sauce on thick cut toast served with chips
  • Steak sandwich and chips $9.50
    • grilled Sirloin steak, mixed lettuce, tomato, onion with aioli and BBQ sauce on thick cut toast, served with chips
  • Mega burger $10.50
    • homemade herb beef patty, bacon, fried egg, mixed lettuce, tomato, onion with aioli sauce and BBQ sauce served with chips
  • Chicken Caeser burger $12.50
    • grilled chicken breast, bacon, parmesan cheese, cos lettuce and Caesar dressing on Turkish bread served with beer battered chips
  • Open Steak sandwich $14.50
    • grilled steak, mixed lettuce flat mushroom, topped with gravy and beetroot relish on Turkish bread served with beer battered chips
  • Beef nachos or vegetarian nachos $10.50
    • corn chips topped with beef mince, beans, light mozzarella cheese, light sour cream, salsa, guacamole & sweet chilli
  • Grilled Sirloin steak with chips and salad $13.50
    • topped with garlic and herb butter
  • Grilled chicken breast with chips and salad $10.50
    • topped with garlic and herb butter
GOURMET SALAD GOURMET SALAD
  • Chicken BLT salad $11.50
    • grilled chicken breast, bacon poached egg, mixed salad, cucumber, tomato, capsicum, onion with sweet chilli sauce and honey mustard dressing
  • Chicken Caesar salad $11.50
    • grilled chicken breast, bacon, poached egg, cos lettuce, croutons, parmesan cheese and Caesar dressing

Nearby Sample Menus

  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • Roti with satay sauce $5.50
  • Steamed / fried chicken noodle soup $12.90
  • Panang curry $12.90
    • Chicken beef or pork
  • Laab chicken $13.90
  • Red curry $12.90
    • Chicken beef or pork
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • Full Irish Breakfast $19.50
    • Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
  • Pacific Irish $26.50
    • Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Aubergine, anchovy + tomato $12.50
  • Warmed olives $8.50
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Fish Burger $17.00
    • Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • DOUBLE: $16.00
  • -Reg $10.00
  • -Reg $9.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • -King $13.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -King $15.00
  • -King $15.00
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • MINI BURGER $8.00
    • served with a side of fries.
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Family Pies $18.00
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Sausage Roll $2.20
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Quiche
    • bacon Egg Cheese and vegetales
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Nachos
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Sardines $16.00
    • Gremolata toast
  • Green Beans $6.50
    • Goats cheese
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Large (up to 4 choices) $12.50
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
Patisserie Delight Cafe

Patisserie Delight Cafe

location

Address

188 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043899945

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), 7 AM to 4:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
188 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand