Patisserie Delight Cafe in Wellington Menu

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Big Piece $3.50
Drumstick $2.50
Wing $1.50
Large Chips $3.50
Small Chips $2.50
Snack box $5.50
- 1 x big piece & chips
Lunch box $7.50
- 1 x big pieces, 1 x drumstick and chips
Dinner box $11.50
- 2 x big pieces, 1 x drumstick and chips
3 wings & chips $6.00
2 drumsticks and chips $7.00
2 big pieces and chips $9.00
3 big pieces and chips $12.50

Big breakfast $13.50
- bacon eggs(poached, scrambled or fried) sausage, hash brown, baked beans, grilled tomato and toast/ add grilled steak $5.00/mushroom $3.00
Eggs on toast $6.50
- 2 eggs(poached, scrambled or fried), grilled tomato and toast, add: baked beans $2.00/ hash brown $1.50/ $ chips $1.50/ sausage $1.50/ 1 rasher bacon $2.00
Bacon & Eggs $9.50
- bacon, eggs(poached scrambled or fried), grilled tomato and toast
Light breakfast $6.00
- English muffin, scrambled egg sausage & hash brown or chips
Eggs Benedict $12.50
- bacon, ham or salmon(extra $4.00), poached eggs topped with homemade hollandaise sauce on an English muffin
Pancakes $10.50
- served with bacon, banana(grilled or fresh) and maple syrup
French toast $11.50
- served with bacon, banana(grilled or fresh) and maple syrup
Omelette $9.80
- choice of 3 fillings(one meat & two fillings), ham, bacon, tomato, onion, mushroom, spinach or cheese served with toast and side salad, extra meat $2.00/ filling $2.00
Corn and Zucchini fritters $12.50
- served with bacon(or without) avocado, light sour cream and a side coleslaw
Toasted muesli $7.50
- served with natural yoghurt fresh fruit and peaches
Toasted sandwiches $4.50
- choice of 3 fillings(1 meat & 2 fillings): ham, bacon, chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado and cream corn, extra meat $2.00/ filling $2.00
Pumpkin soup $7.50
- served with toast

BLT sandwich and chips $8.50
- bacon, tomato, mixed lettuce aioli sauce on thick cut toast served with chips
Steak sandwich and chips $9.50
- grilled Sirloin steak, mixed lettuce, tomato, onion with aioli and BBQ sauce on thick cut toast, served with chips
Mega burger $10.50
- homemade herb beef patty, bacon, fried egg, mixed lettuce, tomato, onion with aioli sauce and BBQ sauce served with chips
Chicken Caeser burger $12.50
- grilled chicken breast, bacon, parmesan cheese, cos lettuce and Caesar dressing on Turkish bread served with beer battered chips
Open Steak sandwich $14.50
- grilled steak, mixed lettuce flat mushroom, topped with gravy and beetroot relish on Turkish bread served with beer battered chips
Beef nachos or vegetarian nachos $10.50
- corn chips topped with beef mince, beans, light mozzarella cheese, light sour cream, salsa, guacamole & sweet chilli
Grilled Sirloin steak with chips and salad $13.50
- topped with garlic and herb butter
Grilled chicken breast with chips and salad $10.50
- topped with garlic and herb butter

Chicken BLT salad $11.50
- grilled chicken breast, bacon poached egg, mixed salad, cucumber, tomato, capsicum, onion with sweet chilli sauce and honey mustard dressing
Chicken Caesar salad $11.50
- grilled chicken breast, bacon, poached egg, cos lettuce, croutons, parmesan cheese and Caesar dressing

Nearby Sample Menus

Duck noodle soup $14.50
Phad thai noodle $13.50
- Chicken, beef, or pork
Panang curry $12.90
- Chicken beef or pork
Red curry $12.90
- Chicken beef or pork
Steamed / fried chicken noodle soup $12.90
Grilled beef, with lemon juice $13.90
Ginger chicken $12.90
- Chicken, beef, or pork
Garlic & pepper pork $12.90
- Chicken, beef, or pork

Adana iskender $15.00
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Chicken meze/lamb meze $15.50
- Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
Lamb kebab (diced) R $10.5 / L $12.5
Baklava $6.00
Falafel salad $14.00
- Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce

Panna cotta $11.00
- ask for today’s flavour
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Pizza Add-ons $5.00
- Prosciutto
Ham Pizza $10.00
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
(kids under 12 years old)
Spaghetti and meatballs $12.00
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar

Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise

Chicken, Bacon & mushroom savoury $2.90
Steak & Creamy Mushroom Pie $5.10
Steak & Kidney Pie $5.10
Steak & Cheese Pie $5.10
Braised beef cheek pie $5.10
Mexican Savoury $2.50
Mince & Cheese Pie $4.90
Mexican PIe $4.90

Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Chicken liver pate with home made loaf & chutney $14.00
Weekend Brunch Menu from 10am - 3pm
Green beans with bearnaise $8.00
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00

SUSHI COMBO (MEDIUM 16 PCS) $20.00
PRAWN ROLL 6PCS $5.50
OYAKO DON
- chicken cooked with onion
M8 $18.00
- teriyaki chicken, eel, tempura
M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping

Tiny Veggie Roll or Samosa $0.60
Cashew Nut's $4.00
Crumbed Chicken Schnitzel $4.00
Steak (Without Extra Filling) $4.00
Chicken Fitter $2.50
Bacon or Steak: $2.00ea
5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
Mussel Fritter $3.20

Crumbed Mushroom Aranchini Balls With Aioli $15
Streaky Bacon $5
Sausages $5
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
Hashbrowns (2) $5
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14

Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.

CRISPY CHICKEN PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
MONKFISH PO BOY $10.00

Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese

Fried Noodles S $5 / M $6 / L $7
Beef Brisket Soup $9.50
Combo Seafood Noodle Soup $10.50
Won Ton Noodle Soup $9.50
Stir Fried Beef $10.50
Stir Fried Chicken $10.50
Beef Udon Noodle Soup $9.50
Curry Laksa $10.50

1/2 dozen falafel $14
- with salad and tahini
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Lebanese coffee $3.50
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice

Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte