Address
47 Gorge Road, Queenstown, Otago, 9300, New Zealand
Pedro's House Of Lamb - Queenstown in Queenstown Menu
Are you the owner? Manage this listing for free.
Pedro's House Of Lamb - Queenstown in Queenstown has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Stacks Pub offers many options including Soup of the Day and Calamari Salad. The Jitsu includes a wide range like Sumo Nigiri Platter 20pcs nigiri or Sushi Lunch/Dinner Box. Breakfast Wrap and Big Breakfast (GF*) (V*) from . Cavell's Cafe & Bar offers Red Star Burger Bar and Classic.
Nearby Sample Menus
- Wok Fried Asian greens with sesame $11.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Edamame with Lemongrass Chilli Jam $11.00
- Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Large $34.50
-
Classic Kiwiana Fish and Chips $13.00
- Tasty battered fish served with yummy fries and tomato sauce
-
Kids Burger $13.00
- A house made beef pattie served with fries
- Large $38.50
-
Winnies' Freshly Baked Loaf $9.50
- Daily baked bread loaf served with lashings of garlic butter
-
Chicken Wings $14.00
- Succulent chicken wings, served with your choice of: hot sauce with blue cheese dip, lemon pepper with aioli, honey soy, Moroccan with mint yogurt, cajun with chipotle mayo, or BBQ sauce
- Small $19.50
-
Lamb Burger $27.50
- Ground in house lamb leg pattie, tomato chutney, rocket, pickled cucumber, tzatziki & cheese
-
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
-
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
-
CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
-
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
-
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
-
HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
-
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
-
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
-
Hand crafted bread $10.00
- JSH butter, seaweed salt.
-
Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
-
Chocolate fondant $18.00
- Cherry variations & sorbet.
- Onion rings $8.00
- Freshly shucked local oysters.
-
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
-
Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
-
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
-
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
-
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
-
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
-
Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
-
Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
-
Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
-
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
-
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
-
Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
-
Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
-
Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
-
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
-
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
-
Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
-
Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
-
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
-
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
- Steamed Seasonal Vegetables $7.00
- Homemade Mint Gnocchi $7.00
-
Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
-
Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
- Mahurangi Brie $11.00
-
Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
-
Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
-
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
-
Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
- Buttermilk fried chicken, spring tomato harissa $15.00
-
Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
-
New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
-
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
-
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
-
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
-
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
-
CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
-
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
-
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
-
Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
-
Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
-
Fish $39
- Your server will inform you of today's dish
-
Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
-
Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
-
Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
-
Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
- Confit garlic buttered greens lemon vinaigrette, almonds $9
-
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
-
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
-
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
-
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
-
Soup of the day with toast $12
- see ‘What’s Cooking’ board
- Eggs any style with your choice of toast $12
-
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
-
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
- PRAWN DIPPERS 1 DOZ $12.00
- WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
-
THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
- CRUNCHY FRIES $8.00
- THE SCRATCHING BADGER
-
THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
-
SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
-
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
- House marinated olives $9.00
-
Big breakfast $22.00
- poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
-
Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Chunky fries $8.00
-
Beer battered fish and chips $24.00
- with Pier 19 slaw and house tartare
-
Bloody mary $14.00
- vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
- Sautéed summer vegetables $8.00
- Smoked salmon $5.00
- Pan Seared Blue Cod of the Evening $35.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Pepperoni, mushroom, tomato, feta, kalamata olives & basil
- Chilli prawn & blue cod with lemon
- Scallops Florentine $18.00
- Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
-
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
-
El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
- - Add a side of bread $1.50
-
Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
- Small (280ml) $6.50
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
-
Toasted Bagel $6.50
- Served with cream cheese
Pedro's House Of Lamb - Queenstown
Phone
034414526
Opened hours
12 Noon to 8:30 PM (Mon-Tue, Sun), 12 Noon to 9 PM (Wed-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Spanish
Features
Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , After-hours , Takeout , Cheap Eats , Bar Not Available , Groups , Lunch , Seating Not Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Dinner , Child-friendly
47 Gorge Road, Queenstown, Otago, 9300, New Zealand
- Queenstown New Zealand Menus
- Queenstown Spanish Menus
- Otago New Zealand Menus
- Otago Spanish Menus