People's Coffee Espresso in Wellington Menu

Nearby Sample Menus

add scallops $34
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Truffle fries $10
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Market catch m/p
- forever evolving
Steak fries $7
Brown butter mash $7
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage

Sticky Pork Ribs $12
- w/ BBQ sauce
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Wedges $8
- w/ sour cream & sweet chilli
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries

Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
Hoki $6.10
- Flakey white fillets, medium oil content
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley

Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Sauces $2.5
Cheesy Garlic Bread $4.4

Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
natto roll $4
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi

Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole

- Kids size $9.50
Lamb & salsa slider three for $16.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Automat house coleslaw $5.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Chorizo & paprika aioli roller three for $16.00
Beetroot, feta & spinach risotto $20.00

Sesame prawns $2.00 each
-beef with ginger & spring onion
Fried noodles with shrimps $11.50
Stir- fried beef in oyster sauce with pork choy $12.00
-roast duck
Stir- fried vegetables in oyster sauce $9.00
Fried rice with chicken $11.50
C only $58.00

Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.

Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Spicy tofu
Chicken curry $10.50
Five spice beef
The Classic
Rice Paper Summer Rolls - Prawn $7.50
Rice Paper Summer Rolls- Chicken $7.50
Grilled Chicken on Noodle Salad $10.50

Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Combo platter $47.00
- (Served for 3 to 5 people to share)
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.

Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Toast or English Muffin $6.90
- Served with a selection of preserves

Streaky Bacon $5.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
House made muesli with local grains and organic yoghurt $10.00
Soup of the day with house made bread rolls $10.00
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads

●Pizza
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Chunky Chips with Tomato Sauce $9.50
Curly Fries with Tomato Sauce $9.50
BBQ Chicken $18.00
Margherita $15.00

Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
300g Sirloin of Wairarapa Angus Beef $34.00

People's Coffee Espresso

Address

12 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043896776

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating

People's Coffee Espresso in Wellington Menu

Nearby Sample Menus