Address
12 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
People's Coffee Espresso in Wellington Menu
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People's Coffee Espresso in Wellington has no menu available, but can choose from many other options such as Big Piece or Drumstick from Patisserie Delight Cafe. Ichiban Teppanyaki offers many options including Assorted sashimi and Salmon sashimi. Mexico Food & Liquor includes a wide range like Salsa roja w house made yellow corn chips or Guacamole w torched green pepper pico de gallo, pomegranate, totopos. Honey pork on rice or noodle and Honey Chicken on rice or noodle from . Fu Da Takeaway offers Waiwhetu Seafood Fish and Chips and Chips min order.
Nearby Sample Menus
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
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Balti Chicken Lunch $10.50
- Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Kakori Seekh Kebab (8 pieces) $14.00
- Minced lamb cooked on skewers with ginger garlic and spices.
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Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
- Selection of Ice Creams (2 scoops). $5.00
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Achaari Prawn (8 pieces) $15.00
- Tandoor grilled prawns with pickle flavoured marination.
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Chick Tikka Masala Lunch $10.50
- Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
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Dal Soup $7.50
- Deliciously prepared lentil soup.
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Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
- Lime Pickle $1.60
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Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
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Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
- Plain Yoghurt $2.50
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Squid Curry $24.50
- Mild, medium or hot.
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Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
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250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
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Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Wedge $8.00
- With sour cream and sweet chilli
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Fries $8.00
- With tomato sauce and aioli
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Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
- Cheese/Egg/Pineapple/Onion $1.00
- Beef $12.50
- Beef Patty $3.00
- Vegetable $10.00
- Oysters SEASONAL
- Mars Bar $3.00ea
- Lemon Fish $12.50
- Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
- Fish and fries with hand-cut tartare $11.50
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Make it a double decker (2 x eggs) $16.00
- Mix and match, price per oyster (each) $4.50
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Ham and mozzarella $12.00
- Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
- Roast chicken
- Beef Noodle soup $12.00
- Chicken curry $10.50
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Grilled Chicken on Noodle Salad $10.50
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls- Chicken $7.50
- Five spice beef
- COMBINATION $11.00
- CHIPS (SCOOP) $2.60
- CURRY & RICE ROLLS $2.20
- HOT DOG $2.20
- CURRY CHICKEN $10.50
- SWEET & SOUR PORK $11.00
- STEAK $10.50
- 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
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The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
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Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
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Pork Scratching $5.00
- Classic pub snack
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Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
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Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
- Long Sausage Rolls $3.40
- Bacon & Egg $4.20
- Steak & Kidney $4.20
- Stuffed Sausages $2.00
- Sausages $1.80
- Mince & Cheese $4.20
- Steak $4.20
- Sausage Rolls $2.00
- Salmon Korokke $2.50
- Vegetarian Sushi $1.50
- Gunkanmaki $1.00
- Salmon & Avocado $1.50
- Chicken Katsu Roll $1.50
- Salmon & Crab Meat $1.50
- Prawn Salad $2.00
- Salmon Nigiri $1.50
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
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Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
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Roti $3.00
- wholemeal indian bread cooked in tandoor.
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Beef bhuna gosht $18.00
- boneless beef cooked with spices served dry, garnished with ginger and coriander.
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Vegetable biryani $16.00
- basmati rice cooked with seasonal vegetables and spices, served with raita.
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Seekh kebab $10.00
- minced lamb rolls, mixed with spices cooked in tandoor.
- Vegetable samosa
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Daawat gosht $19.00
- boneless lamb pieces cooked in cashew nut gravy with pineapple.
- Beef korma opn1 $12.00 Opn2 $13.00
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Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.
- Soup of the day with fresh bread $10.5
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
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Chunky handcut fries $9.00
- With aioli
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Spicy buffalo wings $10.00
- Topped with minted yoghurt
- -Lg $27.00
- -Lg $27.00
- -Med $19.00
- -Lg $32.00
- ●Special
People's Coffee Espresso
Phone
043896776
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
12 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus