Peppers Parehua in Wellington Menu

Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.

Nearby Sample Menus

  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Cajun spiced wedges (V) $9.50
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • grilled halloumi Salad (V) $21.00
  • ADD curry sauce (V, GF) $10.00
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Tomato $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Mushrooms $4.00
  • Eggs $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Spinach $4.00
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • 2 SPICY CHICKEN
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Noodles
  • Chicken with Thai chilli sauce $12.90
    • chicken, beef or pork
  • Tom Yum Soup (spicy) $12.90
    • with rice/noodles.Chicken, beef or pork
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Laab Duck $14.50
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Roti with Satay Sauce* (v) $5.50
  • Garlic Roti with Satay Sauce (v) $6.50
  • Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
  • Seafood Selection Fried Rice $22.00
  • Braised Tofu with Chinese Mushrooms $20.00
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Combination Fried Rice $18.00
  • Rice/Noodle
    • Yang Zhou Fried Rice
  • Spicy Salt Spare Ribs $21.00
  • Honeyed Prawns $12.00
  • 100 Black Bean Spare Rib on Rice $10.50
  • 81 Duck Meat Fried Rice $12.00
  • 102 Beef Fried Rice Noodle $11.00
  • 111 Roast Duck Noodle Soup $12.00
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 84 Salty Fish & Chicken Fried Rice $11.50
  • 86 Beef Tomato on Rice $10.50
  • 48 Sweet & Sour Fish Pieces $15.00
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • BEEF UDON $12.00
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • SCALLOP $4.50
  • CALIFORNIA ROLL (8PCS) $16.50
  • M11 SATAY SPECIAL
    • Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
  • M5 PAD PRARAM
    • Stir fried with seasonal vegetables cover with peanut sauce
  • SP4 PORK SPARIP $ 16.00
    • Deep fried pork sparip top with home made sweet sour and spicy sauce
  • SP2 SEAFOOD SAUNA $ 19.50
    • Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
  • V3 DEEP FRIED TOFU $6.50
    • Deep fried tofu served with sweet chilli sauce topped with crunch peanut
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • SP5 THAI LAGOON SPICY $ 15.50
    • (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Black pudding hash w poached egg $16.5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Bacon & eggs on toast $16
  • Bacon & avocado bagel $12
  • Granola, fresh fruit & Greek yoghurt $11
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Cheese toastie $5
  • Varying take home meals: $12.00
  • Daily changing selection of muffins: $4.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Changeable / Seasonal Salads: $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • -Murg Lajawab
    • Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
  • ●Special Banquet (Combo for two people) $35 P/p
  • Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
  • Honey Cauliflower $10.90
    • A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
  • Black and White $6.00
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • -Butter Chicken
    • Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Lamb Biryani $17.00
    • Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
  • Roasted Pappadom $1.50
  • Tandoori Chicken Full $24.00
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Masala Pappadom $2.50
    • Deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • Mini Quiche $4.00
  • Bacon & Cheese Savoury Roll $3.80
  • Louise Cake $3.50
  • Caramel Slice $3.50
  • Bacon n Egg Slab $5.00
  • Chocolate Brownie $3.50
  • Cheese Burger $6.00
  • Kranskey Savoury Roll $3.80
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • 300g Sirloin of Wairarapa Angus Beef $34.00
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Peppers Parehua

Peppers Parehua

location

Address

New York Street West, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068405

clock

Opened hours

Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pacific

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Degustation ,  Waitstaff ,  Cash ,  Serves Halal ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
New York Street West, Martinborough, Wellington, 5711, New Zealand
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