Pho Bac in Wellington Menu

Nearby Sample Menus

Wedges $8
- w/ sour cream & sweet chilli
Fried Chicken $10
- w/ ranch dipping sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Sticky Pork Ribs $12
- w/ BBQ sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Bowl of fries and an asahi $12

6 Wontons $4.50
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
Meat Patty $3.50
Chicken $12.50
Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
Roast Pork $12.50
Hot Dog $2.80
Vegetable $11.50

Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Käsekrainer Pork & Beef Kransky
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Streaky bacon $3.00
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken N/A
Smoked salmon & avocado from $7.90
- croutons, dill
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
Falafel $1.50

Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bastella
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.

Classic buffalo sauce
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
Honey, soy and ginger
Extra sauce $4.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Extra mayo $4.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00

Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
S-3 Dinner Set C
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Yangnyem Chicken $20.00
- Fried chicken with spice
E-1 Pan Fried Dumplings

Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
-Add Slow-Roasted Chicken $21.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Rocket And Parmesan Salad (GF, V) $6.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50

Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Bircher muesli
- porridge with fresh cream
Assorted flavours of yoghurt, milk and soy milk
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
A selection of continental meats and cheeses