Pho Bac in Wellington Menu

Nearby Sample Menus

-Popcorn Chicken with chips $4.50
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
-8 Pack $10.00
Cheese Snack Burger $3.90
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
Pepper Mayo Twister $7.50
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.

Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Brown butter mash $7
Steak fries $7
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Sauteed market greens, garlic, chilli $7
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli

Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add Bacon $ 4.00

SHIGA YAKI DON
- pan fried pork with ginger
PRAWN $4.50
UNAGI SET $18.00
- grilled Japanese eel in unagi sauce
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
M8 $18.00
- teriyaki chicken, eel, tempura
CALIFORNIA ROLL (8PCS) $16.50
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
KATSU DON $12.00
- deep fried crumbled pork cutlets with egg and onion

Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Patate arrosto con rosmarino $6.50
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce

Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Sorbetto al Limone $6.90
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
Coppa d' Olive $6.50
- Bowl of fries
Chocolate Gelato $6.90
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Lasagne al Forno $16.00
- Oven baked beef lasagne
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta

Hollandaise $3.00
Eggs $5.00
Small $8.50
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Bacon $5.50
Eggs Florentine (Spinach) $16.50
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom

crispy bacon $16.50
- with preserved & cream cheese $6.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with smoked salmon, cream cheese, capers & red onion $14.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta

TOASTED CROISSANT $5.50
- with jam and butter
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney

Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate $3.50
- extra scoop
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Sorbet $3.50
- extra scoop
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.

Creamy Mushroom Sauce 3.50
Fried Onions 2.50
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Egg 1.00
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream