Pho Bac in Wellington Menu

Nearby Sample Menus

Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Hash Browns $6.00

Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Saffron Rice $5.00
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
- One for $5
ROTI $5.00
- Malaysian flat bread

48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
80. PAPPADOMS (4pcs) $2.00
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.

Deep Fried Bread King Prawns $12.00
Chinese Vegetables with Dried Mushrooms $16.80
For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
Garlic Seafood $24.80
Stir Fried Lobster Seasonal Price
Banana Boat $10.00
- Banana and ice cream with chocolate sauce
Shredded Chicken in Sichuan Sauce $12.00
Spiced Soya Sauce Beef $12.00

Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Flautas $15.00
- Deep fried tacos
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.

-8 $124.90
Paneer Aloo Kabab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
Basmati Rice $4.00
Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
-Chicken $16.00
-8 $85.90

Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves

Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Toasted ciabatta with salmon cream cheese dip $8.50
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
-Entrée $12.50
-Add a free range poached egg $2.00
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00