Rice paper wrapped with minced pork, taro and peanut.
Nhorm Grilled Salad Chicken $17.00
Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Prohok Khteas $23.50
Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Skewered Squid $13.00
Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Ban Chow $24.00
Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Char Hot Basil $23.00
Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Nhorm Chicken Salad $13.00
Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Whole chicken with bone, marinated in yoghurt, ginger and garlic paste skewered and roasted in tandoor
Saffron Kheer (rice pudding) most popular dessert in India. Fragrant rice is delicately flavoured with cardamom and saffron; and along with the nuts and rose, this creamy, silky dessert will steal your heart $8.00
Aloo Parantha $5.00
●Set Menu Non-Vegetarian (Minimum 2 persons)
●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Eggs Benedict $22.00
Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Pan-Fried Fish of the Day $29.00
Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato