Pho Bac in Wellington Menu

Nearby Sample Menus

A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
A slice of dark chocolate fruit cake $7
5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Sourdough bread & Westgold whipped butter $6
5 Grain toast $12
- sliced banana, peanut cashew & almond butter

Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Kids steak strips & fries
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
Cheesy Garlic Bread $9.00
Fries $9.50
- Hand cut fries with curry sauce
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries

Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Kids pack $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Bread & dukkuh w Kapiti Olive oil $7
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread

Tempura Prawns $8.00
- with Louisiana remoulade
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
2 SPICY CHICKEN
Check the cabinet for more treats!
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli

SOUR-CREAM
SQUID RING $0.90
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
PAUA FRITTER $5.80
DONUT $2.00
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
POTATO/VEG ROLL $2.40
SPRING ROLL $2.40
- homemade

Bacon toasty $5.50
Soup of the day $8.00
- please refer to daily specials board, cup:
$2 Sides
- toast, hollandaise
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
2 fillings $5.50
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Smoked salmon, cream cheese and capers. $13.50
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potatoes

Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Fries $9
- with hefeweizen aioli and tomato sauce.
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Extra beef pattie $5
Fried pickled slices $3

SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
FREE RANGE CHICKEN + BACON SALAD $18.50
SPICY BEANS ON TOAST $14.50
- with chorizo
ANTIPASTO PLATTER $20.00
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil

-Reg $10.00
Jalapeno $1.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
-Reg $10.00
-Reg $10.00
Guacamole $2.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa

ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
CHICKEN NUGGETS $6.00
- with fries.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HOMEMADE SOUP $10.00
- With toasted bread.

Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Bacon $4.00
Eggs $2.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt

Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Red Cabbage and charred corn slaw, ranch $6.00
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Jalapeño Cheese Balls $8.50