Pho Bac in Wellington Menu

Nearby Sample Menus

Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Eggs your choice $11.50
- With one side
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks

Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
House Cured Salmon
Burrito (V) (GF) $16.00
- Add GF $2
Grilled Halloumi
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Beef Burger $19.00
- Add GF $2
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Black Pudding Hash $19.00

Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
Side salad $5.50
Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
Chili con queso $11.50
- chilli cheese dip w corn chips made to order
The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Add bacon, grilled mushroom and/or onion rings $3.00/each

Steamed Seasonal Veg 6
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Knödel 6
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Sausage Plate Bratwürst
- Bockwürst

V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Fries (V,GF) $9.00
- With tomato sauce & aioli
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Salt & pepper squid Salad $21.00
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Cajun spiced wedges (V) $9.50
- With sour cream
ADD fries $20.00

Toasted muesli $10,50
- W coconut , cranberry , yoghurt
Hand cut potato chips $9,50
●Mains meals
Soup of the day $9,00
- W warmed roll
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
-hollandaise $2,50
Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli

Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Cheese & Tomato Omelette $9.00
- Served with toast
Bacon $4.00
Porridge $6.00
- Served with brown sugar and cream
Kumara Hash Browns $4.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Chorizo Sausage $4.00

Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Mushrooms $4.00
Salmon $4.00
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam

Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Asparagus $10
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
2 courses $35
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero

Hightide Small Salad Bowl $7.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Fried with aioli & tomato sauce $9.50
Hightide Small Salad Bowl $7.50
NB: Please let our staff know when ordering if you are gluten or dairy free
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF

Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15

Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Poached eggs on toasted sourdough $10.0
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Wedges $5.5
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Apple & berry crumble & vanilla ice cream $12.5

Three fillings $8.00
Small $4.00
Side Salad $6.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Soup of the Day with Toasted Ciabatta
Half Portion $12.00
Half Portion $17.00

Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.

Fish of the day $29.00
- Please ask waitstaff for the fish of the day or see blackboard for specials
-Med $24.00
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
-Med $21.00
-Spicy base $2.00
Scrappy's dessert pizza $8.50
- Berry base with lollies, marshies & choc sauce
Sticky date pudding $12.50
- Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
-Add cheese $2.00

Pho Bac