Pho Bac in Wellington Menu

FOOD MENU FOOD MENU
  • SHAKING BEEF WITH RICE $12.50
  • SUMMER ROLL(2 ROLLS) $5.00
  • PORK SPRING ROLL(2 ROLLS) $5.00
  • BEEF SALAD $8.50
  • CHICKEN SALAD $8.50
  • PORK & PRAWNS SALAD $9.50
  • VIETNAMESE ROLL $8.50
  • SATAY CHICKEN ROLL $8.50
  • GRILLED PORK ROLL $8.50
  • FRIED EGGS ROLL $8.50
  • FRIED RICE $11.50
  • VIETNAMESE STYLE FRIED RICE $9.50
  • CHICKEN CURRY WITH RICE $11.50
  • CHICKEN NOODLE SOUP $11.50
  • BEEF NOODLES SOUP $11.50
  • SPECIAL BEEF NOODLE $13.50
  • SPICY HUE BEEF NOODLE SOUP $12.50
  • SEAFOOD & PORK MINCE WITH RICE NOODLE SOUP $13.50
  • MEET BALL RICE NOODLE SOUP $11.50
  • CHICKEN VERMINCELLI $12.50
  • HA NOI GRILLED PORK WITH RICE NOODLE $12.50
  • SPRING ROLL WITH RICE NOODLE $12.50
  • MARINATED BEEF WITH RICE NOODLE $12.50
  • COMBINATION GRILLED PORK & SPRING ROLL $13.50
  • GRILLED PORK, PORK SKIN, FRIED EGG & STEAMED RICE $13.50
  • BEEF STIR FRIED WITH VEGETABLE $12.50

Nearby Sample Menus

  • Frozen Chips $3.00
  • Chicken, mushroom & cashew nuts $14.50/13.50
    • with oyster sauce
  • Combination Tofu $13.00
  • Chicken $12.50/$11.50
  • Combination $14.50/$13.50
  • Blue Warehou $7.50
  • Hawaiian Burger $5.00
  • Prawn $14.50/$13.50
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Add bacon $ 4.00
  • Swap for gluten free bread $1.50
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Aubergine, anchovy + tomato $12.50
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Ciabatta, Copia Olive Oil $ 7.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Warmed olives $8.50
  • 3 garlic knots $4.00
  • -Regular server $11.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Regular server $11.00
  • -Large server $17.00
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Bougatsa $4.00
  • Parmesan Fries $6.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Baklava $4.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Soup of the Day $12
    • w Toast & Butter
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • Black pudding $7.00
  • Fries with aioli $9.00
  • Sardines on toast $17.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Eggs Benedict $18.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Grilled Island Bay bacon $5.00
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Hand Cut Fries GF $6.00
  • Hamburger $ 6.10
  • Bluenose $ 9.30
  • Pineapple Fritter $ 2.90
  • Mussels $ 1.20
  • Crumbed or Battered
  • Kumara Chips $ 4.80
  • Spinach & Pumpkin Fritter $ 2.90
  • Fresh Squid Rings $ 1.00
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
  • Ti Kouka Middle Bacon $6.50
    • Free range & nitrite free
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Avocado $5.50
    • w/ lemon & balsamic
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • -Combo $8.80
  • Hawaiian $5.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • T-Bone Steak with Chips or Wedges $16.90
  • Hot Chips $3.00
  • Green leaf salad $7.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Affogato $ 11.5
  • A bowl of Louisa plums $ 7.5
  • Pickle plate $7
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • CHICKEN SAMBAL $10.00/$13.50
    • tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
  • Sambal Sauce $3.00
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • Laksa Sauce $3.00
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Craft Beer Battered Fish + Chips $21
    • 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Taylors Fine Tawny Port $12
  • Warm Olives $6
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Pho Bac

Pho Bac

location

Address

Shop 33, Johnsonville Shopping Centre,, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

+64 22 310 1987

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
Shop 33, Johnsonville Shopping Centre,, Johnsonville, Wellington, Wellington, 6037, New Zealand
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