Phong Vu in Wellington Menu

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Phong Vu in Wellington has no menu available, but can choose from many other options such as Thigh and 1/2 scoop of chips or Rib and 1/2 scoop of chips from Master Fried Chicken. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. O'Sushi includes a wide range like Chicken on Rice or O’Nagiri. muesli with fruit and yoghurt and mushrooms on toast from . The Vineyard Cafe at Margrain Vineyard offers Cobar and 1/2 Dozen.

Nearby Sample Menus

Aged beef slider $ 15
- cheddar / bbq
Baked baguette and butter $ 9
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Quinoa & feta slider $ 15
- iceberg
Salad $ 9
- avocado / cherry tomato / lemon dressing
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower

Hand cut chips w aioli $6
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Bacon, eggs, black pudding, sausages $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Boiled eggs & soldiers/Sausage wrap $7
Bread & dukkuh w Kapiti Olive oil $7

Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
Baked beans or spaghetti on toast $5.00
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise

-mongolian beef
Deep fried crumbed scallops $2.00 each
Orange beef
Sweet and sour chicken $13.00
Stir- fried scallops in hot & chilli sauce $18.00
-sweet pork $ sour pork
Fried noodles with bbq pork $11.50
-prawns with cashew nuts & vegetable

Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
-Perfect with an iced chocolate $5.00
Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Available from 11:30am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Chef's green side salad (Vegan) (GF) (DF) $8.50

Shrimps $11.80
Chicken $6.40
Steak & Egg $7.90
Combination $12.80
Tarakihi $10.00
Shrimps $11.80
Steak & egg $4.50
Ham $4.50

Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Available from 7:30am to 2:00pm
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Eggs $9.00
- Any style- served with toast and tomato relish.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
Big Boy $22.00
- A colossal version of the 'wee man’.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.

Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Plain Focaccia $2.00
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Large Salad $14.50
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)

Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Tapas Plate $29.00
- daily changing selection of tapas
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato

Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
S-3 Dinner Set C
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Gamja Tang $40.00
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes

Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Fries with tomato sauce $6.50
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.

Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Bowl of fries 8
- Ketchup & aioli
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Duo of cheese 20
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins

Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flautas $15.00
- Deep fried tacos

Grilled Beef w/Lemon Juice $13.90
Sweet & Sour Chicken $12.90
Fried Fish w Thai Chili sauce $13.90
Black Pepper Beef $12.90
- chicken beef or pork
Fried Yellow noodle $12.90
- chicken beef pork
Meat Chicken/beef/pork $4.00
Phad Thai Noodle $13.50
- chicken beef pork
Steamed Rice $2.00

Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
11. Honey Mustard Vinaigrette
5. Mango & Chilli (LF)
1. Aioll
LF= Low Fat
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
V=Vegetarian