Phong Vu in Wellington Menu

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Phong Vu in Wellington has no menu available, but can choose from many other options such as Thigh and 1/2 scoop of chips or Rib and 1/2 scoop of chips from Master Fried Chicken. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. O'Sushi includes a wide range like Chicken on Rice or O’Nagiri. muesli with fruit and yoghurt and mushrooms on toast from . The Vineyard Cafe at Margrain Vineyard offers Cobar and 1/2 Dozen.

Nearby Sample Menus

Lamb $1.50
Mushroom $2.00
Gong bao chicken $16.50
Sweet pot squid $17.50
Farmer's stewed fish (whole fish) $23.50
Sizzling seafood with tofu $17.00
West lake style beef soup $8.50
Chives $6.00

Mushrooms $5.00
Soup of the Day $12.50
- with sourdough
Sausages $5.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Thai Beef Salad $18.00
- with crispy noodles
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Hashbrowns $5.00
Eggs on Toast $10.50

Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
Mushroom and parmesan arancini, flax seed aioli (V) $10.50
Fish bites with shoestring fries and salad. And complimentary juice $11.50

Lemon Chicken $11.50
Half-Chicken $10.00
Malaysian Chicken Curry $11.50
Pork Chilli Basil $11.50
Curry Chicken $11.50
Crab Stick $1.80
Fish & Chicken $6.00
Spicy Chicken $11.50

Seafood Fried Rice $16.50
Stuffed Mushrooms $5.50
Squid in Black Bean Sauce $18.80
Prawn with Cashew Nuts and Vegetables $26.50
Plate of Chinese Vegetables $12.80
Beef Fried Rice $9.50
Seafood and Veyetables Noodle or Ho Fun Soup $10.50
Nasi Goreng (Rice) $13.80

Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)

WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
CHICKEN TENDERS $8.00
- 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
RING OF FIRE
- FRESH CHILLI
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
DOUBLE 12 INCHES FEEDS 2 SOULS

BROWN RICE SALMON $8.90
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
FAMILY BENTO $22.50
- salmon or chicken
SMALL CRUNCHY CHICKEN ON RICE $5.90
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
SEAWEED SALAD $5.90
COMBINATION SALAD $11.90
SALMON SASHIMI $10.90

Aioli N/A
Oven Roasted Chicken N/A
Thinly Cut Ready Salted N/A
White Chip Macadamia N/A
Veggie Delite N/A
White Bread N/A
Wheat N/A
M&M N/A

62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.

Onion rings $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
5 Spicy chicken wings $6.00
Hash bites $3.50

Stir-Fried Pork $16.80
Jelly Fish with Sliced Chicken $10.00
Egg Fried Rice $12.00
Deep Fried Sesame King Prawns $14.00
Sweet and Sour Chicken $20.80
Sizzling Chinese Fillet Steak $24.80
Seafood Fried Glutinous Rice Cake $18.80
Mixed Vegetables $14.80

STEAK ROLL $2.60
CORN FRITTER $2.50
SAUSAGE $2.60
KUMARA CHIPS $6.00
CRUMBED FISH $3.50
MUSSEL FRITTER $2.50
1/2 CHICKEN & CHIPS $13.00
CHICKEN FRITTER $2.50

Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-Medium $13.00
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon

Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Steak fries served with garlic aioli $6.5
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction