Phong Vu in Wellington Menu

Phong Vu in Wellington has no menu available, but can choose from many other options such as Thigh and 1/2 scoop of chips or Rib and 1/2 scoop of chips from Master Fried Chicken. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. O'Sushi includes a wide range like Chicken on Rice or O’Nagiri. muesli with fruit and yoghurt and mushrooms on toast from . The Vineyard Cafe at Margrain Vineyard offers Cobar and 1/2 Dozen.

Nearby Sample Menus

  • GELATO/SORBET $12.00
    • In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • Chocolate mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Strawberry cheesecake $3.50
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Small fish, chips & mini drink $6.00
  • Meat Patty $2.90
  • Meal 1 $8.50
    • fish chips 420ml drink
  • Chicken fillet $6.90
  • Squid Ring $1.00
  • Black Bean Beef $11.90
  • Chicken Dinner(2 pieces chicken breast fillet) $13.90
  • Singapore Fried Noodle $11.90
  • Crispy Chicken (1/2) $8.60
  • Combination $13.00
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • Won Ton $9.50
  • -Meat Patty or Bacon $2.40
  • Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
  • Steamed Rice / Dim Sum (4 pcs) $6.00
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • BBQ Pork Buns (3pc) $8.00
    • Steamed and filled with BBQ Pork.
  • House Special Chilli Pork $24.00
    • Stir-fried sliced pork with chilli bean sauce and bean sprouts.
  • Black Bean Beef $22.00
    • Wok fried with seasonal vegetables in a rich black bean sauce.
  • Sizzling Pork Satay $24.00
    • Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
  • Steamed Fish (600g-800g each) from $29.00
    • Steamed whole fish with soya sauce, ginger, spring onion and coriander.
  • Black Pepper French Lamb Cutlets $28.00
    • Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
  • Choi Sum $16.00
    • Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
  • Fruit Pies $4.50
  • Sourdough Rolls $1.20
  • Bagels $1.60
  • Turkish $4.30
  • Sourdough Dinner Rolls $0.90
  • Caramel Macadamia Slice $4.00
  • Multigrain Rolls $1.00
  • Semmel Rolls $1.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Chocolate & raspberry mud cake( with white) $8
  • Eccles cake $6
  • Mince on spicy polenta bread, poached egg $18
  • Omelette Arnold Bennett $23
  • Brioche toast with jam marmalade $8
  • Biscuits Anzac Chocolate Chip
  • Toasted tea cake, orange & cinnamon butter $6
  • Kedgeree, soft boiled egg, curry oil $22
  • 3 Course $55.00
  • Wild Pork Baked Beans $4.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Gluten Free Toast $2.50
  • Our Bacon $4.50
  • Two short dogs olives, fresh cheese $12.00
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Kedgeree with house smoked fish $23.5
  • A bowl of Louisa plums $ 7.5
  • Green leaf salad $7.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • A devilled egg $5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • Goan Curry Fish /Prawn $22.90
    • Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut
  • Malai Kofta $ 17.90
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
  • Lamb pepper fry( Kerala/ south indian style) $20.50
    • Lamb cooked with onion, ginger, garlic, curry leaves and aromatic indian spices
  • Chicken Dosa $ 16.00
    • Dosa stuffed with chicken pieces and spices
  • Chicken 65 $14.90
    • Boneless chicken pieces marinated in a special batter and deep fried
  • Barra kabab $17.90
    • Lamb chops marinated with yoghurt and spice, roasted in tandoor
  • -10 $154.90
  • Butter Naan $4.50
  • Lamb & pea potato top $8.00
  • Pork & kumara $8.00
  • Tossed salad $16.00
  • Berry fool w/ creme fraiche $12.00
  • Choc brownie w ice cream $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Gravy $6.00
  • Beef, lamb or pork melt $16.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • GARLIC BREAD $5.50
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • MASHED POTATO $5.00
Phong Vu

Phong Vu

location

Address

210A Left Bank, Cuba Street, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Cash

Location
210A Left Bank, Cuba Street, Wellington, New Zealand
Similar Restaurants based on Cuisines