Phong Vu in Wellington Menu

Phong Vu in Wellington has no menu available, but can choose from many other options such as Thigh and 1/2 scoop of chips or Rib and 1/2 scoop of chips from Master Fried Chicken. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. O'Sushi includes a wide range like Chicken on Rice or O’Nagiri. muesli with fruit and yoghurt and mushrooms on toast from . The Vineyard Cafe at Margrain Vineyard offers Cobar and 1/2 Dozen.

Nearby Sample Menus

  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Otak-Otak $14.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Claypot Rice (v)(gf)(pf) $13.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Taukua Sumbat (v) $6.90
    • Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Banana fritters with ice cream $5.90
  • Coconut Rice $3.90
  • Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
  • Catch of the day to be advised $POA
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Cranberry $4.50
  • Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
  • 1/4 chicken meal $11.80
  • Fish Fillets $5.00
  • Pork meal $11.80
  • 6 fillets and chips $30.80
  • Chips $3.40 / $6.60
    • regular / large
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Fish & Chips $7.30
  • Bean Salad $3.80 / $7.40
    • regular / large
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • -With free range bacon on toasted ciabatta $18.00
  • Eggs cooked to your preference (GF)
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Sautéed green vegetables with rocket pesto $9.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Gurnard $10.2
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • John Dory $14.4
  • Homemade Tartare 2
  • Skin on John Dory $10.5
    • Grilled
  • Sweet Chilli $2
    • w/sour cream
  • Gemfish $6.8
  • Tarakihi 8
    • Medium white fish
  • gluten free option available, please let your server know
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • available Monday to Friday 11:30pm - 2:30pm
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Bread and trio of dip*(v) $11.90
  • Deep Fried Chicken with Ginger Rice $13.50
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Roti with Satay Sauce* (v) $5.50
  • Tom Yum Soup (spicy)
  • Wonton Soup with BBQ Pork* $12.90
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Spicy Fried Rice (spicy) $12.90
    • chicken, beef or pork
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Avocado & Tomato on Toast $9
  • Eggs on toast N/A
  • French Toast $14
    • with bacon, banana and maple syrup
  • Grilled Tomato & Eggs on Toast $12
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Si Chuan Style Spicy Squid $11.00
  • Si Chuan Style Spicy Beef $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Combination Meat $9.50
  • Chicken Cashew Nut $11.00
  • BBQ Pork and Shrimp $9.50
  • Beef Seasoned Vegetables $9.50
  • Prawn Seasoned Vegetables $11.00
  • Zany Zeus Halloumi $7.00
  • Gluten Free Toast $2.50
  • Sauerkraut $3.00
  • Zany zeus halloumi, chard, orange $12.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Chocolate tart brulee $10.00
  • Housemade Sourdough Toast $1.00
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Oreo Cheese Cake Shake $7.00
  • Choc Shake $7.00
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Chicken Pizza $18.00
    • Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • Tomato or hash brown $2.00
  • Kids Fries $5.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Scrambled Eggs & Bacon on Toast N/A
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Kids Chicken & Chips $8.00
  • Wholegrain Toast $5.00
  • Spicy Tomato Relish
  • Cajun Chicken
  • Caramelised Onion
  • Cheddar + 3 Fillings $7.50
  • Roasted Red Peppers
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Jalapenos
  • Veggies $1.00
Phong Vu

Phong Vu

location

Address

210A Left Bank, Cuba Street, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Cash

Location
210A Left Bank, Cuba Street, Wellington, New Zealand
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