Phong Vu in Wellington Menu

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Phong Vu in Wellington has no menu available, but can choose from many other options such as Thigh and 1/2 scoop of chips or Rib and 1/2 scoop of chips from Master Fried Chicken. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. O'Sushi includes a wide range like Chicken on Rice or O’Nagiri. muesli with fruit and yoghurt and mushrooms on toast from . The Vineyard Cafe at Margrain Vineyard offers Cobar and 1/2 Dozen.

Nearby Sample Menus

Fried Brussels sprouts, cauliflower $12.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Mushrooms / Black Pudding $5.00
Clams, ramen noodle, green, xo sauce $22.00
Fish root vegetable puree, salsa verde market price
House Beans / Greens / Pork & Fennel Sausage $4.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00

Margherita $18.00
- Napolitana sauce, mozzarella and basil
Pizza Margherita $8.00
- tomato base & mozzarella cheese
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli

Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Guacamole, Hash Brown, Refried Beans $2.00
John $13.00
- Bacon Beetroot Relish
Olivia $14.00
- Bacon, Aioli, Blue Cheese
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa

Beer battered fries $8.00
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Add a side of fries to all these items for $4.00
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun

Pork with mix vegetables $13.90
Duck foo young $14.90
Ginger & Spring Onion Chicken $14.50
Chilli Hot Beef $17.00
Orange Beef $13.90
Vegetables with black bean sauce $12.90
Vegetable Fritter $3.00
Chicken curry & roti $9.90

E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
R1 FRIED RICE
- Fried rice with vegetables and egg
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
Lamb, Duck, Crispy Pork or Squid $16.50

Hand cut fries, truffle oil, parmigiano $10
Mochaccino $4.5
Macchiato $4.5
Flat white $4.5
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour

Hash Browns $3.00
Roast Tomato$3.00
Breakfast Sausages $4.00
Porridge $6.00
- Served with brown sugar and cream
Extra Toast $1.00
Gluten Free Bread $1.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Extra Eggs $2.00

Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Salmon $1.50
Creamcheese $0.50
Chicken $11.00
Brie $0.50
Ham
Pulled pork
Add $1.00 each
- brie, avocado, sundried tomato
Onion

Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
BURGER $10.00
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Soup of the Day $10.00
- Served with toast

Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Kedgeree with house smoked fish $23.5
Warmed marinated olives $6.5
Zucchini, tahini and dill dip, seeded crackers $ 8
A scoop of blackcurrant and lemon verbena ice cream $7.5
Chopped tomato and green pepper salad $ 8
Apricot and ricotta cake $7.5

Big Bacon Breakfast $12.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Hash Brown / Spicy Spanish Chorizo $1.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50

La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.

Family Pack $14.00
- 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
Fillings $1.00
- 1 x Sausage
Ham, Egg & Cheese Croissant $8.00
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
French Toast $9.50
- Bacon & Banana with Maple Syrup
Chicken Thigh $3.50
Fillings $1.50
- 1 x Grilled Tomato