Phong Vu in Wellington Menu

Mushroom Ragout $5
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Slow roasted tomato $4
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Market fish POA
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Hash brown $4

Please inform your server of any allergies or dietary requirements
Mushroom $3
Seasonal vegetables $8
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
House salad $7
Red wine demi-glace $3

Fried Chicken Combo $7.50
Southern Fried Chicken $11.00/$14.00/$18.50
Pork $11.00/$14.00/$18.50
Vegetarian $7.00/$9.50/$11.50
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Pumpkin $0.80
Medium $3.00
Beef $11.00/$14.00/$18.50

Add $4.00
- Bacon
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Eggs On Toast $8.00
- Eggs your way!
Gluten Free Bases Available $2.00
Add $2.00
- Colby Cheese & Streaky Bacon
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli

Agria potato hand cut chips $8,50
- W cajun seasoning
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
Crisp kiwislaw $7,00
Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
Add avocado $4,50
-sausage , smoked salmon $5,00

Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
Paleo pantry gluten free bread $3.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50

Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3

Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Hand Cut Kumara fries with chipotle $8.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Free range eggs “your way” on house made 5 grain $13.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
- 1 Cheese $14.00
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00

Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
Onion Rings $11.00
Strawberry Short Cake Shake $7.00
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
Mint Choc Shake $7.00
Caramel Shake $7.00
The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>

Chicken Kulcha $4.50
- Naan stuffed with chicken.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Pickle $4.00
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.

Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli

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