Picnic's Bakery in Wellington Menu

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Picnic's Bakery in Wellington has no menu available, but can choose from many other options such as Meatball or Pizza Sub with Cheese from Subway - Wellington. Thai Marina offers many options including Grilled Sirloin and Grilled Pork. Shimizu includes a wide range like Tuna or Tuna Nigiri. Continental buffet selection and Full buffet selection from . Chameleon offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

BEEF $9.80
MEAT PATTIE $2.20
VEGETABLE $8.00
CRABSTICK $1.50
ORANGE BEEF
CHICKEN $9.80
FICH $2.50
CHICKEN BURGER $4.00

Kebab Basket $7.00
Baklava $4.00
Mixed Vegetarian R $7.50 L $9.50
Kebab Pies $3.00
Mixed (chicken & Lamb) $19.00
Vegetarian $14.00
Hawaiian $19.00
Turkish Delight $4.00

Vegetable Maki 6pcs $10.50
Shrimp Roe 2pcs $6
- roe sushi
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Tuna Maki (Raw) 6pcs $12
Gyoza / 5pcs $11.50
- pan fried vegetable dumplings, vinaigrette sauce
Vegetable Maki 8pcs $12.50
Salmon Maki 8pcs $13.50
Salmon Avocado Maki 8pcs $13.50

-Prawn Cutlet $18.80
-Half Chicken, Bone-in $22.80
Deep Fried Salt and Pepper Squid º $21.80
Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
-Vegetable (VG) $15.80
Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
-Deep Fried Crispy Chicken (Half Chicken, Bone-in)
-Ice Cream Sundae

Toasted sandwichOn
- Freyas Bread or Sourdough
Eggy bread (egg in the hole) $5
- two fillings $5
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread

lunch mon - sat from 11.45am. Please see pdf for latest updates
Fries with aioli $9.00
Housemade toasted granola with honey, yogurt & fruit $14.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Braised pork belly with apple chutney & watercress $19.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Earl Grey creme brulee $15.00
Trade daily open sandwich $15.00

Chicken Nugget $0.90
Padic Oysters 1/2 Doz $ 10.50
Blue Cod‘ $ 9.30
Hamburger $ 6.10
Potato Fritter $ 1.00
Vega Burger $6.10
Crab Stick $1.80
Vege Roll $2.00

Steak
Pies $6.00
Ham, tomato, cheese or pineapple $5.00
Chicken & Mushroom
Butter Chicken
Bacon & Egg
Roast Vegetable & Creamy Mushroom
Mince

Varying take home meals: $12.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Jams, preserves, sauces, savoury jellies.
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5

Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Sauteed Beef with Oyster Sauce $14.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Deep Fried Thai Spring Rolls (5) $8.50
Yellow Curry of Chicken $14.50
Red Curry of Beef or Chicken $14.50
Green Curry of Chicken or Beef $14.50
Spicy Soup with Chicken or Beef $8.50

Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Classic Bloody Mary $12
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17