Picnic's Bakery in Wellington Menu

Picnic's Bakery in Wellington has no menu available, but can choose from many other options such as Meatball or Pizza Sub with Cheese from Subway - Wellington. Thai Marina offers many options including Grilled Sirloin and Grilled Pork. Shimizu includes a wide range like Tuna or Tuna Nigiri. Continental buffet selection and Full buffet selection from . Chameleon offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

  • Cheesy Garlic Bread $5.00
  • Mughlai Chicken $14
  • Plain Dosa $8
  • Kadai Lamb $16
  • Masala Dosa $10
  • Mushroom $2.00
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
  • Half Rack $12.00
  • Roti and peanut sauce $4.00 each
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Chicken nuggets with fries and salad $9.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Hazelnut semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Tiramisu $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Chocolat $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Please see our blackboard.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Avocado Nigiri (V) (GF) $1.90
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Karaage (Japanese Style Fried Chicken) $9.20
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Beef Udon $9.50
  • Double Teriyaki Salmon $1.50
  • LAMB VINDALOO Small $9.00 Large $14.00
  • GOURMET CHICKEN $5.50
  • CRAB STICK $1.80
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • CHICKEN NUGGETS $0.80
  • CHEESE NAAN $3.50
  • MANGO PICKLE $2.50
  • POTATO FRITTER $0.80
  • Prawn Twisters (10 pcs) $7.00
  • Sweet and Sour Beef $15.90
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Chicken with Seasonal Vegetables $15.90
  • Mapo Tofu $14.90
  • Seafood $3.50
  • Ham & cheese $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Roast beef with mayo $3.50
  • Savories $1.50
  • Ham & egg $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Hot chips $2.60
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • with hummus v d $7.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • salad leaves, vinaigrette g d v $7.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
Picnic's Bakery

Picnic's Bakery

location

Address

216/100 Tory Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

037520668

clock

Opened hours

Sunday 7:30 - 18:00 Monday 7:30 - 18:00 Tuesday 7:30 - 18:00 Wednesday 7:30 - 18:00 Thursday 7:30 - 18:00 Friday 7:30 - 18:00 Saturday 7:30 - 18:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Breakfast ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
216/100 Tory Street, Wellington, Wellington, 6011, New Zealand
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