Picnic's Bakery in Wellington Menu

Nearby Sample Menus

Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Fries $8.50
- Hand cut fries with tomato sauce on side
Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Hot dogs and fries

Mushroom Ragout $5
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Market fish POA
All burgers can be served on lettuce bun N/A
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Bacon $5
Poached Eggs $10
- served on foccacia

Valdeón $11
- blue, mix
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Fish with roast peppers, confit garlic & saffron aioli $30
Croqueta $4.5 each
- sticky pork with mojo verde
Manchego $9.5
- hard, sheep
Baked barley "paella" with mushrooms & hazelnut picada $26
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Goat's cheese & honey $12.5 / five puffs

Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Classic Naan $4.00
- Punjabi style bread tandoor baked
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
ROTI $5.00
- Malaysian flat bread
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Fish sauce pickle $3.00
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Fruit platter $6.00
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham

Extra Bread $5.50
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread

Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
Goong Tod $8.00
- Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Roti $5.00
- Thai Roti served with peanut sauce

39. POT STICKERS $4.50/4 or $1.30/ea
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
22. Roast Pork $31 Per Kg $16-500g
22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
41. SPRING ROLL $4.50/2 or $2.50/ea
Water Chestnut Beef Dumpling $9.00/12each

QUICHE $5.20
STEAK & CHEESE
- Cheese topping on prime beef Steak
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
SMALL $4.20
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
BACON & EGG
- Full of just bacon and whole fresh eggs
MINCE SAVOURIES
- Quality beef mince with added vegetables
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Seasonal Salad $6.50
- V, GF
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta

Picnic's Bakery