Picnic's Bakery in Wellington Menu

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Picnic's Bakery in Wellington has no menu available, but can choose from many other options such as Meatball or Pizza Sub with Cheese from Subway - Wellington. Thai Marina offers many options including Grilled Sirloin and Grilled Pork. Shimizu includes a wide range like Tuna or Tuna Nigiri. Continental buffet selection and Full buffet selection from . Chameleon offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Creamy chip dip $2.50
Seriously Large Chips $9.50
- Large $6.50
Grilled Haloumi $1.50
- Perinaise $2.50
Spicy Rice
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Panna Cotta $11.00
- ask for today’s flavour
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta

Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Bluenose fritters, saffron aioli, cumin & paprika oil 15
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Salt & pepper squid, Nam Jim dressing 10
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13

Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Tempura Prawns $8.00
- with Louisiana remoulade
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly

lamb (Small/Large) $ 11.50/$14.50
Humus & tabuli $ 9.50
lamb (Small/Large) $ 9.50/$11.00
Humus $ 5.00
Vegetarian(Small/Large) $ 11.50/$14.50
Mixed Vege Salad $ 10.00
Mixed Vege $ 10.00
Chicken and Falafel (Small/Large) $ 9.50/$11.00

Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Steam Rice $2.00
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Plain Roti $3.00
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Home-made Satay Sauce $1.50

P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
with chips, coleslaw, sauce & lemon
Crumbed Fish(Deepsea Cod, Warehou) $3.50
Bacon Burger $5.20
Pineapple Fritter $1.80
Hawaiian Burger $5.20
crumbed,battered or grilled
Warehou $8.50

●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
●Sweet and Sour $12.00
- Chicken / beef / pork
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
-King Prawn $15.00
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
-King Prawn $15.00

Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Small $2.80
Hand Cut Wedges $8.00
- With Aioli
4Pm till late
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Large $4.50
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread

Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Chicken Vindaloo $15,00
- Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Salt & pepper squid $12.00
- withlime pickle
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon, avocado, tomato jam & poached eggs $15.00
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing