Picnic's Bakery in Wellington Menu

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Picnic's Bakery in Wellington has no menu available, but can choose from many other options such as Meatball or Pizza Sub with Cheese from Subway - Wellington. Thai Marina offers many options including Grilled Sirloin and Grilled Pork. Shimizu includes a wide range like Tuna or Tuna Nigiri. Continental buffet selection and Full buffet selection from . Chameleon offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

Ham & Cheese Omelette $11.50
- Served with hashbrown and a choice of toast (white or wholegrain)
Pie with Peas & Mashed Potato $7.00
- Steak & Cheese, Chicken
Spicy Chicken Salad $20.00
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese
Chicken Fajitha $21.50
- Chicken marinated in our Fajitha mix, cooked with capsicum, onion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream
Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
Junior Fettuccini Carbonara $7.00
- Fettuccini noodles topped with Carbonara sauce and served with garlic roll
Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
Ham $4.00

Fries $5.00
- Golden crisp fries with garlic mayo sauce
Lamb kebab (diced) R $10.5 / L $12.5
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Adana iskender $15.00
Margarita $11.00
- Herbs & mozzarella cheese
Served on a freshly made tomato base
Adana burger $15.50
- Traditional spicy minced lamb and beef
Chicken or beef with chips $7.50

Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
Roast Duck / Roast Pork $12.90
Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
Hot and Sour Noodle Soup $11.50
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice

Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Apple cinnamon gyoza $10.00
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime

Wedges(Seasoned) $5.00
Super burger $8.40
Crumbed Fish(Deepsea Cod, Warehou) $3.50
Samosa (Vegetarian) $3.00
Won Ton $0.90
Fish Burger $5.00
Egg Burger $4.70
Fish Cake $2.30

Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Fish & Chips
- served with fresh garden salad and chips
All $10
Tomato, Bacon, Side of Salad or Vegetables $3.00
Chicken Curry
- homemade curry served with rice.
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips

CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar

Golden Potatoes $0.60
Black Bean Fish $14.00
- On Noodles or Steamed Rice
Tarakihi (seasonal) $8.00
Snapper (seasonal) $9.00
Crumbed Mushroom $0.90
Traditional Fried Rice $10.50
- Beef /Pork /Chicken
Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
Cheese $2.50

Yeng Chow Fried Rice $10.50
Combination Meat and Vegetables Filed Noodle $13.80
Chicken with Cashew Nuts and Vegetables $16.90
Lemon Chicken $15.90
Barbecue Pork Fried Rice $9.50
Beef and vegetables Noodle or Ho Fun Soup $8.80
Seafood with Vegetables $22.80
Pork with Pickled Ginger and Pineapple $14.90

Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,

Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Cheesy Garlic Bread $6.00
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus

Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
HAM & CHEESE STICKS $10.00
Buttermilk Pancakes $14.50
- With maple syrup
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Eggs Benedict
Fries $7.50
- Served with aioli and tomato sauce

Hawaiian burger $4.80
Egg burger $4.00
Crumbed fish $2.90
Ginger and Spring onion venison $22.00
Green curry beef $11.00
Chciken fried rice $11.00
Ginger and Spring onion beef $12.00
Shrimp egg for Yong $12.00

Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Hand Cut Fries (GF, DF, V) $7.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Slow Roast Pork Croquettes, Aioli $10.50

LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
BOWL OF WARM VEGETABLES $5.50
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
ROTI $5.90
- with lemon butter
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.