Pier 24 Restaurant & Bar in Dunedin Menu

Are you the owner? Manage this listing for free.

Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan

Child portion $16.50
- fish & chips with ketchup
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Chef's soup chosen for the day, grilled ciabatta $14.50
Duck liver pate, crostini, fig & balsamic relish $12.20
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Mixed leaf salad, parmesan & basil dressing $7.00
French fries, grain mustard mayonnaise $7.00
Fried potato wedges with tomato relish & sour cream $9.50

Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00

Nearby Sample Menus

Gorganzola, pear $14.00
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Olives, grissini $8.00
Caprese $15.00
- bufala di mozzarella, tomato, basil
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Green leaves $7.00
- Add parmigiana reggiano $3.00

Soup of the day $11.00
- with fresh warm bread
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Wedges with sweet chilli and sour cream $9.50
Tempura battered prawns $13.00
- with an Asian style dipping sauce
Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
- Grilled tomato $3.00
- Toast $2.00
- Salmon $4.50

Courgette fritters (each) $3.00
Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Mushroom Shish: chargrilled mushrooms $5.00
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Hummus $4.00

Seafood chowder $14.00
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
Kids ice cream sundae with chocolate, berry or salted caramel $6.00
French toast $16.50
- with maple syrup, bacon & grilled banana
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Fish & chips $13.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Roast Beef Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Brownie $2.50
- 8 Pack $7.90
Falafel Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Grilled Wedges $4.90
Custom Mix $10.00 per head

Stir- Fried Diced Fillet Of Beef $14.00
-M $8.00
-M $8.00
-L $ 10.00
Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
Seafood Noodle Soup
Saigonvan Salad $8.00
-Topped W/ Cooked Beef

CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
Hollandaise Sauce $1.00
2 Hash Browns $2.00
Bacon $3.00
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.

Pork and Coriander Dumpling
Sweet Red Beans Machi
Deep Fried Squid
Prawn Dumplings
Pork Sew Mai
Seaweed Pork Sew Mai
Sesame Balls
Black Pepper Pig Stomach

WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.

Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast

Steak & Mushroom $1.95
Steak & Pea $1.95
Mince $5.50
Bacon & Egg $7.50 per doz
Sausage, Egg & Onion $10.50 per doz
Steak Varieties $6.50
Mince $7.50 per doz
Chicken Satay $2.20

soup of the day $18.00
caesar salad $16.00
pork schnitzel $18.00
fish burger $18.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
garlic bread $8.00
double stacker $18.00

Local free range poached or scrambled eggs on ciabatta toast $10.5
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
gluten free bread $3
house smoked salmon $17
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
house smoked salmon $6
French toast, banana and maple syrup $14
free range bacon $16

Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- Provolone $5.00
Granola $9.00
- Berry compote & yoghurt
Yoghurt Compote $8.00
- Berries & natural yoghurt
- Avocado $3.50
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta

Spicy beef soup $4.00
Fish cakes (red cod) $7.00
Dumpling soup $13.00
Barbecued pork $15.00
Barbecued beef & octopus $17.00
Beef bone stew $15.00
- stew with sliced beef. Onion. Noodle & beef bone based soup
Pan fried tofu $7.00
Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce

Pier 24 Restaurant & Bar

Otago > Dunedin > Pier 24 Restaurant & Bar

Address

24 Esplanade, St Clair, Otago, Dunedin, 9012, New Zealand

Phone

034560555

Email

info@hotelstclair.com

Opened hours

Sunday 7:30 am - 9:00 pm Monday 7:00 am - 9:00 pm Tuesday 7:00 am - 9:00 pm Wednesday 7:00 am - 9:00 pm Thursday 7:00 am - 10:00 pm Friday 7:00 am - 10:00 pm Saturday 7:30 am - 10:00 pm