Pier Two One Restaurant & Bar in Christchurch Menu -

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Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Plain Naan $2.50
Chicken/Lamb Bhuna $15.99
- Medium moist cooked with tomatoes and onions.
Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Mushroom/Cheese Chilly $11.99
- Fresh mushrooms/cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.

Satay vegetable on Rice $8.00
Pork Foo Young $9.00
Sweet & Sour Beef on Rice $9.00
Extra Ingredient (shrimp 12 pc) $4.00
Roast Pork Foo Young $9.00
Extra Ingredient (chicken, beef, pork) $3.00
Pan Fried Pork bumplings (1/2 dozen) $5.00
5atay Chicken vegetable on Rice $9.00

Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish

LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
PECAN PIE $5.20
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )

B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Avocado Burger
Whitebait Pattie
B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Mexican
Vegetarian Pattie
Cheese & Onion Pattie
Vegetarian Spring Roll

Mince and Cheese Pies
Steak and Kidney
Chicken and Apricot
Chicken, Corn & Plum Sauce Quiche
Steak Pies
Steak and Mushroom
Sausage Roll
Chicken Pies

Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Large $20.00
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese

Chicken Katsu Don $11.50
Salmon Teriyaki Don $13.50
Spicy Pork Don $11.50
Pork Katsu Curry Don $12.50
Chicken Katsu Curry $12.50
Prawn Gyoza $6
Tofu Teriyaki Don $11.50
Salmon Shasimi Don $13.50

Fish Burger $7.90
- Fish Fillet, Double Mayo, Double Cheese, Lettuce, Tangy Sauce
Chicken Feast $31.95
- 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
LUNCH SPECIAL
Potato Wedges / Garlic Bread / Chicken Nuggets $5.00
Chicken ‘ n’ Bacon Deluxe $7.90
- Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
Trop. Burger $7.90
- Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
Chilli Chicken
- Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce

4 Pieces $4.90
Chicken Fillet $3.90
Supreme Burger
-6 Chicken Nuggets
Kids Toy
Sweet & Sour $0.40
Chips
3 Pieces of Chicken $8.10

Deep Fried Wontons - half dozen
Sweet and Sour Pork
Steak Mushrooms Chow Mein
Chicken Curry on Rice
Crispy Skin, 1/2 Chicken with Shrimp Chips
Steak Mushrooms on Rice
Combination Foo Young
Nasi Goreng (Rice)

Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Mince $4.50
Mince Savouries $1.50
Per item/ Per dozen
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering

Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Children’s Menus are available behind the counter
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato

Margerita (cheese, basil leaves)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Italian (olives, salami, mushrooms )
Panini $8.00
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)

TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
FRESH FRUIT SALAD $8.50
- served with yoghurt
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
WEDGES $8.50
- served with sour cream and sweet chilli sauce
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
RAISIN BREAD TOASTED $6.50
- served with jam
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat