Address
218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Pier Two One Restaurant & Bar in Christchurch Menu
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Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.
Nearby Sample Menus
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Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
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Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
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Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
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Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
- Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
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Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
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Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
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Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
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Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
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Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
- Streaky Bacon $5.00
- Hollandaise $2.00
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
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Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
- Spiced Curly Fries with Aioli & Tomato Sauce $10.00
- Wholegrain Toast $4.00
- Stir fried tofu sheet $14.00
- Squid with vegetable $15.00
- Beef and Egg soup $8.00/$15.00
- Prawn fried rice $11.00
- Beef Fu Yung Egg $15.00
- Stewed pork, potato, and carrot on noodle
- Steam Rice Medium $5.00
- Chicken with mushroom $16.00
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BBQ beef $10.00
- tasty beef with original BBQ sauce
- Buttered scallops $7.00
- Uramaki fresh salmon sushi $6.50
- Teriyaki chicken sushi $9.50
- Uramaki BBQ eel sushi $7.50
- Vegetarian sushi $9.50
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Gyu don $12.00
- stewed beef in original soy sauce on rice
- Roasted pork $5.00
- Prawn, Fish or Cuttle Fish $4.00
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Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
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Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce
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Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
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Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
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Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
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Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
- Spicy Tortilla Chips and Volstead Salsa $11
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Spicy Chilli Squid $12
- Served with lime aioli.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Fresh Guacamole $4
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- Chips + guacamole $5.50
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- Burrito
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Tacos $12.90
- 3 hard tacos
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Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
- -Corn chips $3.50
- Double meat $2.50
- Bowl
- Chips
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
- -Add avocado and bacon $14.40
- -Add pineapple $11.90
- -Large $8.00
- Kumara chips
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Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
- Chicken Nibbles x6 $4.00
- Bacon $3.90
- Steak & Onion Fatty $2.10
- Meat $2.10
- Chicken Nuggets x6 $4.00
- Hot Dog $2.10
- Pacific Oysters x6 $7.00
- Blue Cod
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Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
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FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
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Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
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Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
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Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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Straight Cut Fries $8.00
- with aioli and tomato sauce
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Kransky and Egg Roll $8
- Fried or Scrambled
- Best Bacon Buttie $8
- Deluxe Cheese Toastie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
- Chicken with pineapple $16.80
- Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
- Stir fried seasonal vegetables $12.60
- Stir fried prawns with broccoli $23.10
- Beef with black bean sauce $18.90
- Prawns (in shell) with hot and spicy chilli $23.10
- Deep fried fish fillet with sweet and sour sauce $21.00
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Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
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Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
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Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
- Chili Prawns (3 Skewers) $18
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‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
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Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
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Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
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Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Pier Two One Restaurant & Bar
Phone
3820205
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar , Grill , International
Features
Cash
218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Bar Menus
- Christchurch Grill Menus
- Christchurch International Menus
- Canterbury Bar Menus
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- Canterbury International Menus