Pier Two One Restaurant & Bar in Christchurch Menu -

Side salad, slaw, roasties, mash or steamed vegetables $5.00
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
-Add cheese $3.00
Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
Apple pie $10.00
- Served with cream & french vanilla ice cream
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)

Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Chefs daily omelette special $16.50
-with grilled chicken $22.00
Caesar style salad $18.00
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard

Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Double Meat Burger $4.50
Chunky Chips / Seasoned Wedges $3.00
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Battered Sausage / Hotdog with Sauce $2.50
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Our Regular Fish Hoki $2.70
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50

Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles
Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
Roast Pork Fried Rice $10.50
- Sliced roast pork, onions, peas, egg and fried rice
Meat (chicken) (roast pork) (pork) (steak) $4.00
Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
-1 doz (no sauce) $7.00
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy

Sweet sour pork belly $18.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Barbeque pork $18.00
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander

Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Fresh tuna & salmon sashimi $15.80
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Prawn wonton $8.00
- prawn and pork in boiled wonton
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Buttered scallops $7.00

Bagels:
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
with pesto and cream cheese $9.00
with hummus and tomato $9.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado

Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Extras

CHEESE $2.50
DOUBLE MEAT $4.70
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
GIANT $5.80
- Bacon, Double Meat & Egg
MUSHROOM $2.50
CHEESE + PINEAPPLE $3.50
BACON & EGG + MEAT $5.50

Fruit Salad $8.00
-Scramble
Toast $6.00
- With Jam & Butter
-2. Mushroom $20.00
-Poached
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
-1. Seafood & Cream $17.50
Toast Bagel $8.00
- With Cream cheese

Pier Two One Restaurant & Bar in Christchurch Menu