Pier Two One Restaurant & Bar in Christchurch Menu -

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Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
White Fish Sashimi 8pcs $15
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
Miso Soup $3
- miso from Nelson
Salmon Sashimi 8pcs $15
Cajun Spiced Garlic Tuna $8
Chawan Mushi $6
- steamed prawn in egg & dashi stock
Wasabi Octopus $6

Hummus $1.50
Lemon Chicken $12.90
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
Grilled Vege $11.90
Moroccan Lamb $12.40
Grilled Chicken $12.90
Vege Falafel $11.90

Berber couscous (vegetarian) $17.00
Large $10.00
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Roasted pear, date and feta $12.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
Large $10.00
Couscous Royale "Beet and Merquez Sausage" $18.00
Bean & Spinach Salad

Small $9.50
Cookies / Biscotti $3.50
Small $12.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
Herb, Feta & Spinach Omelette $15.50
Pecan Pie with Maple Syrup & Cream $13.00
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Bacon & Free-range Eggs with Toast & Relish $14.50

Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.

Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Chips + guacamole $5.50
Vegetarian
- grilled veges with fresh Guacamole
●Corn chips
Nachos $14.90
Burrito
Burritos $12.90
- Rolled in a soft flour tortilla
Jalapeno

Yakisoba (Pork Fried Noodle) $15.00
Seafood Tempura $24.00
Sushi & Sashimi Set $17.50
Squid $4.00
Popcorn Chicken $9.00
BBQ Eel & Egg Omelette Roll $15.00
Tobiko $4.00
Teppan Fried Udon Noodle $15.00

Add egg $ .60c
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Vegetarian pan-fried dumplings $7.00
Sesame oil chicken soup in hot pot $17.00
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Deep fried taro cake $4.50
Deep fried fried beancurd $4.00
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly

Chicken Nuggets $8.50
- Served with fries
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Garden salad $5.00
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Fries $4.00
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Pasta of the Day $19.90
- Please ask what Chef has created

Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Beer Battered Fries $8.50
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus

SAUSAGE $1.50
DONUTS $1.50
LARGE HOTDOG $2.10
PACIFIC OYSTERS EACH $1.50
JAM RAPS $2.00
SCALLOPS 6 FOR $9.00
FISH $1.50
CURRY ROLLS $2.80

PINEAPPLE RING $1.80
CHIPS $2.40
- (1/2 scoop $1.70)
CHEESE & TOMATO $5.20
CHICKEN BURGER $4.00
EGG $2.50
BATTERED SAUS $2.10
CHEESE & ONION $4.80
FISH $2.40

Fresh made sandwiches $5.50
Wedges $9.50
-small salad $5.00
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Roast vegetable & feta frittata (GF) (V) $8.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Bacon & egg pie $8.50
Cakes, cookies and slices (GFA) from $3.50

Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Change Plain Fries to Wedges $2.50
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Bacon 1 Rasher $1.80
Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Bowl of Salad $4.50
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.

Apple + Macadamia Cake $6
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Hollandaise $2.5
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Streaky bacon $5
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4