Pier Two One Restaurant & Bar in Christchurch Menu -

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Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
KIMCHI STEW $15.00
- kimchi pot stew in hot pot

Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
-Add Fries $3.00
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.

Simo's warm marinated olives $7.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Preserved lemon chicken and olives $18.00
Moroccan meatball with tomato and oregano sauce $18.00
Spanish famous paella (seafood and vegetables) $19.00
Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00

Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Pork Sausage $5
1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Thai Beef Salad $22
- Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.

- Medium $13.50
-Large $17.50
- Medium $13.50
Beef
Salads S $5.00 each / L $6.50 each
-Small $10.50
-Chips $2.90 each
Apple and mint sauce available on request

CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
PRAWN TWISTERS $9.00
- Served with sweet chilli
CALAMARI $10.00
- Lime infused salt and pepper calamari

Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Dumplings 6 pcs $9.00
- house made dumplings
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk

Cha-shu-men $16.80
- soy sauce flavor with roasted pork
Fresh salmon yukhoe $15.00
Roasted pork $5.00
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Green tea $5.00
Fresh salmon sushi $9.50
Samurai dessert set $8.50
Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice

Soup of the day $15.00
Toast w selection of jams $5.80
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
French toasted banana bread with maple mousse and berries $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Eggs Benedict $16.50
Granola with natural yoghurt and berries $9.00

VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
SOUP OF THE DAY $12.00
- Served with toast

Prawn Tempura
- 6 prawns
Teriyaki Chicken Salad
Tempura Udon
- Prawn, vegetable tempura
Tempura Platter
- 2 prawns, 6 assorted tempura
Kake Udon
- Plain
Karaage Chicken Salad
Takoyaki
- 8 pcs octopus or prawns
Tuna
- 10pcs

Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
Chocolate Mousse $4

Egg Fu Yong
Fish $2.90
- Fried or crumbed
Chicken Satay $3.00
- With peanut sauce
Large $12.00
Small $9.90
Vegetarian Noodle Soup $7.00
Large $7.50
Small $9.90

Chicken & Corn Soup $6.00
Plain $3.50
Roast Pork Mushroom on Rice $12.00
Combination Fried Rice $11.50
Roast Pork Foo Young Egg $12.00
Curry & Rice Roll $2.80
Beetroot $4.00
Pineapple $4.00

Kids Toasted Bagel $6.00
- with cream cheese & jam
Toasted Bagel $10.50
- with salmon & cream cheese
Hot chips $5.00
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Wedges $9.00
- served with bacon & cheese
Egg on toast $8.50
- 2 eggs in any style & toast
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce