Pier Two One Restaurant & Bar in Christchurch Menu

Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Ginger Beef Vegetable on Rice $9.00
  • Combination Fried Noodle $9.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Honey Chicken on Noodle $9.00
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Sweet & Sour Chicken on Rice $9.00
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Toast & Spreads $6
    • Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Avocado (seasonal) $2.5
  • Crumbed Hoki $2.00
  • Chicken Foo Young $11.50
  • Jam Rap $2.00
  • Honey Pork Noodles $11.00
  • 1 Sausage $2.00
  • Vegetarian Foo Young $9.00
  • Spring Roll $2.50
  • Prawn Foo Young $13.00
  • Gurnard Fillet $7.00
  • Gourmet $6.50
  • Spring Roll $3.20
  • Cinnamon Donut $2.80
  • Seafood Stick $2.60
  • Egg $5.00
  • Bacon $5.00
  • Mussels (1/2 doz) $6.00
  • Raspberry Sorbet n/a
  • Tiramisu $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • Eton Mess n/a
    • Ice cream, cream, meringue, strawberry and chocolate
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • SEA BREEZE $17.50
    • vodka shake with cranberry and grapefruit juice
  • BRUSCHETTA WITH BASIL AND TOMATO $15.00
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • Cream cheese $2.00
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Grannies Granola $12.50
    • With yoghurt, milk and berry compote
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • LB’s Extremo Hot Chocolate $6.50
    • With all the lashing of a sweet ‘thang’
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Thai Beef Salad $20.00
    • Roast pumpkin kaffir lime and peanut Thai dressed salad
  • Combination on Noodles $12.50
  • Pot of Boiled Rice $5.50
  • Sweet & sour pork $13.00
  • Steak mushroom on rice $12.00
  • Chicken Foo young $12.00
  • Roast pork pineapple on rice $12.00
  • Lemon Blue Cod $13.50
  • Chinese Beef $18.00
  • Ramen from $11.90
  • Teriyaki Chicken on Rice (GF)
  • -Cabbage & carrot
  • -reg $9.90
  • Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
  • Salmon Chicken Combination $12.90
    • Fried Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Two Piece Fresh Salmon Sashimi Seaweed Salad Fruit
  • Teriyaki chicken $10.90
  • Crispy chicken $10.90
  • Vegetarian pan-fried dumplings $7.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Seasoned edamame bean $4.50
  • Handmade Taiwanese style meatballs soup $5.50
  • Seaweed salad $4.00
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Pickle $1.00
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • (North Indian Dish) Prawn/Fish Masala $22.00
    • King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
  • Mango Kulfi $6.00
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Beef & Vegetables $11.00
  • Kung Bo Squid (Spicy) $11.00
  • All served with a bowl of rice N/A
  • Combination Egg Foo Young $10.00
  • Chicken with Chilli $10.00
  • Coconut Butter Pork (Spicy) $11.00
  • Pork & Vegetables $11.00
  • Mini Spring Rolls - 6pcs $4.50
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • V= vegetarian option GF= gluten free option
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Stuffed Chicken Breast(GF) $28.50
    • A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
  • Our Dessert Board offers todays selection of sweet indulgence
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Wedges $7.50
  • Egg $1.50
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Lentil & Tomato Moussaka $18
    • Layered and baked with aubergine & tasty cheese, served with a side salad
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Soup of the Day $10
    • Served with lightly toasted fresh bread. Ask our staff for today's flavour
  • Chicken satay skewers 2 for $5.50
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Curry Beef with Vegetabies $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Chicken sweet corn soup $6.50
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Steak with Satay Sauce $11.90/$12.90
Pier Two One Restaurant & Bar

Pier Two One Restaurant & Bar

location

Address

218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

3820205

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , International

features

Features

Cash

Location
218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand