Address
218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Pier Two One Restaurant & Bar in Christchurch Menu
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Pier Two One Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. The Astro Lounge offers many options including Flatbread and Fresh Breads. The Tuck Shop Cafe includes a wide range like Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt or Fresh fruit salad with toasted granola and yogurt. Eggs on toast and Eggs on toast from . The Beach Bar offers McDonald's Family Restaurant and Hamburger.
Nearby Sample Menus
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SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
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PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
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FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
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SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
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MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
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SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
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SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
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RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Prawn dumplings (3) supreme broth $14
- Roasted eggplant salad v $11
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Roast duck and lychee salad $35
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Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
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Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
- Salmon $12
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Onion Rings x 6 $ 4
- homemade old school style
- Gherkin
- Kapiti Blue Vein
- Hash Brown x 2 $ 3
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The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
- Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Cantonese Roast Pork (reg/ med) $18.00/ $24.00
- Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
- Combination Ho Fun (Dry) (Spicy) $10.00
- Curry Samosa 1/2 Dozen (Vegetarian) $5.00
- Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
- Fish Maw with Chicken Soup (small/ medium/ large) $7.00/ $27.00/ $39.00
- Squid with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
- Giant (biggest) $7.00
- Curry roll / Spring roll $2.60
- Chips / Fish $2.40
- Chicken fried rice / Chicken fried noodles $10.50
- Beef with sweet and chili sauce $13.00
- Fried oysters $1.30 each / $9.90doz
- Roas pork fried rice / Roast pork fried noodles $10.50
- Vegetarian egg foo young / Mixed vegetables $9.50
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
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Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
- Pizza $14.00 - $25.00
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
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Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
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Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
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Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Beef Vindaloo $10.00
- ROGAN JOSH $10.00
- Samosa $2.00
- Veg. Korma $7.00
- CHICKEN KORMA $10.00
- CHICKEN TIKA MASALA $10.00
- Naan $1.50
- Veg Cutlet $1.50
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CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
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TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
- Rustic fries, aioli(GF)(DF)
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DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
- Coleslaw $7.00
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TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
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Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
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Nobanno Mix Biryani $25.90
- Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
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Nobanno Vegie Platter (for 2) $24.90
- A combination of vegetable entrees served with salad, tamarind chutney sauce
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Mince Naan $4.90
- Naan bread stuffed with spicy lamb mince
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Roti $4.40
- Bread made from whole-meal flour
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Badam Faal Naan $5.40
- Naan bread stuffed with minced fruit and nuts
- Coke $3.40
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Narikaal (Chicken, lamb or beef) $10.40
- This delicious tangy dish is prepared with coconut and warm spices
- Croquette $2.60
- Wedges S $2.40 / L $4.00
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Hot Meat Sandwich / Roll $7.50
- Hot Dog (Small) $2.60
- Mince Savouries $1.80
- Fish $3.10
- Sausage Roll $2.00
- 24.Steamed salmon with black bean POA
- 33.Whole prawn with maggie sauce $22.00
- 14.Hot and sour soup $5.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 35.Prawn ball with seasonal vegetables $20.00
- 5.Si Chun style mung bean jelly salad $6.00
- 31.Prawn ball with golden garlic crumb $22.00
- 23.Stir fried abalone POA
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Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
- Chicken & chips $9.00
- Wedges with sour cream & sweet chilli $12.00
- Marinated olives (gf) $11.00
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Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
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Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
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Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
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Chicken liver pate $11.00
- brandy & thyme infused w crostini
Pier Two One Restaurant & Bar
Phone
3820205
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar , Grill , International
Features
Cash
218 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Bar Menus
- Christchurch Grill Menus
- Christchurch International Menus
- Canterbury Bar Menus
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- Canterbury International Menus