Pita Pit in 4 Alexander Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Red Hill (sample menu)
  • Tomato And Marinated Beef Brisket $13.5
  • -Beef Brisket $11.5
  • Satay Beef And Vegetable With Rice $12.5
  • -Beef Brisket $10.5
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • -Chicken $10.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Capitol (sample menu)
  • ENTREE
  • Soup with grilled ciabatta $15.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • DESSERT
  • Rocket & Grana Padano $9.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
Leo's Seafood Newtown (sample menu)
  • SMOKE FISH FRITTER $3.40
  • 1 SCALLOP $2.20
  • DONUT $2.00
  • APRICOT TURNOVER $2.00
  • SPRING ROLL $2.40
    • homemade
  • WAFFLE DOG $2.60
  • CHIPS $3.00
  • CHICKEN NUGGET $0.90
Boundary Tap & Kitchen (sample menu)
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • Extras $3.00
    • Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Kid'S Sized Breakfast Available Priced From $10.00
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
  • Check Our Dessert Board For Daily Offers $9.50 Each
Japanese Thai Restaurant and Takeaway (sample menu)
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Roti $4.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Rice $3.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Fried pork with garlic and pepper sauce on broccoli $13.50
Golden Wok (sample menu)
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
  • Won Ton $9.50
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Vegetable $11.50
  • Paua Fritter (100% real Paua) $6.80
  • Shrimp / Squid $13.00
  • Lemon Chicken/Fish $12.00
  • Bami Goreng / Nasi Goreng $12.50
Nada Bakery (sample menu)
  • Mince & Cheese Pie $4.90
  • Mince Pie $4.70
  • Chicken bacon & mushroom pie $5.10
  • Steak & Vegetable Pie $5.10
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Mexican PIe $4.90
  • Chicken, Bacon & mushroom savoury $2.90
Egmont Street Eatery (sample menu)
  • Buttermilk fried chicken burger $20.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
The Balti House (sample menu)
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Chicken Tikka Masala $10.00
    • Boneless chicken tikka in a medium spiced gravy with sliced onions
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
  • Balti Paneer Moti $7.00
    • Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Chicken Naan $4.50
  • Lamb & Potato $12.00
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Trentham Mess Hall (sample menu)
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
Pizza Hut (sample menu)
  • 5 Spicy chicken wings $6.00
  • Cheese stuffed crust $3.90
  • Garlic bread $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Xtra Large $3.90
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
Town & Country Food (sample menu)
  • Wedges Bacon & cheese $8.50
  • Pork Sirloin $13.50
  • Pork Sirloin $14.90
  • Chicken Bit combo
  • Fish & Chips $8.50
  • Chicken nuggets
  • Chicken Roast Meal 1/2 chicken $13.80
  • Mushroom breakfast $11.50
Whitebait (sample menu)
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Mixed leaf salad $9
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Little Hanoi (sample menu)
  • Chicken and bamboo soup $12.50
  • Spicy lemongrass chicken on rice $12.90
  • Pork and seafood noodle soup $12.50
  • Chicken noodle soup $12.50
  • Grilled pork/chicken on rice $12.90
  • Pork and seafood udon soup $12.50
  • Chicken on vermicelli $12.50
  • Cashew nuts with vegetables $12.90
Toast It (sample menu)
  • Chicken
  • Toasties $7.50
  • Combo $12.50
  • Red Onion
  • Cajun Chicken
  • Spicy Tomato Relish
  • Gluten free +$2.00
  • Hollandaise
Pita Pit

Pita Pit

location

Address

4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042997482

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand
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