Pita Pit in 4 Alexander Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Mr Go's (sample menu)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Taiwanese style steamed bun, house made with:
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
Floriditas (sample menu)
  • Fish Pie, lemon, watercress & mizuna leaves $21
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Gorgonzola dolce & crackers $17
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • A bowl of shoestring fries & aioli $8
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Eggs poached or scrambled on toast with crispy bacon $16.5
Rock Yard Restaurant (sample menu)
  • Vietnamese Chicken Curry $17.5
    • Chicken curry stew with kumara, potato, carrot, onion and capsicum
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Stir fried Garlic Bok-Choy $5
  • Deep-fried Spring roll $10.5
    • Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
Red Hill (sample menu)
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • Singapore fried Rice Noodle With Chicken And Prawns $13.5
  • Beef Rice Noodle Soup $11.5
    • -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
  • -Seafood $13.5
Basin Noodle House (sample menu)
  • Stewed Pork with Brown Sauce $12.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Won Ton Soup $8.00
  • Sait Pepper Pork $11.00
  • Soup Noodle with Pork Rib $9.90
  • Mashed Bean Bun $1.50
  • Sour & Chilli Soup $5.00
  • Belly Pork with Chilli Sauce $11.50
The Ramen Shop (sample menu)
  • Nori $2.00
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spring Onions $2.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Side of Rice $3.00
  • Double Noodles $3.50
Shine Cafe (sample menu)
  • Eggs Montreal (Salmon) $16.50
  • Eggs on Toast $10.50
  • BLT $16.50
    • with toasted sourdough
  • Mushrooms $5.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Eggs $5.00
  • Avocados $5.00
  • Sausages $5.00
Trade Kitchen (sample menu)
  • breakfast mon-fri 7am-11am
  • Trade daily open sandwich $15.00
  • Sardines on toast $17.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sweetcorn on the cob $9.00
  • Bacon & eggs any style $17.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Five Boroughs (sample menu)
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • Eggs Anyway $9.00
    • Poached, scrambled or fried on toast.
  • Half Rack $18.00
  • or Fried chicken $8.00
  • - With Ice cream $12.00
  • Creamed Spinach $8.00
  • - Cheese and gravy fries $12.00
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
Crazy Rabbit Cafe (sample menu)
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Coney Winery & Estate (sample menu)
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • (These are designed to be a lunchtime-sized entree)
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Please see our blackboard.
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
TJ Katsu (sample menu)
  • Teriyaki Chicken Udon Soup $13
    • Japanese noodle soup with Teriyaki chicken
  • Spicy Seafood Noodle $15
    • Spicy noodle with plenty of seafood served with rice and Miso soup
  • Lotus Root - Vegetarian $6
    • Sliced and deep fried lotus root
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Seared Salmon & Tuna Nigiri $10
    • 6 pieces combination of seared salmon & Tuna Nigiri
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Teriyaki Tofu Donburi - Vegetarian $12
    • Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
Daawat Indian Restaurant (sample menu)
  • Beef lavabdar
  • Steamed rice $3.50
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Naan $3.50
    • white baker’s flour bread baked in tandoor.
  • Murgh tikka
  • Raita $4.00
    • cucumber, tomato and onion in yoghurt.
  • Peshwari naan $4.50
    • naan stuffed with nuts.
  • Beef jalfrezi opn1 $12.00 Opn2 $13.00
Gales Cafe (sample menu)
  • B.L.A.T $7.00
  • Porridge with cream & brown sugar $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Gale's gourmet burgers $7.50 / $9.00
  • Bacon & eggs $11.00
  • French fries $4.80
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Wedges with sour cream & salsa $7.00
Zaika Indian Bistro & Bar (sample menu)
  • -Chicken Korma $18.50
  • -Vegetable $12.00
  • -Prawn Madras $21.90
  • -Half $17.00
  • ●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
  • -6 $14.00
  • Egg Dosa $ 14.00
    • Dosa layered with beaten egg
  • Paneer Makhani $ 17.90
    • Our home-made cottage cheese cooked in creamy tomato flavored sauce
Pita Pit

Pita Pit

location

Address

4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042997482

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand
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