Pita Pit in 4 Alexander Road Menu

Nearby Sample Menus

Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
Pineapple & Passionfruit Cheesecake $12.00
Freshly Baked Breads w Butter & Oil $9.00
Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
- Add Grilled Chicken $4.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00

Crumbed Calamari $6.00
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Skin-on John Dory - Grilled $14.40
- Firm white fish

Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
Fried Noodle with Seafood On Sizzling plate $15.5
-Combination $14.5
Fried Noodle With Satay Beef On Sizzling Plate $13.5
Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
Singapore fried Rice Noodle With Chicken And Prawns $13.5

Yogurt panna cotta with Capitol’s honey
Risotto vignole $21.50
Grilled ciabatta with local olive oil $4.50
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Rocket & Grana Padano $9.50
MAIN
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50

Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Stir fried beef with mushroom & vegetables $12.00
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Stir fried vegetables with peanut sauce $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

Massaman Beef Curry $12.00
- Spices mixed with beef
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
-King Prawn $15.00
-King Prawn / Squid $15.00

Bread to accompany $2.5 per serve.
Speckknoedel On Creamy Savoy Cabbage $19.50
Pork Belly In Aspic
Anatoki Salmon Tartar & Honey Mustard
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives

Smoked Salmon & Eggs on Toast $14
Bacon & Eggs on Toast N/A
Pancakes $14
- with bacon, banana and maple syrup
Eggs on toast N/A
French Toast $14
- with bacon, banana and maple syrup
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Avocado & Tomato on Toast $9

Buttermilk fried chook burger $9.00
Peking duck $39.00
- Friday from 5pm. orders recommended
Chicken gravy $5.00
Seasonal side salads S$7 / L$12
Chipotle chicken wrap $6.50
Chicken and peanut noodle salad $9.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Eggplant parmigiana $9.50

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3

Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes

Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
-Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
●For 5-7 people $35 per person
-Vegetables / Fried Noodles with Soy Sauce $15.00
-Squid $23.00
-Tofu $18.00
Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
- Serves 6-8 people
Crackling Roast Pork $15.00

Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.

Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Seasonal Vegetables $6.00

Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan

Pita Pit

Wellington Region > Wellington > Pita Pit

Address

4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand

Phone

042997482

Email

None

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 7 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Dairy Free

Pita Pit in 4 Alexander Road Menu

Nearby Sample Menus

Pita Pit

Wellington Region > Wellington > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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