Address
4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand
Pita Pit in 4 Alexander Road Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Thyme & garlic roasted mushroom $8
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Sauteéd potatoes $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Lentil & quinoa salad $8
- 350g Sous Vide Rib Eye $30
- Scampi $15 each
- Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
- Won Ton Soup S $8 / M $36 / L $48
- Double Boiled Chicken with Fish Maw and Abalone $368.00
-
-2 course $70.00
- Minced meat wrapped in lettuce
- Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
- Crystal Ham (chinese style) and Jelly Fish $20.00
- Seaweed with Pork Ball Soup S $8 / M $36 / L $50
- 6 FISH PACK WITH 2 CHIPS $17.00
- HAWAIIAN BURGER $3.70
- MUSSELS $1.00
- SHRIMP MEE GORENG $12.00
- LEMON FISH $9.80
- CHICKEN $9.80
- CHICKEN PATTIE $1.80
- CHICKEN $9.50
- Scallops (each) $1.80
- Vegetable $10.00
- Sichaun beef $12.00
-
Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
- Mee Goreng $12.00
-
Vegeterian Burger $7.50
- (Spinach and pumpkin pattie)
- Battered Fish $3.30
- Combination $12.00
- Risotto of the Day $18.90
-
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
-
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
- All desserts served with ice cream & cream $12.50
-
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
-
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
-
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
-
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
- Chicken Fried Noodles $12.00
- Tom Yum Soup (Chicken or Seafood) $11.00
- Lamb with Spring Onion - 12 / 6 $11.00/$6.00
- Sausage $2.40
- Beef Fried Rice $12.00
- Bacon & Egg $6.00
- Pineapple Fritter $2.30
- Crispy Duck $13.00
- Soup of the Day $12.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- vegetarian $15.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- -vegan/df cheese $3
- -avocado $2
-
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- -fried onions $2
-
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
- -pulled pork $4
-
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
- (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
- Curried Sausages with Peas & Mashed Potato $10.00
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Penne Pasta With Tomato Sauce $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- GF = Gluten Free / DF= Dairy Free
- Crumbed Fish Pieces with Wedges $7.50
-
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
-
Pumpkin $6.5
- Crust
-
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
-
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
-
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
-
Crispy Cauliflower $6
- House Mayo
-
Mussel Of The Day $16
- With Fritters
-
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
- Chipotle mayo
- Cool ranch
-
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
- Extra mayo $4.00
- Classic buffalo sauce
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- Siglo Brew Smoky Barbeque
-
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Dumplig Noodle Soup $9.50
- Stir Fried Pork $10.50
- Nasi Goreng S $5 / M $6 / L $7
- Stir Fried Beef $10.50
- Fried Noodles S $5 / M $6 / L $7
- Mee Goreng S $5 / M $6 / L $7
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- BBQ Pork Noodle Soup $9.50
-
Portobello Mushroom $25.00
- Free Range grown in New Zealand
-
$26.00
- Add Smoked Chicken
-
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
- Blue Cheese Sauce $2.00
-
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
- Sauteed Garlic Mushrooms $8.00
- Asian Slaw $8.00
- Dijon Mustard $2.00
-
-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
-
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
- ●Pasta
-
-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
- Smoked salmon or ham potato salad $11.50
-
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
-
-Salami
- Mushroom, tomato, rocket leaf, cheese
- Up size deal $11.50
- Lemongrass pork $8.50
- Drink combo $10.50
- Five spice beef $8.50
- Grilled chicken $8.50
- The classic $8.50
- Spicy tofu $8.50
Pita Pit
Phone
042997482
Opened hours
Mon
10 AM to 7 PM
Tue
10 AM to 7 PM
Wed
10 AM to 7 PM
Thu
10 AM to 8 PM
Fri
10 AM to 8 PM
Sat
11 AM to 8 PM
Sun
11 AM to 7 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Dairy Free
4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Health Food Menus
- Wellington Region Fast Food Menus
- Wellington Region Health Food Menus