Pita Pit in 4 Alexander Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Egmont St Eatery (sample menu)
  • Eggs $5.00
    • Scrambled, slow, fried
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Fish root vegetable puree, salsa verde market price
  • Pork & Potato Croquette $4.00 each
  • Bacon $6.00
Miramar Gasworks (sample menu)
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Add Bacon $ 4.00
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add chicken $5 .00
Green Parrot Restaurant (sample menu)
  • Groper Steak $35
  • Cheese Omelette $22
  • Souvlaki (kebab) $34
  • Lamb’s Kidney And Bacon $22
  • Mixed Omelette $24
  • Chicken Livers $12
  • Scallops $16
  • Fillet Steak 400g $45
Metro Miramar Seafood (sample menu)
  • Squid Ring $1.00
  • Vegetable $10.90
  • Curry Chicken $11.90
  • Chicken Kebab $3.00
  • Chicken Nugget $0.80
  • Moro Bar crumbed $3.00
  • HashBrown $1.50
  • Chicken patty $5.00
Strathmore Fish Supply (sample menu)
  • Steak $10.90
  • Wontons $11.90
  • BBQ Pork $10.90
  • Chicken Fritter $2.80
  • Kumara Chips $5.80
  • Chicken & Egg $7.90
  • Chicken & Corn $8.50
  • Steak & Egg $7.90
Lovelocks Sports Bar (sample menu)
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • CAMEMBERT $7.00
    • CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • DOUBLE: $16.00
  • EXTRA DIP 50¢
    • SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA
Jeff Cafe (sample menu)
  • Beef & Ox tripe in Chilli Sauce $12.50
  • Home Style Tofu (with Meat) $14.00
  • King Prawn with Satay Sauce $19.00
  • Orange Beef $12.50
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Stir Fried Lamb with Cumin $14.00
  • Sweet & Sour Chicken $12.50
  • Chinese Dragon Ball $14.00
The Annexe (sample menu)
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Tomato $4.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Ayutthaya Thai Restaurant (sample menu)
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Spicy Soup with Chicken or Beef $8.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Steamed Rice $3.00
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Curry To Go (sample menu)
  • Garlic Prawns
    • Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Prawn Malabari
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Whangamomona Hotel Restaurant (sample menu)
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Hot Chips $6.00 Full / $4.00 Half
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
Aunty Mei (sample menu)
  • Won Ton Noodle Soup $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • BBQ Pork on Rice $12.00
  • Roast Pork on Rice $12.00
  • Ma Po Tofu on Rice $10.50
  • Brisket on Rice $11.00
  • Double Cooked Pork on Rice $11.00
  • Roast Duck & Roast Pork on Rice $13.00
Chow Mein Cube (sample menu)
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
Two Souls Bistro (sample menu)
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • ROTI $5.90
    • with lemon butter
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • STIR FRIED BOK CHOY $6.00
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
Pita Pit

Pita Pit

location

Address

4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042997482

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
4 Alexander Road, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel