Pizza House in Wellington Menu

Pizza House in Wellington has no menu available, but can choose from many other options such as Sashimi & Avocado Salad or Edamame Soy Beans from Kazu Japanese Restaurant. Louis Sergeant Sweet Couture offers many options including L'OEUF BROUILLE and L'OEUF EN COCOTTE. Field & Green includes a wide range like Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter. Onions and Ale House Loaf from . Speight's Ale House offers Wellington Seamarket and Afghani chicken tikka.

Nearby Sample Menus

  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • 5 pcs $4.20
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Seasonal vegetables $8
  • House salad $7
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Please inform your server of any allergies or dietary requirements
  • Honey & thyme jus $3
  • Hand cut fries $10
  • Lentil & quinoa salad $8
  • Garlic Scallops w Vermacelli $26 / $38
  • Creme Brulee $11
    • ginger infused baked custard
  • Vegetarian Singaporean Vermicelli $11
  • Cumin Lamb Cutlets $35
  • Orange Steak $17 / $25
  • Kun Bo Chicken $16 / $24
  • Noodles w Assorted Meats $17 / $23
  • Combination Egg Fu Yung $18 / $27
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Mascarpone cheesecake $4.90
  • Gluten free lemon and ricotta cake $4.90
  • Chocolate brownie $3.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Beef and ale pie $7.90
  • Soup of the Day $8.90
  • Kids portion of pasta $9.90
  • Green Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Fried Duck Breast $24.00
    • Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Vegetable Pad Thai $9.50
  • Combination Satay $13.00
  • Crumbed Chicken $4.30
  • Double Cheese Burger $6.00
  • Scallops & Vegetables $14.00
  • Spicy Pork $11.20
  • Real Paua Fritter $7.00
  • Fish & Chicken $6.00
  • 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
  • Orange Beef $13.00
    • On Noodles or Steamed Rice
  • Jam Donut $2.50
  • Bacon Burger $4.80
  • Sweet & Sour Pork $11.00
    • On Noodles or Steamed Rice
  • Tarakihi Dinner $12.50
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Black Bean Mussel $12.00
    • Egg noodles with mussel and fresh vegetables in popular black bean sauce
  • Katsu Chicken Bento $17.90
  • Crumbed Prawn (2pcs) $3.00
  • Large Combo $14.00
  • Regular Combo $16.20
  • Vegetable Kakiage Udon Standard $9.50
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Large Standard $13.40
  • Sukiyaki Chicken Soba Standard $9.90
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 2 courses $35
  • Mixed leaf salad $9
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Asparagus $10
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Salmon & Tuna $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon Korokke $2.50
  • Vegetarian Sushi $1.50
  • Spicy Prawn $1.50
  • Prawn Katsu Rolls $1.00
  • Tuna Nigiri $2.00
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • GARDEN GREEN SALAD $6.00
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • braised beef cheek, ox tongue, truffle polenta,
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • pizza g* add 3 for gluten free base
  • soup of the day, bread, butter $12.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • -One more piece chicken burger $2.50
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • -Double burger $13.50
    • Beef burger (120g) x 2 with french fries and green salad
  • Panini $7.80
    • In anyway
  • -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
  • Onion rings(6) $4.50
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • -Smoked salmon salad bagel $9.00
    • Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
Pizza House

Pizza House

location

Address

216 Main Road, Tawa, Wellington City

phone

Phone

800677000

email

Email

None

clock

Opened hours

Monday: 12:00-21:30, Tuesday: 12:00-21:30, Wednesday: 12:00-21:30, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 11:00-22:00, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
216 Main Road, Tawa, Wellington City
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