Plimmerton Boating Club in Wellington Menu

Plimmerton Boating Club in Wellington has no menu available, but can choose from many other options such as Soup of the Day (Seasonal, not available in summer) or Homemade Burgers from Bordeaux Bakery. Bar Edward offers many options including Crater of Olives and Future Fries w/ Sauce. Onebites Indonesian includes a wide range like Balinese (DF) or Javanese (DF). Breakfast Special and Toast from . Lava Cafe offers Saigon Paris Bakery & Cafe and SP Stuffed Tomatoes.

Nearby Sample Menus

  • Satay – Chicken or Beef $8
  • Cashew Nuts $8
  • Adult $20.50
  • Spring Rolls $8
  • Lychees & Ice Cream $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Strawberries & Ice Cream (seasonal) $7
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Turkish bread $3.00
  • Carrot cake $6.00
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • 250g Sirloin $28.50
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • 430g Rump $33.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Hash bites $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Strawberry cheesecake $3.50
  • Fries $5.00
    • with garlic mayo
  • Lamb Donor see above
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Curly Fries $6.50
    • with garlic mayo
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Wonton (3) $1.80
  • Dim Sim (6) $7.00
  • Pork Belly with Tofu $13.00
  • Paua Fritter $2.40
  • Garlic Prawns $13.00
  • Pork with Cabbage - 12 / 6 $11.00/$6.00
  • Apple Turnover $2.40
  • Pork with Spring Onion - 12 / 6 $11.00/$6.00
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Five little cherrios & hashbrown $6.50
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • $2 Sides
    • toast, hollandaise
  • Jam and cream cheese. $6.50
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Parmesan Fries $6.00
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Baklava $4.00
  • Spanakopita $6.00
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Tiropita $5.00
    • (Cheese Pie)
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Stuffing $6.50
  • -Whole $19.50
  • Rotisserie chicken
  • Chipotle chicken wrap $6.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Mine (VG)(DF) $13
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • -strike bacon $3
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • -fried chicken $5
  • -Cheddar $2
  • Señor Bean[V] $13
    • three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
  • -With Chicken(V)(GF) $17
  • Peanut butter & jam toast $7.00
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • Plan Pasta Rummo linguini $5.00
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • PASTA OF THE DAY $14.00
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Vanilla $1.50
    • extra scoop
  • Garden Salad $6.50
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Soup of the day served with fresh bread. $9.50
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • with both d $11.00
  • chips, ketchup, aioli g d v $8.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • Flat bread for two g*add $3.00 gluten free
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
Plimmerton Boating Club

Plimmerton Boating Club

location

Address

1/66A Moana Road, Porirua, Wellington, 5026, New Zealand

phone

Phone

042331592

clock

Opened hours

Sunday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood , Steakhouse

features

Features

Mastercard ,  Visa ,  Cash

Location
1/66A Moana Road, Porirua, Wellington, 5026, New Zealand
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