Poppies Restaurant in Wellington Menu

MAINS MAINS
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
DESSERT DESSERT
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
KIDS MENU KIDS MENU
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
EXTRAS EXTRAS
  • Egg 1.00
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Fried Mushrooms 3.00
  • Fried Onions 2.50

Nearby Sample Menus

El Matador (sample menu)
  • Lamb pinchos w chimichurri $16.00
  • Asado (Argentine BBQ) of the day n/a
    • Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
  • Cheeseboard $15.50
  • Lamb pinchos w chimichurri $16.00
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Laundry (sample menu)
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Pecan Pie $6.00
    • served with whipped cream
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Kilim (sample menu)
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Lamb Iskender see above
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Halloumi Cheese $1.50
Brooklyn Fish Supply (sample menu)
  • Combination $12.00
  • Chicken spring roll $2.50
  • 1/2 doz Mussels & chips $8.30
  • Tarakihi Fillet (crumbed) $8.80
  • Special four $10.00
    • 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
  • Wonton (without rice) $12.00
  • Mushroom $2.00
  • Served with rice N/A
Boundary Tap & Kitchen (sample menu)
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Chicken Tenders And Fries
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Tasman sea $18.90
    • smoked salmon, mixed seafood, baby spinash and creamy sauce
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • Weka park* (v) $14.90
    • cheese, tomato, topped with basil pesto and parmesan
Curry Pot (sample menu)
  • Matar Paneer $15.00
    • Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Aloo Paratha $4.50
    • Whole meal buttery bread stuffed with mashed potatoes
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Onion Uttapam $14.00
    • Rice pancake stuffed with onions
  • Aloo Matter $14.50
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
Automat (sample menu)
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Lamb & salsa slider three for $16.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • All burgers can come without the bun & with extra salad $18.00
  • Automat warm garlic bread $8.00
  • Deconstructed lemon meringue pie $12.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
China Beach Restaurant & Take Away (sample menu)
  • Seafood tofu soup $10.00
  • BBQ pork $15.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Stir- fried squid in hot & chilli sauce $12.00
  • Spicy chicken with chili and garlic $15.00
  • Combination fried rice
  • Mongolian beef in chef's special sauce $12.00
Sierra Cafe (sample menu)
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • smoked salmon $18.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Soup of the Day $12.50
Lis Charcoal Takeaway (sample menu)
  • Satay Chicken $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Spicy Ho Fan $9.50
  • Beef with Black Bean Sauce $9.50
  • Black Pepper Beef $9.50
  • Combination Meat $9.50
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Squid Black Bean Sauce $11.00
Sir Breadwins (sample menu)
  • Rasberry Slice $3.20
  • Pineapple Cake $44.00
  • Mince With Potato Top $2.90
  • Sultana & Bran $3.20
  • Banana & Bran $3.20
  • Savoury With Bacon & Salami $3.20
  • Mince Savouries $2.90
  • Mini Vegetarian Quiche $2.90
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken Double Avocado
  • - 4 pieces Smoked Salmon & Avocado
  • 8PC. JUMBO $9.50
  • From $3.20
  • Double Avocado Medley $23.90
  • 4PC. REG $4.00
  • Fancy Platter - 1 $30.90
  • - 8 pieces Seafood Celebration
Zayaz Kebab (sample menu)
  • Chicken $7.50
  • Shish kofte $11.00
  • Combo $11.00
  • Vegetarian $11.00
  • Mixed $7.50
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Hummus & tabouli $4.00
  • Combo $12.00
La Boca Loca (sample menu)
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
  • 2 house-made organic corn tortillas
  • Chilaquiles Verdes $18.00
    • House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
  • Boca Cookbook $50.00
  • Tortilla Press - W/ masa $70.00 $65.00
  • Boca Salsas $8.50
The Shepherds Arms Hotel (sample menu)
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Cinnamon & orange french toast $16.5
    • bacon, banana, maple syrup & whipped cream
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
Poppies Restaurant

Poppies Restaurant

location

Address

5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand

phone

Phone

01089180

email

Email

manager@poriruarsa.co.nz

clock

Opened hours

Monday: 4:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: 12:00 – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner

features

Features

Reservations ,  Cash

Location
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
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