Poppies Restaurant in Wellington Menu

MAINS MAINS
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
DESSERT DESSERT
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
KIDS MENU KIDS MENU
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
EXTRAS EXTRAS
  • Egg 1.00
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Fried Mushrooms 3.00
  • Fried Onions 2.50

Nearby Sample Menus

Gipsy Kitchen (sample menu)
  • BABY CAKES $6.50
  • GRATIN $6.50
  • TARTS (GF) $6.50
  • SPANOKOPITA $9.00
  • BACON & EGG MUFFIN $6.50
  • FRIENDS $5.00
  • PIE (WHOLE) $22.00
  • SALMON $6.90
The Pickle Jar (sample menu)
  • (gfa) gluten free available
  • -1 Metre $47
  • -1 Metre $47
  • -Singo $14
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • -1 Metre $47
  • -1/2 Metre $26
  • Chiclito
    • seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
Le Marche Francais (sample menu)
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Croissant $3.00
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
KaPai (sample menu)
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Bacon, roasted potato & parmesan from $7.90
    • egg, chives
  • Chilli chicken N/A
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Wrap - Diy $7.90
    • 3 regular fillings
  • With bread $7.80
Reds Cafe (sample menu)
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Garlic Chilli Prawns $11.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Rosemary and Garlic Potatoes $8.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Jo's (sample menu)
  • Hot Chilli Cheese
  • Steak
  • Mince
  • Ham, tomato, cheese or pineapple $5.00
  • Mince & Cheese
  • Bacon & Egg
  • Butter Chicken
  • Pies $6.00
Thanh Giong Ph (sample menu)
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Vegetarian Salad $14.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Prawns Salad $18.00
  • Vege Rice Noodle Rolls $7.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Chicken Noodle Soup $14.00
Siglo (sample menu)
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • 1 doz $18.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Honey, soy and ginger
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Pranah (sample menu)
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Chips with aioli $8.00
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Trisha's Pies (sample menu)
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Sausage Roll $2.20
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & kidney
    • Traditional Steak and kidney
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Small $4.20
Origin - Gourmet Food Shack (sample menu)
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
Eat Right Cafe (sample menu)
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Salads $13.50
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
Toast It (sample menu)
  • Hollandaise
  • Roasted Red Peppers
  • Wholegrain Mustard
  • Caramelised Onion
  • Aioli
  • Bacon, Caramilised Onions, Camembert
  • Chicken, Bacon, Red Onion, Aioli
  • Chicken, Basil Pesto, Tomato
V2 (sample menu)
  • LF= Low Fat
  • 10. Creamy Herb & Garlic
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 3. French (LF)
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
Poppies Restaurant

Poppies Restaurant

location

Address

5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand

phone

Phone

01089180

email

Email

manager@poriruarsa.co.nz

clock

Opened hours

Monday: 4:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: 12:00 – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner

features

Features

Reservations ,  Cash

Location
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
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