jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
Edamame(VG)(GF)(DF) $6
Flaky Sea Salt, miso Mayo
-tomato $2
Baja Fish(GF)*(DF)* $14
seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
-strike bacon $3
The Schnitz $14
crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
6 beef chicken or mixed skewers served with homemade peanut sauce
Curry puff 4 per serving $6.00
Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Papa's Sambal Corner $14.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
Chicken Roti Roll $4.50
served with lettuce, carrots and peanut or yofhurt sauce
Samosa 4 per serving $3.00
Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Chicken stir-fry with seasonal veg’s $15.90
Gado Gado $15.90
Papa's Masak Lemak Corner $13.90
a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Double Bridges
Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Seasonal Salad $6.50
V, GF
Walnut & Herb Crusted Fish, Tarator Style $32
– Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Paper Road’s Tasting Plate $45
Chefs selection of an assortment from our startersfor (two people)