Poppies Restaurant in Wellington Menu

MAINS MAINS
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
DESSERT DESSERT
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
KIDS MENU KIDS MENU
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
EXTRAS EXTRAS
  • Egg 1.00
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Fried Mushrooms 3.00
  • Fried Onions 2.50

Nearby Sample Menus

  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Hot Wings $12
    • w/ ranch dressing
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Bowl of fries and an asahi $12
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Meat pattie $2.60
  • Chips, per scoop $3.10
  • Warehou n/a
  • Squid ring $0.90
  • Chips only $3.40
  • Egg $1.10
  • Bacon $1.25
  • Paua fritter $5.90
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Bacon & Eggs on Toast N/A
  • Grilled Tomato & Eggs on Toast $12
  • Avocado & Tomato on Toast $9
  • Mince on Toast $13
    • Served with side of cheese
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Pancakes $14
    • with bacon, banana and maple syrup
  • French Toast $14
    • with bacon, banana and maple syrup
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Chutney / Pickles $2.50
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Crispy Tofu(V) $14.90
    • Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
  • Puri $1.00
  • Seasonal soup with fresh bread $12.50
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • black pudding and grilled halloumi $5.00
  • Or Blueberry and vanilla cream $14.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Warmed Olives $7.90
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Calamari $14.2
    • Fried squid in an Italian batter
  • -Combo $8.80
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Fish $5.00
  • Chicken Satay $5.00
  • Drumstick $1.70
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Scotch Fillet Steak $17.90
  • So Bulgogi Set (Broiled Beef) $25.00/person
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • S-3 Dinner Set C
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • E-2 Vegetable Pan Cake
  • E-3 Korean Style Sushi
  • Special Set Meals (Minimum serve: 2 persons)
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Fried Chicken $18.00
    • Deep fried chicken
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Falafel $6.00
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Cheese $1.00
  • Mixed $10.00
  • mixed $14.00
  • 1/2 chicken $12.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $11.00
  • Coleslaw $5.00
  • Roasted duck $40.00
  • Half roasted pork $20.00
  • Roasted pork $40.00
  • Duck fat roasted gourmet potatoes $7.00
  • Avocado (seasonal) or Tomato $ 2.00
  • Vegetarian Samosa $5.00
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Ham Baguette $6.80
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Bacon Pinwheel $6.90
  • Ham & Egg Sandwich $5.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
Poppies Restaurant

Poppies Restaurant

location

Address

5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand

phone

Phone

01089180

clock

Opened hours

Monday: 4:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: 12:00 – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner

features

Features

Reservations ,  Cash

Location
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand