Poppies Restaurant in Wellington Menu

MAINS MAINS
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
DESSERT DESSERT
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
KIDS MENU KIDS MENU
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
EXTRAS EXTRAS
  • Egg 1.00
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Fried Mushrooms 3.00
  • Fried Onions 2.50

Nearby Sample Menus

Great Wall (sample menu)
  • Pork Bun $2.80
  • Vegetable noodle soup $9.90
  • Beef with Vegetables $13.90
  • Combination Seafood Chow Mein $18.00
  • Chilli Hot Fish $18.00
  • Roast Duck(half) $20.00
  • Cheese $5.30
  • Duck Fried Rice $13.90
The Roast Canteen (sample menu)
  • Lamb $12.00/$15.00/$19.00
  • Beef $11.00/$14.00/$18.50
  • GoldenPotato $0.80
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken 1 pcs $3.30
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
China Beach Restaurant & Take Away (sample menu)
  • Deep fried crumbed scallops $2.00 each
  • Combination fried rice
  • Roast chicken $14.00
  • Braised tofu with dried mushroom $12.00
  • Stir-fried pork with vegetables $12.00
  • Stir- fried chicken in satay sauce $13.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00
  • Stir-fried prawns with honey sauce $18.00
Tandoori Nights (sample menu)
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Tamarind Sauce $1.00
  • -$18 full
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Mixed Pakora $8.00
    • An assortment of vegetables battered in chick-pea flour and fried till golden.
  • Butter Chicken $15,00
    • Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Raita $2.50
    • Grated cucumber in yoghurt.
Miss Kangsta (sample menu)
  • PORK BIBIMBAP $15.00
  • TOFU BIBIMBAP $15.00
  • HALLOUMI $13.50
  • BEEF RAMEN $13.50
  • SPICY DOOBU $13.50
  • CHICKEN SCHNITZEL $15.00
  • GARLIC SOY DOOBU $13.50
  • PORK RAMEN $13.50
Jesters (sample menu)
  • Mince & Cheese Pie $4.90
  • Mince Savoury $2.50
  • Mexican PIe $4.90
  • Potato Top Savoury $2.50
  • Mexican Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Sausage Roll $3.40
  • Mince Pie $4.70
WFP - Wood Fired Pizza (sample menu)
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Small (20cm approx.) $14.00
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Large (30cm approx.) $20.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Athena Fish Shop (sample menu)
  • WHOLE CHICKEN $20.00
  • COLESLAW $3.00
  • STEAK BURGER $7.50
  • APPLE TURNOVER $2.20
  • 1/2 CHICKEN & CHIPS $13.00
  • 8 FISH + CHIPS(2 1/2 scoops) $32.00
  • HAWAIIAN BURGER $5.60
  • JAM FILLED DONUT $2.60
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Gluten Free Pasta $3.00
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Plain Focaccia $2.00
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Adelaide Trading Co (sample menu)
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Shed 5 Bar & Restaurant (sample menu)
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Bowl of fries 8
    • Ketchup & aioli
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • Chocolate truffles 2.5 each
Chintu's Takeaway (sample menu)
  • CHICKEN KORMA Small $9.00 Large $14.00
  • ALL CURRIES SERVED WITH RICE
  • FISH $4.50
  • GOURMET HAWAIIAN CHICKEN $6.50
  • PINEAPPLE FRITTER $1.50
  • FISH $2.50
  • VEGETABLE BIRYANI $8.00
  • GOURMET CHEESE $4.50
Golden City (sample menu)
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Beef Brisket Soup $9.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Won Ton Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • 4x Steamed Por Buns $9.00
Coolsville Trading Post (sample menu)
  • Kumara nest with cheese, egg & feta $6
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Bruno toastie with a fried egg, ham & tomato $9
  • Soup du jour $9
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Ham & Egg bite with homemade salsa $6
  • Pastrami salmon on toast with capers & rocket $8.50
Nam D (sample menu)
  • Drink combo $10.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • Spicy tofu $8.50
Poppies Restaurant

Poppies Restaurant

location

Address

5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand

phone

Phone

01089180

email

Email

manager@poriruarsa.co.nz

clock

Opened hours

Monday: 4:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: 12:00 – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner

features

Features

Reservations ,  Cash

Location
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
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