R Bar in Wellington Menu

Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Additional Toppings $2.00 / $3.00
- Small / Large
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion

Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Garlic Bread $3.9
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing

Fries $7.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Organic mixed leaf salad & house dressing $8.90
Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90

Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Steam Vegetables $4.50
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.

Sage fried eggs $12.00
- focaccia bread
Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Breakfast N/A
- Our eggs and bacon are free range
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
1/4 Avocado $4.00
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf

Free-range Eggs Tour Way on Sourdough $9
Cauliflower & Blue Cheese Soup $12
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Hand Cut Chips Reg $8 Lrg $15
House-made Beans on Toast, melted Cheese & Eggs your way $12
Beef Tartare, Fattoush $12
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Steak Sandwich with Onions & Cheese, Fries $16

Roast brussel sprouts & walnuts $7.00
Breads with whipped sherry butter $8.00
Poutine beef fat fries with gravy & cheddar $10.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Eggs your way with streaky bacon & hollandaise sauce $12.00
Crispy polenta chips with honey mayo $12.00

Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey

Thai Sweet & Sour Steak $11.50
Wonton Soup $8.20
Combination Fried Rice $11.50
Yeng Chow Fried Rice $12.00
Pork & Black Bean Sauce $12.50
Cashew Nuts $5.50
Fish & Chicken $6.00
$18.50 Pack
- 5 Fish 2 Chips

Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.

Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Eggs on Toast $8.00
- Eggs your way!
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa

Free range ham, spinach, tomato and cheese $17.50
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
- With bacon, banana and maple syrup $17.50
Eggs Benedict
Add chicken or beef $19.50
Soup of the Day $10.00
- Served with toast
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Buttermilk Pancakes $14.50
- With maple syrup

Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Slaw $5.00
- w/ red pepper yoghurt
Eggs $2.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $7.00
Check out our cake stand for special N/A
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt

Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Ham $4.50
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Dijon Mustard $1.00
Tomatoes $4.00
Bacon $4.50
Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF

Fries $8.50
- w tomato sauce & aioli
Garlic Mushrooms $12.50
- w toast
Charlie's Build Your Own $8.50
- w two eggs & toast
Kids Wedges $5.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Wholegrain Toast $5.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Boiled Eggs $5.00

Nearby Sample Menus

R Bar

Wellington Region > Wellington > R Bar

Address

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49 Cuba Street, Te Aro, Wellington City 6011

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