R Bar in Wellington Menu

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R Bar in Wellington has no menu available, but can choose from many other options such as Taniwha Pate or Jake The Muss Pate from Giddy-Up!. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Toast and Eggs Options from . Fuwa Cafe offers Waterloo Bar and Grill and Fries.

Nearby Sample Menus

Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Sticky Pork Ribs $12
- w/ BBQ sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread

K6 Honey chicken $16.50
D8 Mixed Vegetable $13.50
A3 Hot Sour Noodle Soup $11.50
P4 Vegetable noodles soup $12.50
S1 Chicken & sweet corn soup $8.50
P19 Ma-po tofu $15.50
C6 Duck and cucumber salad $14.50
E5 Duck foo young $17.50

Onions $4
Bacon and Eggs $22
Fried Oysters (In Season)
Lamb’s Fry and Bacon $12
Greek Salad $20
Scallops (In Season) $32
Roast Chicken $25
Scallops $16

Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
-King Prawn $15.00
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
-Squid / King Prawn $15.00
●Sweet and Sour $12.00
- Chicken / beef / pork

Hash Brown $1.00
Mussel $5.50
4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
Mussels $1.50
Oysters 1/2 doz Subject to season
Egg 120gm meat patty $7.00
9 Fish, 3 1/2 Chips $34.90
Tarakihi $9.00

Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Multigrain or Sourdough toast $4.50
- w/ jam
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Pulled BBQ brisket, sourdough 13
Board of cold meats, cheese, pickles & sour dough 28
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Churros, clove sugar, chocolate miso sauce 12
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17

Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
Pepper $4.00
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.

-Large $8.00
Falafel salad $8.50
Lamb
Chicken
Cajun
-Mini $10.00
Cajun donor salad $8.50
-Mini $10.00

Tofu & Vegetable with rice $11.90
Combination Noodle Laksa $12.00
Chicken Mee Goreng
Chicken Fried Rice
Thai Style Chicken with Rice $12.90
Hot & Spice Beef $12.50
Shrimp Mee Goreng $12.90
Beef Kway Teow

Fish Fillet in Lemon & Lime Sauce $16.90
Mixed Ricenoodle Salad $8.00
Pickled Cabbage Beef Noodles Soup $13.00
Sauteed Chicken with Black Pepper $15.90
Satay Chicken Skewers (4 pcs) $8.90
Sweet and Sour Beef with Pineapple $15.90
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
Thinly Sliced Beef Brisket in Soy Broth $15.90

Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Pancakes $16.50
- w bacon & banana or blueberries
Garden salad $8.00
Toast $10.00
- w avocado & tomato or w jam
Roast vegetables $8.00
Bacon & Eggs $13.00
- on homemade focaccia
Muesli homemade $10.00
- w fruit & yoghurt
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00

R Bar

Wellington Region > Wellington > R Bar

Address

49 Cuba Street, Te Aro, Wellington City 6011

Phone

02102663892

Email

info@rbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 3:00 AM, Saturday: 4:30 PM – 3:00 AM, Sunday: 4:30 PM – 12:00 AM