R Bar in Wellington Menu

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R Bar in Wellington has no menu available, but can choose from many other options such as Taniwha Pate or Jake The Muss Pate from Giddy-Up!. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Toast and Eggs Options from . Fuwa Cafe offers Waterloo Bar and Grill and Fries.

Nearby Sample Menus

Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
Mesclun & vine tomato salad w vinaigrette $9.00
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00

Bluenose fritters, saffron aioli, cumin & paprika oil 15
Wagyu beef dumplings, chilli & roasted cashew soy 14
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Triple cooked hand cut fries, aioli 9
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Rocky road, raspberry jelly, cream, roasted pistachio 9
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Charred street corn, parmesan, coriander, chipotle cream, lime 9

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Chocolate mousse $3.50
Xtra Large $3.90
Cookies & cream mousse $3.50
Strawberry cheesecake $3.50

MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
9 FISH PACK WITH 3 CHIPS $22.00
WAREHOU $8.50
VEGETABLE ROLL $2.00
BBQ PORK $9.50
CHICKEN $9.50
BEEF $9.50
OYSTER

Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
-Coppia 25(gf) $20
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
Selvaggio (v)
- silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
Fries $8.5
- basket o potato fries, served with our house garlic aioli
-Singo $14
-1 Metre $47
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves

Mixed Sml $9 / Lrg $10
Vege Sml $6.50 / Lrg $8.50
Baklava $3.20
Vege Pide $12.00
Falafel $8 / $9
Mixed Pide $13.00
Chicken $13.00
Chicken & Chips $10.00

Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Spinach + Kale $5
Portabello Mushrooms $5
Smoked Salmon $5
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

VEGE RAMEN $11.50
CORN FRITTERS $13.50
CHICKEN RAMEN $13.50
SPICY DOOBU $13.50
KIMCHI RAMEN $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
VEGE BIBIMBAP $12.50
CHICKEN SCHNITZEL $15.00

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce

of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Beer battered fish goujons $10
- with homemade tartare sauce
Duck liver paté(GF) $12
- served with house relish & toasted bread
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Sausage rolls $10
- with tomato ketchup
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips

Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
Onion bhaji
Vegetable korma opn1 $12.00 Opn2 $13.00
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Lamb vindaloo opn1 $12.00 Opn2 $13.00
Sabzi meloni $16.00
- mixed vegetables cooked with spinach and tomatoes.
Lamb madras opn1 $12.00 Opn2 $13.00
Kheema naan $4.50
- naan stuffed with lamb mince.

Eggs benedict $9.50
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Quiche $3.70
Steak & mushroom
Butter chicken
Potato top pie
Bacon $2.00
Fried chicken (Per piece) $3.60

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.

R Bar

Wellington Region > Wellington > R Bar

Address

49 Cuba Street, Te Aro, Wellington City 6011

Phone

02102663892

Email

info@rbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 3:00 AM, Saturday: 4:30 PM – 3:00 AM, Sunday: 4:30 PM – 12:00 AM