Raglan Roast Coffee in 18 Herd Street Menu

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Raglan Roast Coffee in Wellington has no menu available, but can choose from many other options such as -Fish or Spring Rolls from Thai Country Cafe. Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Bad Grannies includes a wide range like 3 Piece Chicken & Chips or Fish & chips. Mango Kulfi / Gulab Jamun and Black and White from . English Dhaba offers Khandallah Trading Company and Bacon & eggs.

Nearby Sample Menus

Salt & Pepper Squid $9
- w/ lemon & aioli
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Wedges $8
- w/ sour cream & sweet chilli
Bowl of fries and an asahi $12
Hot Wings $12
- w/ ranch dressing
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

Sourdough, rye, house butter (V) $5.5
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Market fish, seasonal accompaniments MP
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Seasonal vegetables $8
House salad $7
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14

Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Fish And Chips $12
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Side Rice $5.5
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.

Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
Veg. Fried Rice $8.00
Chick Tikka Masala Lunch $10.50
- Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Kakori Seekh Kebab (8 pieces) $14.00
- Minced lamb cooked on skewers with ginger garlic and spices.

Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Free range egg poached or fried $2.50

Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
-avocado, spicy beans, spicy beans streaky bacon $4,50
Vanilla buttermilk pancakes $19,00
- W maple banana , streaky bacon or banana blueberry compote
Garlic bread $4,50
Warm chicken satay salad GF on request $20,00
- Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
-add streaky bacon or salmon $5,00
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli

Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Salmon $6.00
Homemade hash browns $4.00
Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
-Florentine with spinach $15.00
-Add Salmon $6
Scrambled egg white available

Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Muruku $4.00

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM PORK BUN $3.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $10.00
- with steam rice

FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel
Onion
Plain 4.60
Chocolate chip
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Ham& cheese 4.30
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Poppy

Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
Apple & berry crumble & vanilla ice cream $12.5
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream

Hash brown, bacon, toast, baked beans or spaghetti $3.00
Sausage Roll $4.50
Vegetarian Samosa $5.00
Bacon Pinwheel $6.90
Chicken Baguette $6.80
French toast $9.80
- Served with fruit and whipped cream.
Spinach & Egg Sandwich $4.50
Ham & Egg Sandwich $5.50

Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Gherkin $2.00
Tomato and red onion $3.50
Gotham BLT $12.50
- grilled sandwich
Toast $5.50
- with preserves
Ham $4.50
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
Muesli Bombe $10.00
- with berry compote and greek yogurt

Today's Catch $29.00
- Server to advise what the Sea provided
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Garlic Herb Butter $2.00
Garlic & Mustard Herb Mash $8.00
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli

QUICHE $5.20
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
SMALL $4.20
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
LARGE $5.20
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper