Raglan Roast Coffee in 18 Herd Street Menu

Raglan Roast Coffee in Wellington has no menu available, but can choose from many other options such as -Fish or Spring Rolls from Thai Country Cafe. Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Bad Grannies includes a wide range like 3 Piece Chicken & Chips or Fish & chips. Mango Kulfi / Gulab Jamun and Black and White from . English Dhaba offers Khandallah Trading Company and Bacon & eggs.

Nearby Sample Menus

  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Japanese pickles $2.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Verdure $8.50
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
  • Baked beans or spaghetti on toast $5.00
  • DDT (delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Smoked salmon, cream cheese and capers. $13.50
  • Or small greek $5.00
    • $11.00 add bacon for
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • 'Big daddy' $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • 2 fillings $5.50
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Pineapple mushroom Chicken $9.50
  • Dumplings 1 Doz $11.00
  • Si Chuan Style Spicy Chicken $9.50
  • Satay Beef $9.50
  • Chicken or Beef or BBQ pork $10.00
  • Satay Chicken $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Chicken Cashew Nut $11.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Organic Te Horo Salad $8.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
  • Creamy Mac 'n' cheese $8.00
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
  • Creamed Spinach $8.00
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • Recommended:
  • The Kim Jong: $16.00
    • add Corned Beef, Kimchi, coriander, mayo
  • Roast Chicken & Vegetable Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Steak & Kidney Pie $5.10
  • Sausage Roll $3.40
  • Mince & Cheese Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Cheese Pie $5.10
  • Braised beef cheek pie $5.10
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Marinated sardines on char-grilled sourdough $15
  • Marinated sardines on char-grilled sourdough $15
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Brioche toast with jam marmalade $8
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Omelette Arnold Bennett $23
  • Zucchini $5.50
  • Meguer falafel $8.50
  • Lamb tikka $21.00
    • Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Chicken $10.00
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Taza $20.00
    • Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Taboull Salad $8.50
    • Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
  • Combination- chicken, steak, pork $11.90
  • Chicken $11.90
  • Bbq pork or steak $11.50
  • Hot dog- on stick $2.60
  • Sweet & sour won ton - 12s $9.80
  • 5 pieces chicken & chips $14.90
  • Fish fillet dinner $13.50
    • 180g of tarakihi fillet- crumbed
  • Apple turnover $2.20
  • Deep fried fish soup $12.50
  • Spicy lemongrass chicken on rice $12.90
  • Chicken on vermicelli $12.50
  • Beef and spring roll on rice noodle $12.90
  • Deep fried spring roll on rice noodle $12.90
  • Fresh salmon salad $15.90
  • Seasonal vegetables $12.90
  • Steamed rice $3.00
  • BBQ Pork Wonton Noodle (Dry) N/A
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Soft Drinks N/A
  • Steamed Rice $2.50
  • Veggie Satay Burger $6.00
  • Deep Fried Spring Roll $7.50
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Chicken n Mushroom
  • (Homemade patties & mayonnaise)
  • Fruit Cake $3.50
  • Mini Bacon n Egg Pie $3.50
  • Sultana Scone $3.00
  • Variety of Cakes $4.50
  • Hawaiian Savoury Scroll $3.50
  • Creamy Asparagus Case $2.50
Raglan Roast Coffee

Raglan Roast Coffee

location

Address

18 Herd Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849030

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
18 Herd Street, Wellington, Wellington, 6011, New Zealand