Red Chillies in Canterbury Menu

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Red Chillies in Canterbury has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Chamois Bar & Grill offers many options including Chips and Wedges. Subway - Alexandra includes a wide range like Steak and Cheese or Ham. Hot Dogs and Corn and Bacon Fritters from . The Normanby Tavern offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

Prime beef schnitzel $28.50
- Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Beer-battered fries $8.00
- With tomato sauce & aioli
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce

Hoki (crumbed) $5.70
Fish $2.50
Plain Sausages $2.20
Bacon Patties $2.20
Mushroom $4.30
Bacon & Corn Patties $2.20
Wontons (Dozen) $8.50
Cheese $4.30

Spaghetti Marinara $15.50
Lamb and Mint Burger with Chips $10
Large Chips $6.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Seafood Platter $14.50
Soup of the Day $4.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Macaroni and Cheese, Chips and a Salad $10

Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Kebab $8.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $19.90
- Drink and chips
Ikender $6.00
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90

LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.

TOASTED CIABATTA $9.00
- With parmesan and balsamic
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
JUNIOR BANGERS AND MASH
- With baby carrots
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries

Small Souvlaki of your choice + Fries + Can of drink $13.00
Baklava $3.00
Can of drink / Mineral Water $2.00
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Large Souvlaki of your choice + Fries + Can of drink $15.50
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple

Soup of the day $13.50
- Served with a toasted bread roll and butter
Bruschetta $16
- Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
Prawns $22
- Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
Salmon stack $24
- Smoked salmon served on warm house bread, cream cheese, and petite salad capers finished with a roasted tomato and lemon vinaigrette
Beef burger $24
- Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
Gourmet Sausages $16.50
- A selection of house made sausages served on mustard mash with buttered peas finished with an onion gravy
Garlic Bread $10
- Oven baked ciabatta with garlic, cheese and sweet chilli

VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
BACON + EGG $4.00
PLAIN $3.50
CHEESE $2.50
MUSHROOM $4.50
GIANT $5.80
- Bacon, Double Meat & Egg
BACON & EGG + MEAT $5.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters

Tea or coffee to finish
Summer berries
- with rock melon carpaccio, crystallised white chocolate, creme fraiche and basil (V, GF, VG & DFavailable) Wine match: Forrest Botrytised Riesling
or
New Zealand cheese plate
- a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match – Cockburn’s Special Reserve Port
or
or
Summer berries
- with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
Tea or coffee

Small $9.90
HOT DOG AND CHIPS $5.00
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
WEDGES WITH SOUR CREAM $6.50
CHIPS $4.00
LASAGNE $13.50
- with chips or salad
MACARONI CHEESE $10.50
Medium $13.00

Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more

Chicken Drumstick $2.50
Pies $4.00
Toasties $4.00
Steak & Mushroom
Mince Beef $4.00
Carrot Cake $3.00
Ham & Tomato $4.00
Fish $3.00

Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
Salmon Loaf $10.50
- With a selection of dips
Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips