Rehab in Queenstown Menu

Nearby Sample Menus

CRISPY HASH BROWNS $3.00
CRAB CAKES $15.50
- w chipotle spiced hollandaise sauce.
LEMON TART $10.50
- served w berry compote & whipped cream.
CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
PÂTÉ & BREADS $16.00
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq sauce recipe.
WEDGES $12.5
- sweet chilli & sour cream.

Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana

Steamed seasonal vegetables with parsley butter
Enjoy any of our delicious desserts for $12…
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
Pork Belly $10.00
- with apple sauce and cider syrup
Baby mixed salad with house dressing
Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons

SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip
SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.

Gajar ka halwa $6.50
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
Keema naan $5.00
- Stuffed with lightly spiced lamb and herbs
Dal makhani $15.50
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
Poppadom (4 pieces) $2.00
Lamb madras $15.90
- Boneless cubes of lamb cooked with traditional spices and coconut
Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita

Southland lamb rack $41.00
- Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Cereal $5.00
- Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
Steamed vegetables $8.50

Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
Cashew Nuts N/A
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Homemade Pork Spring Rolls N/A
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale

Tartare Sauce $1.50
- One bottle of Tartar Sauce
Chips,Curry Sauce And Cheese $7.50
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Mussels (1) $2.00
- One delicious New Zealand mussel
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Gravy $2.50

Lamb sausage $5.00
Veggie big breakfast $18.00
- poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
GFSteamed mussel pot $27.00
- with chunky fries and a choice of green curry or white wine sauce
Hash browns $5.00
Smoked salmon $5.00
Chef pie of the day $23.00
- Ask us for todays special
Roasted new season potatoes $8.00
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast

Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Pasteles Chesse and Oregano $5.00
Pasteles Mushroom and Chesse $5.00
Queso $5.00
- The kids favourite with mozzarella cheese
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños