Rehab in Queenstown Menu

Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Flame’s Original Beef Burger $20
- Flame original beef burger
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Mozambique Prawns Entree $18
- Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Cheesy Herb Loaf $11

THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
- BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
CHIPS & AIOLI M: $4.50 L: $8.00
CHEESEBURGER POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, MINCE, CARAMALISED ONIONS, PICKLES, BBQ SAUCE, BACON, GRAVY & PARSLEY
THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
WEDGES THINK NACHOS ON STEROIDS L: $12.00
- POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM
POU-THAI L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
- CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL

Sticky Date Pudding (a sweet surrender) $12.95
- Homemade pudding drizzled with hot butterscotch sauce, served with vanilla ice cream
Spaghetti Carbonara $25.50
- Traditional creamy bacon carbonara sauce, topped with a parmesan crisp
Medium $29.50
Large $34.50
Medium $30.50
$12.95 Small
Pizza Bread $13.50
- Our famous pizza bread topped with fresh garlic and melted cheese
BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce

Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
Tabouli and Chick Pea Salad $18.50
- With roasted cauliflower, smoked almonds, and date labneh
NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
Duo of Cheese $17.00
- With house-made chutneys and crackers
Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries

Chicken quesadilla w/ melted cheddar red onion and guacamole
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
all toasted sandwiches served with chips and aioli
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Avocado, grilled halloumi & tomato
Bowl of fries $6.00
Cold smoked Aoraki salmon, capers & cream cheese
Cured pastrami, grilled mozzarella& aioli

Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Add wilted spinach $4.00
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens

6 Oysters natural with shallot vinaigrette $28
Gurnard $25.90
- battered with pickled onion mayonnaise
6 Oysters battered with malt vinegar $30
Nevis Garden’s asparagus with crispy capers & browned butter $9.50
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs

Soup of the Day V
Mango Cheesecake $10.00
Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
Warm Walnut Chocolate Brownie $10.00
- Served with vanilla ice-cream

Scallops $3
Small Battered Sausage and Chips $5
Between 7am and 10am
Battered Sausage/Hot Dog-small $3
Bacon & Egg Roll $5
2 Small Blue Cod fillets and Chips $10
6 Chicken Nuggets $5.50
Blue cod-large L $8 / S $4

Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Mini beef burger $12.00
Silverfern lamb rump $30.00
Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
Nevis $19.00
- Fresh basil, tomato & mozzarella
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Rustic fries $10.00
- served with tomato sauce & garlic aioli
Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.

Sichuan chilli pork belly $27.00
Satay beef with crispy noodles $27.00
Plain noodles $7.00
Deep fried pork wontons (6) $11.00
Steamed scallop & chicken Siu-mai (6) $12.00
Garlic vegetables $15.00
Chicken fried rice $20.00
Salt & pepper prawns (5) $12.00

Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Misoshiru $3.00
- miso soup
Salmon Aburi $15.00
- seared salmon with buttered sour soy
Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Edamame $5.00
- green soy beans
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup

Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Toasted pumpkin batard bread(V) $14
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Chicken satay skewers $14

$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Tartare Sauce $1.50
- One bottle of Tartar Sauce
Chicken Tenders $5.00
- 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Chunky Chips Cheese And Gravy $9.00
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Chunky Chips $5.50
Chunky Chips Cheese And Curry $9.00

Marinated Pork Ribs $18.5
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
-Small $14.50
Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Pepperoni
- Premium pepperoni, mozzarella and mushrooms
Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
-Salmon $5
Hawaiian
- Premium ham, cheese, pineapple and oregano

Nearby Sample Menus

Rehab

Otago > Queenstown > Rehab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

03/1092 Frankton Road, Queenstown, Otago, 9300, New Zealand

Queenstown Restaurants

Otago Restaurants

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

The Bronze Elephant Thai