Rhythm Cafe in Wellington Menu

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Muffins $3.00
Panini's $6.00
Salad's Small $6.00 Large $9.00
Pinwheel $4.50
Gluten Free Orange Cake $6.00
Brownie $5.00

Chilli prawns on soba noodle salad $14.00
Beef skewers w/ cous cous salad $12.00
Fish cutlets w/ vraita + salad $11.00
Wok fried chicken noodles $10.00
BLT w/ fries $12.00
Toasted Sammy w/ fries or salad $10.00

Fruit Salad with yogurt $7.00
with muesli $9.00
Toasted Breads with preserve $5.00
Eggs any style on toast $8.00
Toasted Bagel
with vegemite & capers $9.00
with salmon & cream cheese $12.00
Mince on Toast
- prime beef mince on toasted ciabatta with your option of poached eggs on top
no eggs $10.00
with eggs $12.00
Sauteed Mushrooms $12.00
- with basil pesto & roasted tomatoes
Pancakes $13.00
- with bacon, maple syrup, sugar & lemon
Omelette $14.00
- with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
Eggs Benedict, Florentine or Montreal $16.00
Vege Breakfast $16.00
- with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
Bubble & Squeak $16.00
- a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
Big Time Breakfast $17.00
- with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
Extras:
Mushroom $2.00
Black Pudding $3.00

Soup of the Day $8.00
- served with toast
Caesar Salad $12.00
- with chicken
Corn, Coriander & Feta Fritters $14.00
- with hummus, guacamole, balsamic & olive oil
Pasta of the Day $16.00
- please ask wait staff for today's special
Burgers - Chicken, Lamb or Aloo (potato) $16.00
- served with your choice of fries or salad
Fish of the Day $18.00
- please ask wait staff for today's special
Garlic & Chilli Prawns $18.00

Fries $6.00
- with your choice of garlic aioli, tomato relish or gravy
Corn Nuggets $6.00
Wedges $7.00
Wedges with Bacon & Cheese $12.00
Breads & Dips $10.00
Nachos
Veg $9.00
Meat $12.00

Nearby Sample Menus

Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon

Beef $13.50/$12.50
Beef $11.50/$10.80
Chocolate Donut $2.50
Jam Donut $2.50
Chicken $11.50/$10.50
Chicken $11.50/$10.80
Onion Ring $0.70
Shnmp $13.00/$12.00

L $4.80
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
5pcs $9.30
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00

Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
300g Beef Fillet $41.50

Sundried Scallop Foo Yoong $25.00
Beef Steak in Black Pepper Sauce $32.00
Pan Fried Chive Cakes $6.00
Chicken with Ginger & Spring Onion $23.00
Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
Crispy Skin Chicken (half) $21.00
Pan Fried Chive Cakes (3pcs) $6.00
Red Bean Paste Buns $6.00

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Seasonal Rissotto $14.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Chilli salt prawns $13.00
Lemon and ricotta puffs with a lemon honey $13.00
Bread and Dukkah $7.50
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00

-Whole $19.50
Gratin $9.50
Seasonal side salads S$7 / L$12
Eggplant parmigiana $9.50
Rotisserie chicken
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Peking duck $39.00
- Friday from 5pm. orders recommended
11am-2pm tuesday to sunday

Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Soup of the day $12.00
Chicken $21.00
- chicken, grape, pesto, red onion.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Chips with aioli $8.00

T-Bone Steak with Chips or Wedges $16.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
-Combo $8.80
Drumstick $1.70
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Hawaiian $5.00
Chicken Satay $5.00
-Combo $8.80

Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
Toast or English Muffins $6.00
- Served with butter and berry jam.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Maple & Walnut $3.50
- extra scoop

Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce

Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Two varieties $28
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
One variety $14.50
Rocket, pear and parmesan salad $8