Rhythm Cafe in Wellington Menu

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Muffins $3.00
Panini's $6.00
Salad's Small $6.00 Large $9.00
Pinwheel $4.50
Gluten Free Orange Cake $6.00
Brownie $5.00

Chilli prawns on soba noodle salad $14.00
Beef skewers w/ cous cous salad $12.00
Fish cutlets w/ vraita + salad $11.00
Wok fried chicken noodles $10.00
BLT w/ fries $12.00
Toasted Sammy w/ fries or salad $10.00

Fruit Salad with yogurt $7.00
with muesli $9.00
Toasted Breads with preserve $5.00
Eggs any style on toast $8.00
Toasted Bagel
with vegemite & capers $9.00
with salmon & cream cheese $12.00
Mince on Toast
- prime beef mince on toasted ciabatta with your option of poached eggs on top
no eggs $10.00
with eggs $12.00
Sauteed Mushrooms $12.00
- with basil pesto & roasted tomatoes
Pancakes $13.00
- with bacon, maple syrup, sugar & lemon
Omelette $14.00
- with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
Eggs Benedict, Florentine or Montreal $16.00
Vege Breakfast $16.00
- with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
Bubble & Squeak $16.00
- a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
Big Time Breakfast $17.00
- with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
Extras:
Mushroom $2.00
Black Pudding $3.00

Soup of the Day $8.00
- served with toast
Caesar Salad $12.00
- with chicken
Corn, Coriander & Feta Fritters $14.00
- with hummus, guacamole, balsamic & olive oil
Pasta of the Day $16.00
- please ask wait staff for today's special
Burgers - Chicken, Lamb or Aloo (potato) $16.00
- served with your choice of fries or salad
Fish of the Day $18.00
- please ask wait staff for today's special
Garlic & Chilli Prawns $18.00

Fries $6.00
- with your choice of garlic aioli, tomato relish or gravy
Corn Nuggets $6.00
Wedges $7.00
Wedges with Bacon & Cheese $12.00
Breads & Dips $10.00
Nachos
Veg $9.00
Meat $12.00

Nearby Sample Menus

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

Beef, Bacon & Avocado $10.80
Chicken Fillet Burger $8.80
Chicken Schnitzel $3.50
Crumbed $4.40
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
with salad & humus
Chicken Nugget $0.90
Gluten Free $3.20

Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Pork & fennel sausage $6.00
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Mushrooms $4.00
Sage fried eggs $12.00
- focaccia bread

Beef $12.50
Cheese/Egg/Pineapple/Onion $1.00
Fish $12.50
(with rice)
Donut $2.00
Combination $12.50
Mushroom $7.50
Vegetable $12.50

Fish & Chips $22
- w Tartare, Pea & Lemon
Mixed Olives $7
- Marinated
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Pate $16
- w Blackcurrant Gel & Toast
Fish of the Day POA
- w Seasonal Accompaniments
Bruschetta (3) $8
- w Pea, Mint & Parmesa
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond

Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base

Five spice beef
Chicken curry $10.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Beef Noodle soup $12.00
Roast chicken
Drink Combo $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
The Classic

2 Fried Eggs $3.50
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish

Cheesy Garlic Toasties N/A
Western Egg and Cheese N/A
Thousand Island N/A
Sweet Chilli N/A
M&M N/A
BBQ N/A
Old English N/A
Chicken & Bacon Ranch Melt N/A

- 4 pieces Smoked Salmon & Double Avocado
Katsu Chicken
6PC. REG $9.40
8PC. JUMBO $9.50
Spicy Dragon Roll
- 8 pieces Jumbo Teriyaki Chicken
Double Avocado Prawn
- 8 pieces Jumbo Fresh Salmon

Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Satay sauce $2.00
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.

Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Warmed Olives $7.90
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Large Salad $14.50

LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.

Sausage Roll $1.30
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Egg Sandwich $3.00
Big Bacon Breakfast $12.00
Continental Breakfast $5.00
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50

Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Creamy Mushroom Sauce 3.50
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles