Rhythm Cafe in Wellington Menu

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Muffins $3.00
Panini's $6.00
Salad's Small $6.00 Large $9.00
Pinwheel $4.50
Gluten Free Orange Cake $6.00
Brownie $5.00

Chilli prawns on soba noodle salad $14.00
Beef skewers w/ cous cous salad $12.00
Fish cutlets w/ vraita + salad $11.00
Wok fried chicken noodles $10.00
BLT w/ fries $12.00
Toasted Sammy w/ fries or salad $10.00

Fruit Salad with yogurt $7.00
with muesli $9.00
Toasted Breads with preserve $5.00
Eggs any style on toast $8.00
Toasted Bagel
with vegemite & capers $9.00
with salmon & cream cheese $12.00
Mince on Toast
- prime beef mince on toasted ciabatta with your option of poached eggs on top
no eggs $10.00
with eggs $12.00
Sauteed Mushrooms $12.00
- with basil pesto & roasted tomatoes
Pancakes $13.00
- with bacon, maple syrup, sugar & lemon
Omelette $14.00
- with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
Eggs Benedict, Florentine or Montreal $16.00
Vege Breakfast $16.00
- with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
Bubble & Squeak $16.00
- a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
Big Time Breakfast $17.00
- with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
Extras:
Mushroom $2.00
Black Pudding $3.00

Soup of the Day $8.00
- served with toast
Caesar Salad $12.00
- with chicken
Corn, Coriander & Feta Fritters $14.00
- with hummus, guacamole, balsamic & olive oil
Pasta of the Day $16.00
- please ask wait staff for today's special
Burgers - Chicken, Lamb or Aloo (potato) $16.00
- served with your choice of fries or salad
Fish of the Day $18.00
- please ask wait staff for today's special
Garlic & Chilli Prawns $18.00

Fries $6.00
- with your choice of garlic aioli, tomato relish or gravy
Corn Nuggets $6.00
Wedges $7.00
Wedges with Bacon & Cheese $12.00
Breads & Dips $10.00
Nachos
Veg $9.00
Meat $12.00

Nearby Sample Menus

Ham Toastie $3.40
Whole Chicken $20.00
Shrimp $12.00/$11.00
Vegetable $9.50/$9.00
Shrimp $12.00/$11.00
Pork, garlic & cashew nuts $14.50/$13.50
- with oyster sauce
Fish pseces $13.50/$12.50
Chips (homemade) $3.00

Laab Duck $14.50
Basil Chicken (spicy) $12.90
- chicken, beef or pork
Chicken Mushrooms $12.90
- chicken, beef or pork
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
Crispy Pork with Bok Choy $13.90
Beef Noodle Soup $12.90
Dim Sums $6.90
- 5 pcs
Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork

Mustard cabbage pickle $2.50
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Mix pickles $3.50
Deep-fried tofu w/ house tomato relish $14.00
Taro chips $4.00
Beef pickles $6.00
Vermicelli (small/large) $1.00/$2.50
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
Available from 9 am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Add Coffee Glazed Bacon for $5.00
Mushroom and parmesan arancini, flax seed aioli (V) $10.50
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50

Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.

Espresso $4.5
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Mini Caesar, bacon, croutons, anchovies $10
Breads $9
- Crusty ciabatta loaf with a selection of dips
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Macchiato $4.5
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi

- 4 pieces Smoked Salmon & Double Avocado
- 4 pieces Regular Teriyaki Chicken
Dragon Roll
6PC. REG $9.40
Nigiri Sushi Medley $30.90
8PC. JUMBO $9.00
- 2 pieces Inari
- 4 pieces Tuna & Cucumber

Teriyaki Shiitake Mushroom (V) $1.00
Korokke (Potato & Vegetable Croquette) (V) $1.50
Teriyaki Chicken Avo (Brown Rice) $1.50
Aburi (Seared) Mayo Prawn $2.50
Teriyaki Chicken $5.90
Teriyaki Chicken & Avo $1.00
Edamame (V) (GF) $3.90
Salmon Avo (Brown Rice) (GF) $1.50

Zucchini, tahini and dill dip, seeded crackers $ 8
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Kedgeree with house smoked fish $23.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
A devilled egg $5

Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Add mushroom $16.80
Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
Pikelets $9.80
- raspberry jam and real whipped cream
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Add rocket $3.00
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips

pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
creamy mushroom empanadas, salsa verde v $10.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
Soup / salads add add $4.00 for smoked chicken
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
salad leaves, vinaigrette g d v $7.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
chips, ketchup, aioli g d v $8.00

Green curry beef $11.00
Lemon Chicken $12.00
Singapore vermicelli $12.50
Chicken thigh $3.80
Potato Wedge $3.50
venison with Cumin $22.00
Chicken burger $5.00
Mongolian Lamb $20.00

MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
ROTI $5.90
- with lemon butter
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.