Rhythm Cafe in Wellington Menu

MENU MENU
  • Muffins $3.00
  • Panini's $6.00
  • Salad's Small $6.00 Large $9.00
  • Pinwheel $4.50
  • Gluten Free Orange Cake $6.00
  • Brownie $5.00
SPECIALS SPECIALS
  • Chilli prawns on soba noodle salad $14.00
  • Beef skewers w/ cous cous salad $12.00
  • Fish cutlets w/ vraita + salad $11.00
  • Wok fried chicken noodles $10.00
  • BLT w/ fries $12.00
  • Toasted Sammy w/ fries or salad $10.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Fruit Salad with yogurt $7.00
  • with muesli $9.00
  • Toasted Breads with preserve $5.00
  • Eggs any style on toast $8.00
  • Toasted Bagel
  • with vegemite & capers $9.00
  • with salmon & cream cheese $12.00
  • Mince on Toast
    • prime beef mince on toasted ciabatta with your option of poached eggs on top
  • no eggs $10.00
  • with eggs $12.00
  • Sauteed Mushrooms $12.00
    • with basil pesto & roasted tomatoes
  • Pancakes $13.00
    • with bacon, maple syrup, sugar & lemon
  • Omelette $14.00
    • with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
  • Eggs Benedict, Florentine or Montreal $16.00
  • Vege Breakfast $16.00
    • with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
  • Bubble & Squeak $16.00
    • a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
  • Big Time Breakfast $17.00
    • with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
  • Extras:
  • Mushroom $2.00
  • Black Pudding $3.00
LUNCH (FROM 11:30AM) LUNCH (FROM 11:30AM)
  • Soup of the Day $8.00
    • served with toast
  • Caesar Salad $12.00
    • with chicken
  • Corn, Coriander & Feta Fritters $14.00
    • with hummus, guacamole, balsamic & olive oil
  • Pasta of the Day $16.00
    • please ask wait staff for today's special
  • Burgers - Chicken, Lamb or Aloo (potato) $16.00
    • served with your choice of fries or salad
  • Fish of the Day $18.00
    • please ask wait staff for today's special
  • Garlic & Chilli Prawns $18.00
SNACKS SNACKS
  • Fries $6.00
    • with your choice of garlic aioli, tomato relish or gravy
  • Corn Nuggets $6.00
  • Wedges $7.00
  • Wedges with Bacon & Cheese $12.00
  • Breads & Dips $10.00
  • Nachos
  • Veg $9.00
  • Meat $12.00

Nearby Sample Menus

  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • PRETZELS $4.00
  • SNIKERS GF $5.00
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • HAM & MOZZARELLA MELT $12.00
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Aubergine, anchovy + tomato $12.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Pork Bun $2.80
  • 6-Wontons $4.50
  • Roti $2.80
  • Vegetable $10.90
  • Pork / Chicken/Beef Nasi Goreng $11.90
  • Chicken $11.90
  • Spring Roll (Home Made) $2.50
  • Chicken/beef tomato $11.90
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • -Whole $19.50
  • Seasonal side salads S$7 / L$12
  • Rotisserie chicken
  • -Gold cardholder $13.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Chicken and peanut noodle salad $9.00
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • GARLIC SOY DAKGALBI $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • SPICY DAKGALBI $13.50
  • KIMCHI BIBIMBAP $15.00
  • SPICY BULGOGI $13.50
  • PORK MANDU $5.00
  • BEEF BIBIMBAP $15.00
  • ●Egg Foo Yong
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • Hot and Sour Soup / Beef and Tofu Soup $6.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • -Chicken / Beef or Pork $20.00
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Add $2.00
    • hollandaise
  • Potato Cake $17.00
    • with salmon
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Add $7.50
    • salmon
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • $4
    • 3 Cheese
  • Oysters Mp
    • Freshly Shucked Cucumber, Chvie Mignanette & Lemon
  • Crispy Cauliflower $6
    • House Mayo
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Chillie Olives $4
  • Bucatti $17.5
    • Coconut , Spinach , Garlic And
  • TCF big breakfast $11.50
  • Chicken & Chips Medium $7.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Cheese
  • Lamb Chops $13.50
  • Lamb Shank Meal large 2 shanks $17.50
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Scotch Fillet $14.90
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Prawn Spring Rolls 5 pcs $6.90
  • Fried Rice $12.90
    • chicken beef pork
  • Fried Yellow noodle $12.90
    • chicken beef pork
  • Fried Fish w Thai Chili sauce $13.90
  • Garlic Roti w/satay sauce V $6.50
  • Dim Sums 5pcs $6.90
  • Crispy or BBQ pork on rice $14.50
  • Chili Chicken $12.90
    • chicken beef or pork
  • - Wairapa Jack Cheddar $15.00
  • French Croque Monsieur $12.00
  • Indian Garlic Ciabatta $12.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
  • - Over the Moon Galactic Gold $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Indian Naan Garlic Bites $7.00
Rhythm Cafe

Rhythm Cafe

location

Address

Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand

phone

Phone

+64 4-915 1560

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Breakfast ,  Cash

Location
Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand
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