Rhythm Cafe in Wellington Menu

MENU MENU
  • Muffins $3.00
  • Panini's $6.00
  • Salad's Small $6.00 Large $9.00
  • Pinwheel $4.50
  • Gluten Free Orange Cake $6.00
  • Brownie $5.00
SPECIALS SPECIALS
  • Chilli prawns on soba noodle salad $14.00
  • Beef skewers w/ cous cous salad $12.00
  • Fish cutlets w/ vraita + salad $11.00
  • Wok fried chicken noodles $10.00
  • BLT w/ fries $12.00
  • Toasted Sammy w/ fries or salad $10.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Fruit Salad with yogurt $7.00
  • with muesli $9.00
  • Toasted Breads with preserve $5.00
  • Eggs any style on toast $8.00
  • Toasted Bagel
  • with vegemite & capers $9.00
  • with salmon & cream cheese $12.00
  • Mince on Toast
    • prime beef mince on toasted ciabatta with your option of poached eggs on top
  • no eggs $10.00
  • with eggs $12.00
  • Sauteed Mushrooms $12.00
    • with basil pesto & roasted tomatoes
  • Pancakes $13.00
    • with bacon, maple syrup, sugar & lemon
  • Omelette $14.00
    • with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
  • Eggs Benedict, Florentine or Montreal $16.00
  • Vege Breakfast $16.00
    • with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
  • Bubble & Squeak $16.00
    • a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
  • Big Time Breakfast $17.00
    • with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
  • Extras:
  • Mushroom $2.00
  • Black Pudding $3.00
LUNCH (FROM 11:30AM) LUNCH (FROM 11:30AM)
  • Soup of the Day $8.00
    • served with toast
  • Caesar Salad $12.00
    • with chicken
  • Corn, Coriander & Feta Fritters $14.00
    • with hummus, guacamole, balsamic & olive oil
  • Pasta of the Day $16.00
    • please ask wait staff for today's special
  • Burgers - Chicken, Lamb or Aloo (potato) $16.00
    • served with your choice of fries or salad
  • Fish of the Day $18.00
    • please ask wait staff for today's special
  • Garlic & Chilli Prawns $18.00
SNACKS SNACKS
  • Fries $6.00
    • with your choice of garlic aioli, tomato relish or gravy
  • Corn Nuggets $6.00
  • Wedges $7.00
  • Wedges with Bacon & Cheese $12.00
  • Breads & Dips $10.00
  • Nachos
  • Veg $9.00
  • Meat $12.00

Nearby Sample Menus

  • Ice cream float with lychee $8.90
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Nasi Goreng (v)(gf)(pf) $15.90
    • Fried rice topped with a fried egg
  • Pasembur (v) $8.90
    • Warm asian salad topped with our homemade peanut sauce and vegetable fritters
  • Egg Fried Rice $7.90
  • Nasi Lemak $7.90
  • Mee Siam (v/gf) $8.90/ $12.90
    • Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
  • Hash browns $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Add chicken $4.00
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Tomato $4.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Fruit Salad with Yoghurt $7.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Fries & Wedges $6.50
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Garlic Mushrooms on Toast $11.00
  • Kadai Prawn $17.50
    • Cooked with the base gravy of onion, tomato, capiscum and cream.
  • Butter Naan $3.50
    • White flour bread with naan topped with butter.
  • Jeera Rice $3.50
  • Kabuli Naan $4.50
    • White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
  • Garlic Chicken $15.00
  • Paneer Butter Masala $14.90
    • Cottage cheese cooked in buttery silky tomato sauce.
  • Keema Naan $5.00
    • White flour bread stuffed with minced lamb.
  • Lacha Parantha $4.50
    • Whole meal flaky bread with dried Fenugreek.
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • All burger come with fries and tomato sauce
  • -Add cheese for $2.00
  • -Add eggs for $2.00ea
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • V10 Eggplant and Bamboo Green Curry $13.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • A7 Chicken Satays $7.50
  • Lamb $15.00
  • A6 Curry Puffs $6.00
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Fish $15.00
  • Bacon & Eggs on Toast N/A
  • Avocado & Tomato on Toast $9
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • French Toast $14
    • with bacon, banana and maple syrup
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Mince on Toast $13
    • Served with side of cheese
  • 11am-2pm tuesday to sunday
  • Chicken and peanut noodle salad $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Gold cardholder $13.00
  • Buttermilk fried chook burger $9.00
  • Gratin $9.50
  • -Whole $19.50
  • Mince & Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Mince
  • Pies $6.00
  • Bacon & Egg
  • Roast Vegetable & Creamy Mushroom
  • Steak
  • Chicken & Mushroom
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Small (20cm approx.) $14.00
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Cheese Naan $4.50
  • Chicken & Spinach $12.00
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Balti Prawn Masala $19.00
    • Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • MEE HOON $12.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • CHICKEN/LAMB MURTABAK $12.00
    • Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
  • PRAWN SAMBAL $15.00
    • Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
  • CHAR KUEY TEOW $12.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
  • CHEESE AND GARLIC ROTI $4.50
    • A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
  • 2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
  • CHICKEN / PORK / BEEF $13.00
  • COMBINATION $14.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • FISH BALL $10.00
  • RED / GREEN CURRY WITH RICE
  • SEAFOOD $12.00
  • BAMI GORENG
  • NASI GORENG
Rhythm Cafe

Rhythm Cafe

location

Address

Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand

phone

Phone

+64 4-915 1560

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Breakfast ,  Cash

Location
Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand
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