Rhythm Cafe in Wellington Menu

MENU MENU
  • Muffins $3.00
  • Panini's $6.00
  • Salad's Small $6.00 Large $9.00
  • Pinwheel $4.50
  • Gluten Free Orange Cake $6.00
  • Brownie $5.00
SPECIALS SPECIALS
  • Chilli prawns on soba noodle salad $14.00
  • Beef skewers w/ cous cous salad $12.00
  • Fish cutlets w/ vraita + salad $11.00
  • Wok fried chicken noodles $10.00
  • BLT w/ fries $12.00
  • Toasted Sammy w/ fries or salad $10.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Fruit Salad with yogurt $7.00
  • with muesli $9.00
  • Toasted Breads with preserve $5.00
  • Eggs any style on toast $8.00
  • Toasted Bagel
  • with vegemite & capers $9.00
  • with salmon & cream cheese $12.00
  • Mince on Toast
    • prime beef mince on toasted ciabatta with your option of poached eggs on top
  • no eggs $10.00
  • with eggs $12.00
  • Sauteed Mushrooms $12.00
    • with basil pesto & roasted tomatoes
  • Pancakes $13.00
    • with bacon, maple syrup, sugar & lemon
  • Omelette $14.00
    • with 3 fillings of your choice: onion, tomato, cheese, bacon, mushroom, pineapple, spinach, salmon
  • Eggs Benedict, Florentine or Montreal $16.00
  • Vege Breakfast $16.00
    • with eggs, hash browns, mushrooms, baked beans, tomato, roast veges, hollandaise & our signature relish of the day
  • Bubble & Squeak $16.00
    • a fried sausage & potato pattie topped with bacon & fried eggs finished with hollandaise & HP sauce
  • Big Time Breakfast $17.00
    • with eggs, bacon, hash brown, sausage, baked beans, tomato, toasted ciabatta & hollandaise
  • Extras:
  • Mushroom $2.00
  • Black Pudding $3.00
LUNCH (FROM 11:30AM) LUNCH (FROM 11:30AM)
  • Soup of the Day $8.00
    • served with toast
  • Caesar Salad $12.00
    • with chicken
  • Corn, Coriander & Feta Fritters $14.00
    • with hummus, guacamole, balsamic & olive oil
  • Pasta of the Day $16.00
    • please ask wait staff for today's special
  • Burgers - Chicken, Lamb or Aloo (potato) $16.00
    • served with your choice of fries or salad
  • Fish of the Day $18.00
    • please ask wait staff for today's special
  • Garlic & Chilli Prawns $18.00
SNACKS SNACKS
  • Fries $6.00
    • with your choice of garlic aioli, tomato relish or gravy
  • Corn Nuggets $6.00
  • Wedges $7.00
  • Wedges with Bacon & Cheese $12.00
  • Breads & Dips $10.00
  • Nachos
  • Veg $9.00
  • Meat $12.00

Nearby Sample Menus

The Larder (sample menu)
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Zara's Cafe (sample menu)
  • Turkish bread $3.00
  • Mixed iskender $15.00
  • Adana iskender $15.00
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Mixed kebab R $9.5 / L $11
    • Chicken, beef
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
Wagamama (sample menu)
  • Chillies $3.00
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Half a Tea-stained egg $1.00
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • White rice $3.00
    • Steamed or sticky
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Cafe Laz (sample menu)
  • Lamb & Falafel $ 11.00
  • Mixed (Small/Large) $ 11.50/$14.50
  • Mujver $ 9.50
    • Zucchini
  • Humus & tabuli $ 9.50
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Optional
  • Falafel (Small/Large) $ 8.50/$9.50
  • Vegetarian(Small/Large) $ 11.50/$14.50
Hummingbird (sample menu)
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Hummingbird’s salted caramel chocolate 4
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Rhubarb & cream trifle with champagne & custard 15
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Two kinds of cheese with accompaniments 18
  • House made bresaola 4
Four Kings (sample menu)
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
Prefab (sample menu)
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME PIZZA SPECIAL $25.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • DAILY FISH $26.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $19.00
  • ACME SEAFOOD CHOWDER $19.00
Maharaja's Indian Restaurant (sample menu)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Thanh Giong Ph (sample menu)
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Seafood Noodle Soup $16.00
  • Quangnam Style Noodle $16.00
  • Vegetarian Noodle Soup $14.00
  • Grilled Beef Salad $14.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Stirred Fry Noodles With Beef $15.00
Town & Country Food (sample menu)
  • Chicken & Chips Medium $7.50
  • Seasoned Chicken
  • Chicken Bit combo
  • Chicken Roast Meal 1/2 chicken $13.80
  • Pork Sirloin $14.90
  • Kiwi Breakfast $11.50
  • Hamburger
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
Noodles thanhgiong (sample menu)
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • Stir fry noodle with seafood $16.00
  • Pork and pineapple summer rolls $7.00
  • Beef vietnamese sandwich $10.00
  • Stir fry noodles with chicken $15.00
  • Vegetarian vietnamese sandwich $10.00
Louis Sergeant Sweet Couture (sample menu)
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Buckwheat bread $5.00
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • Bayonne ham $6.00
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • GARDEN GREEN SALAD $6.00
Poquito Cafe & Bar (sample menu)
  • 3PM - LATE
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
Trisha's Pies (sample menu)
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • LARGE $5.20
  • FAMILY PIES $18.00
  • QUICHE $5.20
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
Limelight Cafe (sample menu)
  • Childrens portions available $7.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • 3 courses $55.00 Pp
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Rhythm Cafe

Rhythm Cafe

location

Address

Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand

phone

Phone

+64 4-915 1560

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Breakfast ,  Cash

Location
Cnr Willis & Ghuzne St, 219 Willis St, Wellington, New Zealand
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