Rinski Korsakov's in Wellington Menu

MENU MENU
  • TARTINES
    • Open Sandwiches - two slices of Gramercy sourdough, piled with toppings
  • avocado-feta smash w/ chilli flakes $14.00
  • ham, cheddar & mustard $12.00
  • tomato, pesto, red onion, capsicum & feta $14.00
  • sardines, lemon & capers $12.00
  • bacon butty $10.00
  • add avocado, tomato & red onion $14.00
  • BAKED EGGS $16.00
    • two free-range eggs baked on roasted tomato & cannellini beans, w/ two slices of sourdough
  • with chorizo $19.50
  • TOAST $3.00 per slice
    • Honey, Peanut Butter, Marmite/Vegemite, Jam, Nutella, Rinski's Marmalade
  • Sliced Banana & Nutella $4.00
  • Peanut Butter & Jam $3.50
  • Cheese & Marmite $4.00
  • WINTER WARMERS
  • LENTIL AND CHORIZO STEW $16.00
    • w/ two slices of sourdough
  • MINESTRONE $14.00
    • w/ two slices of sourdough
  • GRANOLA $10.00
    • w/ banana, organic milk & yogurt
  • FRUIT SALAD $10.00
    • seasonal, organic fruit w/ yogurt
OTHER YUM THINGS! OTHER YUM THINGS!
  • GREEN SMOOTHIES $7.00
    • hot stock
  • FRUIT SALAD $10.00
    • seasonal fruits with yogurt
  • MUESLI $10.00
    • with banana, organic milk & yogurt
  • SEASONAL GREEN SALAD
    • with red onion, capsicum & tomato
  • Small (side salad) $3.00
  • Large $12.00
  • GLUTEN FREE BREAD $1.00 extra
    • Available
STARTERS STARTERS
  • Bread & Butter $5.00
  • Curly Fries $8.00
  • Deep-Fried Cauliflower $8.00
  • Fried Pickles $8.00
  • Stuffed Peppadews w/ Roast Walnut $8.00
TACOS TACOS
  • Vegan $14.00
  • Vegetarian $14.00
  • Meat $16.00
  • - fillings for each type of taco change from week to week; ask for details (or check our Facebook page)
  • - 3 tacos per plate; kids' plates of 2 tacos availabl $11.00
  • - feel free to mix and match ($15 for a mixed plate with meat tacos)
  • - all tacos come with salsa and dressings; kids' salsa with no chilli available
  • - our tacos are made from soft corn tortillas (GF), but soft flour tortillas are available on request
SIDES/SALADS SIDES/SALADS
  • Slaw $6.00
  • Beans and Rice $6.00
DESSERT DESSERT
  • Pie of the Week $6.00 / a la mode $8.00
  • Cabinet Cake, Slice, Cookie as priced

Nearby Sample Menus

  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Jasmine Rice $4.00
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Vegetable Maki 8pcs $12.50
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chef’s Salad (V,*) $17.00
  • ADD fries $20.00
  • ADD curry sauce (V,GF) $10.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Salt & pepper squid Salad $21.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Saag Aaloo $11.90
    • Potato cubes simmered in subtly spiced spinach gravy.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Cheesy Garlic Bread $6.00
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Streaky bacon $5.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Grilled cheese toastie w Pickle $7.00
  • Chicken BLT Turkish sandwich and fries $14.50
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • AAvocado $4.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • ‘Tiramisu Flavours’ 17
  • Asparagus, taleggio, sage 13
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Heirloom tomato, feta, mint, watermelon 9
  • Jersey benne, caramelised onion, thyme 11
  • Hand cut fries, ketchup & mayo 10
  • Board of cold meats, cheese, pickles & sour dough 28
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Fire roasted portobello mushrooms $10.00
  • Fries, aioli $7.00
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Extra Bread $4.00
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Arancini $7.50
    • mushroom, venison ragu
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Kids Panini $5
    • Your choice of any two fillings
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Soup of the day $12.00
    • served with ciabatta
  • Sides
  • -add bacon or chorizo $4.00
  • Gluten free $2 extra
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • -bacon $18.00
  • Thigh $3.60
  • Drum $2.50
  • Wing $2.00
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • The works Pizza $18.00
    • Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Choc Shake $7.00
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Strawberry Short Cake Shake $7.00
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Mushrooms $1.00
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Garlic Bread $7.50
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Deep fried onion ring $0.50
Rinski Korsakov's

Rinski Korsakov's

location

Address

462 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand

phone

Phone

+64 21 319 141

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
462 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Similar Restaurants based on Cuisines