Robert Harris Coastlands in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
LUNCH LUNCH
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy

Nearby Sample Menus

  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Bitter leaf salad $8.00
  • Lamb ribs, onion cream, herb salad $18.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Hollandaise $2.50
  • Mayo $2.50
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Seasoned Wedges $11.00
    • Served with chopped bacon, grated cheese and sour cream
  • Cereal Breakfast with Milk $5.00
    • varieties flavour available
  • Chicken Fajitas Skillet $19.00
    • A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
  • Ham $4.00
  • Eggs (2) $3.20
  • Kebab Pies $3.00
  • Hawaiian $14.00
  • Falafel R $9.50 L $11.50
  • Mixed (chicken & Lamb) $19.00
  • Lamb R $9.50 L $11.50
  • Chicken $19.00
  • Supreme R $12 L $14
  • Chicken $16.00
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Chips $10.00
    • With cheese and gravy
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME PIZZA MARGHERITA $21.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SEAFOOD CHOWDER $19.00
  • DANISH RYE RUEBEN $16.00
  • DAILY FISH $26.00
  • ACME PIZZA SPECIAL $25.00
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Scallops w/ white truffle risotto barigoule sauce $26.00
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
  • Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
  • Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • Lamb Cutlets in Black Pepper Sauce $26.80
  • Beef Fried Rice $14.80
  • Pork with Bamboo Shoots $16.80
  • Plum Sauce Deep Fried Duck $25.80
  • Pork Fried Rice $14.80
  • Lychee with Ice Cream $8.00
  • Pepper and Salt King Prawns $29.80
    • King prawns with shell
  • Seafood and Bean Curd Soup $7.00
  • Prawns Salad $18.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Vegetarian Salad $14.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Summer Rolls $7.00
  • Seafood Noodle Soup $16.00
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Fries with aioli/Mixed salad $5.00
  • CHICKEN NUGGETS $6.50
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Small Chips $1.50
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Mee Goreng Mamak $15.90
  • Plain Roti $2.50
  • Chicken Varuval $16.90
    • potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
  • Papa's Masak Lemak Corner $16.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • fish fingers, dill mayo, lemon $13.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • with "basil's" taramasalata d $9.00
  • spicy sausage, pepperoni, parmesan $19.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Roti Pisang (Banana) $4.50
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Stir Fried Vegetables $10.00
  • French Croque Monsieur $12.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Chefs Soup of the Day $15.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Italian Caesar Chicken Sliders (3) $14.00
Robert Harris Coastlands

Robert Harris Coastlands

location

Address

150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049029838

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
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