Robert Harris Coastlands in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
LUNCH LUNCH
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy

Nearby Sample Menus

  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
  • Tomato $3.00
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Goan raw fish curry $14.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Roast cauliflower, garlic & sumac $8.50
  • Vitello tonnato $15.50
  • See the blackboard for our daily specials n/a
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Pickled swordfish $12.50
  • Roast pepper, anchovy & egg $11.50
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Salt & pepper squid, chilli lime dressing $16.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Sautéed green vegetables with rocket pesto $9.00
  • Combination $12.00
  • BBQ Pork $12.00
  • Chicken $12.00
  • 1/2 doz Chicken nuggets & chips $7.80
  • Vegetable $10.00
  • Steak an d egg burger $7.50
  • Shrimp $12.00
  • Beef $12.00
  • Steamed Chicken with Ginger Rice $13.50
  • Duck Noodle Soup $14.50
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Roast Duck on Rice $14.50
  • Fried Rice $12.90
    • chicken, beef or pork
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Garlic Roti with Satay Sauce (v) $6.50
  • Prawn $15.00
  • Shrimp / Squid $12.50
  • Beef / Chicken / Roasted Pork $12.00
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Beef / Chicken / Roasted Pork $12.00
  • Prawn $16.50
  • Beef / Chicken / Roasted Pork $12.00
  • Hot Dog / Sausage / Meat Patty (Homemade) $2.60
  • YAKITORI $7.50
    • (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • CURRY CHICKEN DON
  • PRAWN $4.50
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Automat warm garlic bread $8.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • - Kids size $5.50
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Garden salad $5.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Margarita $12.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Bacon sandwich, Marty sauce $8.00
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • CHICKEN DRUM AND CHIPS $5.20
  • SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
  • 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
  • BBQ PORK $12.00/$11.00
  • CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • CHICKEN $12.50/$11.50
  • SAUSAGES AND EGGS $9.70
    • two sausages and two eggs
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Mixed leaf salad $9
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Confit potatoes $9
  • 3 courses $45
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Guacamole 5.40
  • FRESH SOUP TO WARM THE SOUL 9.50
    • Served with a large bagel
  • Cinnamon raisin
  • Hummus 5.40
  • BLT 4.30
  • Sesame
  • Sundried tomato 5.40
  • Onion
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • RAITA $2.50
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • GOURMET HAWAIIAN CHICKEN $6.50
  • PAPADOMS $1.00
  • POTATO FRITTER $0.80
  • PLAIN RICE $3.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • Cheesy Garlic Toasties N/A
  • M&M N/A
  • Onion N/A
  • Italian Herbs & Cheese N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Tomato N/A
  • Cucumber N/A
Robert Harris Coastlands

Robert Harris Coastlands

location

Address

150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049029838

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
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