Robert Harris Coastlands in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
LUNCH LUNCH
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy

Nearby Sample Menus

  • Grilled Tamarind Chicken $18.5
    • Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Fish Burger $5.50
  • Meat Pattie $2.90
  • Potato Wedges $6.00
  • Seafood Fritter $3.90
  • Scallop $2.20
  • Spinach and Pumpkin Fritter $2.90
  • 5 Fish Pack $19.50
    • with 2 chips
  • Donut $1.70
  • Tomato $1.5
  • Spanish style croquettes with Romesco Sauce $6
    • Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
  • Skin on Tarakihi 8
    • Grilled
  • Crumbed Scallops $6.9
  • Gem Fish $4.7
  • Rocket Fuel 2
  • Yellow fin Tuna $10.5
    • High oil content, ruby coloured fish, Grilled only and served pink
  • Zelati Passionatta Sorbet $6
    • with Real Seeded passionfruit
  • Battered Oyster $1.90
  • Combination Chow Mein $12.00
  • Kungpo Chicken $12.00
  • Teriyaki Chicken $12.00
  • Chicken Nuggets $0.90
  • Chicken with Mix. Veges in Satay Sauce $12.00
  • Beef with Mix. Veges in Satay Sauce $12.00
  • Vegetables with Black Bean Sauce $11.00
  • Lamb Korma $16.50
    • Lamb cooked in onion and cashew nut gravy and cream
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Poppadoms (2 pieces) $1.00
  • Lamb Nilgiri $16.50
    • Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
  • Vadai (2 pieces) $8.00
    • South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
  • Zeera Rice $4.00
  • Masala Dosa $13.00
    • Dosa stuffed with potatoes masala
  • Garlic Chicken $16.50
    • Boneless chicken cooked with garlic and spices
  • Vege $12.50
  • Small $4.00
  • Dips $1.00
  • Hummus & Tabouli $7 / $8
  • Tea $2.50
  • Falafel $8 / $9
  • Lamb Shish $12.00
  • Mixed $11.00
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Duck fat baked potatoes $ 7.90
  • -Reg $10.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • Jalapeno $1.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -King $15.00
  • -King $15.00
  • Sour Cream $1.00
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Confit potatoes $9
  • 3 courses $45
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Extra slice of toast or hollandaise $2.50
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Roast tomato, wilted spinach or hash browns $4.50
  • - 1 Cheese $14.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Our Bacon $4.50
  • 4 Course $65.00
  • 3 Course $55.00
  • Two short dogs olives, fresh cheese $12.00
  • Wild Pork Baked Beans $4.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • ●Assorted paninis & sandwiches
    • made to order
  • Fish & chips $9.00
  • Omelette $11.00
  • Chilli bean nachos $8.00
  • French fries $4.80
  • Chicken & chips $10.00
    • 2 pieces
  • B.L.A.T $7.00
  • Wedges with sour cream & salsa $7.00
  • • Mild English Mustard
  • • Hot English Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Honey Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Dijon Mustard
  • Extra Sausage $4.00
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Ham off the bone $4.50
  • Kransky $4.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Gotham Grilled BLT sandwich $12.50
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Spinach $3.50
  • Black bean vegetable $10.00
  • Seasame chcicken $14.00
  • Satay Combination $12.00
  • Teriyaki chicken $14.00
  • Shrimp egg for Yong $12.00
  • Spring roll (steak) $1.70
  • Orange beef $12.00
  • Sweet and sour battered pork $12.00
Robert Harris Coastlands

Robert Harris Coastlands

location

Address

150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049029838

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines