Robert Harris Coastlands in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
LUNCH LUNCH
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy

Nearby Sample Menus

Floriditas (sample menu)
  • Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
  • Soft boiled egg & toast $7.5
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Scrambled eggs, hot smoked salmon & toast $19
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Organic mixed leaf salad $8
  • ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
The Chippery (sample menu)
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Zelati Cioccolato Fondente Gelato $6.00
    • With premium select dark chocolate
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Fish N Chips On Tory (sample menu)
  • CHICKEN NUGGETS(EACH) $0.90
  • EGGBURGER $5.00
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • BACON BURGER $5.50
  • MEAT PATTIES $3.00
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • A $22.00
    • 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
  • SCALLOPS(EACH) $2.00
Johnsonville Fish Supply (sample menu)
  • Corn Fritter $ 2.60
  • Pineapple Fritter $ 2.10
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Crumbed Fish $ 3.70
  • Curry Roll $ 2.90
  • Apple Turnover $ 2.20
  • 1/2 Dozen Oysters $ 16.00
  • Fillet Crumbed/Battered $ 7.60
Scopa Caffe Cucina (sample menu)
  • Buttermilk hotcakes $21.00
    • add bacon
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Mushrooms $4.00
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Scopa tiramisu $12.00
Munchen (sample menu)
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Steamed Seasonal Veg 6
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
Karori Park Cafe (sample menu)
  • French Toast $14
    • with bacon, banana and maple syrup
  • Avocado & Tomato on Toast $9
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Mince on Toast $13
    • Served with side of cheese
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Creamy Mushroom on Toast with salad $13
Miss Kangsta (sample menu)
  • BEEF RAMEN $13.50
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • JEYUK $13.50
  • KIMCHI $4.00
  • PRAWN RAMEN $15.00
  • HOT BRIE FINGERS $7.50
  • SPICY DOOBU $13.50
  • TOFU BIBIMBAP $15.00
The Innkeeper (sample menu)
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Complement your steak from the following
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Field & Green (sample menu)
  • Biscuits Anzac Chocolate Chip
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Kedgeree, soft boiled egg, curry oil $22
  • Coffee
    • Freshly ground People's Coffee espresso blend
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Mount Eliza Red Leicester cheese scone $6
  • Omelette Arnold Bennett $23
1815 Cafe and Bar (sample menu)
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • - 2 Cheese $22.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • - 1 Cheese $14.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Sahara Cafe (sample menu)
  • Hummus $7.50
    • The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Zucchini a carrot $8.50
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • chicken $14.00
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Falafel $8.50
Chintu's Takeaway (sample menu)
  • SAUSAGE $2.00
  • EGG $4.00
  • CHICKEN TANDOORI ROLL $8.50
  • MANGO CHICKEN Small $9.00 Large $14.00
  • HAM $3.00
  • CHICKEN BIRYANI $10.00
  • SQUID RING $0.80
  • LAMB BIRYANI $10.50
Sham's Takeaway (sample menu)
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Milky Ice-block $2.00
  • Chop suey (Chicken, Lamb, Beef) $13.00
  • 1 Pieces Chicken & chips $5.50
  • Pie $3.00
  • 1 Pieces chicken Thigh or Drumstick $3.50
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
Zayaz Kebab (sample menu)
  • Add Salad or Fries $1.50
  • Mixed Pide $10.00
  • Mujva $7.00
  • Combo $15.00
  • Mixed Dip $7.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Pepperoni $14.00
  • Lamb $8.50
Robert Harris Coastlands

Robert Harris Coastlands

location

Address

150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049029838

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
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