Address
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
Robert Harris Coastlands in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
-
Toast or English Muffin $6.90
- Served with a selection of preserves
-
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
-
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
-
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
-
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
-
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
-
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
-
Kids Breakfast $7.50
- Bacon and egg on Toast
LUNCH-
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
-
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
-
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
-
Soup of the Day $10.50
- Served with toasted specialty bread
-
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Nearby Sample Menus
-
Black pepper beef $12.90
- Chicken, beef, or pork
-
Chilli chicken $12.90
- Chicken, beef, or pork
- Wonton soup with BBQ pork $12.90
- Crispy pork with bok choy $13.90
-
Chicken chilli paste $12.90
- Chicken, beef, or pork
- Beef noodle soup $12.90
- Laab duck $14.50
- Deep fried chicken with ginger rice $13.50
-
Karaage $16.50
- Fried chicken and kewpie mayo
-
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
-
Greek $17.50
- Our take on a classic
-
Chicken Sambal $26.50
- Rice and roti
-
Roti bread $9.80
- with peanut sauce
-
Moo -vcado $16.50
- NZ beef, avocado and bacon
-
Garlic bread $9.80
- with parmesan cheese
-
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
- Fish And Chips $12
-
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
-
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
-
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Junior
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
-
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
- Side Fries $5.5
- APRICOT TURNOVER $2.00
- APPLE TURNOVER $2.00
- FISH $3.20
-
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
- SAUSAGES $2.60
- LASAGNE $2.70
- MUSSEL FRITTER $3.40
-
CURRY ROLL $2.40
- homemade
- Double bacon, cheese & Avocado $8.80/$13.30
- Chicken Fillet Burger $7.50/$12.00
-
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
- Pineapple Fritter $1.90
- Sweet & Sour Pork w/Rice $12.50
- LEMON FISH w/Rice $12.90
- 6 Chicken Nuggets $4.80
- Spring Roll-Vegetable $2.80
- Fried calamari with mango, chilli & coconut 14
- Daily baked farmhouse bread with smoked butter 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Sicilian olives with Meyer lemon & fennel 8
- House made bresaola 4
- Charcuterie platter with pickles & bread 30
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Many Italian and French Desserts
- Quiche & Pie: $7.00 / slice
- - Chicken, leeks and potatoes
- - Fresh Red Cabbage salad w/ orange dressing
- Large choice of Roman Pizza slices from $4.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Spaghetti Bolognese $14.50
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
-
GARLIC MUSHROOMS $14.00
- on toast
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
-
THAI CHICKEN CURRY $18.00
- served with rice
-
SINISTER (VEGAN)
- RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
- SNACK: $8.00
-
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
-
GREEK $7.00
- WITH KALAMATA OLIVES & FETA
- OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
- DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
-
FRESH GREEN $5.00
- ALL THE ESSENTIALS
-
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
- Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
-
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
-
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
-Gushtaba
- Meat balls cooked in cream white gravy flavoured with Kashmiri spices
-
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-
-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
-
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
- Chocolate Brownie $3.20
- Banana Cake $3.60
- Belgian Biscuits $3.20
- Apricot White Choc Slice $3.20
- Blue Cheese Puffs Vegetarian $2.70
- Mini Chicken Pies $3.70
- Chocolate Cup Cakes $3.60
- Gluten Free Macaroons $4.00
- Sliced Honey BBQ Pork $10.00
- Steamed King Prawns $30.00
- ●Egg Foo Yong
- Crackling Roast Pork $26.00
- -Tofu $18.00
- Stir Fried Beef & Leeks $24.00
-
Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
- Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
-
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
-
Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
-
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
-
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
-
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
- Plain Naan or Roti $2.50
-
Mughlai Jhinga $14.50
- Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
-
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
-
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
-
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
-
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
-
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
- Rocket, apple, walnut $6.00
-
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
-
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Robert Harris Coastlands
Phone
049029838
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating
150 Rimu Road, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus