San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

  • Verdure al cartoccio $9.00
  • Rueola: rocket
  • Bottarga: dried fish roe
  • Grigliata: grill meat platter
  • Salsicee: sausages
  • Tortino di cavolfiore $11.00
  • Cannelloni di mamma Marcella $23.00
  • Cavolfiore: cauliflower
  • Grilled Halloumi
  • Beef Burger $19.00
    • Add GF $2
  • Pan Fried Bacon
  • Bacon Jam $8.00
  • Green Baked Eggs $19.00
    • Add GF $2
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
  • Seared Salmon (GF) $19.00
  • Chicken $19.00
  • Vegetarian $14.00
  • Lamb R $7.50 L $9.50
  • Vegetarian $19.00
  • Turkish Bread $3.00
  • Magic Fried Chicken $9.00
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Mixed Salad $ 11.00
  • Mixed (Small/Large) $ 9.50/$11.00
  • Mujver $ 9.50
    • Zucchini
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Mixed Vege $ 10.00
  • Falafel $ 9.50
  • lamb (Small/Large) $ 9.50/$11.00
  • Lamb Salad $ 11.00
  • Freshly Baked Bread $2pp
  • Sticky Pork Belly Sandwich $15
  • Blue Cheese Arancini $10
  • Kransky Sausage with House $9
  • Rocket, Balsamic & Olive Oil $8
  • Mixed Green Leaf Salad $8
  • Haloumi & Melon, lemon dressing $9
  • Crispy Fried Chicken & 'Slaw $12
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Margarita $16.00
    • Fresh tomato and basil
  • Creamy Mash Potato $4.00
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Half & Half Pizza $2.00
  • Chicken curry $24,00
    • Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
  • Toasted garlic herb loaf $6,00
  • -hollandaise $2,50
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • -add streaky bacon or salmon $5,00
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Prime scotch fillet $29,00
    • Spinach mash, greens, smoked horopito butter & red wine jus
  • ●Starters
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Mixed Olives $7
    • Marinated
  • Hamburger $4.90
  • Fried Wonton Noodles $12.90
  • 7 Hokkien Style Noodles $13.90
  • Curry Roll (home made) $2.80
  • 1 Roti $3.00
  • Wonton $1.00
  • 22 Soy Chicken $12.90
  • 9 Seafood Tom Yam $11.90
  • The Big Breakfast $18.50
    • Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
  • San Fran Salad $18.00
    • A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Fish Katsu & Spicy Noodle $16
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Kakiage - Vegetarian $6
    • Mixed vegetable Tempura
  • Tofu Miso Udon Soup - Vegetarian $12
    • Miso based noodle soup with Teriyaki tofu
  • Fish Katsu & Udon Soup $15
  • Teriyaki Chicken Donburi $13
    • Pan fried Teriyaki chicken with vegetables on top of the rice served with salad and Miso soup
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Samosa 4 per serving $3.00
    • Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
  • Egg and Onion Roti $4.00
  • Papa's Sambal Corner $14.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
  • Butterfish $10.90
  • Yellow Fin Tuna $12.70
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Blue Warehou $6.70
  • Tarakihi $9.00
  • Homemade Tartare $2.00
  • Monkfish $8.10
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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