San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

KFC (sample menu)
  • Swap reg Sides for an extra . $0.50
  • -2 Pack Crispy Strips $5.00
  • -4 Nuggets with chips $4.50
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Cheese Snack Burger $3.90
  • Colonel’s Dinner $24.90
    • 8pcs Chicken, lge Potato & Gravy, lge Chips.
Pizza Hut (sample menu)
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Garlic bread $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Large fries $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
One Red Dog (sample menu)
  • Large=(L) / Medium=(M)
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Side Salad (V) $7
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
Abrakebabra (sample menu)
  • Turkish Biryani $7.00
  • Vegetarian $19.00
  • Falafel R $13.50 L $15
  • Hawaiian $19.00
  • Falafel R $9.50 L $11.50
  • Falafel R $7.50 L $9.50
  • Turkish Coffee $4.00
  • Mixed Vegetarian R $13.50 L $15
Cafe Strada (sample menu)
  • Risotto of the Day $18.90
  • Brioche French Toast $15.90
    • with bacon, caramelised banana, maple syrup & chantilly cream
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Strada Caesar Salad $16.90
    • with bacon
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Sojourn Cafe & Bar (sample menu)
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Strathmore Fish Supply (sample menu)
  • Bacon Fritter $2.50
  • Hasbrown $1.30
  • Shrimps $11.80
  • Mushroom $5.80
  • Steak $10.90
  • Paua Fritter $2.50
  • BBQ Pork $10.90
  • Combination $11.80
Lovelocks Sports Bar (sample menu)
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • RING OF FIRE
    • FRESH CHILLI
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • DOUBLE: $16.00
  • FRESH GREEN $5.00
    • ALL THE ESSENTIALS
Grill Meats Beer (sample menu)
  • Sour Cream $1.50
  • Creamy Slaw $7.00
  • Bacon Aioli $2.50
  • Burger or Fish & Chips & Dessert combo $15.00
  • Pickles $1.50
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Cheese $1.00
Portlander Bar & Grill (sample menu)
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Rocket salad, parmiggiano, balsamic $8
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Espresso $4.5
  • New season asparagus, lemon butter, pistachio crumb $10
Curry Heaven (sample menu)
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Rice: $3.00
    • Boiled Indian Basmati
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
Crazy Rabbit Cafe (sample menu)
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Yoshi Sushi & Bento (sample menu)
  • Teriyaki Chicken $5.90
  • Tuna Nigiri (GF) $2.50
  • Teriyaki Chicken $1.00
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • Salmon & Avocado (GF) $1.00
  • Tuna Mayo $1.00
  • Aburi (Seared) Scallop $2.50
  • Aburi (Seared) Salmon $2.50
Sahara Cafe (sample menu)
  • Taboull Salad $8.50
    • Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Falafel $8.50
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Calamari $8.50
    • Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
  • Falafel $8.50
    • Chickpea croquettes lightly and served on a bed of lettuce and hummus
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
Shamiana (sample menu)
  • Mango Chicken $10.00
  • Green Pea & Paneer Curry $8.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Aloo Paratha $0.00
  • Lamb Madras $10.00
  • Veg Cutlet $1.50
  • CHICKEN TIKA $2.00
  • Aloo Gobi $7.00
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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