Address
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
San Bao Restaurant in Wellington Menu
Are you the owner? Manage this listing for free.
San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.
Nearby Sample Menus
-
Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
-
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
- Banana fritters with ice cream $5.90
-
Dinner Set A $20.00
- Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
- Plain Roti $3.90
- Dessert of the day $5.90
- Coconut Rice $3.90
-
Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
- Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
- A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
- Cherry amaretti & glass of petit guiraud sauterne $15
- Toasted raisin bread, Westgold butter & raspberry jam $8
- Chicken Seafood Noodle Soup $9.90
- Chow Kuey Teow (Beef/Chicken) $11.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
- Crispy Skin Chicken $12.50
- Chicken Noodle Soup $9.00
- Green Onion Pie $2.50
- Fried Spinach with Pork $11.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Triple cooked hand cut fries, aioli 9
- Tarka Daal Lunch $9.90
-
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
- Chilly Chicken Boneless $15.00
-
Cheese Chilli Naan $5.00
- White flour bread stuffed with cheddar cheese and green chillies.
-
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
-
Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
-
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
- Jeera Rice $3.50
-
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
-
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
-
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
-
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
-
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
-
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
-
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
-
Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
-
Chili con queso $11.50
- chilli cheese dip w corn chips made to order
- Smoked salmon $6.50
-
BBQ chicken & bacon burger $12.50
- grilled chicken in BBQ sauce w bacon, lettuce, tomato & red onion w chipotle mayo
-
Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
-
Susieque $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
-
Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
-
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
- Braised beef cheek pie $5.10
- Mince Savoury $2.50
- Chicken, Bacon & mushroom savoury $2.90
- Mexican Savoury $2.50
- Steak & Kidney Pie $5.10
- Mince Pie $4.70
- Mexican PIe $4.90
- Sausage Roll $3.40
- Chicken, Beef or Pork with Cashew Nuts $12.50
- (with vegetables and rice)
- 8 Fish & 3 Chips $33.00
- Spring Roll $2.50
-
Fried Noodles $12.50
- (thick/thin noodles)(vege, chicken, beef or roast pork)
- Meat $3.00
- Combination $12.50
- Beef Patty $3.00
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
-
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
-
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
- Extra condiment $0.50
- Salmon $4.00
- Aioli $1.00
- Tomato $4.00
- Side of curly fries $4.00
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
-
Eggs $9.00
- Any style- served with toast and tomato relish.
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
- Available from 7:30am to 200pm
-
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
- Spaghetti or baked beans & toast $5.00
-
Add $4.50
- sauteed mushrooms
-
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
-
Add $3.50
- roast tomato
-
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
-
Add $5.50
- free-range bacon
-
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
- Toast & spreads $6.00
-
LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
-
Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
-
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
-
Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
-
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
-
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
-
Good Ole Blue Bulls
- steak, rocket, and blue cheese
-
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
- Mushroom
- Creamcheese $0.50
- Sundried tomato $1.00
- Chicken
-
Add $1.00 each
- brie, avocado, sundried tomato
- Salmon $1.50
- Salami
- Cheese
San Bao Restaurant
Phone
096309633
Opened hours
Mon
11:30 AM to 11 PM
Tue
4 PM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus