Address
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
San Bao Restaurant in Wellington Menu
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San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.
Nearby Sample Menus
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SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
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RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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Fish deluxe $17.00
- battered fish, slawand tartatre sauce
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Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
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Chicken Parfait $16.50
- sage butter, bread
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B 'n' E $10.00
- (Bacon and Eggs) on toast
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Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
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BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
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Moment burger $17.50
- ask our friendly staff or check our specials board
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Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
- Yogurt panna cotta with Capitol’s honey
- Fried squid with aioli & balsamic rocket $17.50
- Grilled ciabatta with local olive oil $4.50
- MAIN
- Yogurt panna cotta with Capitol’s honey $15.50
- Gnocchi sardi with tomato semi crudo $19.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Midday to 3pm
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
- Fries & Wedges $6.50
- Prawn Risotto infused with Vodka $18.00
- Eggs Montreal with Salmon $14.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Rocket and bacon risotto $9.00
- Garlic & herb rubbed flat iron steak $36.00 per guest
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
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Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Eggs cooked to your preference (GF)
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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Panna cotta $11.00
- ask for today’s flavour
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Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
- Swap for gluten free bread $1.50
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Add chicken $5 .00
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
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●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
- -King Prawn $15.00
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Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
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●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
- -King Prawn / Squid $15.00
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Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
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Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
- -Squid / King Prawn $15.00
- Brown-braised Groper Tail $48.00
- Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
- Shrimp Chow Mein $20.00
- Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
- Hakka Tofu $26.00
- Roasted Pork Brisket with Tofu $21.00
- Spicy Salt King Prawns $30.00
- Char Siu - Honeyed Barbeque Pork $20.00
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Bruschette del Giorno $14.50
- Selection of bruschetta
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
- Extra Bread $5.50
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Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
- BOWL OF FRIES & AIOLI $7.00
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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GARLIC MUSHROOMS $14.00
- on toast
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Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
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Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
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Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
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Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
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Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
- Changeable / Seasonal Salads: $6 / $10
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Soup: $8.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
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Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
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Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
- Canadian premium maple syrup $4.50
- Jam, Brie and walnuts $7.50
- Jam with cream $4.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Gelato ice cream, nuts and sauce $12.50
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
San Bao Restaurant
Phone
096309633
Opened hours
Mon
11:30 AM to 11 PM
Tue
4 PM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus