San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Chocolate & rhubarb torte $13.00
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Boneless Chicken wings, kimchi mayo $10.00
  • Check the cabinet for more treats!
  • Pecan Pie $6.00
    • served with whipped cream
  • 3 BLACK BEAN & CUACAMOLE
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • COCKTAIL GELLATO & TUILLES $6.00
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • Crispy Tasty Chicken Fillet $11.00
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
  • Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
  • Curry Wontons $12.90
  • SALMON $6.90
  • CROISSANT PLAIN $3.50
  • SCONES $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • BLUE $5.90
  • WITH BUTTER/JAM $4.00
  • COOKIES ALL $4.00
  • PAIN AN' RAISAN $4.00
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Granola $10.50
    • Yoghurt & Fruit Compote
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Portobello mushroom $4.00
  • House cured salmon $6.00
  • House cured salmon $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Grilled cheese toastie w Pickle $7.00
  • Seaweed Salad
  • Raw Prawn
  • 3 Pieces for $3.00
  • Crispy prawn
  • Creamy seafood fritter on rice
  • Seaweed Salad
  • Crispy Chicken
  • Teriyaki Prawn
  • White Chip Macadamia N/A
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Flatbread N/A
  • Olives N/A
  • Mayo N/A
  • Honey Oat N/A
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Cashew Nuts $3.00
  • Lab Duck $14.50
  • Beef Noodle Soup $12.90
  • Dim Sums 5pcs $6.90
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Panang Curry $12.90
    • chicken beef pork
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Meat Chicken/beef/pork $4.00
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Seasonal Salad $6.50
    • V, GF
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Summer roll (2 rolls) $5.00
  • Vietnamese roll $8.50
  • Spring roll with rice noodle $12.50
  • Pork & prawns salad $9.50
  • Beef stir fried with vegetable $12.50
  • Meet ball rice noodle soup $11.50
  • Fried rice $11.50
  • Beef salad $8.50
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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