San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

  • Bread n Butter Pudding $7.50
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • Pork Loin Steak $23.50
    • 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
  • Junior Hot Dog $6.00
    • Served with curly fries
  • Tomato $3.80
  • Patty Melt $12.50
    • Denny's own beef patty topped with cheese and onion on grilled toast
  • All main meals come with an option of any dessert for 6.5
  • Junior Egg Deluxe $7.00
    • A sunny side up, served with toast, hash brown, bacon and sausages
  • Bottarga: dried fish roe
  • Vongole: cockles
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Grigliata mista (for two) $46.00
  • Extra Bread $3.00
  • Olive oil or butter $2.00
  • Tortino di cavolfiore $11.00
  • Verdure: vegies
  • Orange Beef With Rice $12.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • Kung Pao Chicken With Rice $12.5
  • -Chicken $10.5
  • Nasi Gereng $14.5
    • Combination Meat And Seafood With Curry
  • Fried Noodle With Satay Beef On Sizzling Plate $13.5
  • -Beef Brisket $10.5
  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Beef, Chicken or Pork $18.80
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • PINEAPPLE FRITTER $2.00
  • 12 SCALLOPS $24.00
  • POTATO/VEG ROLL $2.40
  • HOT DOG $2.60
  • SMALL COLESLAW $2.60
  • MEAT PATTIE $2.00
  • CURRY ROLL $2.40
    • homemade
  • Teriyaki Chicken $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • LARGE $11.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Temaki (Hand roll) $3.30
  • Oyster Sushi $5.00
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Seafood Salad $4.00
  • Scallop Sushi $5.00
  • - add line caught fish $25.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Please advise your server of any allergies or dietary requirements
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Smoked Cheese Omelette $19.00
    • w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Crumpets $16.00
    • w/ ham and smoked cheddar or mushroom stalk pate & gruyere
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Rump Steak $5.00
  • Bacon & Egg $5.00
  • Mushroom Breakfast $11.90
  • Sirloin Steak with Chips or Wedges $16.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Drumstick $1.70
  • T-Bone Steak with Chips or Wedges $16.90
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • Tuna Salad $1.00
  • Salmon & Tuna $1.50
  • Spicy Chicken $1.00
  • Salmon & Avocado $1.50
  • Salmon Korokke $2.50
  • Salmon & Crab Meat $1.50
  • Crunchy Roll $1.50
  • Spicy Prawn $1.50
  • Hash brown $1.00
  • Paua fritter $2.20
  • Chicken with pineapple and cashew nut $13.00
  • Bacon and egg burger $4.50
  • Green curry beef $11.00
  • Chicken Pattie $2.50
  • Battered mushroom $1.00
  • Chciken fried rice $11.00
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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