San Bao Restaurant in Wellington Menu

Nearby Sample Menus

Scallops $19 Light / $26 Main
- Deep fried or mornay
Egg $1.50
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Scallops $13.00
- Your choice of either deep fried or mornay
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Hot Garlic Bread Loaf (serves 2) $4.80

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
5 Spicy chicken wings $6.00
Xtra Large $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Onion rings $3.50

YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
LAMB BURGER $18.50
- house ground lamb with minted yogurt
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
Glazed carrots & Savoy cabbage– aniseed butter $6.00
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
TRIPLE CHOCOLATE CHEESECAKE $6.00

Chili con queso $11.50
- chilli cheese dip w corn chips made to order
Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
The t dawg $14.50
- american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
Onion rings $12.50
- buttermilk soaked & crumbed, w ranch dressing
Corn chips $8.50
- made to order w fresh guacamole & salsa verde

Small side of fries (V,GF) $5.00
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.

Fruit platter $6.00
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vermicelli (small/large) $1.00/$2.50
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Hand cut kumara chips $4.00
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables

All $10
Chicken Curry
- homemade curry served with rice.
Egg, Onions $1.50
Mushrooms $4.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Potato Croquette or Mash $2.50
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips

Add a side soup with any meal - small/large $3.00/$5.00
Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Avocado - Lge $2.00
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 2:00pm
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Available from 7:30am to 2:00pm

Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Basmati Rice $6.50
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Muruku $4.00

House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
Toast, natural preserve (nf,veg) $8.00
Chicken burger $18.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00

Greek salad $6.50
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Fries with tomato sauce $6.50
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Passionfruit $3.50
- extra scoop
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.

Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Mango Chutney $4.00
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.

Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Today's Fresh Soup $9.00
- Home-baked bread
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus

San Bao Restaurant

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

Phone

096309633

Email

None

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

San Bao Restaurant in Wellington Menu

Nearby Sample Menus