Address
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
San Bao Restaurant in Wellington Menu
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San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.
Nearby Sample Menus
- Venison with Ginger and Spring Onion $26.80
- Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
- Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
- Special Fried Rice (Chicken & Shrimp) $22.80
- Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
- Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
- VEGETABLE $8.00
- SCALLOPS $1.80
- WAREHOU
- BEEF BURGER $3.70
- MUSSELS $1.00
- CURRY ROLL $2.00
- SHRIMP $11.00
- CRABSTICK $1.50
- Chicken $12.20
- 6 Chicken Nuggets $4.80
- Shrimps $12.80
- Steak onion roll $2.80
- Vegetable $11.50
- 6 Onion Rings $3.50
- Meat Patty $3.50
- Sichuan Chicken or Beef $12.50
- Paua Fritter $ 2.40
- Minimum Oysters 3 $ 8.00
- Salad (Standard) $ 3.70
- Lasagna $ 2.60
- 5 Fish, 2 Chips $ 18.10
- Sausage $ 2.40
- Corn $ 2.60
- 8 Fish, 2 ½ Chips $ 28.40
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
-
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Brown sugar mochi ball(red bean/peanuts) $5.00
- Q mochi snowflake ice $13.80
-
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
-
Taro ball no3 $8.00
- red bean + peanut + boba
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Red bean soup $5.50
- Tofu Pudding with honey bean $8.00
-
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
-
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
- Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
- Soup: $8.00
- Varying take home meals: $12.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads: $6 / $10
- Cakes/ Slices: $4.5 / $6.5
- Soup (V): $8.00
- Gourmet Panini: $8.00
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
-
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
-
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
-
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
-
Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Selection of two cheeses $29.00
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
-
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Eel
- Prawn vegetable pancake on a stick
- Seaweed salad Box
- Prawn
- Pumpkin
- Beef
- Crispy Chicken
- Salmon & Cream cheese
- Butter Chicken
- Pork Sirloin $13.50
- Pork Sirloin $14.90
- Stir Fry Meat on rice with tea coffee or pepsi $12.50
- Rump Steak $13.50
- Fish & Chips $8.50
-
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
- Chicken Roast Meal 1/4 chicken $8.90
-
French toast $13.50
- Bacon, banana & maple syrup
-
Single file big breakfast $17.00
- The works
- home made bread $3.00
- All served with homemade foccacia bread & a balsamic dressing
- -Bacon & avocado
-
Creamy Fettuccini
- See specials board
-
Chicken nuggets $8.50
- With fries & BBQ sauce
-
-Smoked chicken
- W parmesan & cashew nuts
- Fried Noodles S $5 / M $6 / L $7
- Stir Fried Seafood $10.50
- Deep Fried Spring Roll
- Roti Chenai $3.50
- Steamed Pork Bun $2.50 each
- Curry Laksa $10.50
- Stir Fried Chicken $10.50
- Roti Chenai $7.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- BBQ Chicken $18.00
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Steak, egg,sausage & chips $15.00
- Omelet- mushroom $8.00
- Chicken drum $2.00
- Sandwiches $3.50
- Scrambled egg, sausage & toast $7.00
- Chips $2.50
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
- Chicken wing $1.50
San Bao Restaurant
Phone
096309633
Opened hours
Mon
11:30 AM to 11 PM
Tue
4 PM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus