Address
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
San Bao Restaurant in Wellington Menu
Are you the owner? Manage this listing for free.
San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.
Nearby Sample Menus
-
Peri-Peri Chips
- Curb your craving
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Chips
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- - +1 Large side $29.90
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
-
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
-
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
-
Additional Toppings $2.00 / $3.00
- Small / Large
-
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
-
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
-
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
-
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
-
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
- Calzone (served with salad)
-
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
-
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
-
Gelato $11.00
- 3 Scoops ask our staff for the flavours
- Spaghetti and meatballs $12.00
-
Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Organic mixed leaf salad & house dressing $8.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Mixed Olives $8.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
-
Pasta of the Day
- See our Chef's special board
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with preserved & cream cheese $6.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- smoked salmon $18.50
-
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
-
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
-
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
-
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
-
Kumara & Pork Belly Hash $15.9
- Soft poached egg
-
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
-
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Garlic bread w/ our original butter blends $6.50
- On The Side
- Hightide Small Salad Bowl $7.50
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Salmon with cream cheese and capers 4.30
-
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
- Onion
-
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
-
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
- Bacon, egg with cheese and relish 4.30
- Strawberry& chocolate 5.40
-
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
- Crunchy Roll $1.50
- Potato & Beef Korokke $2.50
- Prawn Salad $2.00
- Salmon Nigiri $1.50
- Tuna Salad $1.00
- Vegetarian Sushi $1.50
- Inari $1.50
- Teriyaki Chicken & Avocado $1.50
-
Strozzapretti $17.50
- Anchovy, broccoli, lemon zest
-
Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
-
Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg
-
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
-
Flatbread Housemade $4.00
- Garlic or 3 Cheese
-
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
-
Chunky Potatoes $6.50
- Spiced butter
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
-
margherita $19.00
- the classic
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
empanadas $12.00
- beef or napolitana
-
blue $23.00
- white base, kikorangi, rocket, walnuts
-
tortilla de patatas $12.00
- potatoes & onions spanish omelette
-
choripan $12.00
- chorizo, bread, mayo & pebre
-
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
-
Toong Thong $8.00
- Money bags
-
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
- Curry Puff $6.00
-
Larb Tod $8.00
- Spicy chicken meat balls
-
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
-
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
-
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
-
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
-
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
-
-Option B $40.00 p.p.
- Entrees: Samosa, Daal ka kebeb Chicken Tikka and Seekh Kebab Mains: Chicken Tikka Masala, Lamb Nawabi and tawa vegetable Naan & Basmati Rice.
- -10 $105.90
- -4 $56.90
-
Chilli Chicken Dry/Gravy $17.90
- Boneless chicken pieces deep fried and sautéed with onion,Garlic capsicum,soya sauce and vinegar.
-
Paneer Shimla Mirch $ 18.50
- Cottage cheese cooked with Capsicum and onions
-
Egg Noodles $14.00
- Egg and Noodles sautéed with onion, garlic, capsicum carrot, soy sauce and vinegar
-
Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Veg Cutlet $1.50
- Garlic Naan $2.50
- Small $77.50
- Chicken Tikka Masala $10.00
- Chicken Korma $10.00
- Chicken Wings $1.50
- Seek Kebab $6.00
San Bao Restaurant
Phone
096309633
Opened hours
Mon
11:30 AM to 11 PM
Tue
4 PM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus