San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

One Sushi (sample menu)
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Fishtown Takeaways (sample menu)
  • COMBINATION $10.50
  • LEMON CHICKEN $10.00
  • VEGETABLE $8.00
  • BACON AND EGG BURGER $4.20
  • PINEAPPLE FRITTER $1.70
  • COMBINATION $10.00
  • TARAKIHI $9.50
  • BACON BURGER $3.70
Cha (sample menu)
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Chicken Congee / Beef Congee $9.50
  • Deep Fried Pork Wontons (6 pieces) $7.50
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Curry Wontons $12.90
  • Served with steamed rice
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
Magic Kitchen (sample menu)
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • -Vegetables (V) $14.00
  • -1 Dozen $12.00
  • Roast Pork, Bean Curd and Vegetables $16.00
  • -Fried Rice $13 / C $17.00
    • BBQ pork, beef or chicken
  • -Beef or Chicken $13.00
  • Mango Mousse with Ice Cream $8.00
  • Teriyaki with Rice $15.00
    • Beef or chicken with teriyaki sauce
Reds Cafe (sample menu)
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Bacon and Cheese Pasta $9.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Crumbed Sardines with Tomato and Basil $11.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Five Boroughs (sample menu)
  • 3 Stack $14.00
  • Kimchi $4.00
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • - Chilli fries $14.00
  • Coleslaw $7.00
  • Creamy Mac 'n' cheese $8.00
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • - With Ice cream $12.00
Loong Fong Chinese Takeaway (sample menu)
  • CORN FRITTERS $2.20
  • PAUA FRITTERS $2.20
  • NASI GORANG (RICE) $11.00
  • SICHUAN STEAK $10.50
  • CURRY STEAK $10.50
  • MEATS - FRIED RICE $2.50
  • PORK BUNS SMALL $2.00 LARGE $3.00
  • SWEET & SOUR PORK $11.00
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • Cool ranch
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • Extra sauce $4.00
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • 1/2 doz $10.00
  • Honey, soy and ginger
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
Origin - Gourmet Food Shack (sample menu)
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
Kapiti Cakes (sample menu)
  • Date Scone $2.30
  • Asparagus Rolls $1.70
  • Steak $4.50
  • Cake Slices $3.50
  • Bacon & Egg Savouries $2.20
  • Apple Pasties $3.20
  • Twin Packs
  • Custard Bun $3.00
Zayaz Kebab (sample menu)
  • Chicken $7.50
  • Chicken $12.00
  • Mixed Pide $10.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Mixed $7.00
  • Hummus & Tabouli $4.00
  • Macaroni Chick $9.00
  • Add Salad or Fries $1.50
Dakota (sample menu)
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
Flavours Indian Cuisine Restaurant (sample menu)
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • For children under 10 years of age $14.00
    • (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
  • Pickle $4.00
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Beef Korma $16.50
    • Boneless beef pieces cooked with a cashew nut gravy.
Shamiana (sample menu)
  • ROGAN JOSH $10.00
  • Veg. Korma $7.00
  • Chicken Tikka Masala $10.00
  • Chick Peas Curry $7.00
  • CHICKEN WINGS $1.50
  • Chicken Korma $10.00
  • Chicken Tikka $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
Friendly Bakery & Cafe (sample menu)
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Small Chips $2.50
  • 2 Eggs on Toast $5.00
  • Fillings $1.50
    • Baked Beans
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Fillings $1.50
    • 1 x piece of Bacon
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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