San Bao Restaurant in Wellington Menu

San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.

Nearby Sample Menus

Midnight Espresso (sample menu)
  • Toast $4.50
    • Your choice of spreads
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Egg your choice $9.00
    • On toast
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Egg benedict, florentine or montreal $15.00
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Muesli $7.00
    • With fruit, yogurt and honey
Miramar Gasworks (sample menu)
  • Add chicken $5 .00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50
  • Add Bacon $ 4.00
Indus Restaurant & Bar (sample menu)
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Prawn Makhani $13.00
    • Prawns cooked in creamy tomato gravy.
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Fish Makhani $12.50
    • Boneless fish cooked in creamy tomato gravy.
  • Chicken/Lamb/Beef Saagwala $12.90
    • Simmered in subtly spiced spinach gravy.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Mutter Paneer $10.90
    • Indus made cottage cheese cubes and peas in onion and tomato gravy.
Minibar (sample menu)
  • 5pm till late
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Chicken Nuggets $4.50
  • Large $4.50
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Cheese Burger $5.90
    • 6pk
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • Bombay Mix and Mixed Nuts $4.00
The Catch Sushi Bar (sample menu)
  • Oyster Sushi $5.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Prawn Sushi $5.00
  • Inari $4.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Foto Maki (tuna roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Zambrero (sample menu)
  • Verde
    • Jalapeños, mango, coriander and lime
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Jalapeños
  • Chikito +$0.50
  • Guacamole Extra
  • Lamb
    • With oregano and sautéed onions
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • Secret BBQ
    • Sweet and tangy
Lovelocks Sports Bar (sample menu)
  • SLOTH
    • TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • KUMARA CHIPS & DIP $4.00-$5.00
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • CHICKEN TENDERS $8.00
    • 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
Viva Mexico (sample menu)
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Flautas $15.00
    • Deep fried tacos
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
The Balti House (sample menu)
  • Fish Makhani $14.50
    • Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Balti Kebab $16.00
    • Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Little Square Pizza (sample menu)
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
Thanh Giong Ph (sample menu)
  • Seafood On Rice $16.00
  • Vietnamese Crepes $10.00
  • Vege Rice Noodle Rolls $7.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Sweet & Sour Vege Rice Noodle $15.00
Cafe Classic (sample menu)
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -add fries $4.00
  • -add bacon or chorizo $4.00
  • Gluten free $2 extra
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • -aioli, hollandaise $2.00
Hede Cafe & Bar (sample menu)
  • Crumbed Prawn Roll $5.50
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • California Roll 8 pcs $17.00
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • Ebi(Prawn) $4.50
Yangtze Chinese Licenced Restaurant (sample menu)
  • Satay Sauce Beef
  • Pork and Vegetables
  • Chicken & Shark Fin Soup
  • Beef Noodles
    • with vegetables
  • Ma Po Tofu
  • Braised Roasted Pork Pieces
  • Stuffed Chicken Wings
  • Spicy Hot Steamed Won Tons
Aroy Thai Express (sample menu)
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Panang Curry $12.90
    • chicken beef pork
  • Chicken cashew nuts $12.90
    • chicken beef or pork
  • Steamed/Fried chicken noodle soup $12.90
  • Roti w Satay sauce V $5.50
  • Fried Rice $12.90
    • chicken beef pork
  • Red Curry $12.90
    • chicken beef pork
  • Prawn Spring Rolls 5 pcs $6.90
San Bao Restaurant

San Bao Restaurant

location

Address

3/44 The Terrace, Wellington, Auckland, 1024, New Zealand

phone

Phone

096309633

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
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