Address
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
San Bao Restaurant in Wellington Menu
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San Bao Restaurant in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Rata Cafe includes a wide range like Eggs on toast or Eggs Benedict. Chicken and Plain Ham from . Elite Cake Shop offers Blend and GARLIC BREAD.
Nearby Sample Menus
- Fried Fish Slices $12.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Shredded Pork with capsicum $12.00
- Sweet & Sour Fish $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Stewed Bean Curds with Spinach $11.00
- Brown Bean Curds $11.00
- Crispy Skin Chicken $12.50
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Salt & pepper squid, Nam Jim dressing 10
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Ham $4.00
- Chicken $12.00
- Shrimp $12.00
- Steak Patties $2.50
- Cheese & Tomato $4.00
- Curry Pork $12.00
- Curry Combination $13.00
- Cheese & Egg $3.60
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- LARGE $11.50
- REGULAR $9.50
- Teriyaki Beef $11.50/$9.50
- Spicy Chicken $11.50/$9.50
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Shahi Paneer $15.00
- Homemade cottage cheese cooked in vegetable sauce, cream and spices
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Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
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Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
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Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
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Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
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Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
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Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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KIMCHI JEON $13.00
- kimchi vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
- Smoked Salmon Bagel $16.00
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
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Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Haloumi Salad $16.00
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Fries $7.00
- Served with tomato sauces
- Creamy Pepper Sauce $3.50
- Complement your steak from the following
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Wedges $9.00
- With sour cream
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
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Homemade Pate $10.00
- Brandy & apple pate served with pita bread
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- French toast, bacon, date syrup $18
- Fish finger sandwich, tartare sauce $19
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Saffron & cardamom
- Anglo-Indian fusion
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
- Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Orange & pistachio salad $16.00
- with mint, coriander & chili
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Salt & pepper squid $14.00
- with wasabi mayo
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
- Lamb Chop with Eggs Chips or Wedges $14.90
- Cheese $5.00
- -Combo $8.80
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Chicken Satay $5.00
- Fish $5.00
- -Combo $8.80
- T-Bone Steak with Chips or Wedges $16.90
- Available Daily From 10am – 2pm
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·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
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Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
- -Large $19.00
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Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
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Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
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Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
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Omelette $10.00
- Ham, Mozzarella, Side Salad
- Mini Samosas 10 for $3.50
- Egg Burger $4.80
- Pineapple Fritter $1.80
- Hamburger $4.00
- Potato Fritters $1.00
- or 1/2 Doz + Dip $7.00
- Hot Dogs $2.20
- Mussel Fritters $3.50
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Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
- 300g Sirloin of Wairarapa Angus Beef $34.00
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
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Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
San Bao Restaurant
Phone
096309633
Opened hours
Mon
11:30 AM to 11 PM
Tue
4 PM to 11 PM
Wed
11:30 AM to 11 PM
Thu
11:30 AM to 11 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11:30 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Vegan Options , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
3/44 The Terrace, Wellington, Auckland, 1024, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus