Sandridge Hotel in Christchurch Menu

Are you the owner? Manage this listing for free.

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Cheese and onion
- Cheese and ham
- Add fries for an extra $3.00

Nearby Sample Menus

Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Garden Salad $8
- Seasonally fresh green salad
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - eggs (2), roasted mushrooms, avocado $4

Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Per person. $3.00
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.

Crinkle Cut Chips - 1/2 Scoop $1.80
Double Meat $4.50
Hawaiian $5.50
Fish $4.50
Crinkle Cut Chips - Scoop $2.80
Crab Stick $2.20
Kumara Chips Scoop only $4.50
BBC $5.50

Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Prawn $14.50
- available in certain meals
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice

All Curries are served with Rice and Plain Naan Bread $N/A
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.

Jalapenos
Melted Queso Cheese $1.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
CORN CHIPS $3.50
SNACK NACHOS $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole

Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone

Shake $15.00
- salmon avocado roll
Otoshi $6.00
- house appetizer
Gohan $3.00
- rice
Hotate $38.00
- 8 big Japanese juicy scallops
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
Kohisutji $33.00
- canterbury lamb tenderloin 180g

Soup of the day $12
- with toasted bread
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Soup of the day $15
- with toasted bread & butter
Fish of the Day $27
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Chicken Nuggets $15
- with shoestring fries and salad
Cheese Plate $18
- with house chutney, pistachio bread & cornichons

House Salad $11.00
Guaro $2.00
- Medium Spicy Yoghurt sauce
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Chori Pan $9.00
- House made chorizo and arepas

Beef with black bean sauce $18.90
Stir fried seasonal vegetables $12.60
All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
Stir fried squid with seasonal vegetables $21.00
Beef with pineapple and picked ginger $18.90
Chicken with black bean sauce $16.80
Chicken giblets cooked in honey soy $7.00
Satay beef $18.90

Salmon
- 10pcs
Katsu Don
- Pork cutlet, salad & rice
Tuna
- 10pcs
Sashimi Combo
- 15pcs
Teriyaki Chicken Salad
Tempura Platter
- 2 prawns, 6 assorted tempura
Karaage Chicken Salad
Prawn Tempura
- 6 prawns

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Soup of the day with fresh bread & butter $15.50
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00

Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices

Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
House baked ciabatta, balsamic butter $7.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00