Sandridge Hotel in Christchurch Menu

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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Cheese and onion
- Cheese and ham
- Add fries for an extra $3.00

Nearby Sample Menus

SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper

‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Steamed Custard Bun $10.00
- 3pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Pork & Prawn Shumai $12.00
- 4pcs

Gyu don $12.00
- stewed beef in original soy sauce on rice
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Miso ramen $11.80
- miso flavor
Uramaki fried chicken sushi $6.80
Tasty spicy sprouts $5.00
Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)

Wonton soup $7.50 Extra egg $0.50
Noodles soybean paste $9.50
Celery pork dumplings M $7.80 L $10.50
Beancurd jelly with syrup $4.00
Chicken wings $2.00
Sheep offal $9.00
Spicy Dandan noodle $9.50
Rice porridge $2.00

Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Black Pudding $5.00
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese

Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts

Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50

Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup

Rojan Josh (with rice) $10.00
GARLIC NAAN $2.50
LAMB BIRYANI $10.00
Mango Chicken $10.00
SAMOSA $2.00
Green Pea & Paneer Curry $8.00
VEG. BIRYANI $10.00
Lamb Madras $10.00

Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice

Jilabi 3 for $2.00
Large $13.00
Baklava $2.50
Turkish Gozleme $3.50
Rice or Salad
Small $9.00
- Lamb
Curry & Rice $10.00

(on toasted bagel) $7.50
Fresh Banana $6.50
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
– Fresh Herb, Lemon & Cream Cheese
(on toasted bagel)
– Kimchi & Cream Cheese
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli

Iced coffee $7.00
Most breakfasts n/a
Mocha $4.50
Eggs anyway you like on wholegrain toast $9.50
Housemade hashbrowns with baby spinach + poached eggs $16.00
Fluffy $1.00
Tea $3.00
Soy $0.70

(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Terra viva hot smoked salmon (50g) $6.50

Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
All of our eggs are free range and laid in Springfield Canterbury
French fries with garlic aioli $6.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Soup of the day with toasted ciabatta $8.00