Sandridge Hotel in Christchurch Menu

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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Cheese and onion
- Cheese and ham
- Add fries for an extra $3.00

Nearby Sample Menus

Slow cooked ginseng red dates and chicken soup $48.00/pot
Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
Fish pieces cooked with pickled sour vegetable $30.00
Chicken and corn soup (Small/Medium/Large) $6.00/$18.00/$25.00
Sichuan style spicy egg plants with black vinegar $18.00
Squid sauteed with XO sauce in sizzling plate $20.00
Lamb sauteed with coriander $22.00
Crispy fried vegetarian rolls $8.00

Sides - eggs (2), roasted mushrooms, avocado $4
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - smoked salmon, bacon, chorizo $5
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - spinach, roast tomato, hollandaise $3
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.

Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Lamb S $8.5 / L $12
Falafel S $8.5 / L $12
Sambosa $5
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
S= Small / L= Large
Chicken S $8.5 / L $12

(B) Combination Meats $18.00
(C) Crispy Pork $20.00
Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
(B) Combination Meats $18.00
(C) Seafood or Prawns $20.00
(D) Prawns $20.00
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
Red Curry
- Bamboo shoots & vegetables with coconut milk

Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing

Chorizo $4
Bacon $3
Gluten Free $0.50
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Avo $4
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Fresh Fish $19
- fried w salad & fries

Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Tator Tots $10
- Smoked Garlic Aioli
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Combo it! add $5
- Tator Tots + a Handle of Iced Tea

Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.

Green Pea & Paneer Curry $8.00
BEEF VINDALOO $10.00
Samosa Chat $6.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Aloo Tikki Chat $6.00
GARLIC NAAN $2.50
Lamb Madras $10.00
Aloo Paratha $0.00

Steak Curry on Rice $12.00
Prawn Fried Rice $13.50
Combination Fried Rice $12.50
Sweet & Sour Wonton $108.00
- 8-10 servings
Pork Fried Rice $12.00
Roast Pork Chop Suey $108.00
- 8-10 servings
Mushrooms $3.00
Prawn Curry on Rice $13.50

Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Thai Honey Chicken
- Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.

Small $9.90
WEDGES WITH SOUR CREAM $6.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
CHICKEN & CHIPS (2 pieces) $9.50
SALAD $6.50
Large $16.50
VEGETABLES $6.50

Mushroom chilly $14.50
Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Beef $16.50
Chilly prawn $17.99
Dal tadka $14.50
- Lentils cooked in indian spices.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Aaloo/Paneer/Onion paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.

Bacon $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Bacon, banana & maple $18.5
Tomatoes & Peppers $5
Add
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens

Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Dips $11.90
- Three Housemade Dips With Warm Bread
Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
Dips $11.90
- Three Housemade Dips With Warm Bread
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket