Sandridge Hotel in Christchurch Menu

SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
JALAPEÑO CHEESE DIP $18.00
- crusty bread
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula

Edamame - Chamame $6
Salmon Sashimi 8pcs $15
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Octopus $6
King Prawn Tempura (6pcs) with Dipping Sauce $20
Seared Salmon $7.50
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Salmon Caviar $9

-Add bacon $1.50
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
-Add bacon $3.00
Wedges $8.00
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day

Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Paninis
Bacon / Free Range Eggs $6.00
Banana $2.10
-Salmon And Cream Cheese $14.70
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast

SOUP OF THE DAY $12.50
- with toasted bread roll
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis

Grannies Granola $12.50
- With yoghurt, milk and berry compote
LB 'Phat' Chips $7.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
Eggs $4.00
Check out our Cabinet for today’s Bakes $5.00
- Cake
Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto

Egg, Mushrooms, Tomato $2.00
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
x2 $15.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Potato cake, Bread $2.50
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50

THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
HOT STEAK SAMMY $12.50
PANCAKES $14.50
- with berry compote, maple syrup & cream
1 EGG $2.50
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom

Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Guaro $2.00
- Medium Spicy Yoghurt sauce
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Warm Salad $6.00
- Grilled seasonal vegetables
House Salad $11.00
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill

Havoc Bacon (Nitrate free) $6.5
Coconut Yoghurt $3.5
Add Havoc Bacon (Nitrate free) $5.00
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Mushroom $4 50
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Egg $2.5
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao

Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Salmon gravlax $11.00
- cured in house (gf)
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Churros $12.00
- crispy donuts with chocolate orange sauce

Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
Wedges $8.00
- served with Sour Cream
Ham and Cheese Toasty $8.00
- With chips and salad
Hash Browns (3 pieces) $4.00
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Sirloin 250g $28.00

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