Address
30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sandridge Hotel in Christchurch Menu
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MENU-
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Toasted Sandwich $3.00
- - Cheese and onion
- - Cheese and ham
- - Add fries for an extra $3.00
Nearby Sample Menus
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Eggs Benedict $16.90
- choose bacon or smoked salmon
- Caesar Salad $15.90
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Caesar Salad $18.90
- w/ chicken
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
- Mint & Yoghurt $3.00
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Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
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Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
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Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
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Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
- Vegetarian Wrap $11.00
- Spicy Rice (Large) $6.50
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
- Caramelised Onion $1.50
- 3 BBQ Wings & Regular side $9.90
- Coleslaw (Regular) $4.50
- Coleslaw (Large) $6.50
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- O.G.B Mash $10
- Salmon pastrami, blood orange, fennel, burrata $19
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
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Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
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Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
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Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
- Junior ice cream sundae $4.00
- For Children 12 years of age & under
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Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
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Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
- Curry & Rice Rolls $2.50
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Plain Sausage / Pineapple Ring $.2.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Battered Sausage / Hotdog with Sauce $2.50
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- Kumara Fries $3.50
- Our Regular Fish Hoki $2.70
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Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
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Fish curry $18.50
- spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
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Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
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Peas pulao $5.00
- basmati rice cooked with peas and spices
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Chicken jalfrezee $17.00
- boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
- Mint chutney $2.50
- 8PC. REG $7.90
- Teriyaki Chicken on Rice with Mayo
- SMALL $5.60
- - 8 pieces Teriyaki Chicken & Double Avocado
- SMALL $5.00
- Fresh Salmon Supreme
- 8PC. JUMBO $10.10
- - 8 pieces Fresh Salmon Supreme & Double Avocado
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Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
- Extras: lamb cutlet $6.00
- Curator's fries $9.00
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Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
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Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
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Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
- COMBINATION EGG FOO YOUNG $11.50
- Pineapple Rings $1.80
- Chicken $3.80
- Chocolate $2.00
- SWEET & SOUR PORK $11.50
- FRIED NOODLES $6.50
- CHICKEN FRIED NOODLES $10.00
- PRAWN FRIED NOODLES $10.50
- (Coriander lime rice white or brown)
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
- ●Corn chips
- Melted queso
- Grilled veggies
- Guacamole $2.00
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
- Burrito
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
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Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
- Spiced wedges, sour cream, sweet chilli $10/$16
- West Coast Whitebait Sliders, tartare $21.5
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The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
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Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
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Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
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Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
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Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
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Cereal $16.50
- Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
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Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
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Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Turkish Delight $0.50
- Baklava $3.00
- Wedge $4.50
- - Combo: Burget of your choice + fries + can of drink $21.00
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Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Mango Chicken $10.00
- Seek Kebab Wrap $6.00
- Samosa $2.00
- Green Pea & Potato Curry $7.00
- LAMB BIRYANI $10.00
- VEG. BIRYANI $10.00
- VEG. KORMA $7.00
- ALOO MUTTER $7.00
Sandridge Hotel
Phone
033323166
Opened hours
10:30 AM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Finger Food Menus
- Canterbury Finger Food Menus