Sandridge Hotel in Christchurch Menu

MENU MENU
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • - Cheese and ham
  • - Add fries for an extra $3.00

Nearby Sample Menus

  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • PORK & COLD DISH $50.00
    • roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
  • SPICY CHICKEN $15.00
    • roasted chicken with vegetables in spicy sauce
  • PORK & RICE SERVED IN SOUP $15.00
    • pork & rice with mixed vegetables in hot pot
  • SPICY FISH SOUP $45.00
    • hot blend soup consistant of cod fish with vegetable
  • ROASTED DUCK $45.00
    • roasted duck
  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • 7. Pork Fried Rice
  • 15. Roast Pork Fried Rice
  • Mushrooms
  • 13. Black Bean Steak & Vegetables
  • 26. Vegetable Fried Rice
  • 17. Chicken Foo Young
  • 1. Chicken Chow Mein
  • 30. Nasi Goreng (Rice)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • SALMON SASHIMI (5 PIECES) $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • KUMARA CRISPS $ 2.50
  • SEARED SALMON $2.90
  • SALMON $2.80
  • Chicken with mushroom $16.00
  • Chicken with cashew nuts on rice $10.00
  • Baby octopus with Ginger and spring onion $15.00
  • Egg fried noodles $10.00
  • BBQ Blue cod $35.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Shredded pork with sweet chili sauce on rice (spicy) $10.00
  • Stewed pork on rice $10.00
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Chicken Chow Mein $9.50
    • Sliced chicken with seasonal vegetables in gravy on egg noodles
  • Chicken Fried Rice $9.50
    • Sliced chicken, onions, peas, egg and fried rice
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Seafood Chow Mein $13.00
    • Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
  • Pork Pineapple on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
  • Prawn Black Bean $12.00
    • Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
  • Udon noodles from $9.90
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • Shrimp Cocktail $6.50
    • Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
  • Vegetarian Sushi (GF 8PC) $6.90
  • Tempura Crab
    • Imitation Deep Fried Crab Meat. Serve With Sweet Chilli Sauce
  • Deluxe Chicken (GF 8PC)
    • 8 pieces
  • Regular Teriyaki Chicken (GF 8PC) $7.80
  • Teriyaki Chicken Lover $10.60
    • Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
  • Plain roti $3.00
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
  • Chicken nibble (6 pcs) $8.50
    • Deep fried marinated chicken nibble served with chef's special sauce
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Noodle $3.00
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Thai salad $17.50
    • Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Tuna & Avocado Roll $14.00
  • Chicken Cutlet Set $14.20
  • Gold (10pcs) $22.80
  • Sliver (8pcs) $16.80
  • Seafood Kakiage Don $16.00
  • Gerden Salad $9.00
    • Yukari Mayo & Sesame Dressing
  • Deep Fried Squid $9.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Lemon Blue Cod $13.50
  • Sweet & Sour Pork $108.00
    • 8-10 servings
  • Combination Fried Rice $12.50
  • Pork foo young $12.00
  • Pot of Boiled Rice $5.50
  • Pork in Szechuen Style $68.00
    • 5-6 servings
  • Sweet & Sour Wontons (dozen) $11.00
  • Crispy chicken (whole) $20.00
  • -wedges $3.00
  • -side salad $3.00
  • -Add cheese & bacon $12.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -Large Fries $8.00
  • -Add smoked chicken $3.50
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Medium $8.00
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • - snack: $9
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • - snack: $9.50
  • Cutlet Lunch Box $11.00
    • Chicken cutlet with potato salad and vegetables in a Lunch box
  • Grilled Chicken
    • Grilled chicken pieces with rice garden salad
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Madras chicken/lamb/fish/prawn
    • A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
  • Chicken chowmein $14.50
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Mushroom chowmein $14.50
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Mango chicken
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Cottage Cheese Naan $5.50
    • Cottage cheese with delicate spices for flavour
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Mushrooms $4.00
  • Chicken sweet corn soup $6.50
  • Beef & mushroom with egg soup $7.50
  • Cheesecake (boysenberry & strawberry $3.50
  • Pork & wonton soup $9.00
  • Steamed Rice $5.50
  • Plain Fried Rice $6.50
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Spice Crusted Chicken $26.50
    • With crushed potatoes, wilted spinach & herb oil
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • Gluten-free base add $2.00
  • Dozen $30.00
  • Add chicken $7.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • LINWOOD $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
Sandridge Hotel

Sandridge Hotel

location

Address

30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033323166

email

Email

None

clock

Opened hours

10:30 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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