Sandridge Hotel in Christchurch Menu

MENU MENU
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • - Cheese and ham
  • - Add fries for an extra $3.00

Nearby Sample Menus

  • Scallops (1/2 Doz) $8.00
  • Chow $4.80
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chocolate Jam Filled $3.00
  • Pineapple $4.00
  • ●FAMILY PACK 1 $9.00
  • Chocolate Donut $2.00
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Soup of the Day $14.00
    • With organic ciabatta
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Stuffed Smoked Aubergine $29.00
    • Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • PERi-naise Chip Dip $2.50
  • Potato Salad (Large) $6.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Portuguese Rolls (Large) $6.50
  • Westwood Organic Chicken $34
    • Black Barley, Roasted Carrots, Miso
  • Red Wine Jus $5
  • Merino Lamb Shoulder 1Kg $80
  • Eye Fillet 180g $37
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Rib Eye 200g $58
  • Lamb Collar 350g $30
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Stir Fried Tripe with Spring Onion $18.00
  • Venison with Spring Onion and Ginger $28.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Stir Fried Abalone POA
  • Beijing Style Shredded Pork $16.00
  • Shredded Pork with Black Fungus $16.00
  • Chicken Corn Soup $5.00
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Hot Smoked Salmon $6.50
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Chef's Salad $7.00
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Two Eggs $4.00
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
  • Fries (GF) $6.00
    • With aioli
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Hand Cut Chips $10.00
    • w/ aioli
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Edamame Beans $6.00
    • w/ miso butter
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Brave Beef $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • -Add fried egg $2.00
  • -Add house smoked salmon $5.00
  • -Large Fries $8.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -Add smoked chicken $3.50
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -side salad $3.00
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Hawaiian $6.00
    • Bacon, cheese and pineapple
  • Tomato $5.00
  • Apple Turnover $2.60
  • Potato Fritters $1.00
  • Mushroom $5.00
  • Scallops 1/2 Dozen $9.60
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Pesto & cheese $7.00
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Smoked salmon & cream cheese $8.50
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • CHORIZO $2.00
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • NUTELLA BANANA BAGELS $8.00
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • EGGS BENEDICT $17.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • OMELETTE $15.00
    • WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
Sandridge Hotel

Sandridge Hotel

location

Address

30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033323166

email

Email

None

clock

Opened hours

10:30 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
30 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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